19 Baked Onion Dip Recipe Swiss Cheese Savor The Mouthwatering Goodness!

Published on: Mar 5, 2024

Baked onion dip with Swiss cheese is a delicious and easy appetizer that is perfect for any occasion. This cheesy and flavorful dip is a crowd-pleaser and will have your guests coming back for more. Not only is it simple to make, but it also requires minimal ingredients, making it a go-to recipe for any last-minute gatherings or potlucks. In this article, we will explore the steps to making this delectable baked onion dip and some tips to make it even more flavorful.

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1 of 20

Chicken Cordon Bleu Casserole

Main Ingredients: White Sandwich Bread, Butter, Russet Potatoes, Salt
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If you're a fan of classic chicken dishes, you'll love this twist on Chicken Cordon Bleu. The combination of tender chicken, ham, and Swiss cheese in a creamy sauce makes for a satisfying and flavorful meal. And the best part? It's all baked together in one easy casserole dish. No need to spend hours in the kitchen, just pop it in the oven and let it do the work for you.
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Baked Onion Dip

Main Ingredients: Swiss Cheese, Mayonnaise, Finely Chopped Onions
Hot Baked Onion Dip (Only 3 Ingredients) - Amy in the Kitchen
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Upgrade your appetizer game with this delicious Baked Onion Dip. Made with creamy cream cheese, savory onions, and a touch of garlic, this dip is sure to be a hit at any party. Serve it warm with your favorite chips or veggies for a delicious and easy crowd-pleaser.
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The Godmother's Famous Baked Onion Dip

Main Ingredients: Vidalia Onions, Shredded Sharp Cheddar Cheese, Shredded
The Godmother's Famous Baked Onion Dip Party Appetizers Easy Crowd ...
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This recipe for Baked Onion Dip has been passed down through generations and has become a staple at family gatherings. The secret ingredient? A sprinkle of Italian seasoning that adds a burst of flavor to the creamy dip. It's simple, but oh so delicious.
4 of 20

Hot Onion Dip

Main Ingredients: Onions, Mayonnaise, Shredded Swiss Cheese, Mayonaisse
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Jammy Hot Caramelized Onion Dip Recipe | Little Spice Jar
Looking for a dip with a little kick? This Hot Onion Dip is the perfect choice. Made with spicy pepper jack cheese and fiery green chilies, this dip will wake up your taste buds and leave you wanting more. Serve it hot with tortilla chips for a delicious and addicting snack.
5 of 20

Crab Meat au Gratin

Main Ingredients: Butter, Flour, Onions, Celery, Evaporated Milk, Egg
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Crab Meat au Gratin is a hot crab dip that is easy and delicious and ...
For a more elegant appetizer, try this recipe for Crab Meat au Gratin. The creamy cheese sauce and lump crab meat make for a decadent and flavorful dish that will impress your guests. Serve it with some crusty bread for dipping and you have a restaurant-quality dish in the comfort of your own home.
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Baked Cream Cheese Onion Dip

Main Ingredients: Vidalia Onion, Mayonnaise, Cream Cheese, Sharp Cheddar
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Cream cheese and onions are a classic pairing, and this Baked Cream Cheese Onion Dip takes it to the next level. The addition of crispy bacon and zesty ranch seasoning gives this dip a unique and delicious flavor. Serve it hot with some sliced baguette for the perfect appetizer.
7 of 20

Patty Melts

Main Ingredients: Butter, Onion, Ground Beef, Salt, Pepper
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Who says you can't have burgers for dinner? These Patty Melts are a fun and delicious twist on the classic cheeseburger. The combination of beef patties, caramelized onions, and gooey cheese between two slices of toasted rye bread is irresistible. Serve with some crispy fries for a complete meal.
8 of 20

Cuban Sliders

Main Ingredients: Slider Rolls, Yellow Mustard, Deli Turkey, Deli Ham
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Transport your taste buds to the sunny beaches of Cuba with these tasty Cuban Sliders. The combination of ham, pulled pork, pickles, and Swiss cheese on sweet Hawaiian rolls is a flavor explosion. Serve them at your next party or game day gathering for a crowd-pleasing meal.
9 of 20

Bisquick Quiche

Main Ingredients: Bacon, Swiss Cheese, Onion, Milk, Bisquick, Large Eggs
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Quiche doesn't have to be complicated. This Bisquick Quiche is a quick and easy way to make a delicious and satisfying meal. Simply mix together eggs, milk, cheese, and Bisquick and pour it over your choice of fillings, such as bacon, spinach, and onions. Bake it in the oven and you have a hearty and flavorful quiche in no time.
10 of 20

Amish Breakfast Casserole

Main Ingredients: Bacon, Sweet Onion, Large Eggs, Frozen Hash Browns
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Start your day off right with this hearty and delicious Amish Breakfast Casserole. Made with hash browns, sausage, eggs, and cheese, this casserole is sure to keep you satisfied until lunchtime. It's also a great dish to make ahead of time and simply reheat in the morning for an easy and filling breakfast.
11 of 20

Baked French Dip Potato Chip Sliders

Main Ingredients: Sandwich Meat, Dinner Rolls, Sweet Onion, Swiss Cheese
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Potato chips on a slider? Trust us, it works. These Baked French Dip Potato Chip Sliders are a fun and delicious twist on the classic French Dip sandwich. The crunchy potato chips add a unique texture and flavor to the tender roast beef and gooey cheese. Serve them at your next party for a fun and tasty appetizer.
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Vidalia Onion Dip

Main Ingredients: Mayo, Sour Cream, Cream Cheese, Swiss Cheese, Cheddar
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Vidalia onions are known for their sweet and mild flavor, making them the star of this delicious Vidalia Onion Dip. The combination of mayonnaise, sour cream, and Vidalia onions creates a creamy and flavorful dip that pairs perfectly with your favorite chips or veggies. It's a crowd-pleasing appetizer that's easy to make and sure to impress.
13 of 20

Baked Artichoke Dip

Main Ingredients: Knorr Leek Recip Mix, Artichoke Hearts, Hellmann Or
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Artichoke dip is a classic appetizer, and for good reason. This Baked Artichoke Dip is creamy, cheesy, and oh so delicious. The addition of spinach and garlic adds a nice twist to the traditional recipe. Serve it hot with some pita chips or sliced baguette for a tasty and satisfying appetizer.
14 of 20

Ham and Cheese Sliders

Main Ingredients: Sweet Hawaiian Rolls, Ham, Swiss Cheese, Mayonnaise
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These Ham and Cheese Sliders are a perfect choice for a quick and easy meal. The combination of sweet Hawaiian rolls, ham, and Swiss cheese is a classic flavor combination that never gets old. Plus, the sliders are baked in a sweet and tangy glaze that takes them to the next level. Serve them with some crispy tater tots for a complete meal.
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Potato Gratin

Main Ingredients: Medium Potatoes, Butter, Onion, Minced Garlic, Kosher
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Potato Gratin, also known as Gratin Dauphinois, is a delicious and indulgent side dish that's perfect for special occasions or when you just want to treat yourself. Thinly sliced potatoes are layered with a creamy cheese sauce and baked until golden and bubbly. It's a rich and comforting dish that pairs well with any protein.
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Classic Patty Melt

Main Ingredients: Ground Chuck, Vidalia Onion, Canola Oil, Unsalted
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Sometimes, there's nothing better than a classic. This recipe for a Classic Patty Melt is just that - a tried and true favorite that never disappoints. The combination of beef patties, caramelized onions, and gooey Swiss cheese sandwiched between two slices of toasted rye bread is simple but oh so satisfying. Serve it with some crispy fries for a classic diner-style meal.
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Hot Ham and Cheese Dip

Main Ingredients: Onion, Butter, Diced Ham, Cream Cheese, Swiss Cheese
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This Hot Ham and Cheese Dip is the perfect appetizer for any occasion. Made with cream cheese, ham, and Swiss cheese, this dip is rich, creamy, and oh so delicious. Serve it hot with some crackers or sliced baguette for a tasty and addictive snack.
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Switch things up with these Ham and Swiss Pinwheels. These bite-sized snacks are perfect for parties, game days, or even as a snack on the go. Simply roll up ham and Swiss cheese in crescent roll dough and bake until golden and crispy. They're a crowd-pleaser that's easy to make and even easier to eat.
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Take your burger game to the next level with this Mushroom, Onion & Swiss Burger. The combination of sauteed mushrooms and onions and gooey Swiss cheese takes this burger from ordinary to extraordinary. Serve it on a brioche bun with your favorite burger toppings for a meal that's sure to impress.
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French Onion Dip Stuffed Baguette

Main Ingredients: French Baguette, Onions, Minced Garlic, Garlic Spread
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Last but definitely not least, we have this delicious French Onion Dip Stuffed Baguette. The combination of caramelized onions, cream cheese, and Swiss cheese is stuffed into a freshly baked baguette and baked until hot and melty. It's a unique and tasty twist on the classic dip that's perfect for any party or gathering.

Ingredients

1. Onions

The star ingredient of this dip is onions. They add a sweet and savory flavor that pairs perfectly with the creamy Swiss cheese. Onions are also a great source of antioxidants and have many health benefits, making this dip not only tasty but also nutritious.

2. Swiss Cheese

The Swiss cheese in this recipe adds a rich and creamy texture that complements the onions. It also adds a tangy and nutty flavor that takes this dip to the next level. You can use any type of Swiss cheese, such as Gruyere or Emmental, depending on your preference.

3. Cream Cheese

To make this dip extra creamy and smooth, we use cream cheese as a base. It also adds a hint of tanginess that balances out the sweetness from the onions.

4. Sour Cream

For added tanginess and a bit of tang, we use sour cream in this recipe. It also helps to make the dip more spreadable and adds a delightful creaminess to each bite.

5. Seasonings

To enhance the flavors of this dip, we add seasonings such as garlic powder, black pepper, and dried herbs. These add depth and complexity to the dip, making it irresistible.

Instructions

1. Caramelize the Onions

To make the dip, we first need to caramelize the onions. This involves cooking them slowly over low heat until they turn golden brown and develop a sweet and nutty flavor.

2. Mix the Cheeses and Seasonings

In a separate bowl, mix together the Swiss cheese, cream cheese, sour cream, and seasonings. This will be the base of the dip and will give it its rich and creamy texture.

3. Combine the Onions and Cheese Mixture

Once the onions are caramelized, mix them into the cheese mixture until well combined. This will ensure that every bite of the dip has a perfect balance of onions and cheese.

4. Bake and Serve

Transfer the dip into a baking dish and bake it at 375°F for 20 minutes, or until it is hot and bubbly. Serve it with your favorite chips, crackers, or vegetables for a delicious and satisfying appetizer.

Tips

1. Add Bacon

For an extra burst of flavor, you can add cooked and crumbled bacon to the dip before baking it. The salty and smoky bacon pairs perfectly with the sweetness of the onions and richness of the cheese.

2. Use Different Types of Cheese

While this recipe calls for Swiss cheese, you can experiment with different types of cheeses to create unique and delicious variations. Try using cheddar, Monterey Jack, or even blue cheese for a bold and flavorful twist.

3. Make it Ahead of Time

You can prepare this dip ahead of time and store it in the fridge until ready to bake. This is perfect for busy days or when hosting a party, as it saves you time and stress.

4. Serve with Homemade Chips

For a healthier option, try serving this dip with homemade chips instead of store-bought ones. Simply slice tortillas or pita bread into wedges, brush them with olive oil, and bake them in the oven until crispy. In conclusion, this baked onion dip with Swiss cheese is a must-try recipe for any cheese lover. With its simple yet flavorful ingredients and easy preparation, it is the perfect appetizer for any occasion. So, gather your ingredients and give this recipe a try for your next get-together. Your taste buds will thank you!
19 baked onion dip recipe swiss cheese Savor the mouthwatering goodness!

Chicken Cordon Bleu Casserole

yield: 7 total time: 70 minutes
2.8 Stars (6 reviews)
View Recipe

Ingredients

  • 4 slices white sandwich bread torn into quarters, I used a long forgotten bread bowl tucked in the back of the freezer – thawed it in…
  • 2 tablespoons butter melted
  • 3 pounds russet potatoes about 4-5 medium, peeled and sliced 1/8-inch thick
  • 1 teaspoon salt
  • 4 tablespoons butter
  • 1 onion medium, chopped
  • 1 teaspoon dried thyme
  • 3 garlic cloves medium, finely minced
  • 6 tablespoons all-purpose flour
  • 2 cups low sodium chicken broth
  • 3/4 cup heavy cream or milk
  • 6 ounces swiss cheese shredded, about 2 cups
  • 2 tablespoons Dijon mustard
  • 1/4 teaspoon cayenne pepper
  • 2 pounds boneless skinless chicken breasts trimmed of excess fat and sliced thinly
  • 9 ounces deli ham chopped
  • 2 tablespoons fresh parsley leaves minced

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 195 milligrams
  • Fat : 37 grams
  • Fiber : 3 grams
  • Protein : 49 grams
  • SaturatedFat : 20 grams
  • Sodium : 1220 milligrams
  • Sugar : 4 grams
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