19 Baked Swiss Steak Recipe Try These Culinary Delights!
Published on: Mar 5, 2024
Swiss steak is a classic dish that has been enjoyed by families for generations. A hearty and comforting meal, it consists of tender beef smothered in a rich tomato-based sauce and served with a side of mashed potatoes or rice. This baked swiss steak recipe is the perfect way to elevate your dinner game and impress your loved ones. Not only is it easy to make, but the combination of flavors and textures will leave everyone wanting more. So, let's dig in and learn how to make this delicious dish!
Baked Swiss steak is a classic dish that is perfect for a cozy family dinner. Tender steak is coated in a savory tomato sauce and baked to perfection. This recipe is a crowd-pleaser and is sure to become a go-to in your household.
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Al's Baked Swiss Steak
Main Ingredients: Boneless Beef Round Steak, Salt, Ground Black Pepper
This version of baked Swiss steak adds a little extra kick with the addition of some spicy peppers. The heat from the peppers balances out the tanginess of the tomato sauce and creates a delicious depth of flavor. Serve this up with some crusty bread to soak up all the tasty sauce.
This classic Swiss steak recipe is a simple and delicious way to enjoy this dish. The steak is tenderized and then coated in a flavorful sauce made from tomatoes, onions, and spices. It's then baked to perfection and served with your favorite sides.
This country-style Swiss steak is a hearty and comforting dish that is perfect for chilly nights. The steak is pan-fried and then simmered in a rich and flavorful gravy. Serve this up with some mashed potatoes and green beans for a complete meal.
This slow cooker version of Swiss steak is perfect for those busy days when you don't have time to stand over the stove. The steak is tenderized and then cooked low and slow in a savory tomato sauce. This dish is sure to become a family favorite.
If you love mushrooms, then this Swiss steak recipe is for you. Tender steak is coated in a rich and flavorful mushroom sauce and baked to perfection. The earthiness of the mushrooms adds a delicious depth of flavor to this dish.
This easy Swiss steak recipe is perfect for those nights when you want a delicious meal without a lot of fuss. The steak is coated in a tangy tomato sauce and baked until tender. Serve this up with some roasted vegetables for a well-rounded meal.
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Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
This family-style Swiss steak is a recipe that has been passed down for generations. It's a tried and true classic that is sure to please even the pickiest eaters. The steak is coated in a savory sauce and baked to perfection.
This crockpot Swiss steak recipe is perfect for those busy days when you don't have time to cook. The steak is tenderized and then cooked low and slow in a flavorful tomato sauce. The result is a tender and delicious meal that requires minimal effort.
There's nothing quite like mom's cooking, and this Swiss steak recipe is no exception. This dish is hearty, comforting, and full of flavor. The steak is coated in a tangy tomato sauce and baked to perfection. Serve it up with some buttery mashed potatoes for the ultimate comfort food meal.
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Swiss Steak {crock Pot}
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
This crockpot version of Swiss steak is perfect for those busy days when you don't have time to cook. The steak is coated in a savory sauce and then cooked on low heat for several hours, resulting in incredibly tender and flavorful meat. Serve this up with some crusty bread to soak up all the delicious sauce.
This oven-baked Swiss steak recipe is perfect for those nights when you want a delicious meal without a lot of effort. The steak is coated in a tangy tomato sauce and then baked to perfection. Serve it up with some roasted vegetables and rice for a complete and satisfying meal.
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Easy Baked Ziti
Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, 85 Lean Ground
This easy baked ziti recipe is a delicious and comforting dish that is perfect for a weeknight dinner. Ziti pasta is cooked until al dente and then layered with a rich and flavorful tomato sauce, cheese, and ground beef. It's then baked until bubbly and golden brown.
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Easy Baked Spaghetti
Main Ingredients: Nonstick Cooking Spray, Spaghetti, Salt, 85 Lean
If you love spaghetti, then you have to try this easy baked spaghetti recipe. It's a twist on the classic dish that is sure to become a new favorite. Spaghetti is coated in a savory tomato sauce and then baked to perfection with a layer of melted cheese on top.
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Simple Baked Cod
Main Ingredients: Fresh Cod Fillets, Salt, Black Pepper, Extra Virgin
This simple baked cod recipe is perfect for seafood lovers. Tender cod fillets are coated in a flavorful marinade and then baked until flaky and delicious. Serve it up with some lemon wedges and a side of veggies for a light and healthy meal.
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Vegan Baked Ziti
Main Ingredients: Nonstick Cooking Spray, Ziti, Firm Tofu, Extra Virgin
This vegan baked ziti recipe is a delicious and healthy twist on the classic dish. Ziti pasta is cooked until al dente and then layered with a rich and flavorful tomato sauce, vegan cheese, and plant-based protein. It's then baked until bubbly and golden brown.
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Baked Chicken Parmesan
Main Ingredients: Boneless Skinless Chicken Breast Cutlets, Salt, Black
This baked chicken parmesan recipe is a healthier version of the classic Italian dish. Chicken breasts are coated in breadcrumbs and baked until crispy, then topped with marinara sauce and melted mozzarella cheese. Serve it up with some pasta and a side salad for a satisfying meal.
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Twice Baked Potatoes
Main Ingredients: Russet Potatoes, Butter, Sour Cream, Milk, Garlic
These twice baked potatoes are a delicious and indulgent side dish that is perfect for any meal. Baked potatoes are scooped out and mixed with cheese, bacon, and green onions, then baked again until golden and crisp. These potatoes are sure to be a hit at any gathering.
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Baked Ziti Alfredo
Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, Unsalted Butter
This baked ziti alfredo recipe is a creamy and comforting twist on the classic dish. Ziti pasta is cooked until al dente and then coated in a rich and creamy alfredo sauce, topped with cheese, and baked until bubbly and golden brown. Serve it up with some garlic bread for the ultimate pasta night.
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Southwestern Baked Tilapia
Main Ingredients: Tilapia Fillets, Salt, Black Pepper, Chili Powder
This southwestern baked tilapia recipe is a flavorful and healthy way to enjoy fish. Tilapia fillets are coated in a zesty marinade and baked until flaky and tender. Serve it up with some rice, beans, and salsa for a complete and satisfying meal.
Baked Swiss Steak is a classic dish that is perfect for a hearty and delicious meal. This recipe combines tender steak with a flavorful tomato sauce and baked to perfection. It's a comforting and satisfying dish that is sure to please any crowd.
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Al's Baked Swiss Steak
Main Ingredients: Boneless Beef Round Steak, Salt, Ground Black Pepper
Al's Baked Swiss Steak is a family favorite that has been passed down for generations. This recipe features tender cuts of steak cooked in a rich and flavorful tomato sauce, creating a melt-in-your-mouth dish that is sure to be a hit at any meal.
Swiss Steak is a popular dish that originated in Switzerland. It consists of tender cuts of beef that are braised in a savory tomato sauce until they are tender and flavorful. This dish is perfect for a cozy night in or as a comforting meal for a crowd.
Country Swiss Steak is a hearty and delicious dish that is perfect for any occasion. This recipe features tender cuts of steak cooked in a flavorful tomato sauce with the addition of hearty vegetables, creating a well-rounded and satisfying meal.
Slow Cooker Swiss Steak is a convenient and easy way to make this classic dish. The slow cooker allows the steak to cook slowly, creating a tender and flavorful result. This recipe is perfect for a busy day when you want to come home to a delicious and comforting meal.
Swiss Steak with Mushrooms is a delicious twist on the classic recipe. This version features tender cuts of steak cooked in a savory tomato sauce with the addition of earthy and flavorful mushrooms. It's a perfect dish for mushroom lovers and a great way to add some extra nutrients to your meal.
Easy Swiss Steak is a simple and flavorful dish that is perfect for a weeknight dinner. This recipe features tender cuts of steak that are cooked in a tangy and savory tomato sauce, creating a dish that is both easy to make and delicious to eat.
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Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
Family Swiss Steak is a comforting and satisfying dish that is perfect for a family dinner. This recipe combines tender cuts of steak with a flavorful tomato sauce and hearty vegetables, creating a well-rounded and delicious meal that is sure to please even the pickiest eaters.
Crockpot Swiss Steak is a convenient and easy way to make this classic dish. Simply add all the ingredients to the slow cooker and let it cook for several hours, creating a tender and flavorful result. It's the perfect dish for a busy day when you still want to enjoy a delicious and comforting meal.
Mom's Swiss Steak is a nostalgic and delicious dish that is sure to bring back memories of childhood. This recipe features tender cuts of steak cooked in a flavorful tomato sauce, just like mom used to make. It's a comforting and satisfying meal that will have you going back for seconds.
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Swiss Steak {crock Pot}
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
Swiss Steak cooked in a crockpot is a convenient and easy way to make this classic dish. Simply add all the ingredients to the slow cooker and let it cook for several hours, creating a tender and flavorful result. It's a perfect meal for a busy day when you still want to enjoy a delicious and comforting dish.
Oven-Baked Swiss Steak is a delicious and flavorful dish that is perfect for a special occasion or a cozy night in. This recipe features tender cuts of steak cooked in a rich and savory tomato sauce, baked to perfection in the oven. It's a dish that is sure to impress your family and friends.
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Easy Baked Ziti
Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, 85 Lean Ground
Easy Baked Ziti is a classic Italian dish that is perfect for a cozy and comforting meal. This recipe features ziti pasta cooked in a flavorful tomato sauce and topped with melted cheese, creating a hearty and delicious dish that is sure to be a hit with everyone.
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Easy Baked Spaghetti
Main Ingredients: Nonstick Cooking Spray, Spaghetti, Salt, 85 Lean
Easy Baked Spaghetti is a simple and delicious dish that is perfect for a busy weeknight. This recipe features spaghetti cooked in a tangy and savory tomato sauce and topped with melted cheese, creating a hearty and satisfying meal that the whole family will love.
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Simple Baked Cod
Main Ingredients: Fresh Cod Fillets, Salt, Black Pepper, Extra Virgin
Simple Baked Cod is a quick and easy dish that is perfect for a light and healthy meal. This recipe features cod filets baked with a flavorful and herbaceous seasoning, creating a dish that is both delicious and nutritious. It's a great option for a weeknight dinner when you want something simple yet satisfying.
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Vegan Baked Ziti
Main Ingredients: Nonstick Cooking Spray, Ziti, Firm Tofu, Extra Virgin
Vegan Baked Ziti is a flavorful and satisfying dish that is perfect for those following a plant-based diet. This recipe features ziti pasta cooked in a savory tomato sauce with the addition of hearty vegetables, creating a well-rounded and delicious meal that everyone can enjoy.
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Baked Chicken Parmesan
Main Ingredients: Boneless Skinless Chicken Breast Cutlets, Salt, Black
Baked Chicken Parmesan is a classic and delicious dish that is perfect for a family dinner or a special occasion. This recipe features tender chicken breasts coated in breadcrumbs and baked in a savory tomato sauce, topped with melted cheese. It's a dish that is sure to please even the pickiest eaters.
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Twice Baked Potatoes
Main Ingredients: Russet Potatoes, Butter, Sour Cream, Milk, Garlic
Twice Baked Potatoes are a tasty and indulgent side dish that is perfect for any meal. This recipe features baked potatoes filled with a creamy and flavorful mixture of cheese, bacon, and herbs, creating a dish that is sure to impress your guests.
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Baked Ziti Alfredo
Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, Unsalted Butter
Baked Ziti Alfredo is a decadent and delicious twist on the classic baked ziti dish. This recipe features ziti pasta baked in a creamy and rich alfredo sauce, creating a dish that is both comforting and satisfying. It's the perfect option for a special occasion or when you want to treat yourself.
Instant Pot Swiss Steak is a quick and convenient way to make this classic dish. Simply add all the ingredients to the Instant Pot and let it cook for a fraction of the time, resulting in tender and flavorful steak in a savory tomato sauce. It's a perfect dish for a busy day when you still want to enjoy a delicious and comforting meal.
Preparing the Steak
Choosing the Right Cut
In order to achieve the perfect baked swiss steak, the first step is to choose the right cut of meat. The best cut for this recipe is round steak, also known as top round or bottom round. This cut is lean and tough, but when cooked properly it becomes tender and flavorful. Sirloin tip or eye of round can also be used as alternatives. Whichever cut you choose, make sure it is at least 1 inch thick and has minimal marbling.
Tenderizing the Meat
Since round steak can be tough, it is important to tenderize it before baking. This can be done by using a meat tenderizer or by scoring the meat with a sharp knife. Another method is to marinate the steak in a mixture of olive oil, garlic, and acidic ingredients like lemon juice or vinegar. Let the steak marinate for at least an hour, or overnight for maximum tenderness.
Making the Tomato-Based Sauce
Sautéing the Vegetables
To make the rich and flavorful sauce for your baked swiss steak, you will need to sauté some vegetables. Onions, bell peppers, and celery are the classic choices, but you can also add in some mushrooms for extra depth of flavor. Sauté the vegetables in a large skillet until they are soft and fragrant.
Adding the Seasonings
Once the vegetables are cooked, it's time to add in the seasonings. Garlic powder, paprika, and oregano are the essential seasonings for this recipe. You can also add in some Worcestershire sauce for extra umami flavor. Let the seasonings cook for a minute before adding in the next ingredient.
Mixing in the Tomatoes
The final step in making the sauce is to add in the crushed tomatoes. These will give the sauce its rich and tangy flavor. Let the sauce simmer for a few minutes until it thickens.
Baking the Swiss Steak
Layering the Ingredients
Now that your sauce is ready, it's time to assemble the dish. Place the tenderized steak in a baking dish and pour the sauce over it, making sure to cover the entire steak. You can also add in some additional vegetables like carrots or potatoes for a one-pan meal.
Covering and Baking
Cover the baking dish with foil and place it in a preheated oven at 375°F. Let the steak bake for about an hour and a half, or until the meat is fork-tender.
Serving and Enjoying
Once the baked swiss steak is cooked, let it rest for 10 minutes before slicing and serving with the delicious tomato-based sauce. This dish pairs well with mashed potatoes, rice, or even some crusty bread to soak up the tasty sauce. Your family and friends will be impressed with this hearty and flavorful meal.
Now that you have learned how to make this baked swiss steak, it's time to try it out for yourself. Follow these simple steps and you will have a delicious and comforting meal that will become a family favorite. Enjoy!
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