19 Baked Southern Fried Chicken Recipe Uk Cook Up Something Special!

Published on: Mar 22, 2024

When it comes to southern comfort food, there's nothing quite like a perfectly crispy and flavorful piece of baked southern fried chicken. This classic dish has been a staple in southern households for generations, and for good reason. The combination of juicy chicken, seasoned coating, and irresistible crunch makes it a favorite among many. But you don't have to travel to the southern United States to enjoy this delicious dish. Today, we're sharing a professional and well-organized baked southern fried chicken recipe that you can make right in your own kitchen, no matter where you are in the world.

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1 of 17

Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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Spice up your beer can chicken game with this delicious and fiery recipe. The combination of juicy chicken and bold spices will have your taste buds dancing with every bite. This is a perfect dish for those who love a little heat in their meals.
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This classic southern fried chicken recipe is a must-have for any beer can chicken enthusiast. The crispy, golden skin and tender meat make for the perfect combination. It's a crowd-pleaser and a guaranteed hit at any gathering.
3 of 17

Healthy Baked Southern Fried Chicken

Main Ingredients: Chicken Breast, Eggs, Panko Breadcrumbs, Seasoning, Salt
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If you're looking for a healthier alternative to traditional fried chicken, this recipe is for you. By baking the chicken instead of frying it, you can indulge in this southern favorite guilt-free. It's a perfect option for those watching their calorie intake.
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This recipe takes the classic southern fried chicken to the next level. It's the ultimate combination of flavors and textures, with a crispy coating, tender meat, and a hint of spice. Your taste buds will thank you for trying this one out.
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You can never go wrong with a classic. This recipe sticks to the traditional southern fried chicken method, resulting in a delicious and foolproof dish. It's a perfect option for those who prefer to keep things simple and stick to the basics.
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If you're a fan of chicken strips, then this recipe is a must-try. The strips are coated in a crispy, flavorful batter and cooked to perfection. They're great for a party appetizer or a quick and easy meal option.
7 of 17

Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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Brining the chicken in buttermilk before frying it is a game-changer. It results in juicy and tender meat that is bursting with flavor. This recipe is a must-try for those who want to take their fried chicken to the next level.
8 of 17

Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Who says beer can chicken has to be made with a whole chicken? These southern fried chicken wings are a delicious and convenient option for a smaller gathering or a snack. They're perfect for dipping in your favorite sauce.
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This classic recipe is a staple in southern cuisine. The combination of flavorful spices and perfectly cooked chicken is what makes this dish so irresistible. It's a must-try for anyone who loves a good old-fashioned beer can chicken.
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Oven Baked Southern Fried Chicken Wings with Orange...

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This recipe takes a unique twist on traditional southern fried chicken. The addition of orange adds a burst of flavor that pairs perfectly with the crispy chicken wings. It's a perfect option for those looking to try something new and exciting.
12 of 17

Southern Fried Chicken & Bake Lobster

Main Ingredients: Lobster Tail, Chicken, Old Bay Seasoning, Cajun
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For a special occasion or a fancy dinner, try this recipe that combines two delicious dishes – southern fried chicken and baked lobster. The combination of flavors and textures is out of this world and will surely impress your guests.
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For a healthier take on southern fried chicken, try cooking it in an air fryer. You'll still get the crispy coating and juicy meat, but with less oil and calories. It's a great option for those looking to indulge without the guilt.
14 of 17

The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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This recipe truly lives up to its name. The combination of bold spices, juicy chicken, and a crispy coating makes this the ultimate southern fried chicken. It's a must-try for any beer can chicken lover.
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Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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If you can't get enough of that satisfying crunch in your fried chicken, then this recipe is for you. The secret to achieving that extra crunch lies in the coating, and this recipe has it down to a science.
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Southern Fried Chicken Biscuit Sandwiches

Main Ingredients: Chicken Breasts Boneless, All Purpose Flour, Chili
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Take your fried chicken to the next level by turning it into a delicious sandwich. These southern fried chicken biscuit sandwiches are the perfect combination of savory and sweet, with a hint of spice. They're a great option for a quick and tasty meal.

Ingredients

For the chicken:

  • 8 pieces of bone-in, skin-on chicken (thighs, drumsticks, or a combination)
  • 2 cups of buttermilk
  • 1 tablespoon of hot sauce
  • 1 teaspoon of paprika
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper

For the coating:

  • 2 cups of all-purpose flour
  • 1 tablespoon of paprika
  • 1 tablespoon of garlic powder
  • 1 tablespoon of onion powder
  • 1 tablespoon of salt
  • 1/2 tablespoon of black pepper
  • 1/2 tablespoon of cayenne pepper (optional for extra spice)

Instructions

Step 1: Marinate the chicken

To ensure maximum flavor and tenderness, it's important to marinate the chicken in a mixture of buttermilk and spices. In a large bowl, combine the buttermilk, hot sauce, paprika, garlic powder, onion powder, salt, and black pepper. Mix well and add the chicken pieces, making sure they are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight for best results.

Step 2: Prepare the coating

In a separate bowl, mix together the flour, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper (if using). This will be the flavorful coating for your chicken.

Step 3: Coat the chicken

Preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper. Take the chicken out of the marinade and let the excess buttermilk drip off. Then, coat each piece of chicken in the flour mixture, making sure it is fully covered.

Step 4: Bake the chicken

Place the coated chicken on the prepared baking sheet and bake in the oven for 35-40 minutes, or until the chicken is fully cooked and the coating is crispy and golden brown.

Step 5: Serve and enjoy

Once the chicken is done, let it cool for a few minutes before serving. This baked southern fried chicken pairs well with mashed potatoes, coleslaw, and a side of hot sauce. Enjoy the delicious taste of the south in the comfort of your own home.

Conclusion

This baked southern fried chicken recipe is a must-try for anyone who loves classic southern cuisine. The combination of the juicy chicken and flavorful coating will have your taste buds dancing. Plus, the fact that it's baked instead of fried makes it a healthier option. So why not give it a try and bring a taste of the south to your dinner table tonight?

19 baked southern fried chicken recipe uk Cook up something special!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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