20+ Basic Ham Recipe Christmas Get Cooking And Enjoy!
Published on: Mar 18, 2024
If you're looking for a delicious and easy basic ham recipe for your Christmas dinner, then you've come to the right place. This simple recipe will have your guests begging for seconds and asking for the recipe. Whether you're a novice cook or an experienced chef, this Christmas ham recipe is perfect for anyone looking to impress their loved ones with a flavorful and juicy main dish. So let's get cooking!
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
Looking for a unique twist on the classic Christmas ham? Look no further than this delicious Cola Christmas Ham recipe! The sweetness of the cola pairs perfectly with the savory flavors of the ham, creating a mouth-watering dish that will have your guests coming back for seconds.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
Impress your guests with this decadent Macadamia Christmas Ham. The rich and buttery flavors of the macadamia nuts add a luxurious touch to this traditional holiday dish. Plus, the crunchy texture of the nuts adds a delightful contrast to the juicy ham.
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Leftover Christmas Ham Sliders
Main Ingredients: Slider Rolls, Ham, Gouda Cheese, Cranberry Sauce
Don't let your leftover Christmas ham go to waste! Turn it into these delicious Leftover Christmas Ham Sliders. Simply slice the ham and serve it on mini buns with your favorite condiments for a quick and easy snack or meal.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
Put a festive spin on a classic comfort food with this Christmas Ham Pot Pie recipe. The flaky crust and hearty filling make for the perfect holiday meal. Plus, it's a great way to use up any leftover ham you may have from your Christmas dinner.
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Tropical fruit glazed Christmas ham
Main Ingredients: Crushed Pineapple In Juice, Sugar, Mango Chutney, Fruit
Add a touch of the tropics to your Christmas dinner with this Tropical Fruit Glazed Christmas Ham. The combination of sweet pineapple, tangy mango, and zesty lime creates a delicious glaze that will take your ham to the next level.
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Ginger Beer and Maple Glazed Christmas Ham
Main Ingredients: Ham, Cloves, Ginger Beer, Muscovado Sugar, Dijon, Pure
For a unique and flavorful twist on the traditional glazed ham, try this Ginger Beer and Maple Glazed Christmas Ham recipe. The spicy ginger beer and sweet maple syrup create a delicious balance of flavors that will have your taste buds dancing.
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Swedish Style Vegan Christmas Ham (Vegansk Julskinka)
Main Ingredients: Vital Wheat Gluten, Onion Powder, Garlic Powder, Pink
Going vegan for the holidays doesn't mean missing out on the classic Christmas ham. This Swedish Style Vegan Christmas Ham is made from seitan and tofu, but still has the same smoky and savory flavors as the traditional dish.
Simple and classic, this Christmas Ham recipe is a fool-proof way to create a delicious holiday meal. The ham is rubbed with a flavorful spice blend and baked to perfection, making it a hit with everyone at the table.
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Hot Buttered Rum and Pecan Encrusted Christmas Ham
Main Ingredients: Ham, Turbinado Sugar, Molasses, Butter, Dark Rum
Take your Christmas ham to the next level with this Hot Buttered Rum and Pecan Encrusted Christmas Ham recipe. The warm and comforting flavors of hot buttered rum and the crunch of pecans create a delicious and unique glaze for your holiday ham.
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Christmas Ham and Queso De Bola Macaroni Salad
Main Ingredients: Mayonnaise, Pasta, Carrots, Ham, Queso, Pineapple
Add a touch of Filipino flavors to your Christmas dinner with this Christmas Ham and Queso De Bola Macaroni Salad. The combination of savory ham and salty cheese mixed with creamy macaroni salad is sure to be a crowd pleaser.
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Parsnip Noodles with Leftover Christmas Ham and...
Main Ingredients: Olive Oil, Sage Leaves, Butternut Squash, Shallot
For a lighter and healthier alternative to the traditional Christmas ham, try this Parsnip Noodles with Leftover Christmas Ham and recipe. The parsnip noodles add a unique texture and the addition of veggies makes it a well-rounded and nutritious meal.
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Christmas Ham with Maple Glaze
Main Ingredients: Smoked Ham, Pure Maple Syrup, Butter, Light Corn Syrup
This Christmas Ham with Maple Glaze recipe is a perfect blend of sweet and savory flavors. The maple syrup adds a delicious sweetness to the ham, while the spices add a hearty and warm touch to the dish.
Looking for a no-fail Christmas ham recipe? Look no further than The Perfect Christmas Ham. This simple and classic recipe will guide you through the steps to create a juicy and flavorful ham that will be the star of your holiday meal.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Save yourself some stress on Christmas morning with this make-ahead Christmas Morning Wife Saver. This breakfast casserole is made with layers of bread, eggs, cheese, and Christmas ham, making it a hearty and delicious way to start your holiday morning.
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Easy Mulled Wine Christmas Ham
Main Ingredients: Gammon Joint, Red Wine, Runny Honey, Mustard, Cloves
Infuse your Christmas ham with the warm and cozy flavors of mulled wine with this Easy Mulled Wine Christmas Ham recipe. The combination of spices, red wine, and brown sugar create a delicious glaze that will make your ham stand out on the dinner table.
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Christmas Ham with Cherry Ham Glaze
Main Ingredients: Bone In Half Ham, Cherry Juice, Red Wine Vinegar, Light
Take your holiday ham to the next level with this Christmas Ham with Cherry Ham Glaze recipe. The tangy and sweet flavors of the cherry glaze complement the salty ham perfectly, making for a delicious and festive dish.
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Christmas Ham With Apple Cider Glaze
Main Ingredients: Apple Cider, Cinnamon Sticks, Fully Cooked Ham, Dijon
Add a touch of fall flavors to your Christmas dinner with this Christmas Ham With Apple Cider Glaze recipe. The apple cider adds a subtle sweetness to the ham, while the spices create a warm and comforting aroma.
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Venezuelan Pan de Jamon (Christmas Ham Bread)
Main Ingredients: Flour, Granulated Yeast, Butter, Eggs, Sugar, Salt
This Venezuelan Pan de Jamon, or Christmas Ham Bread, is a traditional holiday dish that is sure to impress your guests. The dough is filled with ham, bacon, olives, and raisins, creating a unique and delicious dish that will be a hit at any Christmas gathering.
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Christmas Ham in the Slow Cooker (Honey Citrus)
Main Ingredients: Smoked Ham, Honey, Spicy Brown Mustard, Ground Ginger
Take the stress out of cooking your Christmas ham with this Christmas Ham in the Slow Cooker recipe. The honey and citrus glaze adds a touch of sweetness and tanginess to the ham, while the slow cooker does all the work for you.
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Christmas Ham with Cranberry, Mint and Brown Sugar...
Main Ingredients: Smoked Ham, Brown Sugar, Cranberry Sauce, Mint Sprigs
This Christmas Ham with Cranberry, Mint and Brown Sugar Glaze is a perfect blend of sweet and tangy flavors. The cranberry and mint add a festive touch to the dish, while the brown sugar creates a delicious caramelized glaze on the ham.
Ingredients You'll Need
1. Ham
The star of this dish is, of course, the ham. Make sure to choose a high-quality ham that is at least 8-10 pounds in size. For a more flavorful option, go for a bone-in ham. And don't forget to remove the packaging and pat it dry before cooking.
2. Brown Sugar
Brown sugar adds a sweet and caramelized glaze to the ham. You'll need around 1 cup of brown sugar, but feel free to adjust the amount according to your taste.
3. Honey
For a touch of sweetness and a beautiful glossy finish, add 1/4 cup of honey to the glaze. It will also help to balance out the flavors and give the ham a nice golden color.
4. Dijon Mustard
Dijon mustard adds a tangy and savory element to the glaze. It pairs perfectly with the sweetness of the brown sugar and honey. Use around 1/4 cup of Dijon mustard for the perfect balance of flavors.
5. Cloves
A classic addition to any Christmas ham recipe, cloves add a warm and aromatic flavor. You'll need around 1 tablespoon of whole cloves to insert into the ham for extra flavor.
Instructions
1. Preheat Your Oven
Preheat your oven to 325°F (160°C).
2. Prepare the Ham
Remove the packaging from the ham and pat it dry with paper towels. Place the ham in a roasting pan or on a baking sheet.
3. Make the Glaze
In a small bowl, mix together the brown sugar, honey, and Dijon mustard until well combined.
4. Glaze the Ham
Using a brush or spoon, generously coat the ham with the glaze, making sure to cover all sides. Then, insert the cloves into the ham in a decorative pattern.
5. Bake the Ham
Place the ham in the preheated oven and bake for 15 minutes per pound, or until the internal temperature reaches 140°F (60°C).
6. Baste the Ham
Every 30 minutes, take the ham out of the oven and baste it with the juices from the bottom of the pan. This will keep the ham moist and flavorful.
7. Let It Rest
Once the ham is fully cooked, remove it from the oven and let it rest for 15 minutes before slicing and serving.
With these easy steps, you'll have a mouth-watering and basic Christmas ham that will be the star of your holiday dinner. Enjoy with your favorite side dishes and watch your guests go back for seconds. Happy cooking!
