17 Baked Italian Spaghetti Casserole Recipe Experience Culinary Bliss Now!

Published on: Mar 16, 2024

Spaghetti casserole is a classic Italian dish that has been a favorite for generations. However, if you're looking for a new and delicious twist on this traditional meal, look no further than this baked Italian spaghetti casserole recipe. This recipe combines all the delicious flavors of an Italian pasta dish with the ease and convenience of a casserole. It's sure to become a new family favorite and a go-to for busy weeknights. With fresh ingredients and simple instructions, this dish is a great way to bring a taste of Italy to your dinner table.

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Baked Spaghetti

Main Ingredients: Ground Beef, Spaghetti Sauce, Tomato Sauce, Onion
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Baked spaghetti is a classic comfort food that has been enjoyed by families for generations. This dish is made with tender spaghetti noodles, hearty meat sauce, and plenty of melted cheese. It's the perfect meal for a cozy night in or a potluck with friends.
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Baked Whole Wheat Spaghetti Casserole with Turkey...

Main Ingredients: Whole Wheat Spaghetti, Salt, Olive Oil, Finely Chopped
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If you're looking for a healthier twist on traditional baked spaghetti, try using whole wheat noodles and lean ground turkey instead of beef. This dish is still packed with flavor, but has less fat and more nutrients. Plus, it's a great way to sneak in some whole grains for picky eaters.
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Baked Spaghetti Casserole with Italian Sausage

Main Ingredients: Spaghetti, Sweet Italian Sausage, Small Yellow Onion
Easy Baked Spaghetti Casserole Recipe | The Food Cafe | Just Say Yum
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For a spicy and flavorful twist, try using Italian sausage in your baked spaghetti casserole. The bold flavors of the sausage pair perfectly with the tangy tomato sauce and gooey cheese. This dish is sure to be a hit with your family and friends.
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If you want to take your baked spaghetti to the next level, try adding some authentic Italian flavors like garlic, basil, and oregano. These simple ingredients can elevate your dish and make it taste like it came straight from an Italian kitchen.
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Spaghetti Bolognese

Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
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Spaghetti bolognese is a classic Italian dish that combines hearty meat sauce with tender spaghetti noodles. The key to a delicious bolognese is to let the sauce simmer for a few hours to allow the flavors to fully develop. Serve with a sprinkle of Parmesan cheese for a truly authentic experience.
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Sometimes, simple is best. Italian spaghetti is a dish that lets the flavors of the ingredients shine through without any fancy additions. This dish typically consists of spaghetti noodles tossed in a simple tomato sauce and topped with freshly grated Parmesan cheese.
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ITALIAN BAKED SPAGHETTI WHEEL

Main Ingredients: Spaghetti, Diced Ham, Cheese, Mushrooms, Eggs, Garlic
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For a fun and unique twist on traditional baked spaghetti, try making a spaghetti wheel. This dish is made with circular layers of spaghetti and meat sauce, topped with plenty of cheese. It's not only delicious, but it also makes for a great presentation.
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Slow Cooker Spaghetti Bolognese

Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
If you're short on time, let your slow cooker do the work for you. Slow cooker spaghetti bolognese is a great option for busy weeknights. Simply toss all of the ingredients into the slow cooker and let it cook all day for a flavorful and easy dinner.
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Baked Spaghetti And Meatballs

Main Ingredients: Spaghetti, Marinara, Italian Blend, Chopped Basil, 85
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Meatballs and spaghetti are a match made in heaven. Instead of serving them separately, try combining them in a baked spaghetti casserole. The result is a hearty and satisfying meal that will please both kids and adults alike.
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Spaghetti and Meatballs

Main Ingredients: Ground Beef, Ground Pork, Garlic, Bread Crumbs, Eggs
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Of course, you can never go wrong with the classic combination of spaghetti and meatballs. Make your own homemade meatballs for the best flavor, and simmer them in a rich tomato sauce before serving over a bed of spaghetti. Don't forget the garlic bread on the side!
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Baked Spaghetti Casserole

Main Ingredients: Spaghetti, Ground Beef, Garlic, Italian Seasoning
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If you're feeding a crowd, a baked spaghetti casserole is the way to go. This dish is easy to make and can be prepared ahead of time, making it perfect for potlucks or large family gatherings. Plus, who can resist all of that melted cheese on top?
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Quick & Easy Spaghetti Bolognese

Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
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If you're short on time but still want a delicious and satisfying meal, try this quick and easy spaghetti bolognese recipe. It uses a few shortcuts, like jarred pasta sauce, to cut down on prep time without sacrificing flavor.
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Classic Spaghetti and Meatballs

Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
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For a truly classic spaghetti and meatballs recipe, try making your own homemade meatballs and sauce from scratch. It may take a bit more time and effort, but the end result is well worth it. Your taste buds will thank you.
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Cheesy Spaghetti

Main Ingredients: Cream, Pasta Water, Gouda Cheese, Parmesan, Garlic
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If you're a cheese lover, this dish is for you. Cheesy spaghetti is made with a rich and creamy cheese sauce, mixed with tender spaghetti noodles, and baked until golden and bubbly. It's a decadent and indulgent spin on traditional spaghetti.
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Easy Spaghetti Pie

Main Ingredients: Spaghetti, Lean Ground Beef, Diced Onion, Garlic
Spaghetti pie is a fun and creative way to eat spaghetti. This dish is made with a crust of spaghetti noodles, filled with a mixture of meat, sauce, and cheese, and baked until it's set and crispy. It's a great way to use up leftover spaghetti and can be customized with your favorite toppings.
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Easy Baked Spaghetti

Main Ingredients: Spaghetti, Olive Oil, Garlic Cloves, Onion, Italian
With so many variations of baked spaghetti out there, it can be hard to choose the best one. But this recipe is a standout. With a rich and flavorful meat sauce, plenty of melted cheese, and a crispy breadcrumb topping, this baked spaghetti casserole is sure to become a family favorite.
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Best Baked Spaghetti Casserole

Main Ingredients: Lean Ground Beef, Italian Seasoning, Fennel Seed, Salt
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If you want to switch things up a bit, try making spaghetti stuffed Italian bread. This dish is made with a hollowed out loaf of bread, filled with spaghetti noodles and sauce, and topped with cheese before being baked to perfection. It's a fun and delicious twist on traditional spaghetti.
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Spaghetti Stuffed Italian Bread

Main Ingredients: Italian Bread, Italian Sausage, Spaghetti, Spaghetti
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For a lighter and healthier option, try making chicken spaghetti in a homemade Italian tomato sauce. The chicken adds protein and the homemade sauce is made with fresh ingredients and no added preservatives. It's a great way to satisfy your craving for spaghetti without all of the guilt.
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Chicken Spaghetti in Homemade Italian Tomato Sauce

Main Ingredients: Chicken Breasts Boneless, Bacon Strips, Parmesan
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If you love meatballs, try making an Italian version to go with your spaghetti. These meatballs are made with a blend of ground beef and pork, seasoned with Italian herbs and spices, and simmered in a rich tomato sauce. Serve with your favorite type of spaghetti for a hearty and delicious meal.

Simple and Delicious Ingredients

When it comes to creating a mouth-watering Italian spaghetti casserole, it's all about using the best ingredients. This recipe calls for freshly cooked spaghetti, Italian sausage, tomato sauce, and plenty of cheese. The key to this recipe is using high-quality ingredients that will bring out the rich and robust flavors of the dish. You can even add in some fresh herbs like basil or oregano for an extra touch of aromatic goodness.

Convenient and Time-Saving Preparation

One of the great things about this baked Italian spaghetti casserole recipe is the convenience and time-saving aspect of it. Instead of spending hours in the kitchen preparing a traditional Italian meal, this casserole can be made in just under an hour. Simply cook and drain the spaghetti, brown the sausage, mix everything together, and then bake in the oven. It's that easy! This makes it the perfect dish for busy weeknights when you want a delicious meal without all the hassle.

Serving and Storing Suggestions

Once your baked Italian spaghetti casserole is ready, it's time to serve and enjoy! Garnish with some fresh parsley or grated parmesan cheese for an added touch of flavor and presentation. This dish also makes for great leftovers, so be sure to store any leftovers in an airtight container in the refrigerator for up to 3 days. You can even freeze it for longer storage. Simply reheat in the oven or microwave for a quick and easy meal. In conclusion, this baked Italian spaghetti casserole recipe is the perfect way to enjoy a classic Italian dish with a modern twist. With fresh ingredients, simple preparation, and convenient storage options, this dish is sure to become a family favorite. Give it a try and see for yourself why it's a hit with both kids and adults alike. Buon appetito!
17 baked italian spaghetti casserole recipe Experience culinary bliss now!

Baked Spaghetti

yield: 4 total time: 55 minutes
4.9 Stars (7 reviews)
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Ingredients

  • 1 pound ground beef
  • 1 can spaghetti sauce Hunt’s
  • 1 can tomato sauce 15 oz
  • 1 onion diced
  • 2 cups mozzarella
  • basil optional
  • oregano optional
  • pepper optional
  • salt optional
  • 8 ounces spaghetti the picture shows 16oz., but you only need 8oz

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 120 milligrams
  • Fat : 31 grams
  • Fiber : 4 grams
  • Protein : 42 grams
  • SaturatedFat : 14 grams
  • Sodium : 630 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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