19 Basmati Recipe Indian Style They're Simply Irresistible!
Published on: Mar 28, 2024
Basmati rice is a staple in Indian cuisine and is known for its unique flavor and aroma. This long-grain rice is a popular choice for making a variety of dishes, from biryani to pulao. But did you know that there are many ways to prepare basmati rice in an Indian style? In this article, we will share with you a delicious and easy-to-follow basmati recipe that will transport your taste buds to the streets of India. So, put on your apron and get ready to learn how to cook basmati rice the Indian way.
Start by rinsing the basmati rice in cold water until the water runs clear. This helps to remove any excess starch and prevents the rice from sticking together.
In a pot, heat the ghee over medium heat and add in the cumin seeds, cardamom pods, cloves, and cinnamon stick. Sauté for a minute until fragrant.
Add in the washed basmati rice and stir well to coat the rice with the spices and ghee.
Next, pour in the water and add salt to taste. Give it a good stir and bring it to a boil.
Once it starts boiling, reduce the heat to low and cover the pot with a lid. Let it simmer for 15-20 minutes, or until all the water has been absorbed.
Turn off the heat and let the rice sit covered for an additional 5 minutes to allow it to steam and fluff up.
Remove the lid, fluff the rice with a fork, and your aromatic basmati rice is ready to be served.
Tips:
For added flavor, you can also add in some whole spices such as bay leaves, star anise, or black peppercorns.
If you prefer a richer taste, you can substitute the water with chicken or vegetable broth.
Make sure to use a heavy-bottomed pot to prevent the rice from burning at the bottom.
Now that you know how to make this delicious basmati rice recipe, you can pair it with your favorite Indian dishes such as butter chicken, lentil curry, or kebabs. The fragrant aroma of the spices and the fluffy texture of the rice will surely elevate your meal to the next level. So, give this recipe a try and impress your family and friends with your Indian cooking skills.
