15 Basic Indian White Gravy Recipe Dive Into Deliciousness!
Published on: Mar 28, 2024
Indian cuisine is known for its bold flavors and diverse range of dishes. One staple in many Indian households is the classic white gravy, also known as "malai gravy." This creamy and rich sauce is versatile and can be used as a base for various curries and gravies. In this article, we will share a basic Indian white gravy recipe that is easy to make and perfect for both vegetarian and non-vegetarian dishes.
If you're looking for a hearty and flavorful side dish to pair with your beer can chicken, look no further than Indian spiced lentils. These lentils are cooked in a fragrant blend of spices, including cumin, coriander, and garam masala, giving them a delicious and complex flavor. Plus, lentils are a great source of protein and fiber, making them a nutritious addition to any meal.
No list of Indian recipes would be complete without the classic dish of butter chicken. This creamy and rich gravy is made with a tomato base and flavored with a blend of aromatic spices, making it the perfect accompaniment to your beer can chicken. Serve it over rice or with naan bread for a truly satisfying meal.
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Paneer Methi Kofta in White Gravy
Main Ingredients: Cottage Cheese, Paneer, Fenugreek Leaves, Methi
If you're a fan of paneer (Indian cottage cheese), then you have to try this recipe for paneer methi kofta in white gravy. The soft and savory paneer balls are cooked in a creamy and fragrant white gravy, which is made with a base of cashews, onions, and spices. This dish is sure to impress your guests and make your beer can chicken even more delicious.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that features a rich and creamy sauce made with yogurt, cream, and a blend of spices. This chicken korma recipe is no exception, and the addition of tender chunks of chicken makes it the perfect side dish for your beer can chicken. The flavors of the korma will complement the smoky and savory flavors of the chicken perfectly.
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Safed Maas – Chicken cooked in a creamy white gravy!
Main Ingredients: Chicken, Yogurt, White Pepper, Green Chili, Ginger
If you're looking for a unique and flavorful dish to pair with your beer can chicken, try safed maas. This dish features tender pieces of chicken cooked in a creamy and aromatic white gravy made with cashews, onions, and spices. The result is a rich and indulgent dish that will take your beer can chicken to the next level.
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Mixed Vegetables in White Gravy (Instant Pot or...
Main Ingredients: Carrots, Green Beans, Corn, Peas, Pineapple, Bell
If you're vegetarian or looking to add some more veggies to your meal, this recipe for mixed vegetables in white gravy is a must-try. The dish features a medley of vegetables, including carrots, potatoes, peas, and cauliflower, cooked in a creamy and flavorful white gravy. Serve it alongside your beer can chicken for a well-rounded and delicious meal.
For seafood lovers, this Indian shrimp curry is the perfect pairing for your beer can chicken. The curry is made with a tomato base and flavored with a blend of spices, including turmeric, cumin, and coriander. The addition of tender shrimp makes this dish a protein-packed and flavorful option for any meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
If you're looking for a vegan option to pair with your beer can chicken, this Indian chickpea coconut curry is a great choice. The creamy and flavorful curry is made with a base of coconut milk and features tender chickpeas and a blend of aromatic spices. Serve it over rice or with naan bread for a satisfying and delicious meal.
Chicken curry is a staple in Indian cuisine, and for good reason. This dish is made with a tomato base and features tender pieces of chicken cooked in a fragrant blend of spices. Serve it alongside your beer can chicken for a hearty and flavorful meal that will leave you wanting more.
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Chicken Gravy, Indian Gravy
Main Ingredients: Oil, Cardamoms, Cloves, Cinnamon Sticks, Onions, Ginger
This chicken gravy recipe is a simple and delicious addition to your beer can chicken. The gravy is made with a base of onions, tomatoes, and a blend of spices, and the addition of tender chicken makes it a perfect pairing for your smoky and flavorful chicken. Serve it over rice or with naan bread for a complete and satisfying meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal makhani, also known as dal nirvana, is a popular Indian lentil dish that is rich and creamy. This recipe features a blend of lentils, including black lentils and kidney beans, cooked in a flavorful and fragrant sauce made with tomatoes, onions, and spices. Serve it alongside your beer can chicken for a satisfying and nutritious meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian curry chicken recipe features tender pieces of chicken cooked in a creamy and flavorful sauce that is sure to be a hit with your beer can chicken. The curry is made with a blend of spices, including turmeric, cumin, and coriander, and can be adjusted to your preferred level of spiciness.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This coconut lentil curry is a flavorful and nutritious side dish option for your beer can chicken. The dish features a blend of lentils cooked in a creamy and fragrant coconut-based sauce, which is flavored with a variety of spices. Serve it over rice or with naan bread for a well-rounded and satisfying meal.
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Quick White Gravy
Main Ingredients: Butter, Flour, Milk, Salt, Pepper
If you're looking for a quick and easy gravy to pair with your beer can chicken, this recipe is for you. Made with a base of butter, flour, and milk, this white gravy comes together in just minutes and is a delicious addition to any meal. Add some herbs and spices for extra flavor, or keep it simple and let the flavors of your chicken shine.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry is a classic and flavorful dish that is perfect for pairing with beer can chicken. The curry is made with a tomato base and features tender pieces of chicken cooked in a blend of spices, including ginger, garlic, and garam masala. Serve it over rice or with naan bread for a satisfying and delicious meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some type of bread, and roti is a classic choice. This recipe features a simple and buttery flatbread that is perfect for scooping up your beer can chicken and all its delicious juices. The best part? It only requires a few basic ingredients and can be made in under 30 minutes.
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Indian Mushroom gravy
Main Ingredients: Mushrooms, Onion, Tomatoes, Yellow Bell Pepper, Green
If you're a fan of mushrooms, then this recipe for Indian mushroom gravy is a must-try. The gravy is made with a base of onions, tomatoes, and a blend of spices, and features tender and flavorful mushrooms. Serve it alongside your beer can chicken for a delicious and hearty meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras curry is a popular and flavorful dish that is a great pairing for your beer can chicken. This recipe features a blend of spices, including cumin, coriander, and garam masala, that give the curry its signature flavor. Serve it over rice or with naan bread for a satisfying and delicious meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique and tasty side dish to pair with your beer can chicken, try this recipe for crispy Indian okra. The okra is coated in a flavorful blend of spices and fried until crispy and delicious. Serve it alongside your chicken for a well-rounded and tasty meal.
If you're a fan of lamb, then this Indian lamb curry is the perfect pairing for your beer can chicken. The curry is made with a tomato base and features tender pieces of lamb cooked in a blend of spices, including cumin, coriander, and turmeric. Serve it over rice or with naan bread for a satisfying and flavorful meal.
Ingredients:
For the white gravy:
1 cup cashews
1 large onion, chopped
2 cloves garlic, chopped
1 inch ginger, chopped
2 green chilies, chopped
1 cup water
2 tablespoons ghee or oil
For the gravy base:
2 tablespoons ghee or oil
1 teaspoon cumin seeds
1 teaspoon coriander powder
1 teaspoon red chili powder
1 teaspoon garam masala
1 teaspoon turmeric powder
1 teaspoon salt
For garnish:
Handful of chopped coriander leaves
Handful of chopped cashews
Instructions:
1. In a pan, heat 2 tablespoons of ghee or oil and add in the cashews, onion, garlic, ginger, and green chilies. Sauté them until the onions become translucent.
2. Once the mixture has cooled down, transfer it to a blender and blend until it becomes a smooth paste. Add a little water if needed.
3. In the same pan, heat 2 tablespoons of ghee or oil and add in the cumin seeds. Let them splutter.
4. Add in the coriander powder, red chili powder, garam masala, turmeric powder, and salt. Mix well and cook for a minute.
5. Pour in the blended cashew and onion paste and mix well. Let it cook for 2-3 minutes.
6. Add in a cup of water and let the gravy simmer for 5-7 minutes.
7. Once the gravy has thickened, turn off the heat and let it cool down.
8. Garnish with chopped coriander leaves and cashews before serving.
9. Use this basic Indian white gravy as a base for various curries and gravies or serve it as a side dish with your favorite Indian dishes.
This basic Indian white gravy recipe is not only easy to make but also versatile. You can add in your choice of vegetables or protein to create different variations of this gravy. The creamy and rich texture of the gravy comes from the cashews, making it a healthier alternative to using heavy cream. So the next time you're craving some Indian cuisine, try making this basic white gravy and elevate your dishes with its delicious flavors.
