Ingredients
- 1/2 cup basil pesto see notes for recipe link if needed
- 1/2 cup hummus
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17 Basil Hummus Indian Recipe Elevate Your Taste Buds!
Published on: Mar 28, 2024
Adding a touch of Indian flavor to traditional hummus can elevate this beloved dip to a whole new level. One way to do this is by incorporating the aromatic herb, basil, into the recipe. Basil hummus is a delightful fusion of the creamy and tangy flavors of hummus with the fresh and vibrant taste of basil. Not only is it a delicious and refreshing dip, but it also brings a burst of color to any party spread. In this article, we will explore a simple and easy-to-follow recipe for basil hummus that will surely impress your taste buds and your guests.
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Baked White Fish with Pine Nut, Parmesan, and Basil...
Main Ingredients:
Whitefish Fillets, Pine Nuts, Parmesan Cheese, Minced
If you're looking for a delicious and easy dinner option, look no further than this Baked White Fish with Pine Nut, Parmesan, and Basil recipe. This dish is packed with flavor and is sure to become a go-to meal in your household.
First, you'll need to gather your ingredients. You'll need white fish fillets, pine nuts, Parmesan cheese, fresh basil, garlic, lemon juice, olive oil, and salt and pepper.
Start by preheating your oven to 375 degrees F. While your oven is heating up, place your fish fillets in a baking dish and season them with salt and pepper.
Next, in a small bowl, mix together the pine nuts, Parmesan cheese, chopped basil, minced garlic, lemon juice, and olive oil. This will create a delicious pesto-like topping for your fish.
Spoon the mixture over the fish fillets, making sure to cover them completely. Then, bake the fish for about 15-20 minutes, or until the fish is cooked through and the topping is golden brown.
Once it's done, remove it from the oven and let it cool for a few minutes before serving. This Baked White Fish with Pine Nut, Parmesan, and Basil recipe pairs well with a side of roasted vegetables or a fresh salad.
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Basil Pesto Hummus
Main Ingredients:
Basil Pesto, Hummus
Hummus is a staple in many households, but have you tried adding some fresh basil pesto to it? This Basil Pesto Hummus recipe takes your regular hummus to the next level with its delicious and aromatic flavors.
To make this hummus, you'll need chickpeas, tahini, lemon juice, garlic, salt, olive oil, and of course, fresh basil pesto. You can either use store-bought pesto or make your own by blending together fresh basil leaves, pine nuts, Parmesan cheese, garlic, and olive oil.
In a food processor, blend together the chickpeas, tahini, lemon juice, garlic, and salt until smooth. Then, add in the fresh basil pesto and blend until well combined. If the hummus is too thick, you can add a little bit of water or olive oil to thin it out.
Serve this Basil Pesto Hummus with pita chips, crackers, or fresh vegetables for a delicious and healthy snack or appetizer.
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Creamy Basil Pesto Hummus
Main Ingredients:
Chickpeas, Garlic Cloves, Lemon Juice, Tahini, Basil
If you're a fan of creamy hummus, this recipe is for you. This Creamy Basil Pesto Hummus is made with Greek yogurt, giving it a smooth and creamy texture that pairs perfectly with the fresh flavors of basil pesto.
To make this hummus, you'll need chickpeas, Greek yogurt, lemon juice, garlic, salt, olive oil, and of course, fresh basil pesto. You can use store-bought pesto or make your own using the ingredients mentioned earlier.
In a food processor, blend together the chickpeas, Greek yogurt, lemon juice, garlic, and salt until smooth. Then, add in the fresh basil pesto and blend until well combined. If the hummus is too thick, you can add a little bit of water or olive oil to thin it out.
Serve this Creamy Basil Pesto Hummus with pita chips, crackers, or fresh vegetables for a tasty and satisfying snack.
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Basil Pesto Sauce
Main Ingredients:
Basil Pesto Sauce, Fresh Basil Leaves, Italian Parsley
Basil pesto is not just for pasta dishes. This Basil Pesto Sauce recipe is a versatile and delicious addition to any meal. You can use it as a marinade for chicken, a dressing for salads, or a dip for bread.
To make this sauce, you'll need fresh basil leaves, pine nuts, Parmesan cheese, garlic, and olive oil. Simply blend all the ingredients together in a food processor until well combined and smooth.
This Basil Pesto Sauce is perfect for adding a burst of flavor to any dish. You can also freeze it in ice cube trays and use it later for a quick and easy meal.
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Basil Pesto Pasta With Broccoli and Mushrooms
Main Ingredients:
Noodles, Olive Oil, Broccoli Florets, Baby Bella
If you're tired of regular pasta dishes, give this Basil Pesto Pasta with Broccoli and Mushrooms a try. This dish is packed with nutrients and flavors, making it a perfect option for a weeknight dinner.
To make this dish, you'll need your favorite pasta, broccoli, mushrooms, olive oil, garlic, and of course, fresh basil pesto. Start by cooking your pasta according to package instructions. In a separate pan, sauté the broccoli and mushrooms with garlic and olive oil until they are tender.
Once the pasta is cooked, drain it and add it to the pan with the vegetables. Then, add in the fresh basil pesto and mix everything together until well combined. Serve hot and enjoy!
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Basil Pesto Shrimp
Main Ingredients:
Shrimp, Marinade, Basil Pesto, Seasoning, Oil, Garlic
This Basil Pesto Shrimp recipe is a quick and easy dinner option that is full of flavor. It's perfect for a busy weeknight meal or a fancy dinner party.
To make this dish, you'll need shrimp, olive oil, garlic, and of course, fresh basil pesto. Start by sautéing the shrimp in a pan with some olive oil and minced garlic until they are cooked through.
Next, add in the fresh basil pesto and toss the shrimp until they are well coated. Serve hot and enjoy this delicious and flavorful dish.
7
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Easy Penne Pasta with Zucchini and Basil Pesto
Main Ingredients:
Penne, Salt, Zucchinis, Minced Fresh Garlic, Olive Oil
If you're in need of a quick and easy dinner option, this Easy Penne Pasta with Zucchini and Basil Pesto is the perfect choice. It takes less than 30 minutes to make and is packed with fresh and delicious flavors.
To make this dish, you'll need penne pasta, zucchini, olive oil, garlic, and of course, fresh basil pesto. Start by cooking the pasta according to package instructions.
In a separate pan, sauté the zucchini with olive oil and minced garlic until they are tender. Then, add in the cooked pasta and fresh basil pesto, and toss everything together until well combined. Serve hot and enjoy this tasty and satisfying meal.
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Basil Pesto Pasta Salad
Main Ingredients:
Farfalle Pasta, Basil Pesto, Olive Oil, Grape, Fresh
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Looking for a refreshing and flavorful pasta salad recipe? This Basil Pesto Pasta Salad is a perfect option for a summer picnic or a potluck party.
To make this salad, you'll need your favorite pasta, cherry tomatoes, mozzarella balls, olives, and fresh basil pesto. Cook the pasta according to package instructions and let it cool.
In a large bowl, mix together the pasta, cherry tomatoes, mozzarella balls, and olives. Then, add in the fresh basil pesto and mix everything together until well combined. Serve cold and enjoy this delicious and easy salad.
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Basil Pesto Hummus
Main Ingredients:
Garbanzo Beans, Liquid, Parmesan Cheese, Tahini Paste
This Avocado Salad with Tomatoes, Mozzarella, and Basil Pesto is a refreshing and nutritious option for a light lunch or a side dish. It's packed with healthy fats, protein, and flavorful ingredients.
To make this salad, you'll need avocado, cherry tomatoes, mini mozzarella balls, olive oil, balsamic vinegar, and fresh basil pesto. Start by slicing the avocado and cherry tomatoes.
In a small bowl, whisk together the olive oil, balsamic vinegar, and fresh basil pesto to create a dressing. In a separate bowl, mix together the avocado, cherry tomatoes, and mozzarella balls. Then, pour the dressing over the salad and toss until well combined. Serve and enjoy!
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Avocado Salad with Tomatoes, Mozzarella, Basil Pesto
Main Ingredients:
Cherry Tomatoes, Avocados, Cucumber, Red Onion, Fresh
If you're a fan of scallops, you have to try this Seared Scallops with Creamy Basil Pesto Sauce recipe. It's a simple and elegant dish that is perfect for a special occasion or a fancy dinner at home.
To make this dish, you'll need scallops, butter, garlic, heavy cream, and fresh basil pesto. Start by searing the scallops in a pan with some butter and minced garlic until they are cooked through. Then, remove the scallops from the pan and set them aside.
In the same pan, add in the heavy cream and fresh basil pesto. Let it simmer for a few minutes until it thickens. Then, add the scallops back into the pan and coat them with the creamy pesto sauce. Serve hot and enjoy this delicious and decadent dish.
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Seared Scallops with Creamy Basil Pesto Sauce
Main Ingredients:
Scallops, Salt And Ground Black Pepper, Olive Oil
This Basil Pesto Chicken Alfredo is a twist on the classic Alfredo pasta dish. The addition of fresh basil pesto gives it a burst of flavor and makes it a crowd-pleasing meal.
To make this dish, you'll need chicken breast, butter, heavy cream, Parmesan cheese, garlic, and of course, fresh basil pesto. Start by cooking the chicken breast in a pan with some butter and minced garlic until it's fully cooked.
In a separate pan, mix together heavy cream and Parmesan cheese and let it simmer until it thickens. Then, add in the cooked chicken and fresh basil pesto and mix everything together until well combined. Serve hot and enjoy this creamy and flavorful dish.
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Basil Pesto Chicken Alfredo
Main Ingredients:
Angel Hair Pasta, Chicken Breasts, Creole Seasoning
This Spinach-Basil Pesto Grilled Cheese Sandwich is a delicious and gourmet twist on a classic comfort food. It's perfect for a quick and easy lunch or a satisfying snack.
To make this sandwich, you'll need bread, fresh baby spinach, mozzarella cheese, butter, and of course, fresh basil pesto. Start by spreading the basil pesto on one side of the bread.
In a pan, melt butter and place one slice of bread with the pesto facing down. Then, top it with baby spinach and mozzarella cheese. Place another slice of bread on top with the pesto facing up. Cook until the bread is golden brown and the cheese is melted. Serve hot and enjoy this delicious and flavorful sandwich.
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Spinach-Basil Pesto Grilled Cheese Sandwich
Main Ingredients:
Butter, Bread, Gruyere Cheese, Basil Pesto
This Basil Pesto Salad Dressing is a perfect option for dressing up any salad. It's easy to make and adds a burst of flavor to any dish.
To make this dressing, you'll need fresh basil leaves, apple cider vinegar, olive oil, lemon juice, garlic, and honey. Simply blend all the ingredients together in a food processor until well combined. You can adjust the amount of each ingredient to your liking.
This Basil Pesto Salad Dressing is perfect for drizzling over a fresh salad or using as a marinade for chicken or fish.
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Basil Pesto Salad Dressing
Main Ingredients:
Basil Pesto
If you're a fan of hummus and pesto, you'll love this Green Basil Pesto Hummus recipe. It combines the best of both worlds and makes for a delicious and healthy snack or appetizer.
To make this hummus, you'll need chickpeas, tahini, lemon juice, garlic, salt, olive oil, and fresh basil pesto. Simply blend all the ingredients together in a food processor until smooth and creamy.
This Green Basil Pesto Hummus is perfect for dipping fresh vegetables, pita chips, or crackers. You can also use it as a spread for sandwiches or wraps.
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Green Basil Pesto Hummus
Main Ingredients:
Dried Chickpeas, Garlic, Lemon Juice, Tahini, Salt
If you're looking for a unique and flavorful side dish, give this Creamy Basil Pesto Hummus Zucchini recipe a try. It's a perfect option for when you want to add some variety to your meals.
To make this dish, you'll need zucchini, olive oil, garlic, salt, and fresh basil pesto. Start by slicing the zucchini into thin strips.
In a pan, sauté the zucchini with some olive oil and minced garlic until they are tender. Then, add in the fresh basil pesto and toss everything together until well combined. Serve hot and enjoy this creamy and flavorful side dish.
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Creamy Basil Pesto Hummus Zucchini
Main Ingredients:
Zucchini, Olive Oil, Salt, Black Pepper, Hummus
This Basil Pesto Pasta with Roasted Vegetables is a healthy and delicious dinner option. It's packed with nutrients and flavors, making it a perfect choice for a weeknight meal.
To make this dish, you'll need your favorite pasta, bell peppers, zucchini, red onion, olive oil, garlic, and of course, fresh basil pesto. Start by cooking the pasta according to package instructions.
In a separate pan, roast the sliced bell peppers, zucchini, and red onion with olive oil and minced garlic until they are tender. Then, add in the cooked pasta and fresh basil pesto, and toss everything together until well combined. Serve hot and enjoy this tasty and satisfying meal.
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Basil Pesto Pasta with Roasted Vegetables
Main Ingredients:
Whole Wheat Penne Pasta, Basil Pesto, Zucchini, Yellow
This Basil Pesto Tomato Mozzarella Chicken Bake is a perfect option for a quick and easy dinner. It's a one-pan dish that is packed with flavor and will become a family favorite.
To make this dish, you'll need chicken breast, cherry tomatoes, mozzarella cheese, and of course, fresh basil pesto. Start by placing the chicken breast in a baking dish and topping them with sliced cherry tomatoes and mozzarella cheese.
Then, spread the fresh basil pesto over the chicken, tomatoes, and cheese. Bake in the oven at 375 degrees F for about 25 minutes, or until the chicken is fully cooked and the cheese is melted and golden brown. Serve hot and enjoy this delicious and easy dinner.
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Basil Pesto Tomato Mozzarella Chicken Bake
Main Ingredients:
Chicken Breasts, Salt, Garlic Cloves, Basil Pesto
If you're looking for a quick and easy snack or appetizer, this Barilla® Rustic Basil Pesto Hummus with Pita &... recipe is a perfect choice. It's made with Barilla® Rustic Basil Pesto sauce, which adds a delicious and unique flavor to the hummus.
To make this dish, you'll need chickpeas, tahini, lemon juice, garlic, salt, olive oil, and Barilla® Rustic Basil Pesto sauce. Simply blend all the ingredients together in a food processor until smooth and creamy.
Serve this Barilla® Rustic Basil Pesto Hummus with pita bread, crackers, or fresh vegetables for a tasty and satisfying snack or appetizer.
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Barilla® Rustic Basil Pesto Hummus with Pita &...
Main Ingredients:
Barilla R Rustic Basil Pesto, Hummus, Radishes, Red
If you're looking for a tasty and unique appetizer, these Creamy Pesto-Stuffed Mushrooms are a perfect option. They are packed with flavor and are sure to impress your guests.
To make these mushrooms, you'll need large mushrooms, cream cheese, Parmesan cheese, garlic, and fresh basil pesto. Start by removing the stems from the mushrooms and scooping out the gills to create a hollow space for the filling.
In a bowl, mix together the cream cheese, Parmesan cheese, minced garlic, and fresh basil pesto. Then, stuff the mixture into the mushroom caps and bake in the oven at 375 degrees F for about 20 minutes, or until the mushrooms are tender and the filling is golden brown. Serve hot and enjoy this delicious and creamy appetizer.
The Benefits of Basil
Basil is more than just a flavorful herb, it also has numerous health benefits. This herb is rich in antioxidants, making it a great addition to any diet. It also has anti-inflammatory properties and can help boost your immune system. Basil is also a good source of vitamins A, C, and K, as well as minerals such as magnesium, iron, and calcium. Adding basil to your hummus not only adds a burst of flavor, but it also adds a nutritional punch.Adding an Indian Twist to Hummus
India is known for its rich and diverse cuisine, and incorporating Indian flavors into hummus is a great way to take your taste buds on a flavorful journey. In this recipe, we will be using some classic Indian spices to give the hummus a unique and delicious twist. The addition of cumin, coriander, and turmeric will give the hummus a warm and earthy flavor, while the use of garam masala will bring a hint of sweetness and heat to the dip.Creating the Perfect Basil Hummus
To make this delicious basil hummus, you will need the following ingredients:- 1 can of chickpeas, drained and rinsed
- 1/4 cup of fresh basil leaves, packed
- 2 cloves of garlic
- 1 tablespoon of tahini
- 1 teaspoon of cumin
- 1 teaspoon of coriander
- 1/2 teaspoon of turmeric
- 1/4 teaspoon of garam masala
- Juice of 1 lemon
- 3 tablespoons of olive oil
- Salt and pepper to taste
Enjoying Your Basil Hummus
Once chilled, your basil hummus is ready to be enjoyed. Serve it with pita chips, crackers, or fresh vegetables for a healthy and flavorful snack. You can also use it as a spread in sandwiches or wraps, or as a topping for grilled meats or vegetables. This versatile dip is sure to be a hit at any gathering or as a tasty addition to your daily meals.In Conclusion
By incorporating the aromatic and flavorful herb, basil, into traditional hummus, you can create a delicious and unique dip that will impress your taste buds and your guests. With the added Indian spices, this basil hummus is a perfect blend of flavors that will add a burst of color and nutrition to your meals. Give this recipe a try and experience the deliciousness of basil hummus for yourself.News & Trending
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