16 Basic Southern Fried Chicken Recipe Cook Up Something Special!
Published on: Mar 7, 2024
Fried chicken is a beloved dish in the southern United States, and for good reason. It's a perfect combination of crispy and juicy, with a delicious blend of spices and flavors. However, many people are intimidated by the idea of making it at home, thinking it's a complicated and time-consuming process. But fear not! This basic southern fried chicken recipe is easy to follow and will have you making delicious, homemade fried chicken in no time. So grab your apron and let's get cooking!
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Get ready to turn up the heat with this spicy twist on a Southern favorite. Marinated in a blend of hot sauce, spices, and buttermilk, this chicken is sure to please those who like a little kick in their meal. Serve it with a side of cool ranch dressing for the perfect balance of spicy and cool.
For a classic and simple option, try this traditional Southern Fried Chicken recipe. A blend of flour, spices, and buttermilk makes for a crispy and flavorful crust that will have your taste buds singing. Serve it with your favorite mashed potatoes and gravy for a comforting Southern meal.
If you prefer your fried chicken in strip form, this recipe is for you. These crispy and juicy strips are made with a blend of flour, spices, and buttermilk and can be easily dipped in your favorite sauce. Honey mustard or barbecue sauce pair perfectly with these flavorful strips.
Stick to the basics with this classic Southern Fried Chicken recipe. A blend of flour, spices, and buttermilk creates a crispy and flavorful crust that will have you coming back for seconds. Serve it with a side of mac and cheese for the ultimate comfort food dinner.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For an extra moist and flavorful chicken, try brining it in buttermilk before frying. This recipe takes it a step further by marinating the chicken in a blend of buttermilk and spices for maximum flavor. The result is a juicy and tender chicken that will impress even the pickiest eaters.
If you're looking for a truly indulgent fried chicken experience, this recipe is for you. The chicken is coated in a blend of flour, spices, and buttermilk, then fried in a deep fryer for that extra crispy and golden crust. Serve it with your favorite hot sauce for a meal that will make your taste buds dance.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Who says fried chicken has to be a main course? These Southern Fried Chicken Wings are the perfect appetizer or game day snack. Coated in a blend of flour, spices, and buttermilk and fried to perfection, these wings are crispy, juicy, and full of flavor. Serve them with a side of blue cheese or ranch dressing for dipping.
If you're short on time but still want to enjoy some delicious Southern Fried Chicken, this recipe is for you. Using an air fryer, you can achieve that same crispy and flavorful crust without all the oil. The result is a healthier version of this classic dish that still packs a punch in terms of flavor.
If you're a fan of extra crispy chicken, this recipe is for you. The chicken is coated in a blend of flour, spices, and buttermilk, then fried in a skillet for that extra crunch. Serve it with a side of coleslaw for a classic Southern meal that will have you coming back for more.
For a healthier twist on traditional Southern Fried Chicken, try this recipe that utilizes an air fryer. The chicken is coated in a blend of flour, spices, and buttermilk, then cooked in the air fryer for a crispy and delicious result. Serve it with a side of sweet potato fries for a well-rounded meal.
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Vegan Southern Fried Chicken
Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
Yes, you read that right - even vegans can enjoy the deliciousness of Southern Fried Chicken! This recipe uses a blend of seitan and spices to create a meat-like texture and flavor that will satisfy any craving. Serve it with a side of vegan mac and cheese for the ultimate comfort food experience.
If you're a fan of the famous Cracker Barrel restaurant, you'll love this copycat recipe for their Southern Fried Chicken. The chicken is coated in a blend of flour, spices, and buttermilk, then fried to perfection for that crispy and juicy result. Serve it with a side of mashed potatoes and green beans for a classic Cracker Barrel meal.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
For a truly indulgent and flavorful fried chicken experience, look no further than this recipe. The chicken is coated in a blend of flour, spices, and buttermilk, then fried to perfection for a crispy and delicious result. Serve it with a side of collard greens for a classic Southern meal that will have you feeling like you're in the South.
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Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
If you can't get enough of that crispy crust, this recipe is for you. The chicken is coated in a blend of flour, spices, and buttermilk, then fried twice for an extra crispy result. Serve it with a side of honey mustard for a deliciously crunchy meal.
For a unique twist on traditional fried chicken, try this recipe that uses chicken livers instead. Coated in a blend of flour, spices, and buttermilk, these livers are crispy, savory, and delicious. Serve them with a side of grits for a true Southern experience.
For those who prefer white meat, this recipe is for you. The chicken breasts are coated in a blend of flour, spices, and buttermilk and fried to perfection for a crispy and juicy result. Serve them with a side of green beans and cornbread for a classic Southern meal.
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Spicy Southern Fried Chicken
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Get ready to add a bit of heat to your classic Southern fried chicken recipe. This spicy version takes the traditional fried chicken to a whole new level with a blend of fiery spices that will tantalize your taste buds. The combination of cayenne pepper, paprika, and chili powder gives this chicken a delicious kick that will leave you wanting more.
Nothing beats the classic Southern fried chicken recipe. It's the ultimate comfort food that has been enjoyed by generations. The crispy, golden crust and juicy, tender meat make this dish a crowd favorite. Whether you're hosting a backyard barbecue or a Sunday family dinner, this recipe is a must-try for any occasion.
If you're looking for a recipe that will remind you of your childhood, then this classic Southern fried chicken is the one for you. This tried and tested recipe uses simple ingredients like flour, buttermilk, and spices to create a crispy, flavorful coating on the chicken. It's a timeless dish that will never go out of style.
Who said fried chicken is just for whole pieces? These Southern fried chicken strips are a fun twist on the classic recipe. They're perfect for snacking, game day, or even a quick and easy dinner. The thin strips of chicken are coated in a seasoned flour mixture and fried until crispy and golden. Serve with your favorite dipping sauce for a tasty treat.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For the ultimate juicy and tender chicken, try this buttermilk-brined Southern fried chicken recipe. The chicken is soaked in a mixture of buttermilk, herbs, and spices for several hours before being dredged in flour and fried until golden and crispy. The result is a moist and flavorful chicken that will have your taste buds dancing.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Wings are a staple at any party or gathering, and this Southern fried chicken wing recipe will be the star of the show. The crispy, seasoned coating on the wings adds a burst of flavor with every bite. Serve with your favorite dipping sauce or toss in a spicy buffalo sauce for a tasty twist.
If you want to take your fried chicken game to the next level, then this is the recipe for you. This ultimate Southern fried chicken uses a special blend of spices that will give your chicken a unique and delicious flavor. The chicken is double-dipped in the seasoned flour mixture for a crunchy and flavorful coating that will have everyone asking for the recipe.
You can't go wrong with a classic Southern fried chicken recipe. This version uses a mixture of herbs and spices to create a flavorful and crispy coating on the chicken. The key to this recipe is to let the chicken rest after it's been coated, which helps the crust adhere to the chicken better. Serve with your favorite sides for a delicious and satisfying meal.
If you're a fan of extra crispy fried chicken, then this recipe is for you. The chicken is coated in a seasoned flour mixture and then fried until perfectly crispy. The secret to achieving a crunchy crust is to let the chicken rest for 10-15 minutes after coating it. This allows the flour to absorb the moisture from the chicken, resulting in a deliciously crispy coating.
If you're trying to cut back on oil but still want to enjoy some Southern fried chicken, then this air fryer version is the way to go. The chicken is coated in seasoned breadcrumbs and then air-fried until crispy and golden. It's a healthier alternative that doesn't sacrifice flavor. Serve with your favorite sides for a light and tasty meal.
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Vegan Southern Fried Chicken
Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
Yes, you read that right. This recipe is for all the vegans out there who still want to enjoy some tasty fried chicken. The chicken is replaced with cauliflower florets that are coated in a spiced flour mixture and then baked until crispy and golden. It's a delicious and guilt-free alternative that will satisfy your fried chicken cravings.
If you've ever been to Cracker Barrel, then you know they have some of the best Southern fried chicken around. But now you can make it at home with this copycat recipe. The chicken is brined in a mixture of buttermilk and spices before being coated in a crumb mixture and fried until crispy and golden. It's a restaurant-quality dish that you can enjoy in the comfort of your own home.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This recipe truly lives up to its name. It's the ultimate Southern fried chicken recipe that will have your taste buds singing. The chicken is double-dipped in a seasoned flour mixture and then fried until crispy and golden. The result is a crunchy and flavorful coating on the chicken that is simply irresistible.
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Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
If you can't get enough of that crunchy coating on your fried chicken, then this recipe is for you. The chicken is coated in a flour and cornstarch mixture that creates an extra crispy crust. The addition of cornstarch helps to create a light and airy coating that will make your chicken crunchy and delicious.
For the offal lovers out there, this Southern fried chicken liver recipe is a must-try. The livers are coated in a seasoned flour mixture and then fried until crispy and golden. They're a tasty and budget-friendly option for a quick meal or snack. Serve with your favorite dipping sauce for a flavorful and unique twist on the classic fried chicken.
If you prefer white meat over dark meat, then this recipe is for you. These Southern fried chicken breasts are juicy, tender, and flavorful. They're coated in a seasoned flour mixture and then fried until crispy and golden. Serve with your favorite sides for a satisfying and delicious meal.
Ingredients:
1 whole chicken, cut into pieces
1 cup all-purpose flour
1 teaspoon salt
1 teaspoon pepper
1 teaspoon garlic powder
1 teaspoon paprika
Oil for frying
Step 1: Prep the Chicken
The first step in making delicious fried chicken is to prepare the chicken itself. You can buy a whole chicken and cut it into pieces, or you can buy pre-cut chicken pieces from the store. Either way, make sure to pat the chicken dry with paper towels before moving on to the next step.
Step 2: Create the Flour Mixture
In a shallow dish, mix together the flour, salt, pepper, garlic powder, and paprika. This will be the coating for your chicken and will give it the perfect blend of flavors.
Step 3: Coat the Chicken
Take each piece of chicken and coat it thoroughly in the flour mixture, making sure to shake off any excess. Repeat for all pieces of chicken.
Step 4: Fry the Chicken
Heat oil in a large skillet or deep fryer to 350 degrees Fahrenheit. Carefully place the coated chicken pieces into the hot oil, making sure not to overcrowd the pan. Cook for about 15 minutes, flipping the chicken halfway through, until it is golden brown and cooked through.
Step 5: Drain and Serve
Once the chicken is cooked, use tongs to remove it from the oil and place it on a plate lined with paper towels to drain. Let it cool for a few minutes before serving.
Optional Tips and Tricks:
Marinate the chicken in buttermilk for a few hours before coating it in the flour mixture for extra flavor and tenderness.
Add your own spices to the flour mixture, such as cayenne pepper for a spicy kick or dried herbs for a more savory taste.
Use a thermometer to ensure the oil is at the correct temperature before frying the chicken.
Now that you have mastered this basic southern fried chicken recipe, you can experiment with different seasonings and techniques to make it your own. Serve it with your favorite sides and enjoy a delicious taste of the South in the comfort of your own home.
