20 Basbousa Recipe Indian Style Try These Culinary Delights!
Published on: Mar 28, 2024
Basbousa is a delicious and traditional Middle Eastern dessert that has made its way into Indian cuisine. It is a sweet and moist semolina cake that is usually served with a drizzle of syrup and topped with nuts. This dessert has gained popularity in India due to its easy preparation and mouth-watering taste. In this article, we will share a Basbousa recipe Indian style that will surely satisfy your sweet cravings.
Namoura or Basbousa | Middle Eastern Semolina Cake
Main Ingredients: Sugar, Water, Green Cardamom, Lemon Juice, Orange
For a unique twist on beer can chicken, try this Middle Eastern-inspired recipe. The chicken is rubbed with a flavorful blend of spices, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken with a touch of exotic flavors.
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Basbousa (Middle Eastern Semolina Cake)
Main Ingredients: Semolina, Sugar, Dessicated Coconut, All Purpose Flour
This classic Middle Eastern dessert gets a savory twist with this beer can chicken recipe. The chicken is marinated in a mixture of yogurt, lemon, and spices, then cooked on a beer can for added flavor and moisture. The result is a tender and juicy chicken with a hint of tanginess.
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Basbousa- A Middle Eastern Delight / Semolina Cake
Main Ingredients: Semolina, Sugar, Yogurt, Milk, Baking Soda, Vanilla
For a truly authentic Middle Eastern beer can chicken experience, try this recipe. The chicken is marinated in a blend of traditional Middle Eastern spices and herbs, then cooked on a beer can for added moisture and flavor. The result is a tender and flavorful chicken that will transport your taste buds to the Middle East.
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MIDDLE EASTERN SEMOLINA CAKE WITH SIMPLE SYRUP...
Main Ingredients: Coarse Semolina, Melted Butter, Clarified Butter
If you're looking for a beer can chicken recipe with a bit of sweetness, then this is the one for you. The chicken is marinated in a mixture of honey, lemon, and spices, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken with a touch of sweetness.
Main Ingredients: Semolina, Butter, Sugar, Yoghurt, Baking Powder
For a beer can chicken recipe that is perfect for special occasions, try this one. The chicken is marinated in a flavorful blend of spices and herbs, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken that is perfect for any celebration.
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Basbousa ( Semolina Cake )
Main Ingredients: Semolina, Ghee, Shredded Coconut, Milk, Syrup, Caster
This recipe takes beer can chicken to the next level by adding a delicious Middle Eastern semolina cake to the mix. The chicken is cooked on a beer can for added moisture and flavor, while the cake is infused with the juices from the chicken. The result is a unique and tasty combination that will wow your taste buds.
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Atayef (Middle Eastern pancakes)
Main Ingredients: All Purpose Flour, Water, Milk, Semolina, Baking
For a beer can chicken recipe that is perfect for a crowd, try this one. The chicken is marinated in a flavorful blend of spices and herbs, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken that is perfect for stuffing into these delicious Middle Eastern pancakes.
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Basbousa ( Semolina Cake )
Main Ingredients: Semolina, Plain Flour, Sugar, Shredded Coconut, Butter
If you're a fan of sweet and savory combinations, then this beer can chicken recipe is for you. The chicken is marinated in a blend of honey, lemon, and spices, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken with a touch of sweetness.
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Regular Atayef (Middle Eastern pancakes)
Main Ingredients: All Purpose Flour, Water, Milk, Semolina, Baking
This beer can chicken recipe is perfect for those who prefer a more traditional flavor profile. The chicken is marinated in a mixture of traditional Middle Eastern spices and herbs, then cooked on a beer can for added moisture and flavor. The result is a tender and flavorful chicken that is perfect for stuffing into these delicious pancakes.
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Atayef (Middle Eastern Stuffed Pancakes)
Main Ingredients: Walnuts, Dessicated Coconut, Canela, Coconut Sugar
For a beer can chicken recipe that is perfect for stuffing into these delicious Middle Eastern stuffed pancakes, try this one. The chicken is marinated in a flavorful blend of spices and herbs, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken that is perfect for stuffing into these delicious pancakes.
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Lahm Bi Ajeen | Middle Eastern Pizzas
Main Ingredients: Active Dry Yeast, Sugar, Room Temperature Water, All
This beer can chicken recipe takes a classic Middle Eastern dish and gives it a unique twist. The chicken is marinated in a blend of spices and herbs, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken that is perfect for topping these delicious Middle Eastern pizzas.
Main Ingredients: Warm Water, Sugar, Active Dry Yeast, All Purpose Flour
For a beer can chicken recipe with a bit of a challenge, try this one. The chicken is marinated in a flavorful blend of spices and herbs, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken that is perfect for stuffing into these delicious semolina pancakes.
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Qatayef Asafiri / Atayef bil Ashta (Middle Eastern...
Main Ingredients: Half And Half, Sweetened Condensed Milk, Cornstarch
This beer can chicken recipe is perfect for those looking for a unique and delicious combination. The chicken is marinated in a blend of spices and herbs, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken that is perfect for stuffing into these delicious Middle Eastern pancakes filled with ashta cream.
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Citrus Semolina Cake
Main Ingredients: Eggs, Sugar, Coconut, Flour, Semolina, Ground Almonds
If you're a fan of citrus flavors, then this beer can chicken recipe is for you. The chicken is marinated in a blend of lemon, orange, and spices, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken with a touch of bright and refreshing citrus flavors.
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Namoura (Basbousa Semolina Cake)
Main Ingredients: Sugar, Water, Lemon Juice, Orange Blossom Water, Coarse
This beer can chicken recipe is perfect for those who love a little bit of sweetness in their meals. The chicken is marinated in a blend of honey, rose water, and spices, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken with a hint of sweetness from the namoura cake.
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Honey Drizzled Semolina Cake
Main Ingredients: Unsalted Butter, Sugar, Egg, Milk, Vanilla Extract
This beer can chicken recipe is perfect for those who love a touch of sweetness in their meals. The chicken is marinated in a blend of honey, lemon, and spices, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken with a drizzle of honey that adds a touch of sweetness to every bite.
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Vegan Basbousa (Semolina Cake)
Main Ingredients: Tahini, Semolina Flour, Sucanat, Vanilla, Baking
For a vegan twist on beer can chicken, try this recipe. The chicken is replaced with tofu and marinated in a flavorful blend of spices and herbs, then cooked on a beer can for added moisture and flavor. The result is a delicious and tender vegan chicken that is perfect for stuffing into this traditional Middle Eastern semolina cake.
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Semolina Cake With Lemon Syrup
Main Ingredients: Butter, Lemon, Sugar, Large Eggs, Semolina, Flour
This beer can chicken recipe is perfect for those who love tangy and sweet flavors. The chicken is marinated in a blend of lemon, honey, and spices, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken with a touch of tanginess from the lemon syrup.
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Honey Drizzled Semolina Cake / Semolina Cake
Main Ingredients: Semolina, Baking Powder, Baking Soda, Salt, Butter
This beer can chicken recipe is a perfect combination of sweet and savory. The chicken is marinated in a blend of honey, lemon, and spices, then cooked on a beer can for added moisture and flavor. The result is a tender and juicy chicken with a drizzle of honey that adds a touch of sweetness to every bite.
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Basbousa
Main Ingredients: Sugar, Water, Lemon, Honey, Semolina, Butter, Skim
This classic Middle Eastern dessert gets a savory twist with this beer can chicken recipe. The chicken is marinated in a mixture of yogurt, lemon, and spices, then cooked on a beer can for added flavor and moisture. The result is a tender and juicy chicken with a hint of tanginess.
The Perfect Blend of Indian and Middle Eastern Flavors
Basbousa is a dessert that originated in Egypt and has now become a popular sweet dish in many Middle Eastern countries. However, in recent years, it has gained popularity in India as well. The Indian version of Basbousa has a unique blend of traditional Indian flavors and Middle Eastern ingredients. The addition of cardamom and rose water gives this dessert a distinct aroma and taste that is loved by many.
Easy to Make, Perfect for Any Occasion
One of the reasons for the popularity of Basbousa is its easy preparation. This dessert can be made quickly with simple ingredients that are easily available in any Indian kitchen. It is perfect for any occasion, be it a family gathering or a festival celebration. The rich flavors and soft texture of Basbousa make it a hit among both children and adults.
A Healthy Option for Sweet Lovers
While most desserts are loaded with calories and unhealthy ingredients, Basbousa stands out as a healthier option. Made with semolina, this dessert is a good source of protein and fiber. It also has a lower fat content compared to other traditional Indian sweets. The use of honey instead of sugar in the syrup adds a touch of natural sweetness, making it a healthier alternative for those with a sweet tooth.
Variations to Try
While the traditional Basbousa recipe calls for semolina, you can experiment with different versions of this dessert. You can substitute semolina with coconut or almond flour to give it a unique twist. You can also add dates or figs to the syrup to enhance the flavors. The possibilities are endless, and you can get creative with your ingredients to make a Basbousa that suits your taste buds.
In conclusion, Basbousa is a delicious and versatile dessert that has become a favorite among people in India. The fusion of Indian and Middle Eastern flavors, its easy preparation, and its health benefits make it a must-try for all sweet lovers. So, put on your apron and try out this Basbousa recipe Indian style for your next special occasion. Your taste buds will thank you!
Namoura or Basbousa | Middle Eastern Semolina Cake
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