Indian cuisine is known for its vibrant spices and bold flavors, making it a favorite among food enthusiasts all over the world. One of the most popular and versatile dishes in Indian cooking is the humble "basic Indian recipe". This simple yet delicious dish can be made with a variety of ingredients and can be customized to suit any palate. In this article, we will delve into the basics of making a perfect Indian recipe, step by step. So, put on your apron and get ready to explore the world of Indian cooking!
Spice up your beer can chicken with this delicious Indian-inspired lentil recipe. The combination of warm spices like cumin, coriander, and turmeric give this dish a rich and flavorful taste. Serve it alongside your roasted chicken for a complete and satisfying meal.
This creamy and indulgent dish is a classic in Indian cuisine. Tender chicken is cooked in a rich tomato and butter sauce, flavored with spices like garam masala and fenugreek. The result is a dish that is sure to impress your dinner guests and leave them asking for more.
3of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a mild and creamy curry dish that is perfect for those who prefer a less spicy option. The chicken is cooked in a fragrant sauce made with yogurt, cream, and a blend of spices like cardamom and cinnamon. Serve it with your beer can chicken for a delicious fusion of flavors.
If you're a seafood lover, this Indian shrimp curry is a must-try. The shrimp is cooked in a spicy and tangy tomato-based sauce that is bursting with flavor. It's a great way to add some variety to your beer can chicken menu and impress your family and friends.
5of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian-friendly curry is packed with protein and flavor. The combination of chickpeas and coconut milk creates a creamy and delicious base for the spices to shine. Serve it with your beer can chicken for a well-rounded and satisfying meal.
When it comes to Indian cuisine, chicken curry is a staple. It's a versatile dish that can be customized to your taste preferences by adjusting the level of spice. Cook it alongside your beer can chicken for a tasty and aromatic meal.
7of 20
Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This indulgent lentil dish is a popular choice in Indian restaurants, and for good reason. The combination of black lentils and kidney beans cooked in a rich and creamy tomato sauce is simply irresistible. Serve it with your beer can chicken for a hearty and satisfying meal.
8of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Curry chicken is a classic dish that is loved by many. The chicken is cooked in a flavorful sauce made with tomatoes, onions, and a blend of spices like paprika, cumin, and turmeric. It's the perfect pairing for your beer can chicken.
9of 20
Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This dish is a great way to incorporate more plant-based protein into your diet. The combination of lentils, coconut milk, and a blend of spices creates a creamy and delicious curry that pairs well with your beer can chicken.
10of 20
North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian-style chicken curry is packed with flavor and spice. The chicken is cooked in a tangy and aromatic tomato-based sauce that is sure to tantalize your taste buds. Serve it with your beer can chicken for a satisfying and satisfying meal.
11of 20
Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some delicious flatbread. This buttery and flaky roti is the perfect accompaniment to your beer can chicken. Serve it warm and watch as it disappears from the dinner table in no time.
12of 20
Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This restaurant-style curry is the perfect way to add some variety to your beer can chicken menu. The combination of spices like mustard seeds, curry leaves, and chili powder create a unique and flavorful dish that is sure to impress.
13of 20
Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Okra lovers, rejoice! This crispy and flavorful dish is a great way to add some veggies to your beer can chicken meal. The okra is coated in a spiced chickpea flour mixture and then fried to perfection.
This simple and delicious dish is a great way to add some greens to your beer can chicken dinner. The cabbage is cooked in a blend of spices like cumin and mustard seeds, creating a flavorful and aromatic side dish.
If you're a fan of lamb, this Indian curry is a must-try. The tender and flavorful meat is cooked in a rich and spicy sauce that is sure to satisfy your taste buds. Serve it alongside your beer can chicken for a hearty and delicious meal.
16of 20
Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
This fluffy and delicious naan bread is the perfect accompaniment to your beer can chicken. It's cooked on the stovetop and brushed with butter for a rich and indulgent taste. Your family and friends will be impressed by your homemade naan skills.
17of 20
Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Dal soup is a popular dish in Indian cuisine, and for good reason. The combination of lentils, tomatoes, and a blend of spices creates a hearty and comforting soup that is perfect for colder nights. Serve it with your beer can chicken for a complete and satisfying meal.
This simple and flavorful dish is a great way to add some protein and fiber to your beer can chicken meal. The red lentils are cooked in a fragrant tomato and spice-based sauce, creating a dish that is both nutritious and delicious.
19of 20
Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This tangy and fragrant rice dish is a great way to add some variety to your beer can chicken menu. The rice is cooked in a mixture of spices, curry leaves, and lemon juice, creating a refreshing and flavorful side dish.
20of 20
Quick & Easy Indian Flatbread (Roti)
Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
If you're short on time but still want to enjoy some homemade flatbread with your beer can chicken, this quick and easy roti recipe is the perfect solution. It only requires a few ingredients and can be made in a matter of minutes.
Ingredients
To make a basic Indian recipe, you will need a few key ingredients that are essential to Indian cooking. These include rice, lentils, spices, and oil. Rice and lentils are the base of this dish and provide a good balance of carbohydrates and protein. Spices are what give Indian food its distinct flavor and aroma, so it's important to have a good variety of them on hand. As for oil, traditional Indian recipes use ghee (clarified butter) for cooking, but you can also use vegetable oil or coconut oil as a healthier alternative.
Preparation
The first step in making a basic Indian recipe is to rinse and soak the rice and lentils separately for at least 30 minutes. This helps to remove any impurities and also makes them easier to digest. Next, heat a tablespoon of oil in a pot and add in your choice of whole spices such as cumin seeds, mustard seeds, and whole dried red chilies. These spices will infuse the oil with their flavors and add depth to the dish.
Cooking
Once the spices start to sizzle, add in the soaked rice and lentils along with salt and water. The ratio of rice to lentils is usually 1:1, but you can adjust it according to your preference. Bring the mixture to a boil and then reduce the heat to a simmer. Cover the pot and let it cook for about 20 minutes or until the rice and lentils are tender and fully cooked.
Serving
The basic Indian recipe can be served on its own as a hearty and nutritious meal, or it can be paired with other dishes such as curries, chutneys, or vegetable dishes. You can also add in some vegetables or protein of your choice to make it a complete and well-balanced meal. Garnish with fresh herbs and a squeeze of lemon juice for a burst of freshness.
Conclusion
There you have it, a basic Indian recipe that is easy to make and bursting with flavor. With the right ingredients and techniques, you can create a delicious and wholesome dish that will impress your family and friends. So, go ahead and give it a try, and don't be afraid to experiment with different spices and ingredients to make it your own. Happy cooking!
/red-lentil-dahl-109064157-5a6679f8ebb9e100372532b6.jpg)
