19 Baked Mexican Churro Recipe Deliciousness Awaits You!

Published on: Apr 4, 2024

Mexican churros are a beloved dessert that originated in Spain and have become a staple in Mexican cuisine. These deep-fried pastries are a popular street food and are typically served with a dusting of cinnamon-sugar and a side of warm chocolate dipping sauce. While they may seem intimidating to make at home, this baked Mexican churro recipe is a simple and delicious alternative to the traditional fried version. Not only is it a healthier option, but it also requires less time and effort, making it perfect for satisfying those churro cravings in a pinch.

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Spice up your beer can chicken game with this delicious Mexican cornbread recipe. The combination of savory chicken and flavorful cornbread will have your taste buds dancing in delight. And the best part? It's so easy to make! To start, mix together your favorite cornbread mix with some chopped green chilies and shredded cheddar cheese. Then, instead of baking it in a pan, pour the mixture over your beer can chicken and let it cook in the oven. The result is a moist and flavorful cornbread that pairs perfectly with the tender chicken.
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Churro Bites

Main Ingredients: Milk, Water, Butter, Granulated Sugar, Salt, Vanilla
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If you're a fan of churros, then you'll love these churro bites as a side dish to your beer can chicken. They're simple to make and add a sweet crunch to your meal. Start by mixing together some cinnamon and sugar in a bowl. Then, cut up some flour tortillas into bite-sized pieces and fry them in oil until they're golden brown. Toss the fried tortillas in the cinnamon sugar mixture and you'll have a delicious churro-like treat to enjoy with your chicken.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier option to pair with your beer can chicken, this skinny Mexican casserole is the perfect choice. It's packed with fresh veggies and lean ground turkey, making it a guilt-free indulgence. Plus, it's easy to make and can be prepared ahead of time for a stress-free meal. To make this casserole, simply layer corn tortillas, black beans, bell peppers, and ground turkey in a baking dish. Top it off with some salsa and shredded cheese and bake it in the oven until everything is heated through. Serve alongside your beer can chicken for a delicious and nutritious meal.
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For a heartier side dish, try this easy Mexican casserole. It's loaded with ground beef, corn, black beans, and tortilla chips for a satisfying and flavorful meal. To make this casserole, simply layer all the ingredients in a baking dish and top it off with salsa and shredded cheese. Bake it in the oven until the cheese is melted and bubbly. Serve alongside your beer can chicken for a delicious and filling meal.
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Put a twist on traditional pizza by making a Mexican-inspired version. This recipe calls for a crispy tortilla crust topped with refried beans, ground beef, salsa, and shredded cheese. You can also add any other toppings you like, such as jalapeños or olives. Bake it in the oven until the cheese is melted and bubbly, then slice it up and serve alongside your beer can chicken for a unique and delicious meal.
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This classic Mexican casserole is a perfect side dish for your beer can chicken. It's filled with layers of tortillas, ground beef, enchilada sauce, and shredded cheese, making it a hearty and flavorful addition to your meal. To make this casserole, simply layer the ingredients in a baking dish and bake it until the cheese is melted and bubbly. Serve it hot alongside your beer can chicken for a delicious and satisfying meal.
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If you're a fan of Taco Bell's Mexican pizza, you'll love this homemade version to go with your beer can chicken. It's made with layers of tortillas, refried beans, ground beef, salsa, and shredded cheese, just like the fast food version. It's easy to make and can be customized with your favorite toppings, such as guacamole or sour cream. Serve it hot alongside your beer can chicken for a tasty and fun meal.
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No meal is complete without a side of rice, and this Mexican rice is the perfect addition to your beer can chicken. It's packed with tomatoes, onions, bell peppers, and spices, giving it a delicious and flavorful kick. To make this rice, simply sauté all the ingredients together in a pan, then add in some chicken broth and let it simmer until the rice is cooked through. Serve it hot alongside your beer can chicken for a complete and satisfying meal.
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Baked Mexican Tostadas

Main Ingredients: Flour Tortillas, Nonstick Cooking Spray, Chili Powder
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Tostadas are a staple in Mexican cuisine, and this baked version is a healthier alternative to the fried version. To make these tostadas, start by brushing some corn tortillas with olive oil and baking them in the oven until they're crispy. Then, top them with shredded chicken, black beans, salsa, and shredded cheese. Return them to the oven until the cheese is melted, then serve them hot alongside your beer can chicken for a delicious and light meal.
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Street tacos are a popular Mexican street food, and for good reason - they're delicious! These tacos are made with shredded chicken, corn tortillas, and a variety of toppings, such as cilantro, onions, and lime wedges. They're easy to make and can be customized with your favorite toppings. Serve them alongside your beer can chicken for a fun and flavorful meal.
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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
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For a vegan option, try this Mexican tortilla casserole. It's made with layers of corn tortillas, black beans, bell peppers, and enchilada sauce, making it a flavorful and healthy side dish. To make this casserole, simply layer the ingredients in a baking dish and bake it until everything is heated through. Serve it hot alongside your beer can chicken for a satisfying and nutritious meal.
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Mexican Baked Eggs

Main Ingredients: Eggs, Tomato, Black Beans, Crushed Tomatoes, Onion
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If you're looking for a unique and delicious side dish to go with your beer can chicken, try these Mexican baked eggs. They're made by baking eggs in a spicy tomato sauce with black beans, bell peppers, and corn. Once the eggs are cooked, top them off with some avocado and cilantro for a fresh and flavorful meal. Serve them hot alongside your beer can chicken for a tasty and protein-packed meal.
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This Mexican street corn salad is a perfect side dish for any barbecue or summer meal. It's made with grilled corn, bell peppers, red onions, jalapeños, and a flavorful lime dressing. It's easy to make and can be prepared ahead of time for a stress-free meal. Serve it alongside your beer can chicken for a colorful and delicious meal.
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This Mexican chicken casserole is a hearty and flavorful side dish that pairs perfectly with your beer can chicken. It's made with layers of tortillas, shredded chicken, enchilada sauce, and shredded cheese, making it a filling and satisfying addition to your meal. To make this casserole, simply layer the ingredients in a baking dish and bake it until the cheese is melted and bubbly. Serve it hot alongside your beer can chicken for a delicious and comforting meal.
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For a simple and flavorful chicken dish to go with your beer can chicken, try this Mexican baked chicken. It's made by marinating chicken breasts in a mixture of lime juice, cumin, chili powder, and garlic. Bake it in the oven until it's cooked through and serve it alongside your beer can chicken for a delicious and protein-packed meal.
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No meal is complete without dessert, and this Mexican flan is the perfect way to end your beer can chicken feast. It's a traditional Mexican dessert made with eggs, milk, and sugar, and topped with a delicious caramel sauce. It's rich and creamy, and a perfect accompaniment to your meal. Serve it chilled alongside your beer can chicken for a sweet and satisfying end to your meal.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you want to take your rice game to the next level, try this authentic Mexican rice recipe. It's made with tomatoes, onions, garlic, and chicken broth, giving it a rich and flavorful taste. It's the perfect side dish to go with your beer can chicken, and it's easy to make in just one pot. Serve it hot alongside your chicken for a delicious and authentic Mexican meal.
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Churro Quesadillas with Sweet Cream Cheese Filling

Main Ingredients: Unsalted Butter, Salt, Sugar, Water, Flour, Large Eggs
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If you want to end your beer can chicken meal on a sweet note, try these churro quesadillas. They're filled with a sweet cream cheese filling and topped with a cinnamon sugar mixture, just like a churro. They're easy to make and a fun twist on traditional quesadillas. Serve them hot alongside your chicken for a unique and delicious dessert.
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If you're looking for a healthy option to pair with your beer can chicken, try this healthy Mexican casserole. It's made with quinoa, black beans, corn, and bell peppers, making it a nutritious and flavorful side dish. To make this casserole, simply mix all the ingredients together in a baking dish and bake it until everything is heated through. Serve it hot alongside your beer can chicken for a guilt-free and delicious meal.
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Low Carb Mexican Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
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For a low carb option to pair with your beer can chicken, try this Mexican chicken casserole. It's made with cauliflower rice, chicken, enchilada sauce, and shredded cheese, making it a flavorful and satisfying meal. To make this casserole, simply mix all the ingredients together in a baking dish and bake it until everything is heated through. Serve it hot alongside your beer can chicken for a delicious and low carb meal.

Baked churros: a healthier take on a classic treat

The benefits of baking over frying

One of the main advantages of this baked Mexican churro recipe is that it eliminates the need for frying. Frying can be a messy and time-consuming process, not to mention it adds extra calories and unhealthy fats to the dish. By baking the churros, you can still achieve the same crispy exterior and soft, doughy interior without the added guilt. Plus, with this method, you won't have to worry about constantly monitoring the oil temperature and avoiding potential oil splatters.

Using whole wheat flour for added nutritional value

In addition to baking, this recipe also calls for whole wheat flour instead of the traditional all-purpose flour. Whole wheat flour contains more fiber, vitamins, and minerals than its refined counterpart, making these baked churros a slightly healthier option. Plus, the nutty flavor of whole wheat flour adds a unique twist to the classic churro taste. However, if you prefer, you can still use all-purpose flour in this recipe.

Simple ingredients and easy preparation

Another great thing about this baked Mexican churro recipe is that it only requires a handful of basic ingredients that you likely already have in your pantry. The dough comes together quickly and easily, and there's no need for a stand mixer or any fancy equipment. Simply mix the ingredients in a bowl, pipe the dough onto a baking sheet, and pop them in the oven. This recipe is perfect for beginner bakers or those looking for a quick and easy dessert option.

Customizable toppings and dipping sauces

While the traditional cinnamon-sugar coating is delicious on its own, this baked churro recipe allows for endless topping and dipping sauce possibilities. You can get creative and add different spices to the sugar mixture, such as cocoa powder for a chocolatey twist or ground ginger for a spicy kick. As for dipping sauces, you can stick with the classic warm chocolate sauce or try something different, like fruit jam or honey, for a healthier option. In conclusion, this baked Mexican churro recipe is a must-try for any churro lover. It offers a healthier alternative to the traditional fried version without sacrificing any of the delicious flavors. So next time you're in the mood for a sweet treat, give this recipe a try and impress your friends and family with your homemade churros.
19 baked mexican churro recipe Deliciousness awaits you!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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