16 Bamboo Shoots Recipe Indian Style Cook Up Something Special!
Published on: Mar 26, 2024
Bamboo shoots are a popular ingredient in Indian cuisine, known for their tender texture and unique flavor. Whether pickled, fried, or used in curries, these versatile shoots add a delicious twist to any dish. In this article, we will be sharing a mouth-watering bamboo shoots recipe Indian style, perfect for those looking to add a touch of Indian flair to their cooking. So, let's dive in and discover the wonderful world of bamboo shoots in Indian cuisine!
Main Ingredients: Stewing Beef, Salt, Freshly Ground Pepper, Canola Oil
If you're a fan of spicy dishes, then this Thai Red Curry Beef recipe is a must-try! Tender chunks of beef are marinated in a rich and flavorful red curry paste, then grilled to perfection. The result is a juicy and succulent dish that pairs perfectly with a cold beer.
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Chicken Satay
Main Ingredients: Boneless Chicken Breast, Garlic Cloves, Fresh Ginger
A classic Thai street food, Chicken Satay is always a crowd pleaser. Tender chicken marinated in a creamy coconut milk and peanut sauce, then grilled to perfection, is a perfect combination of sweet and savory flavors. Serve it with a side of tangy cucumber salad for a refreshing accompaniment.
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Spicy Bamboo Shoot Salad
Main Ingredients: Bamboo Shoots, Garlic, Chili Flakes, Vegetable Oil
If you're looking for a light and refreshing side dish to complement your Beer Can Chicken, try this Spicy Bamboo Shoot Salad. The crunchy texture of the bamboo shoots paired with the tangy and spicy dressing is a perfect contrast to the rich and smoky flavors of the chicken.
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Braised Bamboo Shoot With Soy Sauce (menma)
Main Ingredients: Bamboo Shoots, Garlic, Light Soy Sauce, Dark Soy Sauce
This Japanese-inspired dish is a perfect addition to your Beer Can Chicken spread. The bamboo shoots are braised in a flavorful soy sauce-based broth until they are tender and infused with umami flavors. Serve it as a side dish or enjoy it as a topping for your chicken.
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Tandoori Shrimp
Main Ingredients: Shrimp, Bamboo, Oil, Chopped Cilantro, Lime, Greek
For seafood lovers, this Tandoori Shrimp recipe is a must-try. The succulent shrimp is marinated in a blend of spices and yogurt, then grilled to perfection. The result is a dish bursting with bold and complex flavors that pairs perfectly with a cold beer.
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Bamboo Shoot, Chicken and Fried Tofu Rice
Main Ingredients: Abura Age, Bamboo Shoots, Chicken Breast, Vegetable
This one-pot meal is perfect for a weeknight dinner or a lazy weekend lunch. The combination of bamboo shoots, tender chicken, and crispy fried tofu makes for a satisfying and flavorful dish. Plus, the addition of rice makes it a complete and filling meal.
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Tandoori Paneer Tikka
Main Ingredients: Paneer, Bell Pepper, Onion, Curd, Garlic Paste, Ajwain
For vegetarians or anyone looking for a meatless option, this Tandoori Paneer Tikka recipe is a must-try. The creamy and tangy paneer is marinated in a blend of spices and grilled to perfection, resulting in a dish that is bursting with flavor and pairs perfectly with a cold beer.
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Tandoori Grilled Broccoli and Cauliflower Kebabs
Main Ingredients: Bamboo, Broccoli, Cauliflower, Red Onion, Large Tomato
If you're looking for a healthy and flavorful side dish to complement your Beer Can Chicken, these Tandoori Grilled Broccoli and Cauliflower Kebabs are the perfect choice. The vibrant and charred vegetables are marinated in a blend of spices and yogurt, resulting in a dish that is both nutritious and delicious.
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Chicken Tikka Masala
Main Ingredients: Boneless Chicken Thighs, Bamboo, Large Potatoes, Fresh
A classic Indian dish, Chicken Tikka Masala is a perfect pairing for Beer Can Chicken. The tender and juicy chicken is smothered in a rich and creamy tomato-based sauce, infused with a blend of spices. Serve it with a side of naan bread for a satisfying and flavorful meal.
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“Leftover Curry” Glass Noodle Stir Fry แกงโฮะ
Main Ingredients: Pork Belly, Soy Sauce, Water, Red Curry Paste, Curry
If you have any leftover Beer Can Chicken, don't let it go to waste! Transform it into this flavorful and easy “Leftover Curry” Glass Noodle Stir Fry. The tender chicken is stir-fried with glass noodles and a blend of aromatic Thai spices, resulting in a dish that is perfect for a quick and delicious meal.
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Chicken Tikka Masala
Main Ingredients: Garlic Cloves, Fresh Ginger, Plain Greek Yogurt
A classic Indian dish, Chicken Tikka Masala is a perfect pairing for Beer Can Chicken. The tender and juicy chicken is smothered in a rich and creamy tomato-based sauce, infused with a blend of spices. Serve it with a side of naan bread for a satisfying and flavorful meal.
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"Leftover Curry" Glass Noodle Stir Fry แกงโฮะ
Main Ingredients: Pork Belly, Soy Sauce, Water, Red Curry Paste, Curry
If you have any leftover Beer Can Chicken, don't let it go to waste! Transform it into this flavorful and easy "Leftover Curry" Glass Noodle Stir Fry. The tender chicken is stir-fried with glass noodles and a blend of aromatic Thai spices, resulting in a dish that is perfect for a quick and delicious meal.
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How To Make Soop Naw Mai (Thai Bamboo Shoot Salad)
Main Ingredients: Bamboo Shoots, Green Onion, Purple Onion, Fresh Mint
This traditional Thai dish is a perfect accompaniment to Beer Can Chicken. The crunchy and tangy bamboo shoots are combined with a spicy dressing, resulting in a refreshing and flavorful salad that pairs perfectly with a cold beer. Plus, it's easy to make and can be prepared ahead of time!
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Hot and Sour Soup
Main Ingredients: Chicken Broth, Shiitake Mushrooms, Bamboo Shoots, Rice
If you're looking for a warming and comforting dish to complement your Beer Can Chicken, try this Hot and Sour Soup recipe. The tangy and spicy broth is filled with tender chicken, bamboo shoots, and a variety of vegetables, making it a complete and satisfying meal.
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Egg Foo Yung
Main Ingredients: Eggs, Bean Sprouts, Green Onion, Bamboo Shoots, Water
This Chinese-inspired dish is a perfect addition to your Beer Can Chicken spread. The fluffy and savory egg omelet is filled with a combination of vegetables and protein, resulting in a dish that is both nutritious and delicious. Serve it as a side dish or enjoy it as a main course.
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Chicken Yakitori
Main Ingredients: Soy Sauce, Water, Mirin, Rice Vinegar, Light Brown
If you're a fan of grilled chicken skewers, then this Chicken Yakitori recipe is a must-try. The juicy and flavorful chicken is marinated in a sweet and savory sauce, then grilled to perfection. Serve it as an appetizer or make a meal out of it by pairing it with some rice and vegetables.
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Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
This Chinese noodle dish is a perfect pairing for Beer Can Chicken. The tender shrimp is stir-fried with a variety of vegetables and tossed in a savory and flavorful sauce, resulting in a dish that is both hearty and satisfying. Plus, it's a great way to use up any leftover chicken!
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California Sushi Rolls
Main Ingredients: Sushi Rice, Water, Rice Vinegar, Sugar, Kosher Salt
If you're feeling adventurous, try making your own sushi rolls to pair with your Beer Can Chicken. These California Sushi Rolls are filled with a combination of crab, avocado, and cucumber, resulting in a refreshing and flavorful dish that pairs perfectly with a cold beer.
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Thai Yellow Curry
Main Ingredients: Oil, Yellow Curry Paste, Boneless And Skinless Chicken
This rich and flavorful curry is a perfect pairing for Beer Can Chicken. The tender chicken is simmered in a creamy and aromatic yellow curry sauce, infused with a blend of Thai spices. Serve it with a side of rice for a complete and satisfying meal.
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Miso Ramen
Main Ingredients: Eggs, Bean Sprouts, Ramen Noodles, Bamboo Shoots, Corn
For a comforting and flavorful meal, try this Miso Ramen recipe. The rich and savory broth is filled with tender chicken, bamboo shoots, and a variety of vegetables, making it a complete and satisfying dish. Plus, it's easy to customize with your favorite toppings.
Ingredients Needed
To make this bamboo shoots recipe Indian style, you will need the following ingredients:
For the Bamboo Shoots:
1 cup bamboo shoots, sliced into thin strips
1 tablespoon mustard oil
1 teaspoon mustard seeds
1 teaspoon cumin seeds
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon coriander powder
1 teaspoon garam masala
1 teaspoon salt
For the Gravy:
2 tablespoons mustard oil
1 teaspoon mustard seeds
1 teaspoon cumin seeds
1 teaspoon ginger, grated
1 teaspoon garlic, minced
1 onion, finely chopped
2 tomatoes, finely chopped
1/4 cup yogurt
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon coriander powder
1 teaspoon garam masala
1 teaspoon salt
1 cup water
Instructions
Preparing the Bamboo Shoots:
In a pan, heat 1 tablespoon of mustard oil and add 1 teaspoon of mustard seeds and 1 teaspoon of cumin seeds. Let them splutter.
Add the sliced bamboo shoots and sauté for 2-3 minutes.
Add 1 teaspoon of turmeric powder, 1 teaspoon of red chili powder, 1 teaspoon of coriander powder, 1 teaspoon of garam masala, and 1 teaspoon of salt. Mix well and cook for another 2-3 minutes.
Remove from heat and set aside.
Preparing the Gravy:
In the same pan, heat 2 tablespoons of mustard oil and add 1 teaspoon of mustard seeds and 1 teaspoon of cumin seeds. Let them splutter.
Add 1 teaspoon of grated ginger and 1 teaspoon of minced garlic. Sauté for a minute.
Add 1 chopped onion and sauté until translucent.
Add 2 chopped tomatoes and cook until they turn soft.
Add 1/4 cup of yogurt and mix well.
Add 1 teaspoon of turmeric powder, 1 teaspoon of red chili powder, 1 teaspoon of coriander powder, 1 teaspoon of garam masala, and 1 teaspoon of salt. Mix well and cook for a minute.
Add 1 cup of water and bring the gravy to a boil.
Add the cooked bamboo shoots to the gravy and mix well.
Cover and let it simmer for 10-15 minutes.
Remove from heat and let it cool for a few minutes before serving.
Serving Suggestions:
This bamboo shoots recipe Indian style pairs well with steamed rice or roti. Garnish with some fresh coriander leaves and enjoy this delicious and flavorful dish with your family and friends!
With this recipe, you can bring the authentic flavors of Indian cuisine into your own kitchen. So next time you're looking to try something new, give this bamboo shoots recipe Indian style a try and impress your taste buds!
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