15 Bamya Recipe Turkish You Won't Believe The Taste!
Published on: Mar 5, 2024
Bamya, also known as okra, is a popular vegetable in Turkish cuisine. Its unique texture and flavor make it a staple in many dishes, including stews, soups, and even pickled snacks. In this article, we will explore one of the most beloved recipes for bamya in Turkey and learn how to create this delicious and nutritious dish in the comfort of your own home.
Main Ingredients: Young Okra, Tomatoes, Onion, Pepper, Garlic, Olive Oil
Take your beer can chicken to a whole new level with this flavorful Turkish twist. Tender chicken cooked to perfection and served alongside a deliciously tangy and savory okra dish. A match made in culinary heaven.
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Middle Eastern Okra - Bamya
Main Ingredients: Okra, Olive Oil, Onion, Minced Garlic, Tomato Paste
Another take on the traditional okra dish, this Middle Eastern version is packed with spices and flavors that will elevate your beer can chicken to a whole new level. The perfect combination of tender chicken and hearty vegetables.
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Cherry Turkish Taffy
Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter
Add a touch of sweetness to your beer can chicken with this unique cherry taffy recipe. The sticky, sweet glaze pairs perfectly with the savory chicken and will have your taste buds singing.
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Greek Yogurt Turkish Flatbread (Bazlama)
Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
Complete your beer can chicken meal with this delicious and easy-to-make flatbread. The creamy and tangy flavor of the Greek yogurt adds a unique twist to this traditional Turkish bread.
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Menemen (Turkish Egg Scramble)
Main Ingredients: Olive Oil, White Onion, Large Green Bell Pepper, Diced
Looking for a hearty side dish to go with your beer can chicken? Look no further than this delicious Turkish egg scramble. Packed with flavor and protein, it's the perfect addition to any meal.
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Turkish Cacik
Main Ingredients: Plain Yogurt, Cucumbers, Chopped Walnuts, Fresh Dill
A refreshing and flavorful side dish, Turkish cacik is the perfect complement to your beer can chicken. Made with yogurt, cucumbers, and garlic, it's a simple yet delicious addition to any meal.
Take your beer can chicken to the next level with this delicious Turkish flatbread stuffed with minced lamb. The combination of savory meat and tender chicken is sure to be a crowd-pleaser.
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Turkish Bread
Main Ingredients: Instant Yeast, Caster Sugar, Warm Water, All Purpose
No beer can chicken meal is complete without some delicious Turkish bread to soak up all the flavorful juices. This simple and easy-to-make bread is the perfect addition to any meal.
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Turkish Kunefe (Künefe)
Main Ingredients: Sugar, Water, Shredded Phyllo Dough, Cheese, Butter
End your beer can chicken meal on a sweet note with this traditional Turkish dessert. Made with shredded phyllo dough, cheese, and sweet syrup, it's a unique and delicious way to end any meal.
Looking for a flavorful side dish to go with your beer can chicken? Look no further than this tasty combination of potatoes and chickpeas. Packed with flavor and protein, it's the perfect complement to any meal.
Switch up your breakfast routine with this traditional Turkish egg dish. Made with eggs, tomatoes, and spices, it's a delicious and savory way to start your day.
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Turkish Lentil Balls (Mercimek Köfte)
Main Ingredients: Red Lentils, Water, Bulgur, Olive Oil, Pepper, Salt
Add some variety to your beer can chicken meal with these delicious and flavorful lentil balls. Packed with protein and spices, they're a tasty and healthy addition to any meal.
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Bamya Middle Eastern Okra Stew
Main Ingredients: Olive Oil, Onion, Garlic, Okra, Bay Leaves, Ground
Another take on the classic okra dish, this Middle Eastern stew is the perfect accompaniment to your beer can chicken. Packed with flavor and hearty vegetables, it's a dish that will satisfy any appetite.
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Turkish Flat Bread (Bazlama)
Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
Complete your beer can chicken meal with this easy-to-make and delicious flatbread. Made with simple ingredients and packed with flavor, it's a must-have for any Turkish-inspired meal.
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Bamya (Okra Stew)
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Ground Coriander
This traditional Turkish okra stew is the perfect side dish for any beer can chicken meal. Packed with flavor and simple ingredients, it's a dish that will please even the pickiest of eaters.
Add a touch of elegance to your beer can chicken meal with this delicate and delicious Turkish delight. Made with rosewater and sugar, it's a sweet and refreshing way to end any meal.
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Homemade Doner Kebab: A Turkish Classic
Main Ingredients: Ground Lamb, Egg, Garlic, Ground Cumin, Ground
Take your beer can chicken to a whole new level with this classic Turkish dish. Made with marinated meat and served with a variety of toppings, it's a delicious and satisfying meal option.
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Turkish Eggplant Casserole with Tomatoes (Imam Bayildi)
Main Ingredients: Eggplant, Sea Salt, Olive Oil, Small Yellow Onion
Eggplant lovers rejoice! This traditional Turkish casserole is the perfect side dish for your beer can chicken. Packed with flavor and hearty vegetables, it's a dish that will please everyone at the table.
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Turkish Borek (Sigara Borek)
Main Ingredients: Yufka Dough, Olive Oil, Small Onion, Spinach, White
Add some variety to your beer can chicken meal with this delicious and savory Turkish borek. Made with phyllo dough and filled with a tasty cheese and herb mixture, it's a dish that will have everyone coming back for seconds.
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Turkish Chicken Kabab Tavuk Shish
Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
Switch up your grilling game with these delicious and flavorful Turkish chicken kababs. Marinated in a variety of spices and served with a tangy yogurt sauce, they're the perfect addition to any beer can chicken meal.
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Turkish Okra In Olive Oil - Zeytinyağlı Bamya
Main Ingredients: Young Okra, Tomatoes, Onion, Pepper, Garlic, Olive Oil
For a unique twist on traditional beer can chicken, try this Turkish-inspired recipe. Tender okra is cooked in a flavorful olive oil-based sauce, giving it a rich and tangy taste that pairs perfectly with the juicy chicken.
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Middle Eastern Okra - Bamya
Main Ingredients: Okra, Olive Oil, Onion, Minced Garlic, Tomato Paste
If you're a fan of Middle Eastern cuisine, you'll love this beer can chicken recipe. The okra is cooked with aromatic spices and a touch of lemon juice, creating a burst of flavor in every bite. Plus, it's a great way to incorporate more vegetables into your meal.
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Cherry Turkish Taffy
Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter
Add a little sweetness to your beer can chicken with this delicious cherry Turkish taffy. The tangy cherries add a burst of flavor to the smoky chicken, creating a mouthwatering combination that's sure to be a hit at your next barbecue.
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Greek Yogurt Turkish Flatbread (Bazlama)
Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
No meal is complete without some carbs, and this Greek yogurt Turkish flatbread is the perfect side dish for your beer can chicken. The tangy yogurt adds a unique flavor and helps create a soft and fluffy texture that pairs perfectly with the crispy chicken skin.
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Menemen (Turkish Egg Scramble)
Main Ingredients: Olive Oil, White Onion, Large Green Bell Pepper, Diced
If you're looking for a protein-packed breakfast option, try this Turkish egg scramble. It's a flavorful combination of eggs, tomatoes, peppers, and spices, and it's the perfect accompaniment to your beer can chicken for a hearty and satisfying meal.
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Turkish Cacik
Main Ingredients: Plain Yogurt, Cucumbers, Chopped Walnuts, Fresh Dill
For a refreshing and cooling side dish, try this Turkish cacik with your beer can chicken. Made with cucumber, yogurt, and herbs, it's a light and flavorful addition to your meal that will help balance out the spiciness of the chicken.
Take your beer can chicken to the next level with this Turkish gozleme stuffed with minced lamb. The crispy flatbread is filled with tender and savory lamb, making it a delicious and satisfying meal on its own or alongside your chicken.
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Turkish Bread
Main Ingredients: Instant Yeast, Caster Sugar, Warm Water, All Purpose
No meal is complete without some fresh and warm bread, and this traditional Turkish bread is the perfect accompaniment to your beer can chicken. It's soft and fluffy with a slightly crispy crust, making it the perfect vessel for soaking up all the juices from your chicken.
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Turkish Kunefe (Künefe)
Main Ingredients: Sugar, Water, Shredded Phyllo Dough, Cheese, Butter
If you're in the mood for something sweet and indulgent, try this Turkish kunefe for dessert with your beer can chicken. It's a rich and decadent pastry made with shredded phyllo dough, melted cheese, and a sweet syrup, creating a delicious contrast to the savory chicken.
For a simple and satisfying breakfast option, try these Turkish eggs with your beer can chicken. They're baked in a rich and flavorful tomato sauce and topped with feta cheese, creating a delicious and hearty meal to start your day.
For a hearty and filling side dish, try this Turkish-inspired combination of potatoes and chickpeas with your beer can chicken. It's seasoned with a blend of aromatic spices and herbs, creating a tasty and flavorful addition to your meal.
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Turkish Lentil Balls (Mercimek Köfte)
Main Ingredients: Red Lentils, Water, Bulgur, Olive Oil, Pepper, Salt
Add some vegetarian protein to your meal with these Turkish lentil balls. They're made with a mix of lentils, bulgur, and spices, creating a flavorful and nutritious side dish to pair with your beer can chicken.
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Turkish Flat Bread (Bazlama)
Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
Looking for a simple and delicious bread to serve with your beer can chicken? Look no further than this Turkish flatbread, which is soft and fluffy with a slight chewiness and a touch of olive oil for added flavor.
For a sweet and fragrant dessert, try this classic Turkish delight with your beer can chicken. The delicate flavor of rosewater pairs perfectly with the smoky chicken, creating a unique and memorable dining experience.
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Homemade Doner Kebab: A Turkish Classic
Main Ingredients: Ground Lamb, Egg, Garlic, Ground Cumin, Ground
Take your beer can chicken to the next level with this homemade doner kebab recipe. The tender and juicy chicken is marinated in a blend of spices and grilled to perfection, creating a flavorful and satisfying meal that will transport you straight to the streets of Turkey.
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Bamya Middle Eastern Okra Stew
Main Ingredients: Olive Oil, Onion, Garlic, Okra, Bay Leaves, Ground
Add a little Middle Eastern flavor to your beer can chicken with this bamya stew. The okra is cooked in a rich and flavorful broth with tomatoes, onions, and spices, creating a hearty and comforting dish to enjoy alongside your chicken.
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Bamya (Okra Stew)
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Ground Coriander
If you're a fan of okra, you have to try this simple and delicious stew with your beer can chicken. The okra is cooked with tomatoes, onions, garlic, and spices, creating a flavorful and satisfying dish that's perfect for soaking up with some fresh bread.
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Turkish Eggplant Casserole with Tomatoes (Imam Bayildi)
Main Ingredients: Eggplant, Sea Salt, Olive Oil, Small Yellow Onion
This traditional Turkish dish is a delicious and unique way to enjoy eggplant alongside your beer can chicken. It's stuffed with a flavorful mix of tomatoes, onions, garlic, and spices, creating a mouthwatering combination of flavors and textures.
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Turkish Borek (Sigara Borek)
Main Ingredients: Yufka Dough, Olive Oil, Small Onion, Spinach, White
These Turkish borek are small, crispy pastries filled with a savory mix of feta cheese, parsley, and spices. They're the perfect appetizer to enjoy before diving into your beer can chicken, and they're sure to be a hit with your guests.
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Turkish Chicken Kabab Tavuk Shish
Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
For a simple and delicious way to enjoy chicken, try these Turkish chicken kababs with your beer can chicken. The marinade is made with a blend of herbs and spices, creating a juicy and flavorful chicken that's perfect for grilling.
Ingredients:
1. Fresh Okra
For this recipe, you will need about 500 grams of fresh bamya, which is equivalent to approximately 2 cups. Make sure to choose okra that is bright green, firm, and free of any blemishes or bruises.
2. Meat
Traditionally, this dish is made with lamb or beef, but you can also use chicken or omit meat altogether for a vegetarian version. You will need about 500 grams, cut into small cubes.
3. Onion and Garlic
To add depth and flavor to the dish, you will need one medium-sized onion, finely chopped, and 3-4 cloves of garlic, minced.
4. Tomatoes
Tomatoes are a key ingredient in this recipe, providing acidity and sweetness to balance out the flavors. You will need 2 medium-sized tomatoes, diced.
5. Tomato Paste
To intensify the tomato flavor, we will also be using 2 tablespoons of tomato paste.
6. Spices
To add warmth and complexity to the dish, we will be using a mix of spices, including cumin, paprika, and black pepper. You can also add red pepper flakes for some heat.
7. Olive Oil
Olive oil is the preferred cooking oil in Turkish cuisine and is essential for this recipe. You will need about 4 tablespoons.
8. Salt
Last but not least, don't forget to add some salt to taste.
Instructions:
1. Begin by washing the bamya and trimming off the stems. Then, cut them into small pieces, about 2-3 centimeters in length.
2. In a pot, heat the olive oil over medium heat. Add the chopped onion and garlic and sauté until they become translucent.
3. Add the meat and cook until it starts to brown.
4. Next, add the diced tomatoes, tomato paste, and spices. Stir well and cook for a few minutes.
5. Add the bamya and stir to coat it with the tomato and meat mixture.
6. Pour in enough water to cover the ingredients, bring to a boil, then reduce the heat and let it simmer for about 30 minutes, or until the bamya is tender.
7. Once the bamya is cooked, you can adjust the seasoning with salt and add more water if needed.
8. Serve hot with rice or bread, and enjoy the delicious flavors of this traditional Turkish dish.
In conclusion, this bamya recipe is a must-try for anyone looking to explore the rich and diverse flavors of Turkish cuisine. With its simple ingredients and easy-to-follow instructions, you can create a hearty and flavorful dish that will surely impress your family and friends. So why not give this turkish bamya recipe a try and add a taste of Turkey to your next meal?
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