17 Banana Bread Recipe Greek Yogurt Unleash Your Inner Chef!
Published on: Mar 31, 2024
Greek yogurt is a versatile ingredient that can be used in a variety of recipes, including the beloved classic, banana bread. This tangy and creamy yogurt adds a unique twist to the traditional banana bread recipe, making it even more moist and flavorful. Plus, it's a healthier alternative to using butter or oil. In this article, we will share a professional and well-organized recipe for banana bread using Greek yogurt. So grab your apron and get ready to bake a delicious and nutritious treat!
Main Ingredients: Bananas, Coconut Oil, Greek Yoghurt, Honey, Eggs
Banana bread is a classic comfort food that is loved by many. But often, traditional recipes are loaded with sugar and unhealthy ingredients. That's why we've compiled a list of the top 20 healthy banana bread recipes that still taste delicious but are better for you!
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Greek Yogurt Banana Bread
Main Ingredients: Sugar, Brown Sugar, Unsalted Butter, Eggs, Applesauce
This twist on traditional banana bread adds in the protein-packed goodness of Greek yogurt. Not only does it make the bread moist and fluffy, but it also adds a tangy flavor that pairs perfectly with the sweetness of the bananas.
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Healthy Banana Bread
Main Ingredients: Coconut Oil, Liquid, Truvia Baking Blend, Eggs, Greek
If you're looking for a simple and classic banana bread recipe that's also healthier, this is the one for you. Made with whole wheat flour and a touch of honey, this bread is a guilt-free treat that you can enjoy any time of day.
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Chocolate Chip Banana Bread
Main Ingredients: Butter, White Sugar, Large Eggs, Vanilla Extract
Who doesn't love the combination of chocolate and banana? This recipe takes traditional banana bread to the next level by adding in chocolate chips for a decadent and delicious treat.
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Greek Yogurt Blueberry Banana Bread
Main Ingredients: Whole Wheat Pastry Flour, Baking Powder, Kosher Salt
Blueberries are known for their antioxidants and health benefits, and when combined with bananas and Greek yogurt, you have a winning combination. This bread is bursting with flavor and nutrients.
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Greek Yogurt Strawberry Banana Bread
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, Bananas, Eggs
Another delicious variation of banana bread with Greek yogurt is this strawberry version. The addition of fresh strawberries adds a pop of color and sweetness to the bread, making it perfect for breakfast or as a snack.
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Banana Bread With Greek Yogurt Frosting
Main Ingredients: All Purpose Flour, Whole Wheat Flour, Salt, Baking
For a special occasion or when you want to impress your guests, try making this banana bread with a creamy and tangy Greek yogurt frosting. It's the perfect balance of sweet and tart.
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Classic Banana Bread
Main Ingredients: All Purpose Flour, Baking Soda, Cinnamon, Nutmeg, Salt
If you prefer to stick with the traditional recipe, this classic banana bread is for you. With simple ingredients and easy instructions, you'll have a delicious loaf of banana bread in no time.
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Banana Bread Muffins
Main Ingredients: Granulated Sugar, Brown Sugar, Eggs, Almond Extract
If you prefer a handheld version of banana bread, try making these muffins. They're great for on-the-go breakfasts or as a snack throughout the day.
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Easy Banana Bread
Main Ingredients: All Purpose Flour, Baking Soda, Sugar, Salt, Bananas
This recipe is perfect for beginner bakers or those who are short on time. It uses basic ingredients and requires minimal prep, but still results in a delicious and healthy banana bread.
Main Ingredients: Whole Wheat Flour, Baking Powder, Kosher Salt, Brown
This twist on Greek yogurt strawberry banana bread adds in some healthy and unexpected ingredients, like flaxseed and almond flour. But don't worry, it still tastes just as delicious as the traditional version.
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Skinny Protein Banana Bread
Main Ingredients: Egg, Bananas, Greek Yogurt, Sugar, Vanilla Extract
If you're looking to up the protein content in your banana bread, try this recipe that uses protein powder in the batter. It's a great option for post-workout snacks or as a protein-rich breakfast.
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Banana Bread with Applesauce
Main Ingredients: Bananas, Granulated Sugar, Applesauce, Eggs, Greek
This recipe swaps out oil for applesauce, making it a healthier option without sacrificing flavor. The applesauce also adds a touch of sweetness and moisture to the bread.
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Chocolate Chip Banana Bread with Greek Yogurt
Main Ingredients: All Purpose Flour, Baking Soda, Granulated Sugar, Salt
Another delicious chocolate and banana combination, this bread adds in Greek yogurt for an extra protein and flavor boost. It's a perfect treat for any chocolate lover.
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Berry Banana Greek Yogurt Smoothie
Main Ingredients: Greek Yogurt, Banana, Frozen Strawberries, Cold Water
If you're looking for a healthier option for your breakfast or snack, try this berry banana Greek yogurt smoothie. It's packed with vitamins and nutrients and tastes like a milkshake!
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Blueberry Banana Bread
Main Ingredients: Bananas, Eggs, Blueberries, Butter, All Purpose Flour
This blueberry banana bread is bursting with flavor and is a great way to use up any ripe bananas and fresh blueberries you may have on hand. It's also a great option for a brunch or potluck.
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Healthier Banana Bread
Main Ingredients: Bananas, Greek Yogurt, Honey, Vanilla Extract, Eggs
This healthier version of banana bread uses a combination of whole wheat flour and all-purpose flour, along with applesauce and honey for a subtle sweetness. It's a great option for those looking for a slightly lighter version of the classic recipe.
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Whole Wheat Greek Yogurt Banana Bread
Main Ingredients: White Whole Wheat Flour, Baking Powder, Baking Soda
For a heartier and healthier option, try making this whole wheat Greek yogurt banana bread. It's made with whole wheat flour and Greek yogurt for added protein and nutrients.
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Banana Bread With Greek Yogurt
Main Ingredients: Ripe Bananas, Greek Yogurt, Large Egg, Vanilla Extract
This recipe is a classic banana bread with a twist - it uses Greek yogurt for a healthier and more moist bread. It's a great option for those who want to add a touch of protein to their baked goods.
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Banana Oat Greek Yogurt Muffins
Main Ingredients: Plain Greek Yogurt, Bananas, Large Eggs, Rolled Oats
These banana oat Greek yogurt muffins are a great option for a healthy breakfast or snack. They're made with oats and Greek yogurt for a satisfying and nutritious treat.
Ingredients:
Wet Ingredients:
3 ripe bananas
1/2 cup honey
1/4 cup coconut oil, melted
1/2 cup Greek yogurt
2 eggs
1 teaspoon vanilla extract
Dry Ingredients:
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
Optional: 1/2 cup chopped nuts (walnuts or pecans)
Instructions:
Preheat your oven to 350 degrees Fahrenheit. Grease a 9x5 inch loaf pan with cooking spray or butter.
In a large mixing bowl, mash the ripe bananas using a fork or potato masher.
Add in the honey, coconut oil, Greek yogurt, eggs, and vanilla extract. Mix until well combined.
In a separate bowl, whisk together the flour, baking soda, baking powder, salt, and cinnamon.
Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
If using, fold in the chopped nuts.
Pour the batter into the prepared loaf pan and smooth out the top with a spatula.
Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the banana bread cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely.
Slice and serve your delicious and moist banana bread with a dollop of Greek yogurt on top for an extra tangy kick.
This banana bread recipe with Greek yogurt is the perfect balance of sweetness and tanginess. The use of Greek yogurt not only adds a unique flavor to the bread but also makes it incredibly moist and fluffy. Plus, it's a healthier alternative to using butter or oil. The addition of honey instead of sugar also adds natural sweetness and a hint of caramel flavor. And if you're feeling adventurous, you can add in some chopped nuts for some added crunch and protein.
So the next time you have some overripe bananas sitting on your counter, don't throw them away! Instead, use them to make this delicious and nutritious banana bread with Greek yogurt. Your taste buds and body will thank you!