15 Beef And Italian Sausage Chili Recipe You Must Try Them!

Published on: Mar 16, 2024

Beef and Italian sausage chili is a hearty and flavorful dish that is perfect for cold winter nights or game day gatherings. This recipe combines the rich and savory flavors of beef and Italian sausage with an array of spices and beans, resulting in a satisfying and comforting meal. Whether you are a chili connoisseur or new to making chili at home, this recipe is sure to become a family favorite.

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1 of 20

Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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Kick up your beer can chicken game with this spicy and flavorful chili recipe. Perfect for those who love a little heat, this chili is made with freshly ground beef, hot chili peppers, and plenty of spices. And the best part? It's made in a crockpot, so you can set it and forget it while your chicken cooks to perfection on the grill.
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Chili Mac

Main Ingredients: Olive Oil, Chopped Onion, Chopped Bell Pepper
Chili Mac - Southern Bite
Easy Chili Mac Recipe | Just 6 Ingredients + 20 Minutes
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Combine two comfort food favorites with this beer can chicken and chili mac recipe. Tender shredded chicken, elbow macaroni, and creamy cheese sauce come together for a hearty and satisfying meal. And of course, the addition of spicy chili adds an extra kick of flavor.
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For a twist on traditional chili, try this Italian sausage version. The sweet and spicy flavors of the sausage add a unique depth of flavor to the dish. Serve it topped with freshly grated Parmesan cheese and chopped parsley for a touch of freshness.
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Crockpot Chili

Main Ingredients: Smoked Bacon, Red Bell Pepper, Green Bell Pepper
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Make your beer can chicken dinner even easier with this crockpot chili recipe. Simply dump all the ingredients into your slow cooker and let it work its magic. The result is a thick and hearty chili with tender chicken and a delicious blend of spices.
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The Ultimate Crockpot Chili

Main Ingredients: Lean Ground Beef, Italian Sausage, Yellow Onion, Red
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If you're looking for a chili recipe that has it all, this is it. This ultimate crockpot chili is made with three types of beans, ground beef, and chicken for a protein-packed meal. The addition of dark beer adds a rich and complex flavor to the dish.
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Pizza Chili

Main Ingredients: Ground Meat, Ground Turkey, Italian Sausage, Beef
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Get all the flavors of your favorite pizza in a bowl of chili. This unique recipe combines ground Italian sausage, tomato sauce, pepperoni, and Italian seasoning for a delicious and hearty meal. Serve it with some garlic bread for the ultimate comfort food experience.
7 of 20

Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Easy Baked Ziti - Cooking Classy
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Who says you can't have pasta with your beer can chicken? This baked ziti recipe is the perfect side dish to serve with your chicken. Made with ziti pasta, meat sauce, and plenty of cheese, this dish is sure to be a hit with the whole family.
8 of 20

Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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If you're following a keto diet, this stuffed pepper recipe is a must-try. The peppers are filled with a delicious mixture of ground beef, cauliflower rice, and Italian seasoning. And of course, no stuffed pepper is complete without a beer can chicken as the main course.
9 of 20

No Bean Chili

Main Ingredients: Oil, Sweet Onions, Italian Sausage, Beef, Seasoning
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If you're not a fan of beans in your chili, this recipe is for you. Made with ground beef, chopped vegetables, and plenty of spices, this no bean chili is packed with flavor and perfect for topping off your beer can chicken.
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Homemade Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
Easy Homemade Spaghetti Sauce - Tornadough Alli
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Take your beer can chicken to the next level with this homemade spaghetti sauce recipe. Made with fresh tomatoes, garlic, and Italian herbs, this sauce is the perfect complement to your chicken. And the best part? It's super easy to make.
11 of 20

Chili

Main Ingredients: Ground Chuck, Italian Sausage, Cannellini Beans, Diced
Easy Slow Cooker Chili (BEST Chili Ever!) - Cooking Classy
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For a classic chili recipe that never fails, this is the one. Made with ground beef, beans, and tomatoes, this hearty dish is perfect for a cozy night in. And the addition of dark beer adds a depth of flavor that can't be beat.
12 of 20

Stuffed Peppers

Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
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Stuffed peppers are a great way to use up any leftover beer can chicken. Simply mix the chicken with some rice, chopped vegetables, and spices, stuff it into bell peppers, and bake until tender. It's a delicious and easy meal that the whole family will love.
13 of 20

Traditional Lasagna

Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
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For a classic and comforting dish, you can't go wrong with traditional lasagna. Layered with meat sauce, ricotta cheese, and lasagna noodles, this dish is perfect for serving alongside your beer can chicken. And it's even better as leftovers the next day.
14 of 20

Lasagna

Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
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If you're short on time, try this quick and easy lasagna recipe. Made with ground beef, lasagna noodles, and tomato sauce, this dish can be on the table in just 30 minutes. Serve it up with some garlic bread and your beer can chicken for a complete meal.
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Easy Homemade Lasagna

Main Ingredients: Lasagna Noodles, Shredded Mozzarella Cheese, Shredded
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For a homemade lasagna that's still easy to make, try this recipe. Made with ground beef, lasagna noodles, and plenty of cheese, this dish is perfect for serving a crowd. And the addition of Italian seasoning adds an extra layer of flavor.
16 of 20

Smoked Shotgun Shells

Main Ingredients: Manicotti Shells, Ground Beef, Italian Sausage
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If you're looking for a unique side dish to serve with your beer can chicken, try these smoked shotgun shells. Made with large pasta shells, bacon, and cheese, these shells are smoked on the grill for a delicious and smoky flavor.
17 of 20

Mom's Cottage Cheese Lasagna

Main Ingredients: Ground Beef, Italian Sausage, Yellow Onion, Garlic, Red
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For a twist on traditional lasagna, try this cottage cheese version. Made with cottage cheese, lasagna noodles, and meat sauce, this dish is a family favorite. And the addition of tomato sauce adds a touch of sweetness to balance out the tangy cottage cheese.
18 of 20

The Best Lasagna

Main Ingredients: Italian Sausage, Ground Beef, Small Onion, Garlic
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If you're searching for the ultimate lasagna recipe, look no further. This recipe combines ground beef, Italian sausage, lasagna noodles, and plenty of cheese for a dish that is truly the best. Serve it alongside your beer can chicken for a meal that will impress any crowd.
Main Ingredients: Butter, Olive Oil, Carrots, Celery, Red Onion, Garlic
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Take your beer can chicken to Italy with this authentic bolognese sauce recipe. Made with ground beef, Italian sausage, and plenty of herbs and spices, this sauce is simmered for hours for a rich and flavorful taste. Serve it over your favorite pasta for a truly delicious meal.
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The Timpano Pasta Dome

Main Ingredients: Pork, Beef, White Bread, Bread Crumbs, Parsley
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For a show-stopping dish to serve with your beer can chicken, try this Timpano Pasta Dome. Layers of rigatoni pasta, meatballs, sausage, and cheese are baked in a domed shape for a visually stunning and delicious meal. It may take some time to prepare, but it's worth it for the impressive and tasty result.

The Perfect Combination of Beef and Italian Sausage

When it comes to making chili, many people stick to using just one type of meat. However, combining two types of meat, such as beef and Italian sausage, can take your chili to the next level. Beef provides a rich and hearty base while Italian sausage adds a delicious kick of flavor and spice. The combination of these two meats adds complexity to the dish and creates a well-rounded and satisfying chili.

Choosing the Right Cuts of Beef and Italian Sausage

When selecting beef for your chili, it is important to choose a cut that is suitable for slow cooking. Chuck roast, beef stew meat, or beef brisket are all great options as they become tender and flavorful when cooked for an extended period of time. For the Italian sausage, sweet or mild sausage works best as it complements the spices in the chili without overpowering them.

Adding Flavor with Spices and Beans

To make this beef and Italian sausage chili truly stand out, it is essential to use a variety of spices and beans. The spices add depth and complexity to the dish, while the beans provide texture and additional protein. Chili powder, cumin, paprika, and oregano are key spices that give this chili its signature flavor. Adding a combination of kidney beans, black beans, and pinto beans creates a well-balanced and hearty chili.

Serving Suggestions

There are endless possibilities when it comes to serving this beef and Italian sausage chili. It can be enjoyed on its own or paired with toppings such as shredded cheese, sour cream, diced onions, and jalapenos. This chili also makes a great topping for hot dogs or nachos, making it a versatile and crowd-pleasing dish. Leftovers can be stored in the fridge for several days or frozen for future meals.

In Conclusion

This beef and Italian sausage chili recipe is a must-try for any chili lover. The combination of beef and Italian sausage, along with an array of spices and beans, creates a flavorful and satisfying dish. Whether enjoyed on its own or paired with toppings, this chili is sure to become a family favorite. So, gather your ingredients and get ready to warm up with a bowl of delicious beef and Italian sausage chili.
15 beef and italian sausage chili recipe You must try them!

Chili Lovers Chili

yield: 4 total time: 205 minutes
5.0 Stars (6 reviews)
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Ingredients

  • 2 pounds ground beef
  • 1 pound italian sausage
  • 1 onion large, diced
  • 1 bell pepper diced
  • 15 ounces diced tomatoes cans, not drained
  • 6 ounces tomato paste I use Contadina and fill can with water
  • 15 ounces tomato sauce
  • 1 beef broth 14 ounce can
  • 2 chili 16 ounce cans Brook’s, hot beans, not drained
  • 2 red kidney beans 15 ounce cans dark, drained and rinsed
  • 1/4 cup chili powder I use McCormick Chili Powder
  • 1 tablespoon granulated garlic
  • 2 tablespoons onion powder
  • 1 tablespoon ground cumin
  • 1 tablespoon paprika
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon chili flakes
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon white sugar
  • 5 Louisiana Hot Sauce or so dashes, or more if you like it spicier - Crystal's is our brand of choice
  • 1 teaspoon salt

Nutrition

  • Calories : 1140 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 245 milligrams
  • Fat : 75 grams
  • Fiber : 10 grams
  • Protein : 70 grams
  • SaturatedFat : 28 grams
  • Sodium : 3810 milligrams
  • Sugar : 22 grams
  • TransFat : 2.5 grams
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