16 Bean Masala Recipe Indian Ignite Your Passion For Cooking!
Published on: Mar 28, 2024
Bean masala, also known as rajma masala, is a popular dish in Indian cuisine. This flavorful and aromatic dish is made from a combination of kidney beans, spices, and herbs. It is a staple in many Indian households and is often served with rice or naan bread. Whether you are new to Indian cooking or looking to expand your recipe repertoire, this article will provide you with a step-by-step guide to making a delicious bean masala at home.
Main Ingredients: Garlic, Water, Vegetable Oil, Ground Cumin, Ground
This hearty and flavorful dish combines beer can chicken with a variety of beans, including kidney beans, black beans, and chickpeas. The combination of spices and beans creates a creamy and satisfying dish that is perfect for a chilly evening.
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Desi Style Masala Pasta (Indian Style Pasta)
Main Ingredients: Pasta, Onion, Small Tomatoes, Carrot, Beans, Green
If you're a fan of pasta, this recipe is a must-try. The beer can chicken adds a unique twist to this Indian-style pasta dish, making it a perfect fusion of two cuisines. The spices used in this recipe give the pasta a delicious kick.
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Chickpea Masala
Main Ingredients: Canola Oil, Ginger, Green Chilli, Chilli Powder, Cumin
Chickpeas are a staple in Indian cuisine, and this recipe takes them to a whole new level. The beer can chicken adds a depth of flavor to the dish, while the spices and creamy sauce make it a comforting and satisfying meal.
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Chana Masala - Chickpeas Curry, How to make Chana...
Main Ingredients: Kabuli Chana, Baking Soda, Salt, Water, Olive Oil
This classic Indian dish gets a delicious twist with the addition of beer can chicken. The tender and juicy chicken pairs perfectly with the spicy and tangy chickpea curry. Serve it over rice for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This recipe combines the sweetness of coconut with the spiciness of Indian flavors for a delicious and unique dish. The beer can chicken adds a new dimension to the dish, making it a perfect blend of flavors.
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Chickpea Spinach Curry (Chana Palak Masala)
Main Ingredients: Canola Oil, Onion, Garlic, Ginger, Cilantro, Turmeric
This dish is not only delicious but also packed with nutrients. The beer can chicken adds a protein boost to the dish, while the spinach adds a healthy dose of vitamins and minerals. Serve it over rice or with naan bread for a complete meal.
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Chana Masala
Main Ingredients: Sunflower Oil, Onions, Cumin, Salt, Garlic, Fresh
This classic Indian dish is a crowd-pleaser and for good reason. The beer can chicken adds a unique twist to the dish, making it even more flavorful and delicious. Serve it with rice or naan bread for a filling meal.
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Easy Chana Masala
Main Ingredients: Grape Seed Oil, Yellow Onion, Ground Cumin, Sea Salt
If you're short on time but still want to enjoy a delicious and flavorful meal, this recipe is for you. The addition of beer can chicken makes it even easier and adds a depth of flavor to the dish. Serve it with some steamed rice for a simple and satisfying meal.
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Indian Spiced Green Beans
Main Ingredients: Green Beans, Coconut Oil, Black Mustard Seeds, Beans
This side dish is a perfect accompaniment to any beer can chicken dish. The Indian spices add a delicious kick to the green beans, while the beer can chicken adds a unique twist. Serve it with your favorite protein for a complete meal.
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Chana Masala (Indian Chickpeas)
Main Ingredients: Chickpeas, Chopped Tomatoes, Onion, Ginger Paste
This dish is another take on the classic Indian chickpea curry, but with a twist. The addition of beer can chicken makes it even more flavorful and satisfying. Serve it with rice or naan bread for a delicious and filling meal.
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Masala Oats
Main Ingredients: Olive Oil, Cumin Powder, Green Chilli, Onion, Ginger
Looking for a healthy and flavorful breakfast option? Look no further! The addition of beer can chicken adds a protein boost to these savory oats, making them a perfect way to start your day.
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Punjabi Rajma Masala
Main Ingredients: Rajma, Medium Tomatoes, Onion, Green Chilies, Garlic
This North Indian dish is a must-try for any beer can chicken lover. The tender and juicy chicken pairs perfectly with the spicy and hearty kidney bean curry. Serve it with rice or naan bread for a complete meal.
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Masala Rice
Main Ingredients: Rice, Carrots, Potatoes, Beans, Green Peas, Corns
This fragrant and flavorful rice dish is perfect for pairing with any beer can chicken recipe. The spices and herbs used in this dish complement the flavors of the chicken and create a delicious and satisfying meal.
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Savory Indian-spiced Lentil And Rice Waffle
Main Ingredients: Rice, Pigeon Peas, Beans, Mung Beans, Cumin Seed
If you're looking for a unique and delicious way to enjoy your beer can chicken, give this recipe a try. The lentil and rice waffle adds a new dimension to the dish, while the Indian spices add a delicious kick. Serve it with your favorite toppings for a fun and tasty meal.
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Cauliflower and Chickpea Masala
Main Ingredients: Garam Masala, Cumin, Turmeric, Smoked Paprika, Cayenne
This dish is perfect for vegetarians or anyone looking to add more vegetables to their diet. The beer can chicken adds a new level of flavor to the dish, making it a satisfying and hearty meal. Serve it over rice or with naan bread for a complete meal.
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Indian Spiced Chickpea Salad
Main Ingredients: Beans, Water, Canola Oil, Curry Leaves, Cumin Seeds
This refreshing and flavorful salad is a perfect summer dish. The addition of beer can chicken adds a protein boost, making it a filling and satisfying meal. Serve it as a side dish or add some extra protein to make it a complete meal.
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Sprouts masala curry,how to make sprouts masala...
Main Ingredients: Mixed Beans, Onions, Tomato, Green Chillies, Ginger
This healthy and flavorful dish is a great way to enjoy sprouted beans. The beer can chicken adds a unique twist to the dish, making it even more delicious and satisfying. Serve it with rice or naan bread for a complete meal.
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Masala Chili (Indian Spiced Chili)
Main Ingredients: Lean Ground Meat, Onion, Green Chilies, Black Beans
Looking for a hearty and comforting meal? Look no further! The beer can chicken adds a new level of flavor to this classic chili recipe, making it a perfect dish for a cold winter night.
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Indian Cauliflower Rice Bowl
Main Ingredients: Red Onions, Mushrooms, Eggplant, Cauliflower, Garlic
This dish is a healthier take on the classic Indian biryani. The cauliflower rice adds a low-carb option, while the beer can chicken adds a unique twist to the dish. Serve it with your favorite toppings for a delicious and satisfying meal.
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Summer Tomato Indian Pilaf
Main Ingredients: Basmati Rice, Tomatoes, Saffron, Butter, Olive Oil
This light and flavorful dish is perfect for the summer months. The addition of beer can chicken adds a protein boost and makes it a more filling meal. Serve it as a side dish or add some extra protein to make it a complete meal.
To begin, prepare the masala paste by blending together onions, tomatoes, ginger, garlic, green chilies, and cilantro. This paste will form the base of the dish and give it its rich flavor.
Step 2: Cook the kidney beans
In a separate pot, cook the kidney beans until they are soft and tender. You can also use canned kidney beans for a quicker cooking time.
Step 3: Sauté the spices
In a large pan, heat oil and add bay leaf and cumin seeds. Once the cumin seeds start to sizzle, add chopped onions and cook until they turn golden brown.
Step 4: Add the masala paste
Next, add the prepared masala paste to the pan and cook for a few minutes until the raw smell of the spices goes away.
Step 5: Add the cooked kidney beans
Add the cooked kidney beans to the pan and mix well with the masala. If the mixture is too thick, you can add a little bit of water to adjust the consistency.
Step 6: Season and simmer
Season the dish with spices (coriander, cumin, turmeric, garam masala) and salt to taste. Let the dish simmer for a few minutes to allow the flavors to blend together.
Step 7: Garnish and serve
Once the dish is cooked through and the flavors have melded together, turn off the heat and garnish with chopped cilantro. Serve hot with rice or naan bread.
In conclusion, bean masala is a delicious and nutritious dish that can easily be made at home. With a few simple ingredients and spices, you can create a flavorful and aromatic dish that will impress your family and friends. So next time you are craving Indian food, give this bean masala recipe a try and enjoy the rich and unique flavors of Indian cuisine.
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