20+ Basic Thanksgiving Yams Recipe Get Ready To Indulge!
Published on: Mar 6, 2024
If you're looking for a simple and delicious Thanksgiving yams recipe, look no further! The humble yam, also known as a sweet potato, is a staple of Thanksgiving dinner and can be prepared in a variety of ways. However, this basic yams recipe is a classic that is sure to please even the pickiest of eaters. With just a few simple ingredients and easy steps, you'll have a mouthwatering dish that will impress your family and friends. Follow along for the perfect addition to your Thanksgiving table.
Main Ingredients: Yam, Kosher Salt, Ground Black Pepper, Olive Oil
One of the simplest yet most delicious ways to enjoy yams is by roasting them in the oven. Simply peel and cut the yams into large chunks, drizzle with olive oil and sprinkle with your favorite herbs and spices. Roasted yams are a perfect side dish for any meal, but they also make a great addition to salads and grain bowls.
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Roasted Sweet Potatoes, Yams, and Brussels Sprouts...
Main Ingredients: Sweet Potatoes, Yams, Brussels Sprouts, Red Onion
If you can't decide between sweet potatoes or yams, why not have both? This roasted dish combines the sweetness of yams with the heartiness of sweet potatoes and the crunch of Brussels sprouts. Toss them in a mixture of olive oil, balsamic vinegar, and honey for a flavorful and healthy side dish.
Main Ingredients: Whole Wheat Flour, All Purpose Flour, Sea Salt, White
If you're looking for a unique and delicious dessert, try this Hawaiian-style sweet potato pie. Featuring American yams and Hawaiian purple sweet potatoes, this pie has a beautiful purple color and a rich and creamy texture. Top it with coconut whipped cream for the perfect tropical treat.
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Silky Smooth Pumpkin Pie
Main Ingredients: Heavy Cream, Whole Milk, Large Eggs, Vanilla Extract
For a classic Thanksgiving dessert, you can't go wrong with pumpkin pie. But why settle for a basic recipe when you can make it even better by adding yams? The addition of yams makes this pumpkin pie extra silky and smooth, creating a perfect balance of flavors.
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Yummy Yam Casserole
Main Ingredients: Yams, Eggs, Brown Sugar, Butter, Salt, Ground Cinnamon
This yam casserole is sure to be a crowd-pleaser at your next holiday gathering. Layered with mashed yams, brown sugar, and pecans, this dish is a sweet and savory side that will have everyone asking for seconds. Plus, it's easy to make ahead of time and bake when you're ready to serve.
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Thanksgiving Yams
Main Ingredients: Yams, Pure Maple Syrup, Grassfed Butter, Nutmeg
No Thanksgiving feast is complete without a dish of yams on the table. Whether you prefer them candied, mashed, or roasted, yams are a staple of the holiday season and add a touch of sweetness to any meal. Try incorporating different spices and toppings to make your Thanksgiving yams stand out.
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Easy Sweet Potato Casserole from Canned Yams
Main Ingredients: Yams, Brown Sugar, Salt, Cinnamon, Egg, Melted Butter
If you're looking for a simple and delicious way to use canned yams, this easy casserole is the way to go. Mix the yams with brown sugar, butter, and spices, and top with marshmallows for a classic and comforting side dish. It's a crowd-pleaser that can be made in no time.
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Maple Mashed Yams with Toasted Walnuts, The Ultimate...
Main Ingredients: Yams, Butter, Heavy Cream, Fresh Thyme, Maple Syrup
This mashed yam dish is taken to the next level with the addition of maple syrup and toasted walnuts. The sweetness of the maple syrup pairs perfectly with the nutty flavor of the walnuts, creating a delicious and indulgent side dish. Serve it alongside your favorite protein for a complete and satisfying meal.
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Thanksgiving Maple Rosemary Whipped Yams Topped with...
Main Ingredients: Candied Pecans, Yams, Heavy Cream, Maple Syrup, Fresh
If you want to impress your guests at Thanksgiving, try this unique and flavorful yam dish. The yams are whipped with maple syrup and rosemary, then topped with crispy bacon and a sprinkle of pecans. It's a perfect combination of sweet, savory, and crunchy.
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Hasselback Potato Gratin
Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
For a fancier way to enjoy yams, try making this hasselback potato gratin. Thinly sliced yams are layered with parmesan cheese, garlic, and herbs, and baked until crispy and golden. It's a perfect side dish for a special occasion or a dinner party.
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Maple Sage Smashed Yams with Marshmallow Butter
Main Ingredients: Yams, Half And Half Cream, Fresh Sage, Maple Syrup
This dish takes mashed yams to a whole new level with the addition of maple syrup, sage, and a marshmallow butter topping. The sweetness of the maple syrup is balanced by the savory flavor of the sage, and the marshmallow butter adds a touch of indulgence. It's a perfect side dish for any holiday meal.
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World's Best Thanksgiving Pumpkin Pie
Main Ingredients: Unbleached All Purpose Flour, Table Salt, Sugar
If you're looking to make the best pumpkin pie ever, this recipe is a must-try. The secret ingredient? Yams, of course! The addition of yams makes this pumpkin pie extra creamy and flavorful, earning it the title of "World's Best Thanksgiving Pumpkin Pie."
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Baked Candied Yams - Soul Food Style
Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
This soul food-style dish is a classic and delicious way to enjoy yams. The yams are baked with a brown sugar and butter glaze, creating a sweet and sticky side dish that pairs perfectly with any meal. It's a simple and comforting dish that will bring warmth to your heart and soul.
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Sweet Potato Casserole
Main Ingredients: Sweet Potato, Yams, Granulated Sugar, Milk, Egg
This sweet potato casserole is a perfect side dish for any occasion. The mashed yams are mixed with brown sugar, butter, and spices, and topped with a pecan and oat crumble for a crunchy and sweet crust. It's a delicious and comforting side that will have everyone coming back for seconds.
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Delicious and Quick Thanksgiving Meal When You Have to...
Main Ingredients: Turkey Breast, Butternut Squash, Brussel Sprouts, Acorn
When you're short on time but still want to enjoy a delicious Thanksgiving meal, this recipe has got you covered. The yam casserole is made with canned yams, brown sugar, and marshmallows, and can be prepared in just 30 minutes. It's a quick and easy way to satisfy your holiday cravings.
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Candied Yams
Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
This classic candied yam recipe is a must-have for any holiday meal. Sliced yams are coated in a brown sugar and butter glaze and baked until tender and caramelized. It's a sweet and simple side dish that will have everyone asking for the recipe.
This southern-style candied yam recipe adds a touch of cinnamon and nutmeg to the classic brown sugar and butter glaze. The result is a sweet and spiced side dish that will be a hit at any gathering. Serve it with a sprinkle of toasted pecans for some added crunch.
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The Best EVER Candied Yams
Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
If you want to make the best candied yams ever, this recipe is for you. The yams are coated in a brown sugar and butter glaze and baked until tender and caramelized, then topped with a sprinkle of cinnamon-sugar for an extra layer of flavor. It's a simple and delicious side dish that will become a staple at your holiday meals.
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Slow Cooker Southern Candied Yams
Main Ingredients: Yams, Cornstarch, White Granulated Sugar, Brown Sugar
If you don't have much oven space on Thanksgiving, try making these slow cooker candied yams. The yams are cooked low and slow in a brown sugar and butter glaze, resulting in tender and sweet yams that are perfect for any holiday meal. Plus, it's a hands-off dish that will free up your time for other Thanksgiving preparations.
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Rosemary Mashed Potatoes and Yams
Main Ingredients: Garlic, Olive Oil, Baking Potatoes, Yams, Milk, Butter
Ingredients:
- 4 medium-sized yams
- 1/2 cup of butter
- 1/4 cup of brown sugar
- 1 teaspoon of ground cinnamon
- 1/4 teaspoon of ground nutmeg
- 1/4 teaspoon of salt
- 1/2 cup of chopped pecans (optional)
Now that you have gathered your ingredients, let's get started on making this basic Thanksgiving yams recipe. Begin by preheating your oven to 375 degrees Fahrenheit. While the oven is preheating, wash and peel 4 medium-sized yams. Cut them into 1-inch cubes and place them in a large pot of boiling water. Let them cook for about 10 minutes or until they are fork-tender.
Once the yams are cooked, drain the water and place them in a mixing bowl. Add 1/2 cup of butter, 1/4 cup of brown sugar, 1 teaspoon of ground cinnamon, 1/4 teaspoon of ground nutmeg, and 1/4 teaspoon of salt to the mixing bowl. Use a potato masher or fork to mash the ingredients together until the mixture is smooth and well combined.
Next, transfer the yam mixture to a greased 9x13 inch baking dish. If you want to add some extra crunch and flavor, sprinkle 1/2 cup of chopped pecans on top of the yams.
Bake in the preheated oven for 25-30 minutes, or until the top is slightly golden brown. Once done, remove from the oven and let it cool for a few minutes before serving.
This basic Thanksgiving yams recipe is a perfect side dish that pairs well with any Thanksgiving meal. The combination of sweet and savory flavors will have your guests coming back for seconds. And the best part? It's so easy to make, you'll have more time to spend with your loved ones on this special holiday. Enjoy!