20 Basic Indian Chicken Curry Recipe Discover Culinary Perfection!
Published on: Mar 26, 2024
Indian cuisine is known for its rich and flavorful dishes, and one of the most beloved and widely enjoyed dishes is chicken curry. This hearty and aromatic dish is a staple in Indian households and can be found in restaurants all over the world. While there are many variations of chicken curry, in this article, we will be sharing a basic Indian chicken curry recipe that is easy to follow and perfect for beginners. So put on your apron and get ready to learn how to make a delicious Indian chicken curry that will impress your family and friends!
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're looking for a flavorful and effortless chicken curry recipe, then this easy Indian chicken curry is for you. With just a few simple ingredients, you can create a delicious and satisfying meal in no time. The combination of spices and aromatics in this dish will transport you to the streets of India with every bite. Serve it with rice or naan bread for a complete meal that will leave your taste buds wanting more.
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Basic Chicken Curry Indian
Main Ingredients: Chicken, Red Chili Powder, Cumin Powder, Coriander
This basic chicken curry recipe is a staple in Indian households. It's simple, yet bursting with flavor. The key to a good Indian chicken curry is in the spices. By toasting and grinding your own spices, you can elevate the taste of this dish to a whole new level. Don't be afraid to experiment with different spice combinations to find your perfect blend.
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Dhaba Style Chicken Curry - Indian Chicken Recipes
Main Ingredients: Chicken, Ginger Paste, Garlic Paste, Lemon Juice, Salt
Dhaba style chicken curry is a popular dish in India, named after the roadside restaurants known as dhabas. These restaurants are known for their hearty and rustic dishes, and this chicken curry is no exception. The rich and spicy gravy is perfect for soaking up with some fresh roti or paratha. This recipe is a must-try for anyone looking to experience authentic Indian flavors.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry is a classic dish that is loved by many. The key to this recipe is in the slow cooking process, allowing the flavors to develop and intensify. The addition of yogurt and cream gives this curry a creamy and rich texture, making it perfect for serving with rice or naan bread.
When it comes to Indian cuisine, chicken curry is a must-try dish. This recipe uses a blend of whole and ground spices to create a complex and delicious flavor profile. The use of ghee, a type of clarified butter, adds a rich and buttery taste to the dish. Serve it with some basmati rice and enjoy the flavors of India in every bite.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
For those busy weeknights when you want a quick and easy meal, this easy chicken curry recipe is the perfect solution. With the use of store-bought curry paste, you can have a flavorful and satisfying curry on the table in no time. Don't let the simplicity of this recipe fool you, it's still packed with all the delicious Indian flavors you know and love.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
Coconut is a common ingredient in Indian cuisine, and it adds a unique and delicious twist to this chicken curry. The creamy and slightly sweet coconut milk balances out the spiciness of the curry, making it a great option for those who can't handle too much heat. This dish is perfect for serving with some basmati rice or even some coconut rice for an extra flavor boost.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This Indian-style chicken curry is a great option for those who prefer a milder curry. The use of tomatoes and coconut milk gives the dish a slightly sweet and tangy flavor, which pairs perfectly with the aromatic spices. This recipe is also great for meal prep, as the flavors only get better with time.
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Madurai Chicken Curry-Chicken Curry with warm Indian...
Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
This Madurai chicken curry is a popular dish in South India, known for its rich and spicy flavors. The key to this recipe is in the use of warm Indian spices, such as cinnamon, cardamom, and cloves, which give the dish a unique and delightful taste. Serve it with some steamed rice and enjoy the warmth and comfort of this delicious chicken curry.
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Spicy Chicken Curry
Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
For those who love a bit of heat in their food, this spicy chicken curry is a must-try. The combination of red chilies, black pepper, and other spices gives this dish a fiery kick that will leave you wanting more. Adjust the level of spiciness to your liking and enjoy this flavorful and satisfying chicken curry.
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Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
If you're new to Indian cuisine, this chicken curry recipe is a great place to start. It uses a simple blend of spices and ingredients to create a delicious and authentic dish. The use of yogurt and cream gives the curry a creamy and rich texture, and the addition of fresh cilantro adds a burst of freshness to the dish.
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Instant Pot Indian Chicken Curry
Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
If you have an Instant Pot, then this Indian chicken curry recipe is a game-changer. With the use of this handy kitchen appliance, you can have a flavorful and tender curry on the table in a fraction of the time. The pressure cooking process allows the flavors to infuse into the chicken, creating a delicious and satisfying dish.
If you're craving a taste of traditional Indian cuisine, then this authentic chicken curry recipe is for you. It uses a blend of whole and ground spices, along with onions, tomatoes, and garlic, to create a rich and flavorful gravy. This dish is best served with some basmati rice and a side of naan bread for dipping.
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Simple Chicken Curry for Chapathi | Simple Chicken...
Main Ingredients: Chicken, Curd, Turmeric Powder, Red Chili Powder, Cumin
This simple chicken curry is a great option for those who love to pair their curries with chapathi, a type of Indian flatbread. The use of a store-bought curry powder makes this recipe quick and easy, without compromising on flavor. Serve it with some fluffy chapathi and enjoy the simple yet delicious taste of this chicken curry.
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Creamy Indian Chicken Curry
Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
If you love creamy and indulgent dishes, then this creamy Indian chicken curry is a must-try. The addition of cashews and coconut milk gives the curry a rich and velvety texture, while the spices add a burst of flavor. This dish is perfect for special occasions or when you want to treat yourself to a comforting and delicious meal.
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Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
This Indian chicken curry with coconut milk is another great option for those who love the combination of coconut and curry. The use of coconut milk gives the dish a creamy and slightly sweet taste, which pairs perfectly with the spices. This recipe is also great for meal prep, as the flavors only get better with time.
If you're a fan of South Indian cuisine, then this easy chicken curry is a must-try. It uses a blend of South Indian spices, such as mustard seeds, curry leaves, and coconut, to create a unique and delicious flavor profile. Serve it with some steamed rice or dosa for an authentic South Indian meal.
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Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
For those busy weeknights when you need a quick and easy meal, this quick Indian chicken curry has got you covered. With the use of store-bought curry paste, you can have a flavorful and satisfying curry on the table in no time. The addition of potatoes and peas also makes this dish a complete meal in itself.
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Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
Garam masala, a blend of warm and aromatic spices, is the star of this chicken curry recipe. It adds a unique and delicious flavor to the dish, making it a must-try for anyone looking to experiment with Indian cuisine. Serve it with some rice or naan bread and enjoy the delicious taste of this garam masala chicken curry.
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Indian Chicken Curry, Dhaba Style
Main Ingredients: Chicken, Oil, Cinnamon Stick, Cardamom, Onions, Ginger
This Indian chicken curry, inspired by the dhaba style of cooking, is a rustic and hearty dish that is loved by many. The combination of spices and aromatics, along with the use of yogurt and cream, creates a delicious and satisfying gravy. This dish is best served with some fresh roti or paratha for a complete and satisfying meal.
Ingredients:
For the marinade:
1 kg boneless chicken, cut into bite-sized pieces
1 cup plain yogurt
1 tablespoon ginger-garlic paste
1 teaspoongaram masala
1 teaspoonturmeric powder
1 teaspoon red chili powder
1 teaspooncoriander powder
1 teaspooncumin powder
1 teaspoonsalt
For the curry:
2 tablespoons vegetable oil
1 large onion, finely chopped
2 cloves garlic, minced
1 inch ginger, grated
2 large tomatoes, chopped
1 teaspooncumin seeds
1 teaspooncoriander seeds
1 teaspoonfennel seeds
1 teaspoonground cinnamon
1 teaspoonground cardamom
1 teaspoonground cloves
1 teaspoonground black pepper
1 cup water
Salt to taste
Cilantro for garnish
Instructions:
In a large bowl, mix together all the ingredients for the marinade. Add the chicken pieces and mix well. Cover and let it marinate in the refrigerator for at least 1 hour or overnight for best results.
In a pan, heat the oil over medium heat. Add the cumin, coriander, fennel seeds, ground cinnamon, ground cardamom, ground cloves, and ground black pepper. Stir for a few seconds until fragrant.
Add the chopped onions and sauté until golden brown.
Add the minced garlic and grated ginger. Sauté for a minute.
Add the chopped tomatoes and cook until they are soft and mushy.
Add the marinated chicken and let it cook for 10-12 minutes, stirring occasionally.
Add 1 cup of water and bring it to a boil. Reduce the heat and let it simmer for another 10 minutes or until the chicken is fully cooked and the curry has thickened.
Season with salt according to taste. Garnish with cilantro and serve hot with rice or naan bread.
This basic Indian chicken curry recipe is a great starting point for those who are new to Indian cooking. Once you have mastered this recipe, feel free to experiment with different spices and ingredients to make it your own. Serve this hearty and flavorful curry to your loved ones and watch them be impressed by your culinary skills!
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