16 Bbq Pork Spare Ribs Chinese Recipe Try These Culinary Delights!
Published on: Mar 20, 2024
Chinese cuisine is known for its bold flavors and use of various cooking techniques. One dish that stands out in Chinese cuisine is BBQ pork spare ribs. These tender, juicy ribs are a staple in many Chinese restaurants and are a favorite among meat lovers. The combination of sweet, savory, and slightly spicy flavors makes this dish a crowd-pleaser. In this article, we will explore the history and preparation of this mouth-watering dish, as well as provide a traditional Chinese recipe for you to try at home.
Main Ingredients: Pork Spareribs, Hoisin Sauce, Cane Vinegar, Dark Brown
One of the most popular ways to cook Chinese-style ribs is by using hoisin sauce and ginger. This combination creates a sweet and tangy flavor that pairs perfectly with the tender and juicy meat of the ribs. To make this recipe, you will need a few key ingredients such as hoisin sauce, fresh ginger, soy sauce, and garlic. The result is a delicious and flavorful dish that will impress your family and friends at your next barbecue.
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Chinese BBQ Spareribs
Main Ingredients: Pork Spareribs, Hoisin Sauce, Soy Sauce, Honey, Chinese
For a classic Chinese-style barbecue dish, try making these Chinese BBQ spareribs. These ribs are marinated in a flavorful sauce made with soy sauce, hoisin sauce, honey, and Chinese five spice powder. The result is a sticky and delicious glaze that coats the tender ribs. This dish is perfect for a summer cookout or a weeknight family dinner.
If you're looking for a way to switch up your typical barbecue pork ribs, try this Chinese BBQ version. The marinade is made with a combination of honey, soy sauce, Chinese five spice powder, and hoisin sauce. The result is a sweet and savory flavor that is sure to be a hit with your taste buds. Serve these ribs with some steamed rice and your favorite veggies for a complete meal.
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Chinese Barbecued Sticky Pork Ribs
Main Ingredients: Pork Ribs, Vegetable Oil, Cucumber, Limes, Light Soy
For a sticky and delicious twist on traditional barbecue pork ribs, try making these Chinese barbecued sticky pork ribs. The marinade for these ribs includes hoisin sauce, soy sauce, honey, and Chinese five spice powder. The ribs are then slow-cooked until they are fall-off-the-bone tender and coated in a sticky and delicious glaze. These ribs are perfect for a weekend dinner or game day snack.
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Chinese Pork Sparerib and Daikon Soup
Main Ingredients: Pork Spareribs, Water, Ginger, Daikon, Salt, Scallions
If you're in the mood for something a little different, try making this Chinese pork sparerib and daikon soup. This hearty and flavorful soup is made with pork spareribs, daikon radish, and a combination of Chinese herbs and spices. The result is a comforting and nourishing soup that is perfect for a cold winter night. Serve it with some steamed rice for a complete meal.
For a simple and classic Chinese-style rib recipe, try this Chinese spare ribs dish. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and Chinese five spice powder. The result is a juicy and flavorful rib that is perfect for a weeknight dinner or a summer cookout. Serve it with some steamed rice and your favorite veggies for a complete meal.
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Instant pot Chinese steamed Ribs
Main Ingredients: Oil, Minced Garlic, Minced Ginger, Black Bean Garlic
If you're short on time but still want to enjoy some delicious Chinese-style ribs, try making these Instant Pot Chinese steamed ribs. The ribs are marinated in a flavorful sauce made with soy sauce, hoisin sauce, and garlic. They are then steamed in the Instant Pot until they are fall-off-the-bone tender. Serve them with some steamed rice and your favorite veggies for a quick and easy meal.
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Chinese Wuxi Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Light Soy Sauce, White Pepper, Salt
For a unique and flavorful twist on traditional Chinese ribs, try making these Chinese Wuxi pork spare ribs. The ribs are marinated in a combination of hoisin sauce, soy sauce, honey, and Chinese five spice powder. They are then slow-cooked in a mixture of rice wine, soy sauce, and rock sugar until they are tender and coated in a rich and flavorful sauce. This dish is perfect for a special occasion or a weekend dinner with friends and family.
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Chinese Spare Ribs in Hoi Sin Sauce
Main Ingredients: Pork Spare Ribs, Sauce, Runny Honey, Tomato Ketchup
Another delicious way to enjoy Chinese-style ribs is by making this Chinese spare ribs in hoisin sauce dish. The ribs are marinated in a flavorful mixture of hoisin sauce, soy sauce, honey, and Chinese five spice powder. They are then slow-cooked until they are fall-off-the-bone tender and coated in a thick and delicious hoisin sauce. Serve them with some steamed rice and your favorite veggies for a complete meal.
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Instant Pot Chinese Spare Ribs with Five Spice
Main Ingredients: Pork Spareribs, Hoisin Sauce, Soy Sauce, Honey, Rice
If you're a fan of using the Instant Pot for quick and easy meals, try making these Instant Pot Chinese spare ribs with five spice. The ribs are marinated in a flavorful sauce made with hoisin sauce, soy sauce, and Chinese five spice powder. They are then pressure cooked until they are tender and infused with the delicious flavors of the marinade. Serve them with some steamed rice and veggies for a complete meal.
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BBQ Spareribs
Main Ingredients: Pork Spare Ribs, Garlic, Olive Oil, Salt, Freshly
For a classic barbecue dish with a Chinese twist, try making these BBQ spareribs. The ribs are marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five spice powder. They are then grilled or baked until they are tender and coated in a sticky and delicious glaze. These ribs are perfect for a summer cookout or a game day snack.
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Chinese-Style Pork Ribs
Main Ingredients: Pork Ribs, Chinese 5 Spice, Chilli Powder, Honey, Dark
If you're looking for a simple and delicious way to cook pork ribs, try this Chinese-style pork ribs recipe. The ribs are marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five spice powder. They are then grilled or baked until they are tender and caramelized. Serve them with some steamed rice and your favorite veggies for a complete meal.
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Easy Oven Baked BBQ Ribs
Main Ingredients: Pork Spareribs, Brown Sugar, Smoked Paprika, Chili
If you don't have access to a grill, you can still enjoy delicious Chinese-style ribs by making these easy oven-baked BBQ ribs. The ribs are marinated in a flavorful sauce made with hoisin sauce, soy sauce, and Chinese five spice powder. They are then baked until they are tender and coated in a sticky and delicious glaze. This dish is perfect for a weeknight dinner or a weekend get-together with friends and family.
For a classic and flavorful Chinese-style rib recipe, try making these Chinese BBQ ribs. The ribs are marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five spice powder. They are then grilled or baked until they are tender and coated in a sticky and delicious glaze. These ribs are perfect for a summer cookout or a weeknight family dinner.
Another simple and delicious way to enjoy Chinese-style spareribs is by making this Chinese spareribs recipe. The ribs are marinated in a flavorful mixture of hoisin sauce, soy sauce, honey, and Chinese five spice powder. They are then slow-cooked until they are fall-off-the-bone tender and coated in a thick and delicious sauce. Serve them with some steamed rice and your favorite veggies for a complete meal.
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Honey BBQ Ribs
Main Ingredients: Pork Spare Ribs, Paprika, Brown Sugar, Black Pepper
For a sweet and tangy twist on traditional Chinese-style ribs, try making these honey BBQ ribs. The ribs are marinated in a mixture of honey, soy sauce, and Chinese five spice powder. They are then grilled or baked until they are tender and caramelized. The honey adds a delicious sweetness to the ribs that pairs perfectly with the savory flavors of the Chinese five spice powder.
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Chinese Braised Spare Ribs
Main Ingredients: Pork Spareribs, Vegetable Oil, Fresh Ginger Root, Green
If you're looking for a hearty and comforting dish, try making these Chinese braised spare ribs. The ribs are first marinated in a mixture of hoisin sauce, soy sauce, and Chinese five spice powder. They are then slow-cooked in a flavorful broth made with Chinese herbs and spices. The result is a tender and flavorful dish that is perfect for a cold winter night.
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Oyster Sauce Garlic Asian BBQ Ribs
Main Ingredients: Pork Spare Ribs, Oyster Sauce, Sugar, Crushed Garlic
For a unique and flavorful take on Chinese-style ribs, try making these oyster sauce garlic Asian BBQ ribs. The ribs are marinated in a mixture of oyster sauce, garlic, and Chinese five spice powder. They are then grilled or baked until they are tender and coated in a sticky and delicious glaze. This dish is perfect for a special occasion or a weekend dinner with friends and family.
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Barbecue Pork Ribs
Main Ingredients: Pork Spare Ribs, Dark Brown Sugar, Salt, Pepper, Smoked
For a classic barbecue dish with a Chinese twist, try making these barbecue pork ribs. The ribs are marinated in a mixture of hoisin sauce, soy sauce, and Chinese five spice powder. They are then grilled or baked until they are tender and coated in a thick and delicious sauce. These ribs are perfect for a summer cookout or a game day snack.
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Chinese BBQ Ribs - Five Spice Pork Spare Ribs with...
Main Ingredients: Pork Spare Ribs, Salt, White Pepper, Granulated Garlic
For a unique and flavorful take on Chinese-style ribs, try making these Chinese BBQ ribs with five spice. The ribs are marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five spice powder. They are then slow-cooked until they are fall-off-the-bone tender and coated in a rich and flavorful sauce. Serve them with some steamed rice and your favorite veggies for a complete meal. This dish is sure to be a hit with your family and friends.
The History of BBQ Pork Spare Ribs in Chinese Cuisine
The origins of BBQ pork spare ribs can be traced back to Southern China, specifically to the Cantonese region. It is said that the dish was created by Cantonese chefs who wanted to use every part of the pig, including the ribs. Initially, the ribs were simply marinated and grilled, but over time, the recipe evolved to include a variety of spices and sauces.
The Key Ingredients
The key to making delicious Chinese BBQ pork spare ribs lies in the marinade. The traditional marinade consists of hoisin sauce, soy sauce, honey, rice wine, and five-spice powder. These ingredients not only add flavor but also help tenderize the meat, resulting in juicy and tender ribs.
The Cooking Process
The cooking process for Chinese BBQ pork spare ribs involves a combination of grilling and roasting. The ribs are first marinated for several hours to allow the flavors to seep into the meat. Then, they are grilled over high heat to give them a crispy exterior. Finally, they are roasted in the oven to ensure the meat is cooked through and remains tender.
A Traditional Chinese Recipe for BBQ Pork Spare Ribs
Ingredients:
1 rack of pork spare ribs
1/4 cup hoisin sauce
1/4 cup soy sauce
2 tablespoons honey
2 tablespoons rice wine
1 tablespoon five-spice powder
Instructions:
In a large bowl, mix together the hoisin sauce, soy sauce, honey, rice wine, and five-spice powder.
Place the ribs in the marinade, making sure they are coated evenly.
Cover the bowl with plastic wrap and refrigerate for at least 4 hours, or overnight.
Preheat the grill to high heat.
Remove the ribs from the marinade and discard any excess marinade.
Grill the ribs for 5-7 minutes on each side, until they are slightly charred.
Preheat the oven to 375 degrees Fahrenheit.
Transfer the ribs to a baking dish and bake for 30-40 minutes, until the meat is tender.
Let the ribs rest for 5 minutes before slicing and serving.
In Conclusion
BBQ pork spare ribs are a delicious and popular dish in Chinese cuisine. The combination of bold flavors and tender meat make it a crowd-pleaser. With this traditional Chinese recipe, you can now recreate this dish at home and impress your family and friends. So fire up the grill and give this recipe a try for your next BBQ gathering.
![[Homemade] Chinese style salt and pepper pork ribs : r/food](https://preview.redd.it/ac9ke2thrnw51.jpg?width=640&crop=smart&auto=webp&s=5ffb3cb56997c7cae339d8e819f5c0333ba68b21)
