17 Bbq Japanese Eggplant Pf Changs Recipe Unlock Flavor Sensations!
Published on: Mar 25, 2024
P.F. Chang's is known for its delectable Asian-inspired dishes, and one of the must-try items on their menu is the BBQ Japanese Eggplant. This dish is a perfect blend of smoky, sweet, and tangy flavors that will leave your taste buds wanting more. If you're a fan of eggplant or just looking for a new and exciting dish to try, then keep reading to learn how to make this flavorful BBQ Japanese Eggplant at home.
Main Ingredients: Olive Oil, Ground Chicken, Garlic, White Onion, Hoisin
P.F. Chang's is known for their delicious and unique Asian-inspired dishes, and their chicken lettuce wraps are no exception. These wraps are packed with flavor and are a perfect appetizer or even main dish for any occasion. The best part? You can easily recreate this P.F. Chang's favorite at home with just a few simple ingredients.
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P.F. Chang's Mongolian Beef Copycat
Main Ingredients: Vegetable Oil, Ginger, Minced Garlic, Soy Sauce, Water
If you're a fan of P.F. Chang's Mongolian beef, you'll love this copycat recipe. The combination of tender beef, savory sauce, and crispy vegetables make this dish a crowd-pleaser. Plus, it's surprisingly easy to make at home!
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P.F. Chang’s General Tso Chicken
Main Ingredients: Cornstarch, Water, Garlic, Fresh Ginger, Sugar, Soy
General Tso chicken is a popular Chinese takeout dish, but why order out when you can make it at home? This P.F. Chang's copycat recipe is a must-try for any chicken lover. The chicken is coated in a delicious sweet and spicy sauce and served with steamed rice for a complete meal.
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P.F. Chang’s Style Mongolian Beef! Easy and Amazing!
Main Ingredients: Oil, Ginger, Garlic, Soy Sauce, Water, Brown Sugar
If you're looking for a simple and delicious dinner option, look no further than this P.F. Chang's style Mongolian beef. This recipe is easy to make and requires just a few basic ingredients. The result is a flavorful and satisfying meal that will have your family asking for seconds.
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Copycat P.F. Chang's Chicken Lettuce Wraps
Main Ingredients: Vegetable Oil, Ground Chicken Breast, Onion, Minced
If you can't get enough of P.F. Chang's chicken lettuce wraps, why not try making them at home? This copycat recipe is just as delicious as the original and can be made in the comfort of your own kitchen. The combination of ground chicken, vegetables, and a flavorful sauce makes this dish a hit.
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P.F. Chang's Singapore Street Noodles
Main Ingredients: Rice Noodles, Oil, Shrimp, Boneless, Skinless Chicken
One of P.F. Chang's most popular noodle dishes is their Singapore street noodles. This dish features tender rice noodles tossed in a savory curry sauce with chicken, shrimp, and vegetables. Recreate this restaurant favorite at home with this delicious copycat recipe.
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P.F. Chang's Mongolian Shrimp
Main Ingredients: Vegetable Oil, Ginger, Garlic, Soy Sauce, Water, Brown
If you prefer seafood over meat, this P.F. Chang's Mongolian shrimp recipe is for you. The succulent shrimp is coated in a flavorful sauce and served with a side of steamed rice. This dish is perfect for a special occasion or a weeknight meal that will impress.
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P.F. Chang's Spicy Chicken
Main Ingredients: Boneless, Skinless Chicken Breast, Avocado Oil, Salt
For those who like a little heat in their meals, P.F. Chang's spicy chicken is a must-try. This dish features tender chicken stir-fried with spicy peppers and vegetables in a delicious sauce. Serve over rice for a complete and satisfying meal.
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P.F. Chang’s Mongolian Beef
Main Ingredients: Vegetable Oil, Ginger, Garlic, Soy Sauce, Water, Dark
Mongolian beef is a classic Chinese dish that is a staple on P.F. Chang's menu. This dish features tender strips of beef cooked in a flavorful sauce and served with your choice of vegetables. Recreate this delicious dish at home with this easy copycat recipe.
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P.F. Chang's Pepper Steak
Main Ingredients: Beef Sirloin, Garlic Powder, Chopped Onion, Green Bell
P.F. Chang's pepper steak is a hearty and flavorful dish that will satisfy any steak lover. This dish features tender strips of beef cooked with peppers, onions, and a savory sauce. Serve over rice for a complete and delicious meal.
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CopyCat P.F. Chang's Lo Mein
Main Ingredients: Lo Mein Noodles, Olive Oil, Veggies, Minced Garlic, Soy
Lo mein is a popular Chinese noodle dish that is a favorite at P.F. Chang's. This copycat recipe recreates the delicious flavors of P.F. Chang's lo mein in the comfort of your own kitchen. The combination of noodles, vegetables, and a savory sauce make this dish a winner.
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P.F. Chang’s Lettuce Wraps
Main Ingredients: Ground Chicken Breast, Onion, Pepper, Salt, Garlic
Lettuce wraps are a staple on P.F. Chang's menu and for a good reason. These wraps are packed with flavor and make a perfect appetizer or light meal. Recreate this P.F. Chang's favorite at home with this easy and delicious copycat recipe.
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Mongolian Trio (P.F. Chang’s Copycat)
Main Ingredients: Jasmine Rice, Water, Flank Steak, Shrimp, Boneless
If you can't decide between P.F. Chang's popular Mongolian beef, chicken, or shrimp dishes, why not try them all? This Mongolian trio recipe combines all three meats in a delicious and flavorful sauce that will have you coming back for more.
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P.F. Chang's Stir-Fried Spicy Eggplant
Main Ingredients: Eggplant, Garlic, Cornstarch, Water, Canola Oil, Sauce
For a vegetarian option, try P.F. Chang's stir-fried spicy eggplant. This dish features tender eggplant stir-fried with spicy peppers and onions in a savory sauce. Serve over rice for a complete and satisfying meal.
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Copycat P.F. Chang's Stir-Fried Spicy Eggplant
Main Ingredients: Sauce, Vegetarian Oyster Sauce, Lite Soy Sauce, Water
If you prefer to make your own version of P.F. Chang's stir-fried spicy eggplant, this copycat recipe is for you. With just a few simple ingredients, you can recreate the delicious flavors of this restaurant favorite at home.
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P.F. Chang’s Chicken Lettuce Wraps Copycat
Main Ingredients: Boneless Chicken, Lettuce, Onion, Minced Garlic
Another delicious copycat recipe for P.F. Chang's chicken lettuce wraps, this version features a slightly different flavor profile. This dish is packed with flavor and is a perfect appetizer or light meal for any occasion.
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P.F. Chang's Garlic Noodles
Main Ingredients: Noodle, Canola Oil, Garlic, Sugar, White Vinegar
Garlic noodles are a popular side dish at P.F. Chang's and are a must-try for any garlic lover. This dish features tender noodles tossed in a garlic-infused sauce and is the perfect accompaniment to any meal.
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P.F. Chang's Dan Dan Noodles
Main Ingredients: Noodles, Oil, Green Onion, Garlic, Chile Paste, Ground
Dan dan noodles are a spicy and flavorful dish that is popular in Sichuan cuisine. P.F. Chang's version of this dish is a must-try for anyone who loves a little heat in their meals. Recreate this delicious dish at home with this easy copycat recipe.
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P.F. Chang's Kung Pao Shrimp
Main Ingredients: Minced Garlic, Kung Pao Sauce, Crushed Red Pepper
Kung pao shrimp is a classic Chinese dish that is a favorite at P.F. Chang's. This dish features succulent shrimp cooked in a spicy and savory sauce with peanuts and vegetables. Serve over rice for a complete and delicious meal.
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Copycat P.F. Chang's Lettuce Wraps with Chicken
Main Ingredients: Ground Chicken Breast, Onion, Minced Garlic, Reduced
If you're looking for a healthier version of P.F. Chang's chicken lettuce wraps, this copycat recipe is for you. This dish features lean ground chicken, vegetables, and a flavorful sauce, all served in crisp lettuce cups. It's a lighter and equally delicious take on the restaurant favorite.
The Secret to P.F. Chang's BBQ Japanese Eggplant
The Key Ingredient: Japanese Eggplant
To achieve the perfect balance of flavors in this dish, the type of eggplant used plays a crucial role. P.F. Chang's uses Japanese eggplant, which is longer and thinner than traditional eggplants. This variety has a sweeter and less bitter taste, making it the perfect choice for this dish. It also has a thinner skin, which makes it easier to cook and eat.
The Marinade: A Flavor Explosion
The marinade is what sets P.F. Chang's BBQ Japanese Eggplant apart from other eggplant dishes. It's a combination of sweet and savory flavors that perfectly complement the eggplant. Hoisin sauce, soy sauce, and rice vinegar give the dish its umami flavors, while honey adds a touch of sweetness. Garlic and ginger add depth and a subtle kick to the marinade. The combination of these ingredients creates a flavor explosion that will have you coming back for more.
The Cooking Method: Grilling
Grilling the eggplant adds a smoky flavor to the dish, making it even more delicious. To achieve the perfect grill marks, make sure to slice the eggplant into thick rounds and brush them with oil before placing them on a preheated grill. Cook for 3-4 minutes on each side, or until tender. Brushing the eggplant with the marinade while grilling adds an extra layer of flavor and helps the eggplant caramelize, giving it a deliciously sticky exterior.
The Finishing Touch: Green Onions and Sesame Seeds
To add some freshness and crunch to the dish, green onions and sesame seeds are sprinkled on top of the grilled eggplant before serving. Not only do they add a pop of color to the dish, but they also add texture and a nutty flavor that complements the eggplant well.
Now that you know the secrets to P.F. Chang's BBQ Japanese Eggplant, it's time to try making it at home. Impress your family and friends with this flavorful and unique dish that will transport them to the streets of Japan. Trust us; they'll be begging for the recipe.
