Vietnamese cuisine is known for its fresh and vibrant flavors, and one dish that perfectly encapsulates this is BBQ Vietnamese Lemongrass Chicken. This recipe combines the smoky flavors of BBQ with the fragrant and tangy notes of lemongrass, creating a mouth-watering dish that is sure to impress. Not only is it easy to make, but it's also a great way to add some variety to your BBQ repertoire. So, fire up your grill and get ready to tantalize your taste buds with this delicious recipe.
Main Ingredients: Boneless Skinless Chicken Thighs, Olive Oil, Minced
Lemongrass chicken is a classic Vietnamese dish that is full of flavor and easy to make. Tender chicken is marinated in a mixture of lemongrass, garlic, and other herbs and spices, then grilled to perfection. This dish is perfect for a summer BBQ or a weeknight dinner.
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Vietnamese Lemongrass Chicken
Main Ingredients: Lime Juice, Fish Sauce, Maple Syrup, Avocado Oil, Low
A staple in Vietnamese cuisine, lemongrass chicken is a dish that is loved by many. The combination of lemongrass, garlic, and other herbs and spices creates a delicious marinade for the chicken, giving it a fragrant and mouth-watering taste. It's a must-try for any food lover.
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Vietnamese Lemongrass Chicken Rice Bowl
Main Ingredients: Chicken Thigh, Fish Sauce, Lemongrass Stalks, Garlic
Upgrade your lunch game with this flavorful Vietnamese lemongrass chicken rice bowl. The marinated chicken is grilled to perfection and served on a bed of fluffy rice, along with fresh vegetables and herbs. This dish is not only delicious, but it's also a well-balanced and healthy meal.
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Vietnamese Noodle Salad with Lemongrass Chicken
Main Ingredients: Lemongrass, Garlic, Shallot, Kaffir Lime Leaves, Coarse
This dish is a perfect combination of fresh and flavorful ingredients. Tender lemongrass chicken is served on a bed of vermicelli noodles and topped with a variety of fresh herbs and vegetables. The tangy and spicy dressing ties everything together for a delicious and refreshing meal.
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Spatchcocked Lemongrass Chicken
Main Ingredients: Chicken, Lemongrass, Shallot, Minced Garlic, Fish
If you're looking for a quicker way to cook lemongrass chicken, try spatchcocking it. This method involves removing the backbone of the chicken and flattening it, allowing for more even cooking and a shorter cooking time. The result is juicy and flavorful chicken that's perfect for any occasion.
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Thai Lemongrass Chicken
Main Ingredients: Lemongrass, Canola Oil, Garlic, Chicken, Cilantro
Take a trip to Thailand with this delicious and aromatic Thai lemongrass chicken. The marinade is a combination of lemongrass, ginger, and other Thai spices, giving the chicken a unique and irresistible flavor. Serve it with some jasmine rice for a complete and satisfying meal.
Grilled lemongrass chicken is a popular street food in Vietnam and for a good reason. The smoky and charred flavor from the grill pairs perfectly with the fragrant marinade, creating a mouth-watering dish that's hard to resist. Serve it with some rice and a side of pickled vegetables for a complete meal.
This dish is a quick and easy way to enjoy the flavors of lemongrass chicken. The chicken is stir-fried with a variety of vegetables and served over rice, making it a well-balanced and delicious meal. It's a great option for a busy weeknight or a last-minute dinner party.
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Lemongrass Chicken Satay
Main Ingredients: Lemongrass, Minced Fresh Ginger Root, Garlic Cloves
Satay is a popular dish found in many Southeast Asian countries and is often made with chicken marinated in a variety of herbs and spices. Lemongrass chicken satay is a delicious variation of this dish, with the added fragrance and flavor of lemongrass. Serve it with a peanut dipping sauce for a tasty appetizer or main dish.
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Lemongrass Chicken Skewers
Main Ingredients: Lemongrass, Cilantro Leaves, Sweet Chili Sauce, Soy
Looking for a fun and easy way to enjoy lemongrass chicken? Try making these lemongrass chicken skewers. The marinated chicken is threaded onto skewers and grilled to perfection, making it a great option for BBQs or parties. Serve it with some dipping sauces for a crowd-pleasing appetizer.
Main Ingredients: Pork Blade Steaks, Light Brown Sugar, Chopped Garlic
Get the taste of a Vietnamese restaurant in the comfort of your own home with this recipe for grilled lemongrass chicken. The marinade is similar to what you would find in many Vietnamese restaurants, giving the chicken an authentic and delicious flavor. Serve it with some rice and a side of pickled vegetables for a complete meal.
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Lemongrass Chicken Noodle Bowls
Main Ingredients: Chicken Breasts, Olive Oil, Rice Noodles, Lemongrass
This dish is a noodle lover's dream. The flavorful lemongrass chicken is served on a bed of noodles, along with fresh vegetables, herbs, and a tangy dressing. It's a refreshing and satisfying meal that's perfect for a hot summer day.
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Grilled Lemongrass Chicken
Main Ingredients: Buttermilk, Kosher Salt, Bone In Skin On Chicken Leg
Grilled lemongrass chicken is a versatile dish that can be enjoyed in many ways. Serve it on its own with some rice and vegetables for a complete meal, or use it as a filling for sandwiches or wraps. However you choose to enjoy it, this dish is sure to be a hit.
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Satay Lemongrass Chicken Skewers
Main Ingredients: Lemongrass Stalks, Coriander, Thai Sweet Chili Sauce
These lemongrass chicken skewers are perfect for a summer BBQ or a party. The chicken is marinated in a flavorful mixture of lemongrass, garlic, and other herbs and spices, then grilled to perfection. Serve it with some peanut dipping sauce for a tasty and crowd-pleasing appetizer.
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Grilled Lemongrass Chicken Satay
Main Ingredients: Peanut Sauce, Chicken Breasts, Mirin, Garlic
This dish is a combination of two popular dishes - grilled chicken satay and lemongrass chicken. The result is a flavorful and aromatic dish that is perfect for any occasion. Serve it with some rice and a side of pickled vegetables for a complete meal.
Main Ingredients: Chicken, Salt, Sugar, Msg, Neutral Cooking Oil
For those who like a little heat in their food, this Vietnamese spicy lemongrass chicken is a must-try. The marinade is a combination of lemongrass, chili, and other spices, giving the chicken a spicy and flavorful kick. Serve it with some rice and a side of steamed vegetables for a delicious and balanced meal.
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Kaffir Lime And Lemongrass Chicken Skewers
Main Ingredients: Kaffir Lime Leaves, Lemongrass, Garlic, Shallot, Chilli
These skewers are bursting with flavor from the combination of kaffir lime and lemongrass. The marinade is made with a variety of herbs and spices, giving the chicken a unique and delicious taste. Serve it with some rice and a side of grilled vegetables for a complete and satisfying meal.
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Lemongrass Chicken Banh Mi
Main Ingredients: Fish Sauce, Shallot, Minced Garlic, Minced Ginger
Banh mi is a popular Vietnamese sandwich that is often filled with different types of meat, including lemongrass chicken. The combination of the fragrant chicken, pickled vegetables, and fresh herbs and condiments creates a delicious and satisfying sandwich that is perfect for lunch or a quick dinner.
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Vietnamese Lemongrass Chicken Noodle Bowl
Main Ingredients: Chicken Breast Fillets, Lemongrass Stalks, Garlic
This dish is a noodle bowl lover's dream. The flavorful lemongrass chicken is served on a bed of rice noodles, along with fresh vegetables and herbs. The tangy dressing ties everything together for a refreshing and satisfying meal that's perfect for any time of the year.
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Thai BBQ Chicken
Main Ingredients: Lemongrass, Garlic, Fresh Ginger Root, Cilantro Leaves
This Thai-style BBQ chicken is a delicious and flavorful way to enjoy lemongrass chicken. The marinade is a combination of lemongrass, ginger, and other Thai spices, giving the chicken a unique and irresistible flavor. Serve it with some rice and a side of grilled vegetables for a complete and satisfying meal.
The Marinade
The secret to the flavorful and tender BBQ Vietnamese Lemongrass Chicken lies in the marinade. It's a simple yet powerful combination of lemongrass, garlic, ginger, fish sauce, and lime juice. These ingredients work together to infuse the chicken with a burst of fresh and tangy flavors. Lemongrass is the star of this marinade, adding a unique and refreshing taste that is a staple in Vietnamese cuisine. It also helps to tenderize the meat, making it juicy and succulent. Garlic and ginger add a subtle heat and depth of flavor, while fish sauce and lime juice add a salty and tangy kick.
Marinating the Chicken
To achieve maximum flavor, it's essential to marinate the chicken for at least 2 hours, or preferably overnight. This allows the flavors to penetrate the meat and infuse it with the delicious marinade. You can use either chicken thighs or chicken breasts for this recipe, depending on your preference. Once the chicken is marinated, it's ready to be grilled to perfection.
Grilling the Chicken
Preheat your grill to medium-high heat and lightly oil the grates to prevent the chicken from sticking. Grill the chicken for about 6-8 minutes on each side, or until it reaches an internal temperature of 165°F. The high heat will create a nice char on the outside of the chicken, adding an extra layer of smoky flavor. Once done, let the chicken rest for a few minutes before slicing and serving.
Serving Suggestions
BBQ Vietnamese Lemongrass Chicken is typically served with rice and a side of nuoc cham, a sweet and tangy dipping sauce. You can also pair it with a fresh mango salad or grilled vegetables for a complete and satisfying meal.
In Conclusion
BBQ Vietnamese Lemongrass Chicken is a delicious and easy recipe that will transport your taste buds to the vibrant streets of Vietnam. The combination of smoky BBQ flavors with tangy lemongrass is a match made in heaven. So, next time you fire up the grill, give this recipe a try and impress your family and friends with your newfound Vietnamese cooking skills.
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