20 Barbacoa Mexican Grill Soup Recipe You Must Try Them!

Published on: Apr 4, 2024

At Barbacoa Mexican Grill, the soup is one of the most popular dishes on the menu. This hearty and flavorful dish is a favorite among customers and is often requested to be recreated at home. Lucky for you, we have the perfect recipe for our signature Barbacoa Mexican Grill soup that you can try in the comfort of your own kitchen. With just a few simple ingredients and some easy steps, you can enjoy the authentic taste of our soup right at home. So why wait? Let's get cooking!

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Caldo de Res (Mexican Beef Soup)

Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
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This creamy Mexican turkey soup is a great way to use up any leftover turkey from Thanksgiving. The addition of heavy cream gives it a rich and velvety texture, and the spices add a delicious depth of flavor. Serve it with some warm tortillas for a complete meal.
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Sopa de Fideo - Mexican Noodle Soup

Main Ingredients: Vegetable Oil, Fideo, Tomatoes, Garlic Cloves, Onion
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Sopa de Fideo, or Mexican noodle soup, is a simple and comforting dish that is loved by both kids and adults. The noodles are first toasted in a pan before being added to the broth, giving them a delicious and nutty flavor. Add some shredded chicken for an extra protein boost.
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Mexican Street Corn Tortilla Soup

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Albondigas (Mexican Meatball) Soup

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Instant Pot or Crockpot Mexican Tortilla Soup

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This Mexican tortilla soup can be made in either the Instant Pot or slow cooker, making it a convenient and easy meal option. The combination of tender chicken, flavorful broth, and crispy tortilla strips makes for a delicious and satisfying dish. Top it with some avocado and sour cream for an extra burst of flavor.
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Green Enchiladas Chicken Soup (Keto Slow Cooker...

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This green enchiladas chicken soup is a keto-friendly and low-carb option for those looking for a healthier soup option. It's made with tender chicken, a variety of spices, and a blend of creamy and tangy ingredients. Serve it with some cauliflower rice for a complete and satisfying meal.
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This easy Mexican tortilla soup is a great option for a quick and flavorful meal. It's made with a variety of canned ingredients, making it a convenient option for busy weeknights. Top it with some shredded cheddar cheese and a dollop of sour cream for a delicious and comforting meal.
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This crockpot Mexican street corn and chicken chowder is a hearty and flavorful dish that is perfect for a cold day. The combination of tender chicken, sweet corn, and creamy broth makes for a delicious and satisfying meal. Top it with some crumbled bacon for an extra burst of flavor.
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Caldo de Camarón (Mexican Shrimp Soup)

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Awesome Mexican Veggie Soup

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This Mexican veggie soup is a delicious and nutritious option for those looking for a meatless meal. It's packed with a variety of vegetables and spices, making it a flavorful and satisfying dish. Top it with some cilantro and a squeeze of lime for an extra burst of freshness.
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Nana's Pozole Mexican Soup

Main Ingredients: Pork Shoulder, Bay Leaf, Salt, Garlic, Red Chile Sauce
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Birria de Res, or Mexican Beef Stew

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The Secret to the Perfect Soup

One of the key ingredients in our Barbacoa Mexican Grill soup is the barbacoa itself. This slow-cooked meat is the star of the dish, providing a rich and savory flavor that is sure to satisfy your taste buds. To achieve the perfect texture and taste, be sure to use high-quality beef chuck roast and simmer it in broth for several hours until it is fork-tender and falls apart easily.

Spice it Up

The depth of flavor in our soup comes from a blend of spices that are commonly used in Mexican cuisine. These include cumin, garlic powder, oregano, and paprika. You can adjust the amount of each spice according to your personal preference, but be sure to use a generous amount to really bring out the bold flavors of the soup.

Vegetables Galore

No soup is complete without some vegetables to add texture and nutrition. In our recipe, we use corn, black beans, and tomatoes to add a pop of color and flavor to the soup. Feel free to add in any other vegetables you enjoy, such as bell peppers or poblano peppers, to make the soup your own.

Top it Off

To complete the dish, we recommend adding some toppings to your soup. Some popular options include diced avocado, shredded cheese, and cilantro. These toppings not only add a burst of freshness and flavor, but also add some extra nutrition to the dish. Now that you have all the insider tips and tricks, you can confidently recreate our famous Barbacoa Mexican Grill soup at home. Serve it up with some warm tortillas or chips for a truly authentic experience. Trust us, your taste buds will thank you. Happy cooking!
20 barbacoa mexican grill soup recipe You must try them!

Mexican Meatball Soup

yield: 4 total time: 135 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 pound lean ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup yellow onion chopped
  • 1/4 cup long grain rice
  • 11 cups water
  • 1 tablespoon salt
  • 1 tablespoon olive oil
  • 1/4 cup long grain rice
  • 2 tomatoes large, chopped
  • 4 cloves garlic chopped
  • 3 potatoes cubed
  • 1 large carrot peeled and sliced
  • 2 celery stalks chopped
  • 1/4 cup tomato sauce
  • 1/4 teaspoon coriander seeds crushed
  • 4 tablespoons chopped cilantro
  • cilantro optional
  • lemon wedge optional

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 70 milligrams
  • Fat : 10 grams
  • Fiber : 7 grams
  • Protein : 31 grams
  • SaturatedFat : 3 grams
  • Sodium : 2570 milligrams
  • Sugar : 7 grams
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