20 Beef Balti Indian Recipe Savor The Mouthwatering Goodness!

Published on: Mar 28, 2024

Beef balti is a delicious Indian dish that has gained popularity all over the world for its rich flavors and spicy kick. It originated in the Baltistan region of Pakistan and has become a staple in Indian cuisine. The word "balti" refers to the pot in which the dish is traditionally cooked and served. If you're a fan of Indian food, you have to try this mouth-watering beef balti recipe.

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1 of 20

Simplest Beef Curry

Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
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If you're a fan of Indian cuisine, then you've probably heard of the classic dish, beef curry. This flavorful and aromatic dish is a staple in many Indian households and restaurants. But did you know that you can make it at home with just a few simple ingredients? That's right, this recipe for the simplest beef curry is perfect for those busy weeknights when you want a delicious and comforting meal without spending hours in the kitchen.
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Beef Balti

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Another popular dish in Indian cuisine is the beef balti. This dish is known for its rich and spicy flavors, making it a favorite among those who love a little heat in their food. The name "balti" actually refers to the pot in which this dish is traditionally cooked in. But don't worry, you can easily recreate the flavors of this dish at home without the need for a special pot. This recipe for beef balti is a must-try for all curry lovers.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry

Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
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If you're a busy bee and don't have the time to stand over a stove and cook, then this recipe is perfect for you. This slow-cooked Indian beef curry is made in a slow cooker, making it a hassle-free dish that still packs a punch in terms of flavor. The slow cooking process allows the beef to become tender and soak up all the spices and aromatics, resulting in a delicious and hearty curry that is perfect served over rice or with some naan bread.
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Chicken Tikka Masala Balti

Main Ingredients: Chicken, Ghee, Garlic Paste, Ginger Paste, Onions
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If you're looking for a twist on the classic beef curry, then this recipe for chicken tikka masala balti is for you. This dish combines the flavors of the popular chicken tikka masala with the rich and spicy balti sauce. The result is a mouth-watering curry that is perfect for any occasion. Serve it with some basmati rice and you'll have a restaurant-quality meal in the comfort of your own home.
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Indian Beef Curry

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For those who prefer a more traditional beef curry, this recipe is a must-try. Made with a blend of aromatic spices and a rich tomato-based sauce, this Indian beef curry is full of flavor and perfect for any curry lover. It's also a great dish to make in large batches and freeze for later, making it a convenient option for busy weeknights.
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Slow Cooker Indian Beef Curry

Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
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Here's another slow cooker recipe for those who are always on-the-go. This slow cooker Indian beef curry is perfect for busy weeknights when you want a delicious and comforting meal without the effort. The slow cooking process allows the flavors to develop and the beef to become tender, resulting in a flavorful and hearty curry that is sure to become a family favorite.
8 of 20

Masala Baked Indian Eggs

Main Ingredients: Coconut Oil, Small Onion, Jalapeno, Garlic, Himalayan
Eggs for dinner? Yes, please! This recipe for masala baked Indian eggs is a great way to switch up your usual dinner routine. The eggs are baked in a spicy tomato-based sauce and served with some crusty bread for dipping. It's a simple yet delicious dish that is perfect for a quick and easy meal.
9 of 20

Slow-cooked Indian Beef and Potato Curry.

Main Ingredients: Beef, Oil, Mustard Seeds, Fenugreek Seeds, Garlic
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If you're a fan of one-pot meals, then you have to try this recipe for slow-cooked Indian beef and potato curry. This dish is made with tender chunks of beef and hearty potatoes, slow-cooked in a flavorful and aromatic sauce. The result is a comforting and satisfying curry that is perfect for those cold winter nights.
Main Ingredients: Beef, Coffee, Salt, Oil, Onions, Minced Garlic, Ginger
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Navajo Tacos (Indian Fry Bread)

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Indian Restaurant Food At Its Best - Fish Balti

Main Ingredients: Fish, Ghee, Onions, Garlic Paste, Ginger Paste, Chopped
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Fish lovers rejoice! This recipe for fish balti is a delicious and flavorful way to enjoy your favorite seafood. The fish is cooked in a rich and spicy balti sauce, making it perfect for those who love a little heat in their food. Serve it over some rice for a complete and satisfying meal.
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Indian Style Rogan Josh

Main Ingredients: Fresh Ginger, Large Garlic Cloves, Canola Oil, Beef
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Rogan josh is a popular Kashmiri dish that is known for its rich and flavorful sauce. This recipe for Indian style rogan josh is a great way to recreate this classic dish at home. The combination of aromatic spices and tender meat makes this dish a must-try for all curry lovers.
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Keto Beef Curry

Main Ingredients: Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
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If you're following a keto diet, you may think that you have to give up your favorite Indian dishes. But fear not, this recipe for keto beef curry is low in carbs and high in flavor. Made with coconut milk and a blend of spices, this curry is a great option for those on a low-carb diet.
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Thattukada Style Beef Curry

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Thattukada is a type of street food in Kerala, India. This recipe for thattukada style beef curry is a great way to bring the flavors of Kerala into your own kitchen. The beef is cooked in a spicy and rich gravy, making it a delicious and satisfying dish that is perfect for any occasion.
17 of 20

Indian Spiced Beef Kabobs

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Easy Beef Curry

Main Ingredients: Beef, Coconut, Onions, Chopped Potatoes, Yoghurt
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How to Make Beef Balti:

Gather Your Ingredients

To make this delicious dish, you will need beef, onions, garlic, ginger, tomatoes, and a variety of spices such as cumin, coriander, and garam masala. You can use any cut of beef you prefer, but it is traditionally made with chunks of beef that are marinated and then cooked in a balti pot.

Marinate the Beef

To infuse the beef with flavor, it is important to marinate it before cooking. Mix together yogurt, lemon juice, and a blend of spices such as turmeric, paprika, and chili powder. Add the beef to the marinade and let it sit for at least an hour, or overnight for maximum flavor.

Sauté the Onions and Spices

In a balti pot or large skillet, heat oil and sauté chopped onions, garlic, and ginger until they are soft and golden brown. Then, add in the spices and cook for a few more minutes until fragrant.

Add the Beef and Tomatoes

Next, add the marinated beef to the pot and cook until it is browned on all sides. Then, add chopped tomatoes and let it simmer until the beef is cooked through. The tomatoes will create a delicious sauce that pairs perfectly with the spices.

Serve and Enjoy!

Once the beef is fully cooked, your beef balti is ready to be served. Garnish with fresh cilantro and serve with naan bread or rice. This dish is perfect for a cozy dinner at home or for impressing guests at a dinner party. Now that you know how to make beef balti, it's time to give it a try and experience the bold flavors of Indian cuisine.
20 beef balti indian recipe Savor the mouthwatering goodness!

Simplest Beef Curry

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound beef stewing meat, cut into 3/4-inch, 2 cm pieces
  • 1/4 teaspoon salt
  • 1/8 teaspoon turmeric
  • 1 tablespoon minced ginger peeled
  • 1 tablespoon minced garlic
  • 2 tablespoons peanut oil
  • 3 cups water
  • 2 teaspoons fish sauce
  • 2 tablespoons fried shallots see Note
  • 8 shallots small, peeled and left whole
  • 1/2 teaspoon red chile powder

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 75 milligrams
  • Fat : 24 grams
  • Protein : 28 grams
  • SaturatedFat : 8 grams
  • Sodium : 490 milligrams
  • TransFat : 1 grams
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