19 Basic Italian Sausage Recipe Easy Experience Flavor Like Never Before!
Published on: Mar 16, 2024
For those looking to add a touch of Italian flavor to their meals, learning how to make a basic Italian sausage is a must. This versatile and flavorful sausage can be used in a variety of dishes, from pizzas to pastas and sandwiches. Whether you're a seasoned cook or a beginner in the kitchen, this easy Italian sausage recipe is sure to impress your taste buds and elevate your cooking skills.
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
This hearty soup is the perfect comfort food for a chilly night. The combination of Italian sausage, tomatoes, and macaroni creates a flavorful and filling soup that is sure to become a family favorite. The addition of fresh basil adds a touch of freshness and elevates the flavors. Serve with a crusty loaf of bread for a complete meal.
This soup is a delicious twist on the classic Italian sausage soup. The addition of tortellini takes this soup to a whole new level of comfort. The rich and savory broth combined with the tender tortellini and spicy Italian sausage is a flavor explosion in every bite. Add some grated Parmesan cheese on top for an extra cheesy kick.
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VELVEETA® Italian Sausage Bake
Main Ingredients: Penne Pasta, Italian Sausage, Zucchini, Red Pepper
This recipe is a quick and easy weeknight meal that the whole family will love. It combines the creaminess of VELVEETA® cheese with the spiciness of Italian sausage for a delicious and satisfying dish. Serve with a side of garlic bread and a green salad for a complete meal.
If you're a fan of lasagna, then you have to try this Italian sausage version. The addition of Italian sausage adds a spicy kick to the classic dish, making it even more flavorful. Layered with lasagna noodles, ricotta cheese, and a meaty tomato sauce, this lasagna is a crowd-pleaser.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a one-pan wonder that is perfect for busy weeknights. The combination of Italian sausage, potatoes, peppers, and onions creates a hearty and flavorful meal that is sure to please. The best part? It only takes 30 minutes to make!
This one-pot wonder is a delicious and easy meal that requires minimal cleanup. The pasta is cooked in the same pot as the Italian sausage, peppers, and onions, allowing all the flavors to meld together. Top with some grated Parmesan cheese for a cheesy finish.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet meal is a quick and easy dinner option that is full of flavor. The Italian sausage is cooked with peppers, onions, and a savory tomato sauce for a delicious and hearty meal. Serve over rice or with crusty bread for a complete meal.
This pasta dish is a simple and satisfying meal that can be made in under 30 minutes. The combination of Italian sausage, pasta, and a creamy tomato sauce creates a delicious and comforting meal. Add some crushed red pepper flakes for a spicy kick.
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Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
This soup is a keto-friendly option for those looking for a low-carb option. The creamy broth is made with heavy cream and chicken broth, and the Italian sausage adds a rich and savory flavor. Serve with a side salad for a complete meal.
This sheet pan dinner is perfect for busy weeknights when you want a delicious and easy meal. The Italian sausage, potatoes, peppers, and onions are all cooked on one pan, making cleanup a breeze. Serve with a side of garlic bread for a complete meal.
This classic Italian dish is a must-try for any sausage lover. The combination of Italian sausage, peppers, and onions creates a flavorful and hearty meal that pairs perfectly with a side of pasta or crusty bread. Sprinkle some grated Parmesan cheese on top for an extra burst of flavor.
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
This crockpot soup is perfect for those busy days when you want a warm and comforting meal waiting for you at home. The Italian sausage, vegetables, and broth cook together for hours, creating a rich and flavorful soup that is sure to warm you up on a cold night.
This bow tie pasta dish is a delicious and easy option for a weeknight meal. The combination of Italian sausage, pasta, and a creamy tomato sauce creates a satisfying and flavorful dish that the whole family will love. Top with some chopped fresh parsley for a pop of color and freshness.
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Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
This hearty soup is a satisfying meal that is full of flavor. The combination of Italian sausage, pasta, and vegetables creates a rich and comforting soup that is perfect for a cold winter night. Serve with some crusty bread for dipping.
This stromboli is a fun and tasty twist on the classic Italian sausage and pepperoni pizza. The flaky and buttery dough is filled with spicy Italian sausage, pepperoni, and cheese, creating a delicious and satisfying meal. Serve with a side of marinara sauce for dipping.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
This one-pan pasta dish is perfect for those busy weeknights when you want a quick and easy meal. The Italian sausage, peppers, and pasta all cook together, creating a flavorful and hearty dish that requires minimal cleanup. Top with some grated Parmesan cheese for a cheesy finish.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
This pasta dish is a delicious and hearty meal that will leave you feeling satisfied. The spicy Italian sausage is cooked in a rich and flavorful tomato sauce and tossed with penne pasta for a filling and tasty dish. Serve with some garlic bread for dipping.
This casserole is a perfect option for a cozy and comforting family dinner. The combination of Italian sausage, potatoes, and a creamy sauce creates a satisfying and flavorful dish that is sure to become a family favorite. Top with some shredded cheese and bake until bubbly.
This soup is a hearty and healthy option for those looking for a nutritious meal. The combination of Italian sausage, white beans, and vegetables creates a flavorful and filling soup that is perfect for a cold winter night. Serve with a side salad for a complete meal.
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Baked Gnocchi with Italian Sausage
Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
This baked gnocchi dish is a delicious and easy option for a weeknight meal. The gnocchi is tossed with spicy Italian sausage, vegetables, and a creamy tomato sauce, then baked to perfection with a layer of cheese on top. Serve with some crusty bread for dipping.
Ingredients and Equipment
To make your own Italian sausage, you will need a few basic ingredients and equipment. For the sausage mixture, you will need ground pork, salt, black pepper, fennel seeds, garlic powder, and paprika. For equipment, you will need a large mixing bowl, a meat grinder or food processor, and sausage casings. If you don't have a meat grinder, you can ask your local butcher to grind the pork for you.
Mixing and Grinding the Meat
Start by mixing the ground pork with the seasonings in a large mixing bowl. Make sure to mix the ingredients thoroughly to evenly distribute the flavors. If you're using a meat grinder, attach the sausage casing to the grinder and start feeding the mixture through, making sure to keep the casing tight. If using a food processor, you can mix the sausage mixture again before filling the casings.
Filling and Linking the Sausages
Once your sausage casings are filled, twist and tie them off to create individual sausages. You can also form them into traditional links by pinching and twisting the sausage casings at regular intervals. Refrigerate the sausages for at least an hour to allow the flavors to meld together.
Cooking and Storing
Your homemade Italian sausages are now ready to be cooked! You can cook them on a grill, in a skillet, or bake them in the oven. Once cooked, you can enjoy them on their own or use them in a variety of dishes. You can also store the sausages in the refrigerator for up to three days or freeze them for later use.
In conclusion, making your own Italian sausage is a simple and rewarding process. With just a few basic ingredients and equipment, you can have flavorful and versatile sausages to enhance your meals. Give this easy Italian sausage recipe a try and impress your family and friends with your newfound cooking skills. Buon appetito!
Italian Sausage, Tomato, and Macaroni Soup with Basil