15 Basic Italian Wedding Soup Recipe Elevate Your Taste Buds!
Published on: Mar 16, 2024
For Italian families, weddings are a time to gather and celebrate with loved ones, and food is an essential part of the festivities. One dish that is a staple at Italian weddings is the classic Italian wedding soup. This hearty and flavorful soup is a combination of vegetables, meatballs, and pasta, making it a crowd-pleasing dish that is perfect for any occasion. Here is a basic Italian wedding soup recipe that is easy to follow and will surely impress your guests.
Italian wedding soup is a classic dish that has been enjoyed by many for generations. This hearty soup is filled with flavorful meatballs, tender vegetables, and delicious broth. It's the perfect comfort food for any occasion and is sure to warm you up on a cold day.
If you're looking for a traditional version of Italian wedding soup, this recipe is for you. It features homemade meatballs made with a blend of ground beef and pork, as well as spinach, carrots, and celery. The meatballs are cooked in the broth and then the vegetables are added, making for a delicious and well-rounded soup.
This Italian wedding soup recipe is a crowd favorite for a reason. It's packed with flavor and has a secret ingredient that sets it apart from the rest – ditalini pasta. This small pasta adds a fun texture to the soup and makes it even heartier. Serve it with some crusty bread for a complete meal.
If you're short on time but still want to enjoy a delicious bowl of Italian wedding soup, this recipe is perfect for you. It uses store-bought meatballs and chicken broth, making it a quick and easy weeknight meal. Add some noodles and vegetables to make it even more filling.
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Italian Wedding Soup With Meatballs
Main Ingredients: Lean Ground Beef, Ground Pork, Onions, Egg, Parmesan
For a twist on the classic, try this Italian wedding soup with chicken meatballs. These meatballs are made with ground chicken, breadcrumbs, and spices, and are cooked in the broth along with the vegetables. The result is a lighter version of the soup that still packs a punch of flavor.
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Skinny Italian Wedding Soup
Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
If you're watching your calorie intake, this skinny version of Italian wedding soup is a must-try. It uses lean ground turkey for the meatballs and swaps out traditional ditalini pasta for whole wheat orzo. The result is a healthier soup that doesn't sacrifice any flavor.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
For a hands-off approach to making Italian wedding soup, try this slow cooker version. Simply combine all the ingredients in the slow cooker and let it cook for a few hours for a delicious and easy meal. This is perfect for busy days when you don't have time to stand over a stove.
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Italian Wedding Soup with Tortellini
Main Ingredients: Ground Turkey, Large Egg, Breadcrumbs, Grated Parmesan
If you love tortellini, you'll love this version of Italian wedding soup. It features cheese tortellini, along with homemade meatballs and vegetables, all simmered in a flavorful broth. This soup is a meal in itself and is perfect for a cozy night in.
This classic Italian wedding soup recipe is a tried and true favorite. It's made with a mix of ground beef and pork for the meatballs, along with a variety of vegetables like carrots, celery, and spinach. The flavors all come together in a delicious broth that will have you going back for seconds.
For a set-it-and-forget-it version of Italian wedding soup, try this crock-pot recipe. The meatballs and vegetables are cooked in the slow cooker, and then the noodles are added towards the end for a complete meal. This is a great option for busy days when you want a home-cooked meal without all the work.
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Italian Wedding Soup with Chicken Meatballs
Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
If you prefer chicken over beef or pork, this Italian wedding soup with chicken meatballs is a must-try. The chicken meatballs are made with ground chicken, parmesan cheese, and herbs, and are cooked in the broth along with the vegetables. This soup is full of protein and flavor, making it a healthy and delicious option.
Ingredients:
1 lb ground beef
1/2 cup breadcrumbs
1/4 cup grated parmesan cheese
1/4 cup chopped parsley
1 egg
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
1/2 tsp black pepper
8 cups chicken broth
1 cup chopped carrots
1 cup chopped celery
1 cup chopped onion
1 cup chopped spinach
1 cup acini di pepe pasta
Salt and pepper to taste
Instructions:
In a large bowl, mix together the ground beef, breadcrumbs, parmesan cheese, parsley, egg, garlic powder, onion powder, salt, and pepper until well combined.
Using your hands, roll the mixture into small meatballs, about 1 inch in diameter.
In a large pot, bring the chicken broth to a boil over medium-high heat.
Carefully drop in the meatballs and let them cook for about 10 minutes.
Add in the chopped carrots, celery, onion, and spinach to the pot and let it simmer for another 10 minutes.
Stir in the acini di pepe pasta and let it cook for an additional 10 minutes, or until the pasta is tender.
Season with salt and pepper to taste.
Serve hot and enjoy!
This basic Italian wedding soup recipe can be easily customized to your liking by adding in your favorite vegetables or using different types of pasta. You can also make the meatballs ahead of time and freeze them for future use. This hearty and delicious soup is sure to be a hit at your next gathering, and with this simple recipe, you can easily recreate the authentic flavors of Italy in the comfort of your own home.
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