19 Beef And Tomatoes Chinese Recipe Elevate Your Taste Buds!
Published on: Mar 22, 2024
When it comes to Chinese cuisine, beef and tomatoes is a classic combination that never fails to impress. This simple yet flavorful dish is a staple in many Chinese households and is loved by people all over the world. With its tender beef and juicy tomatoes, this Chinese recipe is a perfect balance of savory and sweet flavors. Not to mention, it's also easy to make and can be whipped up in no time. So, if you're looking for a delicious and healthy meal, look no further than this beef and tomatoes Chinese recipe.
Main Ingredients: Flank Steak, Cornstarch, Oil, Salt, Ketchup, Light Soy
Beef tomato stir-fry is a classic dish that combines juicy beef, vibrant tomatoes, and crunchy vegetables in a flavorful sauce. The combination of tender beef and tangy tomatoes creates a perfect balance of flavors that will leave your taste buds wanting more. This is a dish that is simple to make yet bursting with deliciousness.
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Beef and Tomato Stir-Fry
Main Ingredients: Flank Steak, Oyster Sauce, Tamari Sauce, Shaoxing Wine
If you're a fan of Chinese food, then you've probably had beef and tomato stir-fry before. This dish is a staple in many Chinese households and for good reason. The tender beef, savory tomatoes, and fragrant garlic and ginger come together to create a dish that is both satisfying and comforting.
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Beef Soup
Main Ingredients: Beef, Celery Stalks, Onion, Carrot, Medium Potatoes
Beef soup is a hearty and comforting meal that is perfect for chilly nights. This dish is made with tender beef, flavorful broth, and a variety of vegetables, making it a complete and nutritious meal. Whether you're feeling under the weather or just craving a warm and comforting meal, beef soup is the perfect choice.
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Lomo Saltado (Chinese-Peruvian Beef Stir-Fry)
Main Ingredients: Beef, Canola Oil, Red Onion, Tomato, Garlic, Ginger
Lomo saltado is a fusion dish that combines Chinese and Peruvian cuisines. This popular dish is made with marinated beef, onions, tomatoes, and french fries, and is served over rice. The combination of flavors and textures in this dish is simply irresistible.
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Pepper Steak Stir Fry
Main Ingredients: Sirloin Steak, Mushrooms, Bell Peppers, Medium Onion
Pepper steak stir fry is a simple and flavorful dish that is perfect for busy weeknights. The tender beef, crisp vegetables, and spicy black pepper come together to create a dish that is both satisfying and easy to make. Serve it over rice or noodles for a complete meal.
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Sri Lankan Spicy Devilled Beef Stir-fry.
Main Ingredients: Beef, Black Pepper, Dark Soy Sauce, White Vinegar
Sri Lankan spicy devilled beef stir-fry is a dish that is bursting with bold and spicy flavors. The tender beef is marinated in a spicy sauce and then stir-fried with vegetables and served over rice. This dish is perfect for those who love a little heat in their meals.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
Vegetable stir fry is a versatile dish that can be made with any combination of vegetables you have on hand. The key to a successful vegetable stir fry is to use fresh and vibrant vegetables and a flavorful sauce. This dish is perfect for vegetarians and vegans or as a side dish for any meal.
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Beef Stir Fry
Main Ingredients: Beef, Kosher Salt, Black Pepper, Cornstarch, Rice Wine
Beef stir fry is a classic dish that is loved by many. The tender beef, crisp vegetables, and flavorful sauce come together to create a dish that is both delicious and easy to make. You can customize this dish by adding your favorite vegetables or even different types of meat.
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Mango Tomato Mushroom Stir Fry
Main Ingredients: Mushroom, Tomatoes, Mangoes, Salt, Cooking Oil
Mango tomato mushroom stir fry is a unique and delicious dish that combines sweet and savory flavors. The juicy mangoes, tangy tomatoes, and meaty mushrooms make this dish a standout. Serve it over rice for a complete meal or as a side dish to any main course.
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Mediterranean Ground Beef Stir Fry
Main Ingredients: Olive Oil, Red Bell Pepper, Cherry Tomatoes, Baby
Mediterranean ground beef stir fry is a flavorful and healthy dish that is perfect for those following a Mediterranean diet. This dish is made with lean ground beef, fresh vegetables, and a variety of herbs and spices that will transport you to the Mediterranean coast with every bite.
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Teriyaki Beef and Broccoli Stir Fry
Main Ingredients: Beef, Soy Sauce, Sugar, Mirin, Garlic, Corn Starch, Red
Teriyaki beef and broccoli stir fry is a delicious and easy-to-make dish that is perfect for busy weeknights. The tender beef, crisp broccoli, and sweet and savory teriyaki sauce make this dish a family favorite. Serve it over rice for a complete and satisfying meal.
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4-Ingredient Stir-Fry Sauce
Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground
If you're looking for a quick and easy stir-fry sauce, then this 4-ingredient recipe is perfect for you. Made with just soy sauce, honey, garlic, and ginger, this sauce is bursting with flavor and can be used with any meat and vegetables of your choice.
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Korean Beef Stir Fry
Main Ingredients: Beef, Sriracha, Honey, Soy Sauce, Rice, Vegetables
Korean beef stir fry is a popular dish that combines tender beef, crisp vegetables, and a flavorful sauce. The addition of gochujang, a spicy and savory Korean chili paste, gives this dish a unique and delicious flavor. Serve it over rice for a complete meal.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
Spiralized sesame carrot tofu stir fry is a healthy and delicious vegetarian dish that is perfect for those who are looking for a meatless meal option. The spiralized carrots, crunchy tofu, and nutty sesame sauce make this dish a must-try for both vegetarians and non-vegetarians alike.
Black pepper steak is a popular Chinese dish that is simple yet packed with flavor. The tender beef, crisp vegetables, and spicy black pepper come together to create a dish that is both satisfying and easy to make. Serve it over rice or noodles for a complete meal.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
Spring sesame shrimp and sugar snap pea stir-fry is a light and refreshing dish that is perfect for the spring season. The plump shrimp, crisp sugar snap peas, and nutty sesame sauce make this dish a perfect balance of flavors and textures. Serve it over rice for a complete meal.
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Beef Ramen Stir Fry
Main Ingredients: Low Sodium Soy Sauce, Rice Wine Vinegar, Brown Sugar
Beef ramen stir fry is a flavorful and budget-friendly dish that is perfect for college students or anyone on a tight budget. This dish is made with instant ramen noodles, tender beef, and a variety of vegetables, making it a complete and satisfying meal.
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Szechuan Beef Stir-Fry
Main Ingredients: Beef, Soya Sauce, Salt, Crushed Black Pepper, Corn
Szechuan beef stir-fry is a spicy and flavorful dish that is perfect for those who love a little heat in their meals. The tender beef, crunchy vegetables, and spicy Szechuan sauce create a dish that is both delicious and satisfying. Serve it over rice for a complete meal.
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Pepper Steak Stir Fry
Main Ingredients: Low Sodium Soy Sauce, Brown Sugar, Cornstarch, Fresh
Egg and tomato stir fry is a classic Chinese dish that is simple yet bursting with flavor. The combination of fluffy scrambled eggs, juicy tomatoes, and savory seasonings make this dish a must-try. Serve it over rice for a complete and satisfying meal.
The Perfect Blend of Meat and Veggies
Ingredients:
1 pound of beef, sliced thinly
2 large tomatoes, diced
1 small onion, sliced
2 cloves of garlic, minced
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 teaspoon of sugar
1 tablespoon of cooking oil
Instructions:
Marinate the beef slices in soy sauce, oyster sauce, and sugar for at least 30 minutes.
In a wok or large pan, heat up the cooking oil over medium-high heat.
Sauté the garlic and onions until fragrant.
Add in the marinated beef and stir-fry until it changes color and is almost cooked.
Add in the diced tomatoes and continue stir-frying until they are soft and juicy.
Season with salt and pepper to taste.
Simmer for a few minutes until the beef is tender and the flavors have blended together.
Serve hot and enjoy your beef and tomatoes Chinese recipe!
A Nutritious and Delicious Dish
Not only is this beef and tomatoes Chinese recipe packed with flavor, but it's also nutritious. Tomatoes are rich in antioxidants and vitamins C and K, while beef is a great source of protein and iron. This dish is also low in fat and calories, making it a healthy addition to any meal.
So, the next time you're in the mood for some Chinese food, try out this beef and tomatoes Chinese recipe. With its simple yet delicious flavors, it's sure to become a family favorite. And don't forget to experiment with different types of beef and tomatoes to create your own unique version of this classic dish.
