15 Baked Italian Turkey Meatball Recipe Experience Culinary Bliss Now!

Published on: Mar 16, 2024

Turkey meatballs are a delicious and healthy alternative to traditional beef meatballs. With their lean protein and flavorful seasonings, they are a crowd-pleasing dish that can be enjoyed in a variety of ways. However, if you're looking for a unique and flavorful twist on the classic Italian meatball, then look no further than this baked Italian turkey meatball recipe. Not only is it easy and simple to make, but it also packs a punch of flavor that will have your taste buds dancing with joy. So, let's dive into this professional and well-organized introduction to creating the perfect baked Italian turkey meatballs.

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1 of 20

Italian Wedding Meatball Pasta Bake

Main Ingredients: Pasta, Baby Spinach, Turkey Meatballs, Shredded
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If you're a fan of traditional Italian wedding soup, you'll love this twist on the classic dish. Our Italian Wedding Meatball Pasta Bake combines all the flavors of the soup with the heartiness of a pasta bake. Tender meatballs made with a blend of ground beef and Italian sausage are mixed with orzo pasta, spinach, and parmesan cheese. Then, the whole thing is topped with a layer of gooey mozzarella cheese and baked until bubbly and golden brown. It's a satisfying and comforting meal that the whole family will enjoy.
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This hearty and flavorful soup is perfect for a cold winter day. The tender meatballs are made with a combination of ground beef, Italian seasoning, and breadcrumbs, and cooked to perfection in a slow cooker. They're then added to a rich broth made with tomatoes, vegetables, and beef broth. The result is a warm and comforting soup that's packed with protein and vegetables. Serve with a crusty loaf of bread for a complete and satisfying meal.
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Turkey Meatball Subs

Main Ingredients: French Rolls, Turkey Meatballs, Marinara Sauce, Grated
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If you're looking for a healthier twist on the classic meatball sub, try using ground turkey instead of beef. These turkey meatball subs are just as delicious and satisfying as the original, but with less fat and calories. The meatballs are made with garlic, parmesan cheese, and Italian seasoning, and then simmered in a tomato sauce until tender and flavorful. Serve them on a toasted bun with mozzarella cheese for a delicious and guilt-free dinner.
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Meatball Casserole

Main Ingredients: Whole Wheat Baguette, Turkey Meatballs, Shredded
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This meatball casserole is a one-dish meal that's perfect for busy weeknights. The meatballs are made with a blend of ground beef, pork, and breadcrumbs, and then baked in a rich tomato sauce until tender and juicy. The dish is then layered with lasagna noodles, ricotta cheese, and mozzarella cheese before being baked until bubbly and golden brown. It's a hearty and comforting meal that's sure to please everyone at the dinner table.
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Italian Turkey Meatball and Vegetable Soup (Stove top...

Main Ingredients: Cooking Spray, Onion, Carrots, Green Beans, Garlic
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This soup is packed with protein and vegetables, making it a healthy and satisfying meal. The meatballs are made with ground turkey, Italian seasoning, and breadcrumbs, and then simmered in a broth with carrots, celery, and spinach. You can make it on the stove top for a quick and easy weeknight meal, or let it simmer in the slow cooker for a more hands-off approach. Either way, it's a delicious and nutritious soup that's perfect for any time of year.
6 of 20

Crock Pot Italian Meatball Soup

Main Ingredients: Turkey Meatballs, Low Sodium Beef Broth, Diced
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This hearty and flavorful soup is perfect for a cold winter day. The tender meatballs are made with a combination of ground beef, Italian seasoning, and breadcrumbs, and cooked to perfection in a slow cooker. They're then added to a rich broth made with tomatoes, vegetables, and beef broth. The result is a warm and comforting soup that's packed with protein and vegetables. Serve with a crusty loaf of bread for a complete and satisfying meal.
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Three Cheese Turkey Meatball Manicotti Casserole

Main Ingredients: Pasta Sauce, Manicotti Shells, Ricotta Cheese, Italian
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This indulgent casserole is perfect for a special occasion or a weekend dinner with the family. The meatballs are made with ground turkey, Italian seasoning, and breadcrumbs, and then stuffed into manicotti shells with a blend of ricotta cheese, parmesan cheese, and mozzarella cheese. The whole dish is then baked in a tomato sauce until the pasta is tender and the cheese is melted and bubbly. It's a rich and delicious meal that's sure to impress.
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Simple Turkey Meatball Pho

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If you love the flavors of Vietnamese pho, you'll love this simple and easy version made with turkey meatballs. The meatballs are made with lemongrass, ginger, and garlic, and then simmered in a rich broth made with spices and beef broth. The dish is then topped with rice noodles, bean sprouts, and fresh herbs for a flavorful and satisfying meal. It's a great way to use up leftover turkey or chicken, and it's perfect for a quick and healthy weeknight dinner.
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Grilled Turkey Meatball Subs

Main Ingredients: Turkey Meat, Italian Breadcrumbs, Egg, Garlic, Italian
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These grilled turkey meatball subs are a delicious and healthy twist on the classic sandwich. The meatballs are made with ground turkey, Italian seasoning, and breadcrumbs, and then grilled until tender and juicy. They're then served on a toasted bun with a tomato sauce and mozzarella cheese. The result is a satisfying and flavorful sandwich that's perfect for lunch or dinner.
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Crockpot Turkey Meatball Subs

Main Ingredients: Turkey Meatballs, Hoagie Rolls, Crushed Tomato
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If you're looking for an easy and delicious meal, try these crockpot turkey meatball subs. The meatballs are made with ground turkey, Italian seasoning, and breadcrumbs, and then slow cooked in a tomato sauce until tender and flavorful. Serve them on toasted buns with provolone cheese for a satisfying and comforting meal that practically cooks itself.
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Turkey Meatball Soup With Vegetables

Main Ingredients: Onion, Turkey Meatballs, Zucchini, Potatoes, Carrots
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This hearty and healthy soup is packed with vegetables and protein. The meatballs are made with ground turkey, Italian seasoning, and breadcrumbs, and then simmered in a broth with carrots, celery, and spinach. The result is a warm and comforting soup that's perfect for a cold day or when you're feeling under the weather. Serve with a slice of crusty bread for a complete and satisfying meal.
12 of 20

Slow Cooker Turkey Meatball Chili

Main Ingredients: Turkey Meatballs, Sweet Onion, Garlic, Carrot, Celery
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This twist on classic chili is made with ground turkey and meatballs instead of beef. The meatballs are made with a blend of spices, bread crumbs, and parmesan cheese, and then slow cooked in a tomato sauce with beans, corn, and vegetables. The result is a hearty and flavorful chili that's perfect for a cozy night in. Serve with shredded cheddar cheese and sour cream for a satisfying and comforting meal.
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Simple Turkey Meatball Croissant Sandwich

Main Ingredients: Croissants, Sunflower Oil, Turkey Meatballs, Tomato
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This easy and delicious croissant sandwich is perfect for a quick lunch or a light dinner. The meatballs are made with ground turkey, Italian seasoning, and breadcrumbs, and then served on a flaky croissant with arugula, tomato, and a spicy mayo. It's a satisfying and flavorful sandwich that's sure to become a favorite.
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Hawaiian Turkey Meatball Noodle Bowl

Main Ingredients: Low Sodium Soy Sauce, Pineapple Juice, Honey, Fresh
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This noodle bowl is a delicious and healthy twist on Hawaiian flavors. The meatballs are made with ground turkey, garlic, and ginger, and then simmered in a pineapple and soy sauce until tender and flavorful. The dish is then served with rice noodles, green onions, and crispy wontons for a satisfying and flavorful meal.
15 of 20

One Pot Spinach & Turkey Meatball Pasta

Main Ingredients: Turkey Meatballs, Olive Oil, Spinach, Tomato
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This one pot meal is perfect for a busy weeknight when you want something quick and easy but still delicious. The meatballs are made with ground turkey, spinach, and parmesan cheese, and then simmered in a tomato sauce with penne pasta. The result is a flavorful and hearty pasta dish that's sure to become a family favorite.
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Cheddar Turkey Meatball Sliders with Mama Mancini’s...

Main Ingredients: Turkey Meatballs, Shredded Cheddar Cheese, Red Peppers
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These cheddar turkey meatball sliders are perfect for a game day party or a quick and easy dinner. The meatballs are made with ground turkey, cheddar cheese, and breadcrumbs, and then baked until tender and juicy. They're then served on slider buns with tomato sauce and topped with more cheddar cheese. It's a satisfying and flavorful meal that's perfect for any occasion.
17 of 20

Easy Semi-Homemade Low Sodium Turkey Meatball Sliders

Main Ingredients: Turkey Meatballs, Marinara Sauce, Buns, Onions
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These semi-homemade turkey meatball sliders are perfect for a quick and easy dinner or a party appetizer. The meatballs are made with frozen turkey meatballs and then simmered in a low sodium tomato sauce. They're then served on slider buns with a sprinkle of parmesan cheese and fresh herbs. It's a delicious and low sodium alternative to traditional meatball sliders.
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Turkey Meatballs in Tomato Sauce

Main Ingredients: Turkey Meatballs, Ground Turkey, Egg, Parmesan Cheese
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This classic dish is a favorite for a reason. The meatballs are made with a blend of ground turkey, breadcrumbs, and Italian seasoning, and then simmered in a tomato sauce until tender and flavorful. Serve them over your favorite pasta for a satisfying and comforting meal that's perfect for any night of the week.
19 of 20

Cheesy Meatball Zucchini Skillet

Main Ingredients: Turkey Meatballs, Marinara Sauce, Zucchini, Mild
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This healthy and flavorful dish is perfect for a quick and easy weeknight dinner. The meatballs are made with ground turkey, garlic, and Italian seasoning, and then baked in a skillet with zucchini and tomatoes. The whole dish is then topped with mozzarella cheese and broiled until melted and bubbly. It's a delicious and nutritious meal that's perfect for the whole family.
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Easy Meatball Sub Casserole

Main Ingredients: Frozen Garlic Bread, Cream Cheese, Plain Greek Yogurt
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This casserole is a delicious and easy way to enjoy all the flavors of a meatball sub in one dish. The meatballs are made with ground beef, pork, and breadcrumbs, and then baked in a rich tomato sauce. They're then layered with hoagie rolls, provolone cheese, and pepperoni, and baked until the cheese is melted and gooey. It's a fun and delicious twist on a classic sandwich.

Ingredients

Gather the following ingredients to make these delicious meatballs:

  • 1 pound ground turkey
  • 1/2 cup panko bread crumbs
  • 1/4 cup grated parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 2 cloves of garlic, minced
  • 1 egg, beaten
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil

Instructions

Follow these simple steps to create perfectly baked Italian turkey meatballs:

  1. Preheat your oven to 375°F.
  2. In a large mixing bowl, combine the ground turkey, panko bread crumbs, parmesan cheese, fresh parsley, garlic, egg, salt, black pepper, dried oregano, and dried basil. Mix well with your hands until all ingredients are evenly distributed.
  3. Using your hands, form the mixture into 1-inch sized meatballs and place them on a greased baking sheet.
  4. Bake the meatballs in the preheated oven for 20-25 minutes, or until they are cooked through and golden brown on the outside.
  5. Once done, remove the meatballs from the oven and let them cool for a few minutes before serving.
  6. Enjoy your delicious baked Italian turkey meatballs on their own, with your favorite pasta dish, or in a hearty sandwich.

Why Choose Baked Turkey Meatballs

Aside from being a healthier option, there are many reasons to choose baked turkey meatballs over traditional beef meatballs:

  • Turkey meat is leaner and lower in fat, making it a healthier choice for those watching their weight or cholesterol levels.
  • The combination of seasonings in this recipe gives the meatballs a burst of Italian flavor that is sure to please.
  • Baking the meatballs in the oven instead of frying them in oil cuts down on the amount of added fat and calories.
  • These meatballs are versatile and can be enjoyed in a variety of dishes, making them a great addition to any meal plan.
  • They are easy to make and can be prepared ahead of time, making them a perfect option for busy weeknight dinners or meal prepping.

In Conclusion

In conclusion, this baked Italian turkey meatball recipe is a delicious and healthy option for anyone looking to add some variety to their meals. With simple ingredients and easy instructions, you can create a flavorful dish that will impress your family and friends. So, give it a try and see for yourself just how delicious these meatballs can be!

15 baked italian turkey meatball recipe Experience culinary bliss now!

Italian Wedding Meatball Pasta Bake

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound pasta
  • 5 ounces baby spinach fresh
  • 12 ounces turkey meatballs frozen
  • 16 ounces shredded mozzarella cheese
  • 1/4 grated Parmesan
  • 1/2 cup butter
  • 4 cups heavy cream
  • 1 1/2 teaspoons garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 1/2 cups grated Parmesan cheese
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