18 Barramundi Indian Recipe Discover Culinary Perfection!

Published on: Mar 26, 2024

If you're a fan of Indian cuisine and are looking for a new and exciting way to prepare barramundi, then you've come to the right place. This article will provide you with a professional and well-organized guide on how to make a delicious barramundi Indian recipe. This flavorful dish is perfect for seafood lovers and will impress your family and friends at any dinner party. So put on your apron and get ready to learn how to make this mouthwatering barramundi Indian recipe.

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1 of 20

Seared Barramundi with Mustard Sauce

Main Ingredients: Butter, Barramundi, Sea Salt, Pepper, Plain Yogurt
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2 of 20

Lemon Butter Barramundi

Main Ingredients: Olive Oil, Barramundi, Salt, Cracked Pepper, Butter
3 of 20

Garlic Basil Barramundi Skillet with Tomato Butter...

Main Ingredients: Olive Oil, Garlic, Basil, Parsley, Salt, Tomatoes
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4 of 20

Roasted Barramundi with Tomato and Olive Relish

Main Ingredients: Barramundi, Olive Oil, Rub, Cherry Tomatoes, Black
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Thai Green Fish Curry

Main Ingredients: Coconut Oil, Thai Green Curry Paste, Coconut Milk
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6 of 20

Lemon Baked Barramundi

Main Ingredients: Barramundi, Lemon, Olive Oil, Garlic, Salt, Pepper
7 of 20

Broiled Barramundi with Citrus Salsa

Main Ingredients: Barramundi, Avocado Oil, Sea Salt, Black Pepper
8 of 20

Barramundi Fish Curry

Main Ingredients: Barramundi, Red Onion, Tomatoes, Ginger Garlic Paste
9 of 20

Steamed Fish With Lime and Garlic (ปลากะพงนึ่งมะนาว)

Main Ingredients: Barramundi, Lemongrass, Chicken Stock, Palm Sugar, Lime
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10 of 20

Crispy Air Fryer Fish Tacos with Pineapple Slaw

Main Ingredients: Panko Bread Crumbs, Garlic Powder, Chili Powder, Onion
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11 of 20

Soy and Ginger Fish Steamed in Parchment | Killing...

Main Ingredients: Barramundi, Cracked Black Pepper, Kosher Salt, Sesame
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12 of 20

Quick Slow-roasted Barramundi

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13 of 20

Paleo Fish Taco Bowls

Main Ingredients: Barramundi, Chili Powder, Lime Juice, Avocado Oil
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14 of 20

Easy Chili Lime Fish Tacos

Main Ingredients: Butter, Lime, Chili Powder, Garlic Powder, Sea Salt
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15 of 20

Thai Coconut Fish Curry With Kabocha Squash

Main Ingredients: Barramundi, Kosher Salt, Cracked Black Pepper, Cooking
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16 of 20

Braised Barramundi in Turmeric & Coconut Sauce

Main Ingredients: Barramundi, Coconut Oil, Garlic, Small Yellow Onion
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17 of 20

Thai-style Prawn Toast

Main Ingredients: Prawns, White Fish, Barramundi, Kaffir Lime Leaves
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18 of 20

Ginger-Scallion Fish Fillets

Main Ingredients: Scallions, Minced Fresh Ginger, Diamond Crystal Kosher
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19 of 20

Fish Tacos

Main Ingredients: Paprika, Salt, Pepper, Garlic Powder, Red Pepper
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20 of 20

Grilled Barramundi with Green Nam Jim

Main Ingredients: Barramundi, Sea Salt, Extra Virgin Olive Oil, Green
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Ingredients for Barramundi Indian Recipe

1. Barramundi Fillets

The star of the dish, barramundi fillets are the perfect choice for this Indian recipe. These flaky and delicious fillets are high in protein and packed with flavor, making them a great choice for a healthy and satisfying meal.

2. Indian Spices

To give your barramundi Indian recipe an authentic Indian flavor, you'll need a variety of spices. These can include turmeric, coriander, cumin, garam masala, and red chili powder. These spices will add a depth of flavor to your dish and give it a beautiful golden color.

3. Fresh Herbs

Fresh herbs like coriander leaves and mint are essential for an Indian recipe. These herbs will add a freshness to your dish and balance out the rich and bold flavors of the spices.

4. Coconut Milk

To make the sauce for your barramundi Indian recipe, you'll need some coconut milk. This creamy and slightly sweet ingredient will add a delicious richness to your dish.

5. Vegetables

To add some color and texture to your barramundi Indian recipe, you can add a variety of vegetables. Some great options include bell peppers, onions, and green peas. These vegetables will also provide some added nutrients and fiber to your dish.

Instructions for Making Barramundi Indian Recipe

Step 1: Marinate the Barramundi Fillets

Start by marinating your barramundi fillets in a mixture of lemon juice, garlic paste, and a pinch of salt. This will help to infuse the fish with flavor and keep it moist while cooking.

Step 2: Prepare the Sauce

In a pan, heat some oil and add in the onions and bell peppers. Cook until they are softened, then add in the spices and cook for another minute. Next, add in the coconut milk and let it simmer for a few minutes until the sauce thickens.

Step 3: Cook the Barramundi Fillets

In a separate pan, heat some oil and add in the marinated barramundi fillets. Cook on each side for about 3-4 minutes until they are fully cooked and flaky.

Step 4: Combine and Serve

Add the cooked fillets to the pan with the sauce and let it simmer for another minute. Serve the barramundi Indian recipe over a bed of rice and garnish with fresh herbs. In just four simple steps, you can create a delicious and flavorful barramundi Indian recipe that will impress anyone who tries it. This dish is perfect for a special occasion or even just a weeknight dinner. So next time you're craving Indian food, give this recipe a try and enjoy the mouthwatering flavors of barramundi.
18 barramundi indian recipe Discover culinary perfection!

Seared Barramundi with Mustard Sauce

yield: 2 total time: 10 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons butter high quality butter suggested
  • 2 fillets barramundi brought to room temperature
  • 1/4 teaspoon sea salt pinch
  • 1/8 teaspoon pepper
  • 1/4 cup plain yogurt whole milk
  • 1 tablespoon mustard prepared whole grain
  • 1 tablespoon capers
  • flat leaf parsley fresh chopped, or green onions

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 35 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 8 grams
  • Sodium : 610 milligrams
  • Sugar : 2 grams
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