Baked yams are a staple dish for many Thanksgiving celebrations. The combination of sweet and savory flavors, along with the warm and comforting texture, make them a perfect addition to any holiday meal. While there are many different ways to prepare yams, this recipe for baked yams is sure to be a crowd-pleaser. Not only is it easy to make, but it also has a few simple ingredients that bring out the natural sweetness of the yams. So, let's dive in and learn how to make this delicious dish for your Thanksgiving feast.
Main Ingredients: Yam, Kosher Salt, Ground Black Pepper, Olive Oil
Roasted yams are a delicious and easy side dish that pairs perfectly with beer can chicken. Simply coat chunks of yams in olive oil, salt, pepper, and your favorite herbs and spices, and roast in the oven until tender and caramelized. The sweetness of the yams complements the savory flavors of the chicken, making for a mouthwatering combination.
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Silky Smooth Pumpkin Pie
Main Ingredients: Heavy Cream, Whole Milk, Large Eggs, Vanilla Extract
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Thanksgiving Yams
Main Ingredients: Yams, Pure Maple Syrup, Grassfed Butter, Nutmeg
Thanksgiving and beer can chicken may not seem like a traditional pairing, but why not mix things up this year with some Thanksgiving yams to go alongside your chicken? These yams are roasted in a maple syrup and cinnamon glaze, giving them a delicious sweet and savory flavor that complements the chicken perfectly. Plus, they add a touch of festive fall color to your table.
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Hasselback Potato Gratin
Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
If you're a fan of crispy, cheesy potatoes, then this hasselback potato gratin is a must-try with your beer can chicken. Thinly sliced potatoes are layered with a creamy garlic and herb sauce, topped with cheese, and baked until golden and crispy. The result is a decadent and flavorful side dish that will have everyone reaching for seconds.
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Sweet Potato Casserole
Main Ingredients: Sweet Potato, Yams, Granulated Sugar, Milk, Egg
No Thanksgiving or holiday meal is complete without a sweet potato casserole, and this one is a surefire winner. Creamy mashed sweet potatoes are topped with a crunchy pecan and brown sugar streusel and baked until bubbly and golden. The sweetness of the yams pairs perfectly with the smokiness of the chicken, creating a delightful flavor combination.
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Thanksgiving Maple Rosemary Whipped Yams Topped with...
Main Ingredients: Candied Pecans, Yams, Heavy Cream, Maple Syrup, Fresh
If you're looking for a more elegant and sophisticated side dish to go with your beer can chicken, then these whipped yams with maple and rosemary are the perfect choice. The yams are whipped with cream, maple syrup, and fresh rosemary, then topped with a sprinkle of crispy bacon and toasted pecans. The result is a beautiful and flavorful dish that will impress your guests.
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Easy Sweet Potato Casserole from Canned Yams
Main Ingredients: Yams, Brown Sugar, Salt, Cinnamon, Egg, Melted Butter
If you're short on time or don't have access to fresh yams, don't worry – you can still enjoy a delicious sweet potato casserole with this easy recipe using canned yams. The yams are mashed with butter, brown sugar, and warm spices, then topped with a crunchy pecan and oat crumble. It's a simple and satisfying dish that pairs perfectly with beer can chicken.
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World's Best Thanksgiving Pumpkin Pie
Main Ingredients: Unbleached All Purpose Flour, Table Salt, Sugar
Looking for the ultimate pumpkin pie recipe to go with your beer can chicken? Look no further than this recipe, which has been hailed as the world's best by many. The secret? A creamy, spiced pumpkin filling made from scratch and a buttery, flaky homemade crust. This pumpkin pie is sure to be the star of your Thanksgiving meal.
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Maple Mashed Yams with Toasted Walnuts, The Ultimate...
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If you're short on time but still want to enjoy a delicious Thanksgiving meal, this recipe is for you. In just 30 minutes, you can have a complete Thanksgiving feast on the table, including beer can chicken, roasted yams, and a simple pumpkin pie. It's the perfect solution for busy weeknights or last-minute gatherings.
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Sweet Potato Casserole with Toasted Marshmallows
Main Ingredients: Yams, Crushed Pineapple In Juice, Brown Sugar, Butter
For a fun and playful twist on traditional sweet potato casserole, try this recipe featuring toasted marshmallows on top. The yams are mashed with butter, brown sugar, and warm spices, then topped with a layer of gooey, toasted marshmallows. It's a surefire hit with kids and adults alike, and pairs perfectly with beer can chicken.
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Baked Candied Yams - Soul Food Style
Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
Candied yams are a classic soul food dish that pairs perfectly with beer can chicken. These yams are cooked in a glaze of butter, brown sugar, and warm spices until tender and caramelized. The result is a rich and flavorful side dish that will have everyone asking for the recipe.
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Sweet Potato Casserole
Main Ingredients: Sugar, Eggs, Butter, Yams, Sweet Potatoes, Flour, Salt
This simple and traditional sweet potato casserole is a must-have for any holiday meal. The yams are mashed with butter, brown sugar, and warm spices, then topped with a layer of crispy, buttery pecans. It's a classic combination that never goes out of style and pairs perfectly with beer can chicken.
If you're a fan of sweet and savory flavors, then these Southern baked candied yams are the perfect side dish for your beer can chicken. The yams are coated in a buttery brown sugar glaze and baked until tender and caramelized. Plus, they add a touch of Southern charm to your meal.
This holiday yam bake is a delicious and indulgent side dish that pairs perfectly with beer can chicken. The yams are sliced and layered with a creamy sauce made from cream cheese, butter, and brown sugar, then baked until bubbly and golden. It's a decadent and flavorful addition to any holiday meal.
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Festive Sweet Potato Casserole
Main Ingredients: Yams, Sugar, Milk, Butter, Vanilla Extract, Eggs, Brown
Add some festive flair to your meal with this sweet potato casserole, featuring cranberries and orange zest. The yams are mashed with butter, brown sugar, and warm spices, then topped with a layer of tart cranberries and citrusy orange zest. It's a refreshing and flavorful side dish that pairs perfectly with beer can chicken.
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Sweet Potato Casserole (Low Carb/Low Fat)
Main Ingredients: Yams, Orange Juice, Half Half, Egg White, Coconut
If you're looking for a healthier option to go with your beer can chicken, this low carb and low-fat sweet potato casserole is the perfect choice. The yams are mashed with Greek yogurt, honey, and warm spices, then topped with a crunchy oat and almond topping. It's a guilt-free and delicious side dish that will have everyone asking for seconds.
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Sweet Potato Casserole with Cornflake Pecan Crust
Main Ingredients: Yams, Unsalted Butter, Light Brown Sugar, Large Egg
For a unique and flavorful twist on traditional sweet potato casserole, try this recipe featuring a crunchy cornflake and pecan crust. The yams are mashed with butter, brown sugar, and warm spices, then topped with a mixture of crushed cornflakes, pecans, and melted butter. The result is a perfectly balanced dish that pairs beautifully with beer can chicken.
Sweet potato pie is a classic Southern dessert that is often enjoyed alongside beer can chicken. Made with mashed yams, butter, brown sugar, and warm spices, this pie is rich, creamy, and full of flavor. Serve it warm with a dollop of whipped cream for the ultimate indulgence.
The Perfect Yams for Thanksgiving
Ingredients:
4 medium-sized yams
1/4 cup honey
4 tablespoons butter
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon salt
Before we get into the baking process, it's important to choose the right yams. Look for medium-sized yams that are firm and have a deep orange color. These yams will have the best flavor and texture for baking.
Instructions:
Preheat your oven to 375°F.
Wash and scrub the yams to remove any dirt or debris. Pat them dry with a paper towel.
Using a fork, pierce each yam a few times on all sides. This will help steam escape and prevent them from bursting in the oven.
Place the yams on a baking sheet and bake for 45-50 minutes, or until they are soft to the touch.
Remove the yams from the oven and let them cool for a few minutes.
In a small saucepan, melt the butter over medium heat. Once melted, add in the honey, cinnamon, nutmeg, and salt. Stir until well combined.
Using a sharp knife, carefully cut each yam in half lengthwise. Then, using a spoon, scoop out the flesh of the yams and place it in a mixing bowl.
Pour the honey butter mixture over the yams and mash them with a potato masher or fork until smooth and well combined.
Transfer the mashed yams to a baking dish and bake for an additional 10-15 minutes, or until they are heated through.
Remove from the oven, let cool for a few minutes, and serve hot.
And there you have it! Perfectly baked yams that are sure to be a hit at your Thanksgiving table. The honey and warm spices add a touch of sweetness and depth of flavor that will have your guests coming back for seconds. This recipe is not only delicious, but it's also a great alternative to traditional candied yams that can be overly sweet. Give it a try this Thanksgiving and watch your family and friends fall in love with this simple and tasty dish.
So, when you're planning your Thanksgiving menu, don't forget to include this baked yam recipe. Your holiday feast won't be complete without it. Happy cooking!
