17 Basil Pasta Recipe Italian Try These Culinary Delights!
Published on: Mar 14, 2024
For any pasta lover, a good basil pasta recipe is a must-have in their collection. This classic Italian dish is not only delicious, but also easy to make, making it a popular choice for weeknight dinners or a fancy weekend meal. The key to a perfect basil pasta lies in using fresh ingredients and precise cooking techniques. In this article, we will walk you through a professional and well-organized introduction to making an authentic and mouth-watering basil pasta recipe. So grab your apron and let's get cooking!
This Italian chicken sausage pasta recipe is a crowd-pleaser that will have your taste buds singing. The combination of savory chicken sausage, flavorful tomatoes, and al dente pasta creates a mouthwatering dish that will transport you straight to Italy. Plus, it's easy to make and perfect for a weeknight dinner or a special occasion.
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Homemade Minestrone Soup
Main Ingredients: Pasta, Olive Oil, Onion, Minced Garlic, Celery, Medium
Nothing beats a warm bowl of homemade minestrone soup on a chilly day. This classic Italian soup is loaded with vegetables, beans, and pasta, making it hearty and nutritious. The best part? You can customize it to your liking by adding your favorite veggies and protein. Serve it with a crusty piece of bread for the ultimate comfort meal.
If you're looking for a lighter and healthier version of traditional Italian soup, this Italian turkey soup is the way to go. It's made with ground turkey, a mix of veggies, and flavorful Italian herbs and spices. The result is a delicious and guilt-free soup that will warm you up from the inside out.
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Vegetable Garden Pasta
Main Ingredients: Pasta, Cherry Tomatoes, Garlic, Olive Oil, Ears Of
This vegetable garden pasta is a celebration of summer in a bowl. It's packed with fresh and colorful vegetables like zucchini, bell peppers, and cherry tomatoes, making it a nutritious and delicious option for a meatless meal. The addition of herbs and a sprinkle of parmesan cheese takes this simple pasta dish to the next level.
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Italian Sausage and Peppers Pasta
Main Ingredients: Pasta, Sweet Italian Sausage, Small Onion, Garlic
Italian sausage and peppers pasta is a classic for a reason. The combination of spicy sausage, sweet bell peppers, and flavorful marinara sauce creates a symphony of flavors that will leave you wanting more. This dish is perfect for a quick and easy dinner and can be ready in under 30 minutes.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
No list of Italian recipes is complete without a mention of meatballs. These great big Italian meatballs are juicy, tender, and bursting with flavor. They get their Italian flair from a mix of herbs and seasonings, and they pair perfectly with your favorite pasta and sauce.
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Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
This Tuscan chicken pasta is a creamy and indulgent dish that will satisfy all your carb cravings. The chicken is cooked in a creamy sun-dried tomato sauce and tossed with al dente pasta for a delicious and comforting meal. Serve it with a glass of white wine for the ultimate Italian dining experience.
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Italian Sausage Penne Casserole
Main Ingredients: Penne Pasta, Hot Italian Sausage, Mozzarella Cheese
Looking for a dish that will please the whole family? This Italian sausage penne casserole is the answer. It's made with a flavorful tomato sauce, penne pasta, and slices of spicy Italian sausage, all baked to perfection with a generous layer of mozzarella cheese on top. It's a guaranteed crowd-pleaser.
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Lasagna
Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Garlic, Tomato
No Italian recipe roundup would be complete without mentioning lasagna. This classic dish is a labor of love, but the end result is worth it. Layers of al dente pasta, rich meat sauce, and creamy ricotta cheese come together to create a comforting and satisfying meal that will have everyone coming back for seconds.
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Classic Lasagna
Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
If you're a fan of traditional lasagna, you'll love this classic lasagna recipe. It stays true to the Italian roots of the dish, with layers of pasta, meat sauce, and creamy cheese. The only difference is that this version is made with a homemade sauce that is simmered for hours, resulting in a depth of flavor that is unmatched.
This Italian pasta salad is the perfect side dish for any summer gathering. It's loaded with colorful vegetables, salami, and cheese, all tossed in a tangy Italian dressing. It's easy to make and can be prepared ahead of time, making it a great option for picnics or potlucks.
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Spicy Italian Sausage Pasta
Main Ingredients: Uncooked Penne, Hot Italian Sausages, Chicken Broth
If you like some heat in your food, this spicy Italian sausage pasta is for you. The combination of hot Italian sausage, spicy arrabbiata sauce, and al dente pasta creates a fiery and flavorful dish that will leave you feeling satisfied and slightly sweaty. Serve it with a glass of cold milk to cool down your taste buds.
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Creamy Carbonara
Main Ingredients: Spaghetti, Pancetta, Half And Half, Large Egg Yolks
Creamy carbonara is a classic Italian pasta dish that never fails to impress. It's made with a rich and velvety sauce of eggs, parmesan cheese, and crispy pancetta, all tossed with spaghetti. It's simple yet decadent, and it will transport you straight to the streets of Rome.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
This penne pasta with Italian sausage sauce is the perfect recipe for busy weeknights. It's quick, easy, and packed with flavor. The sausage sauce is made with canned tomatoes, Italian herbs, and a splash of red wine for a robust and delicious sauce that pairs perfectly with penne pasta.
If you're looking for a hearty and comforting soup, look no further than Italian wedding soup. Made with meatballs, vegetables, and little pasta, this soup is a meal in itself. The name comes from the Italian tradition of serving it at weddings, but it's perfect for any occasion.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
This one-pan Italian sausage and pepper pasta is a lifesaver on busy days. It's made with just one pan, which means less clean-up, and it's ready in under 30 minutes. The combination of spicy sausage, sweet bell peppers, and al dente pasta is a match made in heaven.
If you're a fan of creamy chicken Alfredo, you'll love this slow cooker Italian chicken Alfredo. It's a set-it-and-forget-it kind of meal, perfect for busy days. The chicken is cooked to perfection in a slow cooker with a creamy Alfredo sauce, and the result is a tender and flavorful dish that will have everyone asking for seconds.
This best easy Italian pasta salad is a staple in many households for a reason. It's simple to make, requires minimal ingredients, and is always a hit. It's made with cooked pasta, a mix of vegetables, and a tangy Italian dressing, making it the perfect side dish for any meal.
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Cheesy Italian Pasta Bake
Main Ingredients: Tomato Sauce, Canned Tomatoes, Garlic, Olive Oil
If you're a fan of mac and cheese, you'll love this cheesy Italian pasta bake. It's a grown-up version of the childhood favorite, with the addition of Italian sausage and peppers for a spicy kick. Plus, the crispy breadcrumb topping adds a nice crunch to every bite.
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Tipsy Italian Sausage Pasta
Main Ingredients: Italian Sausage, Beef, Salt, Italian Seasoning, Black
This tipsy Italian sausage pasta is a fun and delicious twist on the classic pasta dish. The sausage is cooked in a flavorful tomato and red wine sauce, giving it a rich and boozy flavor. It's perfect for a date night at home or a dinner party with friends.
Ingredients You Will Need
Basil:
This is the star ingredient of this dish, so it is important to use fresh basil leaves for the best flavor. You can use either sweet basil or Genovese basil for this recipe.
Pasta:
Choose your favorite type of pasta to use for this dish. Spaghetti, linguine, fettuccine, or penne are all great options.
Garlic:
Garlic adds a delicious depth of flavor to the dish. Make sure to use fresh garlic cloves and finely chop them.
Olive Oil:
This is used to sauté the garlic and coat the pasta in a light and flavorful sauce.
Parmigiano-Reggiano Cheese:
This high-quality cheese is a staple in Italian cuisine. Grate it fresh for the best taste.
Salt and Pepper:
To season the dish to your taste.
Instructions
Step 1: Cook the Pasta
Start by boiling a pot of salted water and cooking the pasta according to the package instructions. Make sure to save some of the pasta water before draining it.
Step 2: Sauté the Garlic
Heat olive oil in a large pan over medium heat. Add the chopped garlic and sauté for about 1 minute until fragrant.
Step 3: Add the Basil
Next, add the chopped basil leaves to the pan and cook for another minute until wilted.
Step 4: Combine the Pasta and Sauce
Add the cooked pasta to the pan with the sauce and toss to combine. If the sauce seems dry, you can add some of the reserved pasta water to loosen it up.
Step 5: Serve and Garnish
Transfer the pasta to serving plates and top with freshly grated Parmigiano-Reggiano cheese. Season with salt and pepper to taste.
Optional Additions:
For a heartier meal, you can add some protein to the dish such as grilled chicken, shrimp, or Italian sausage. You can also add some cherry tomatoes or sun-dried tomatoes for a burst of flavor and color.
Final Thoughts
Making a delicious basil pasta may seem daunting, but with this easy-to-follow recipe, you'll have a mouth-watering dish in no time. Experiment with different types of pasta and toppings to find your perfect combination. Don't forget to pair it with a glass of red wine for the ultimate Italian dining experience. Buon Appetito!
