15 Basmati Rice Recipe South Indian Elevate Your Taste Buds!

Published on: Mar 28, 2024

Basmati rice is a highly versatile and aromatic ingredient that is widely used in South Indian cuisine. This long-grain rice has a unique nutty flavor and a fluffy texture, making it a staple in many households. In this article, we will explore a popular Basmati rice recipe from South India that is sure to elevate your taste buds and leave you wanting more.

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1 of 20

Indian Basmati Rice Pilau

Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
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Start off with a trip to India with this flavorful basmati rice pilau recipe. The chicken is marinated in a mix of Indian spices and then cooked on the grill with a can of beer for added moisture and flavor. Serve it alongside the aromatic basmati rice for a complete and delicious meal.
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If you're looking for a quick and easy Indian inspired dish, this recipe for Indian spiced basmati rice is perfect. The chicken is cooked in the oven with a can of beer, while the basmati rice is cooked on the stovetop with a blend of Indian spices. The result is a flavorful and satisfying meal that will transport you to India in just one bite.
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Easy Indian Spiced Basmati Rice

Main Ingredients: Basmati Rice, Ghee, Cardamom Pods, Cloves, Bay Leaves
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This recipe takes the flavors of traditional Indian spiced basmati rice and makes it even easier by cooking the chicken and rice together in a slow cooker. The result is a flavorful and tender chicken that falls off the bone, served with fragrant basmati rice that has absorbed all the delicious flavors.
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Lemon Rice (South Indian)

Main Ingredients: Basmati Rice, Oil, Mustard Seeds, Urad Dal, Channa Dal
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This South Indian inspired lemon rice recipe is a great way to add a tangy twist to your beer can chicken. The chicken is marinated in a blend of Indian spices and lemon juice, then cooked on the grill with a can of beer. Serve it with the lemon-infused rice for a burst of flavor in every bite.
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Healthy Indian Butter Chicken with Basmati Rice

Main Ingredients: Coconut Oil, Garam Masala, Ground Ginger, Chilli
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For a healthier take on the classic Indian butter chicken dish, try this recipe that uses a can of beer to infuse the chicken with flavor and moisture. The creamy sauce is made with Greek yogurt and served over a bed of fragrant basmati rice for a guilt-free and delicious meal.
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Tawa Pulao ~ Basmati Rice with Vegetables and Spices,...

Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Crushed Garlic, Ginger
Tawa Pulao - Basmati Rice with Vegetables and Spices - Vegan, Gluten ...
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This South Indian inspired tawa pulao recipe is a great way to add some extra veggies and spices to your beer can chicken dish. The chicken is cooked on the grill with a can of beer, while the basmati rice is cooked with a mix of vegetables and aromatic spices for a colorful and flavorful meal.
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South Indian Coconut Rice

Main Ingredients: Canola Oil, Basmati Rice, Light Coconut Milk, Mustard
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For a tropical twist on your beer can chicken, try this South Indian coconut rice recipe. The chicken is cooked on the grill with a can of beer, while the coconut rice is cooked on the stovetop with a blend of spices and grated coconut for a creamy and delicious side dish.
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Coconut Rice, South Indian Style

Main Ingredients: Basmati Rice, Vegetable Oil, Coconut Milk, Mustard
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Another variation of South Indian coconut rice, this recipe uses coconut milk for added creaminess and flavor. The chicken is marinated in a blend of Indian spices and cooked on the grill with a can of beer, while the rice is cooked on the stovetop with coconut milk and spices for a truly indulgent meal.
9 of 20

South-Indian Spicy Fish Dish

Main Ingredients: Lime Juiced, Jello, Black Mustard Seed, Toasted Sesame
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If you're looking to switch things up from chicken, try this South Indian inspired spicy fish dish. The fish is cooked on the grill with a can of beer, while the basmati rice is cooked with a mix of spices and served alongside the fish for a flavorful and healthy meal.
10 of 20

South Indian Lemon Rice

Main Ingredients: Coriander Seeds, Vegetable Oil, Mustard Seeds, Curry
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This simple yet flavorful South Indian lemon rice recipe is a great way to jazz up your beer can chicken. The chicken is marinated in a blend of Indian spices and lemon juice, then cooked on the grill with a can of beer. Serve it with the lemon-infused rice for a tangy and delicious meal.
11 of 20

Easy Lemon Rice | Easy South Indian Lemon Rice

Main Ingredients: Basmati Rice, Peanuts, Cashew Nuts, Green Chillies
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For a quicker and easier version of South Indian lemon rice, try this recipe that uses pre-cooked rice and a blend of spices for added flavor. The chicken is cooked on the grill with a can of beer, while the lemon rice is cooked on the stovetop with mustard seeds and curry leaves for a burst of flavor.
12 of 20

South Indian Green Bean Subji & Mustard Seed Rice

Main Ingredients: Oil, Curry Leaves, Onion, Ginger, Red Chilis
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This recipe takes inspiration from South Indian flavors to create a delicious and healthy meal. The chicken is cooked on the grill with a can of beer, while the green bean subji is cooked on the stovetop with a mix of spices. Serve it with the mustard seed rice for a flavorful and satisfying meal.
13 of 20

Tandoori Chicken with Basmati Rice

Main Ingredients: Chicken, Plain Yogurt, Onion, Garlic, Fresh Ginger
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For a classic Indian dish, try this recipe for tandoori chicken with basmati rice. The chicken is marinated in a blend of spices and yogurt, then cooked on the grill with a can of beer. Serve it with the fragrant basmati rice for a satisfying and flavorful meal.
14 of 20

Lemon Rice – South Indian Rice With Lemon and Peanuts

Main Ingredients: Basmati Rice, Water, Turmeric, Salt, Oil, Peanuts
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This South Indian inspired lemon rice recipe adds a crunchy twist with the addition of peanuts. The chicken is cooked on the grill with a can of beer, while the lemon rice is cooked on the stovetop with mustard seeds and curry leaves for a burst of flavor and texture.
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Mushroom Biryani – Fragrant Basmati rice cooked with...

Main Ingredients: Large Tomato, Onion, Garlic Cloves, Ginger, Green
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If you're a fan of biryani, try this mushroom biryani recipe that uses a can of beer to add moisture and flavor to the chicken. The fragrant basmati rice is cooked with a mix of spices and mushrooms, making it a hearty and delicious meal that's perfect for any occasion.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you want to come home to a flavorful and tender beer can chicken dish, try this slow cooker Indian butter chicken recipe. The chicken is cooked in a blend of Indian spices and yogurt, while the sauce is made with tomato puree and cream for a rich and creamy meal.
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For a quicker version of Indian butter chicken, try this recipe that uses a can of beer to add moisture and flavor to the chicken. The sauce is made with a mix of Indian spices and tomato puree, served over a bed of fragrant basmati rice for a satisfying and delicious meal.
18 of 20

Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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This recipe takes the classic tandoori chicken dish to the next level by adding a flavorful Indian-style rice to the mix. The chicken is marinated in a blend of spices and yogurt, then cooked on the grill with a can of beer. Serve it with the fragrant rice for a complete and delicious meal.
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How To Make Basmati Rice (Restaurant Style)

Main Ingredients: Basmati Rice, Water, Cinnamon, Cloves, Cardamom Pods
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For those who want to perfect their basmati rice cooking skills, this recipe teaches you how to make it just like they do in Indian restaurants. The chicken is cooked on the grill with a can of beer, while the rice is cooked on the stovetop with a mix of spices and ingredients for a restaurant-quality dish.
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Indian Rice with Cumin and Spices

Main Ingredients: Basmati Rice, Neutral Oil, Cumin Seeds, Green Chili
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This simple yet flavorful recipe for Indian rice with cumin and spices is a great way to add some extra flavor to your beer can chicken. The chicken is cooked on the grill with a can of beer, while the rice is cooked on the stovetop with a mix of Indian spices and cumin seeds for a delicious and aromatic meal.

Ingredients:

1. Basmati Rice

Basmati rice is the star ingredient of this recipe. It is a staple in South Indian cooking and is known for its delicate flavor and long grains. Basmati rice is also rich in nutrients and is a healthier option compared to other types of rice.

2. Coconut Milk

Coconut milk adds a creamy and rich texture to this recipe. It is a popular ingredient in South Indian cuisine and is known for its numerous health benefits. Coconut milk is a good source of healthy fats and can help in improving digestion and boosting immunity.

3. Curry Leaves

Curry leaves are commonly used in South Indian cooking and add a distinct flavor to this dish. These curry leaves are a rich source of antioxidants and are known for their anti-inflammatory properties.

4. Spices

A blend of spices such as cumin, coriander, and turmeric are used in this recipe to add depth and flavor. These spices not only enhance the taste of the dish but also provide numerous health benefits.

Method:

To make this delicious South Indian Basmati rice recipe, follow these simple steps:

1. Rinse and soak the rice

Start by rinsing the basmati rice thoroughly until the water runs clear. Then, soak the rice in water for at least 20 minutes. This will help in making the rice grains fluffier and more fragrant.

2. Prepare the coconut milk

In a separate bowl, mix together coconut milk and water in a 1:1 ratio. This will be used as the cooking liquid for the rice.

3. Cook the rice

In a pot, heat some oil and add in the spices and curry leaves. Once they start to release their aroma, add in the soaked rice and stir for a few minutes. Then, add in the coconut milk mixture and bring it to a boil. Reduce the heat and let the rice cook until all the liquid is absorbed and the rice is fully cooked.

4. Serve and enjoy

Once the rice is cooked, fluff it up with a fork and serve it hot. This Basmati rice recipe pairs well with a variety of South Indian curries and is sure to be a hit with your family and friends. In conclusion, this South Indian basmati rice recipe is a perfect blend of flavors and textures that will transport you to the streets of South India with every bite. So, go ahead and give this recipe a try and impress your loved ones with your culinary skills.
15 basmati rice recipe south indian Elevate your taste buds!

Indian Basmati Rice Pilau

yield: 4 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 tablespoon ghee
  • 1/2 teaspoon cumin seeds
  • 1 cup red onion thinly sliced
  • 1 teaspoon salt
  • 4 cardamom pods
  • 8 whole black peppercorns
  • 4 whole cloves
  • 2 inches cassia bark pieces of Indian Cinnamon
  • 1 cup basmati rice rinsed so it doesn't stick together
  • 1 1/4 cups water

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 45 grams
  • Fat : 3.5 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • Sodium : 600 milligrams
  • Sugar : 2 grams
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