20 Basic Italian Sausage Seasoning Recipe They're Simply Irresistible!

Published on: Mar 16, 2024

If you're a fan of Italian cuisine, then you know that no dish is complete without a touch of Italian sausage seasoning. This flavorful blend of herbs and spices is what gives Italian sausages their distinct taste and aroma. However, store-bought seasoning packets may contain additives and preservatives that can take away from the natural flavors. That's why learning how to make your own basic Italian sausage seasoning recipe is a game-changer. Not only is it healthier, but it also allows you to customize the seasoning to your liking. Let's dive into the ingredients and steps to create this delicious seasoning blend.

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1 of 20

Italian Sausage, Tomato, and Macaroni Soup with Basil

Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
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This hearty and flavorful soup is the perfect comfort food for a chilly night. The Italian sausage adds a delicious depth of flavor, while the tomatoes and macaroni make it a filling and satisfying meal. The addition of fresh basil gives it a touch of freshness and brightness. It's a simple recipe that will quickly become a family favorite.
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Making your own Italian sausage seasoning is easier than you think. By making it at home, you can control the ingredients and customize it to your taste. This seasoning is perfect for adding to ground meat to make your own sausage for recipes like pasta dishes, sandwiches, and more. Plus, it's a great way to use up spices you already have in your pantry.
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If you're a fan of Italian sausage, you'll love this homemade seasoning blend. It's a combination of herbs and spices that perfectly complement the flavors of the sausage. You can use this seasoning for making your own sausage or add it to dishes that call for Italian sausage. It's a versatile blend that will add a delicious kick to any recipe.
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Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This one-pan Italian sausage bake is a simple and delicious weeknight meal. It's a great option for when you don't have a lot of time to cook but still want something hearty and flavorful. The sausage is combined with potatoes, peppers, and onions, then baked to perfection. It's a complete meal that the whole family will love.
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This one-pot Italian sausage pasta is a quick and easy meal that's perfect for busy weeknights. Everything cooks in one pot, which means less dishes to clean up. The sausage and pasta are cooked in a flavorful tomato sauce with onions and garlic, then topped with Parmesan cheese. It's a delicious and satisfying meal that's ready in no time.
6 of 20

Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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This skillet Italian sausage and peppers dish is a classic recipe that never gets old. The sausage and peppers are cooked in a skillet until they're tender and flavorful, then served over pasta or rice. It's a simple and delicious meal that's perfect for a busy weeknight. Plus, it's a great way to use up leftover sausage.
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If you like a little heat in your dishes, this spicy Italian sausage seasoning is for you. It's a blend of herbs and spices that adds a delicious kick to any recipe. You can use it to make your own sausage or add it to dishes that call for Italian sausage. It's a great way to add some bold flavor to your meals.
8 of 20

Spice World & Italian Sausage Seasoning

Main Ingredients: Dried Parsley, Herb Mix, Fennel Seed, Ground Black
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This Spice World & Italian sausage seasoning is a game-changer. It combines the flavors of classic Italian spices with the convenience of a pre-made seasoning blend. It's perfect for adding to ground meat to make your own sausage or adding to dishes that call for Italian sausage. It's a must-have in any pantry.
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This Italian sausage pasta is a simple and delicious meal that's full of flavor. The sausage is combined with pasta, tomatoes, and spinach for a well-balanced and satisfying dish. It's a great option for when you want something hearty and comforting, but don't have a lot of time to cook.
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If you're looking for a complete meal that's easy to make and packed with flavor, this Italian sausage, potatoes, peppers, and onions dish is for you. It's a one-pan meal that's perfect for a busy weeknight. The sausage and vegetables are roasted in the oven until tender and caramelized, making for a mouthwatering combination.
11 of 20

Creamy Keto Italian Sausage Soup

Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
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This creamy keto Italian sausage soup is a low-carb and high-fat option that's perfect for those following a keto or low-carb diet. It's a rich and satisfying soup that's packed with flavor from the Italian sausage, tomatoes, and cream. It's a perfect comfort food for those chilly nights when you want something warm and comforting.
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This classic Italian sausage and peppers dish is a staple in many households. It's a simple and delicious meal that's full of flavor. The sausage and peppers are cooked until tender and served over pasta or rice. It's a great option for when you want something easy and comforting.
13 of 20

Crockpot Italian Sausage Soup

Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
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This crockpot Italian sausage soup is a perfect option for those busy days when you don't have a lot of time to cook. Simply throw all the ingredients into the slow cooker and let it do the work for you. The result is a hearty and flavorful soup that's perfect for a cold day.
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15 of 20

Italian Sausage Pasta Soup

Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
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This Italian sausage pasta soup is a hearty and comforting meal that's perfect for a cold day. The sausage, vegetables, and pasta are cooked in a flavorful broth, making for a well-balanced and satisfying dish. It's an easy and delicious option for a weeknight dinner.
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This Italian sausage and pepperoni stromboli is a fun and tasty twist on the classic pizza. The sausage and pepperoni are combined with mozzarella cheese and rolled up in pizza dough, then baked to perfection. It's a great option for a game day snack or a quick and easy dinner.
17 of 20

One Pan Italian Sausage and Pepper Pasta

Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
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This one-pan Italian sausage and pepper pasta is a simple and flavorful meal that's perfect for a busy weeknight. Everything cooks in one pan, which means less dishes to clean up. The sausage and peppers are combined with pasta and a delicious tomato sauce for a well-balanced and satisfying dish.
18 of 20

Zuppa Toscana {Creamy Potato & Kale Soup with Italian...

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This Zuppa Toscana is a creamy and hearty soup that's perfect for a chilly night. It's packed with potatoes, kale, and Italian sausage for a well-balanced and satisfying meal. The addition of cream gives it a rich and creamy texture, making it the ultimate comfort food.
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Penne Pasta with Italian Sausage Sauce

Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
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Ingredients for Basic Italian Sausage Seasoning

1. Fennel Seeds

Fennel seeds are the star ingredient in any Italian sausage seasoning recipe. They add a distinct licorice-like flavor that is essential to achieving the classic Italian sausage taste. Toasting the seeds before grinding them enhances their flavor and aroma.

2. Salt

Salt is a crucial component in any seasoning blend as it helps to bring out the natural flavors of the herbs and spices. Use a good quality coarse sea salt for the best results.

3. Black Pepper

Black pepper adds a slight heat and pungency to the seasoning blend. Use freshly ground black pepper for a more intense flavor.

4. Garlic Powder

Garlic powder is a staple in Italian cuisine and adds a savory, earthy flavor to the seasoning. It also helps to balance out the sweetness from the fennel seeds.

5. Red Pepper Flakes

For those who enjoy a bit of heat, red pepper flakes are a must-have in any Italian sausage seasoning. They add a subtle kick without overpowering the other flavors.

6. Dried Oregano

Oregano is another staple herb in Italian cooking. Its strong, slightly bitter flavor pairs well with the other ingredients in the seasoning.

7. Dried Basil

Basil adds a sweet, slightly minty flavor to the seasoning blend. Its bright taste helps to balance out the other earthy flavors.

8. Dried Thyme

Thyme adds a subtle, woodsy flavor to the seasoning and helps to round out the overall taste.

Steps to Make Basic Italian Sausage Seasoning

1. In a dry skillet, toast fennel seeds over medium heat for about 2-3 minutes until fragrant. Remove from heat and let cool. 2. In a small bowl, mix together the toasted fennel seeds, salt, black pepper, garlic powder, red pepper flakes, dried oregano, dried basil, and dried thyme. 3. Transfer the seasoning blend to an airtight container and store in a cool, dry place. 4. Use the seasoning to flavor ground meat for Italian sausage or sprinkle it on roasted vegetables, pasta dishes, or soups for added flavor.

Final Thoughts

Making your own basic Italian sausage seasoning is not only easy but also allows you to control the quality and quantity of the ingredients. You can adjust the proportions of the herbs and spices to suit your taste preferences and experiment with different variations. So the next time you're craving a taste of Italy, whip up a batch of this flavorful seasoning and take your dishes to the next level.
20 basic italian sausage seasoning recipe They're simply irresistible!

Italian Sausage, Tomato, and Macaroni Soup with Basil

yield: 7 total time: 60 minutes
4.6 Stars (8 reviews)
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Ingredients

  • 8 cups homemade chicken stock or use 5 cans chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon fennel ground
  • 2 cans tomatoes with juice petitie dice
  • 1 tablespoon olive oil
  • 1 package italian sausage 5 links/19.5 oz. hot or sweet turkey
  • 1 onion chopped into small dice
  • 1 tablespoon minced garlic or less if you're not that fond of garlic
  • 1 cup macaroni use Dreamfields Macaroni or whole wheat macaroni for South Beach diet
  • 1/4 cup fresh basil chopped, or 2 T chopped frozen basil
  • grated Parmesan cheese freshly, for serving, optional

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 510 milligrams
  • Sugar : 8 grams
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