20 Banana Curry Recipe Indian Experience Culinary Bliss Now!
Published on: Mar 28, 2024
If you are a fan of Indian cuisine, then you must try this delicious and unique dish - banana curry. This flavorful and aromatic dish combines the sweetness of ripe bananas with the spiciness of traditional Indian curry. It is a perfect fusion of flavors that will leave your taste buds craving for more. In this article, we will share with you a professional and well-organized banana curry recipe that will surely impress your family and friends.
Kela Upkari/Raw Banana Curry (South Indian Style...
Main Ingredients: Banana, Small Onions, Coconut, Green Chillies, Jeera
This flavorful banana curry is a popular dish in the southern region of India. Made with raw bananas, it is cooked in a spicy coconut-based sauce that packs a punch of flavor. The dish is usually served with rice or roti and is a favorite among vegetarians and non-vegetarians alike.
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CHETTINAD RAW BANANA CURRY – CHETTINAD VAZHAKKAI CURRY
Main Ingredients: Banana, Oil, Salt, Turmeric Powder, Chilli Powder
This delicious Chettinad style raw banana curry is a must-try for all curry lovers. The dish is made with a unique blend of spices that gives it a distinct flavor and aroma. It is a perfect combination of heat and tanginess, making it a favorite among those who enjoy spicy food.
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Kela Ki Subji (Banana Curry)
Main Ingredients: Bananas, Oil, Cumin Seeds, Asafetida, Green Chili
This simple yet flavorful banana curry is a staple in many Indian households. Made with ripe bananas, it is cooked in a tomato and onion-based gravy that is seasoned with Indian spices. The dish is perfect for those looking for a quick and easy meal option.
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Banana Curry, Kele Ki Sabzi
Main Ingredients: Bananas, Oil, Cumin Seed, Ground Turmeric, Coriander
This banana curry is a traditional dish that is often served during festivals and special occasions in India. Made with ripe bananas, it is cooked in a rich and creamy sauce that is flavored with spices such as cumin, coriander, and garam masala. It is a dish that is sure to please the taste buds of anyone who tries it.
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Kache Kele Ki Sabzi | Raw Banana Curry
Main Ingredients: Garlic Cloves, Green Chilies, Ginger Piece, Mustard
This simple yet delicious raw banana curry is a staple in many North Indian households. Made with green bananas, it is cooked in a yogurt-based gravy that is seasoned with a blend of spices. The dish is a perfect balance of tanginess and creaminess, making it a favorite among all age groups.
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Kache Kele Ki Sabzi | (Raw Banana Curry)
Main Ingredients: Banana, Spices, Dried Fenugreek Leaves, Greens, Plain
This flavorful raw banana curry is a popular dish in the state of Gujarat in India. The dish is made with green bananas and is cooked in a spicy and tangy tomato-based sauce. It is a perfect accompaniment to rice or roti and is a must-try for anyone looking to explore the diverse flavors of Indian cuisine.
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Chicken and Vegetable Banana Curry over Zucchini...
Main Ingredients: Cumin Seeds, Ground Turmeric, Ground Coriander, Chili
This unique twist on the classic banana curry is a must-try for all health-conscious individuals. Instead of serving the curry with rice or roti, it is served over zucchini noodles, making it a low-carb and gluten-free option. The addition of chicken and vegetables makes it a complete and satisfying meal.
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Green plantain or raw banana curry - A traditional...
Main Ingredients: Banana, Large Potato, Medium Onion, Large Tomato
This traditional banana curry is a staple in many South Indian households. Made with raw bananas, it is cooked in a coconut and tamarind-based sauce that gives it a tangy and slightly sweet flavor. The dish is usually served with rice and is a perfect comfort food option for those looking to indulge in some authentic Indian cuisine.
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Spicy Banana Curry
Main Ingredients: Oil, Onions, Curry Powder, Ground Cumin, Ground
This spicy banana curry is a perfect dish for those who enjoy a bit of heat in their food. Made with ripe bananas, it is cooked in a spicy onion and tomato-based sauce that is flavored with a blend of Indian spices. It is a dish that is sure to awaken your taste buds.
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Indian Vegetable Dish with Okra
Main Ingredients: Fennel Seeds, Cumin, Coriander Seed, Ghee, Turmeric
This unique banana curry dish is a perfect way to incorporate more vegetables into your diet. Made with green bananas and okra, it is cooked in a flavorful gravy that is seasoned with Indian spices. The dish is a perfect balance of flavors and textures, making it a hit among both kids and adults.
This seafood variation of the classic banana curry is a must-try for all seafood lovers. Made with shrimp and ripe bananas, it is cooked in a coconut and tamarind-based sauce that gives it a tangy and slightly sweet flavor. It is a perfect dish for a special occasion or a weeknight dinner.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian banana curry is a hearty and satisfying dish that is perfect for chilly nights. Made with chickpeas and ripe bananas, it is cooked in a creamy coconut-based sauce that is flavored with a blend of Indian spices. It is a dish that is sure to warm you up from the inside out.
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Vazhakkai Podimas / South Indian Raw Banana Sabzi
Main Ingredients: Banana, Grated Coconut, Urad Dal, Mustard Seeds, Red
This simple yet flavorful raw banana sabzi is a popular dish in the state of Tamil Nadu in India. Made with green bananas, it is cooked in a tempering of mustard seeds, urad dal, and dried red chilies, giving it a burst of flavor. It is a perfect accompaniment to rasam or sambar and is a must-try for all South Indian food lovers.
This classic chicken curry is a staple in many Indian households. Made with chicken and ripe bananas, it is cooked in a rich and creamy sauce that is flavored with a blend of spices. It is a dish that is sure to please both your taste buds and your stomach.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This chicken curry is a fusion of Indian and Chinese flavors, making it a unique and delicious dish. Made with chicken and ripe bananas, it is cooked in a spicy and tangy sauce that is seasoned with a blend of Indian and Chinese spices. It is a dish that is sure to be a hit at your next dinner party.
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Carrot Curry
Main Ingredients: Carrots, Orange Juice, Salt, Water, Butter, Walnut Oil
This vegetarian banana curry is a perfect way to incorporate more vegetables into your diet. Made with carrots and ripe bananas, it is cooked in a flavorful gravy that is seasoned with Indian spices. The addition of coconut milk gives it a creamy and rich texture, making it a favorite among both kids and adults.
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Vazhakkai Poriyal | Raw Banana (Plantain) Curry
Main Ingredients: Banana, Turmeric Powder, Salt, Grated Coconut
This simple yet flavorful raw banana poriyal is a popular side dish in the state of Kerala in India. Made with green bananas, it is cooked in a tempering of mustard seeds, urad dal, and curry leaves, giving it a burst of flavor. It is a perfect accompaniment to rice or roti and is a must-try for all South Indian food lovers.
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Vazhaithandu Kootu / Banana Stem Lentil Curry
Main Ingredients: Banana, Moong Dal, Water, Turmeric Powder, Salt
This unique banana stem lentil curry is a popular dish in the state of Karnataka in India. Made with banana stem and lentils, it is cooked in a coconut and yogurt-based sauce that is flavored with a blend of spices. The dish is a perfect balance of flavors and textures, making it a hit among both vegetarians and non-vegetarians.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This hearty and nutritious coconut lentil curry is a popular dish in the state of Kerala in India. Made with lentils and coconut milk, it is cooked in a flavorful gravy that is seasoned with Indian spices. It is a perfect dish for a cold and rainy day and is sure to warm you up from the inside out.
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One-Pot Banana & Lentil Curry
Main Ingredients: Coconut Milk, Red Lentils, Banana, Medium Curry Powder
This one-pot banana and lentil curry is a perfect meal option for a busy weeknight. Made with ripe bananas and lentils, it is cooked in a spicy and tangy sauce that is flavored with a blend of Indian spices. The best part? It can be made in just one pot, making clean-up a breeze.
Key Ingredients for Banana Curry
Bananas
The star ingredient of this dish is, of course, bananas. Make sure to use ripe bananas for this recipe as they add a natural sweetness to the dish.
Onions and Tomatoes
For the base of the curry, you will need finely chopped onions and tomatoes. These ingredients provide a rich flavor and texture to the dish.
Indian Spices
To achieve the authentic taste of Indian curry, you will need a blend of spices. This includes ground cumin, coriander, turmeric, garam masala, and red chili powder. These spices not only add flavor but also have numerous health benefits.
Coconut Milk
To give the curry a creamy and luscious texture, we will be using coconut milk. This ingredient also adds a subtle sweetness to balance out the spiciness of the dish.
Step-by-Step Instructions
Step 1: Prepare the Bananas
Peel and chop bananas into bite-sized pieces. Set aside.
Step 2: Sauté the Onions and Tomatoes
In a pan, heat oil and add finely chopped onions. Sauté until they turn translucent. Then, add tomatoes and cook until they are soft and mushy.
Step 3: Add Spices
Now, add all the Indian spices - cumin, coriander, turmeric, garam masala, and red chili powder to the pan. Stir well and cook for a minute until the spices release their aroma.
Step 4: Add Bananas and Coconut Milk
Next, add the chopped bananas to the pan and give it a good mix. Then, pour in the coconut milk and let it simmer for 5-7 minutes until the bananas are fully cooked and the curry thickens.
Step 5: Serve and Enjoy
Garnish with some fresh cilantro and serve hot with steamed rice or Indian flatbread. Your delicious banana curry is now ready to be enjoyed!
In conclusion, this banana curry recipe is a must-try for all Indian food lovers. With its unique blend of flavors and creamy texture, it is a dish that will surely impress anyone who tries it. So, why not give it a try and add a new twist to your regular curry recipes?
CHETTINAD RAW BANANA CURRY – CHETTINAD VAZHAKKAI CURRY
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