18 Baked Italian Sausage Recipe Cauliflower Cook Up Something Special!

Published on: Mar 16, 2024

Here's another delicious way to enjoy Italian sausage – baked with cauliflower! This easy recipe combines the savory flavors of sausage with the nutty, slightly sweet taste of roasted cauliflower. Not only is it a tasty dish, but it's also a healthy and satisfying meal that the whole family will love. Let's dive into this flavorful recipe and learn how to make it at home!

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1 of 20

Baked Penne with Roasted Cauliflower and Italian...

Main Ingredients: Cauliflower Florets, Olive Oil, Salt, Black Pepper
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This hearty and flavorful dish is perfect for a chilly night or a family gathering. The combination of tender penne pasta, roasted cauliflower, and Italian seasonings is sure to impress even the pickiest of eaters. To make it even more delicious, top with some melted mozzarella cheese and freshly grated parmesan. This baked penne with roasted cauliflower and Italian seasonings will become a new family favorite in no time.
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Low-Carb Zuppa Toscana

Main Ingredients: Italian Sausage, Onion, Garlic, Red Pepper Flakes
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If you're following a low-carb diet, you don't have to miss out on the comforting and delicious flavors of Zuppa Toscana. Simply substitute the potatoes for cauliflower florets and use heavy cream instead of milk to make this low-carb Zuppa Toscana. The result is a creamy and flavorful soup that will warm you up on a cold day without derailing your diet.
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Keto Cauliflower Baked Ziti

Main Ingredients: Cauliflower, Olive Oil, Sea Salt, Black Pepper, Italian
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Missing your favorite Italian dish while on a keto diet? Look no further than this keto cauliflower baked ziti. Instead of traditional pasta, use cauliflower florets to create a lower carb version. Layer it with your favorite marinara sauce, ground beef, and ricotta cheese, and top with some mozzarella cheese. Bake until the cheese is bubbly and golden for a satisfying and guilt-free meal.
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Sausage and Cauliflower Casserole (Comforting &...

Main Ingredients: Cauliflower, Extra Virgin Olive Oil, Italian Sausage
KALE, CAULIFLOWER AND SAUSAGE CASSEROLE
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This sausage and cauliflower casserole is the ultimate comfort food. It's loaded with Italian sausage, cauliflower florets, and cheese, and baked until bubbly and golden. It's a hearty and satisfying meal that the whole family will love. Serve with a side salad or some crusty bread for a complete and delicious dinner.
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Italian Sausage Casserole

Main Ingredients: Extra Virgin Olive Oil, Red Pepper, Hot Italian
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For a twist on traditional casserole, try this Italian sausage casserole. It's made with ground Italian sausage, cauliflower florets, and tomato sauce for a flavorful and filling meal. Top with some mozzarella cheese and fresh basil before baking for an extra burst of flavor. Serve with some garlic bread for a complete and satisfying meal.
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Low Carb Pizza Casserole

Main Ingredients: Cauliflower Florets, Salt, Pepperoni, Italian Sausage
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Who says you can't have pizza on a low-carb diet? This low carb pizza casserole is a delicious and guilt-free way to satisfy your pizza cravings. Instead of a traditional crust, use cauliflower rice and top with your favorite pizza toppings, like pepperoni, mushrooms, and olives. Bake until the cheese is melted and bubbly for a tasty and satisfying meal.
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Cauliflower Au Gratin Italian Style

Main Ingredients: Italian Sausage, Cauliflower, Water, Himalayan Salt
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This cauliflower au gratin is a delicious and cheesy side dish that pairs perfectly with any Italian meal. Simply mix together cauliflower florets, heavy cream, Italian seasoning, and parmesan cheese and bake until the top is golden and crispy. It's a tasty and low-carb alternative to mashed potatoes or mac and cheese.
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Crispy Cauliflower Crust Pizza

Main Ingredients: Cauliflower, Grated Parmesan Cheese, Eggs, Garlic
Crispy Cauliflower Pizza Crust Low Carb Low Calorie
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If you're looking for a gluten-free and low-carb pizza option, this crispy cauliflower crust pizza is the perfect solution. Simply mix together cauliflower rice, eggs, and cheese and bake until crispy. Top with your favorite pizza toppings and bake until the cheese is melted and bubbly. You won't even miss the traditional crust with this tasty and healthy alternative.
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Sausage and Cauliflower Rice Stuffed Peppers

Main Ingredients: Peppers, Cauliflower, Italian Sausage, Cheddar Cheese
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For a low-carb twist on traditional stuffed peppers, try these sausage and cauliflower rice stuffed peppers. Instead of using rice, use cauliflower rice and mix in some Italian sausage, tomato sauce, and cheese. Bake until the peppers are tender and the filling is hot and bubbly. It's a delicious and healthy meal that is sure to become a family favorite.
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Low Carb Lasagna

Main Ingredients: Cauliflower, Eggs, Cream Cheese, Mozzarella Cheese
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Craving lasagna but don't want to derail your diet? Try this low carb lasagna recipe. Instead of traditional pasta, use thinly sliced zucchini to create layers of deliciousness. Mix together ground beef, ricotta cheese, and marinara sauce and top with mozzarella cheese. Bake until the cheese is melted and bubbly for a satisfying and low-carb meal.
11 of 20

Lasagna Senza Formaggio

Main Ingredients: Lasagna Noodles, Italian Sausage, Fennel Seed, Onion
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If you're following a dairy-free diet, you don't have to miss out on the deliciousness of lasagna. This lasagna senza formaggio (lasagna without cheese) is just as tasty as the traditional version. Simply use thinly sliced zucchini instead of pasta and top with a vegan tofu ricotta and marinara sauce. Bake until hot and bubbly for a satisfying and dairy-free meal.
12 of 20

Cauliflower Sausage Herb Stuffing

Main Ingredients: Coconut Oil, Yellow Onion, Celery Stalks, Garlic Clove
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Looking for a tasty and low-carb side dish for your holiday meal? Look no further than this cauliflower sausage herb stuffing. Instead of traditional bread, use cauliflower rice and mix in some Italian sausage, fresh herbs, and chicken broth for a flavorful and satisfying stuffing. Your guests won't even miss the bread with this delicious alternative.
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Low Carb Pizza

Main Ingredients: Olive Oil, Cauliflower, White Onion, Butter, Water
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For a quick and easy low-carb meal, try this low carb pizza. Simply use a low-carb pita as the crust and top with your favorite pizza toppings. Bake until the cheese is melted and bubbly for a tasty and guilt-free pizza. You can even make individual pizzas and let everyone choose their own toppings for a fun and customizable meal.
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Italian Sausage Cauliflower Rice Skillet

Main Ingredients: Extra Virgin Olive Oil, Italian Sausage, Celery, Onion
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This Italian sausage cauliflower rice skillet is a delicious and easy one-pan meal. Simply cook ground Italian sausage with cauliflower rice and tomato sauce for a flavorful and low-carb dinner. Top with some shredded mozzarella cheese and bake until the cheese is melted and bubbly. Serve with a side salad for a complete and satisfying meal.
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Low Carb Italian Sausage and Cauliflower Salad

Main Ingredients: Olive Oil, Garlic Paste, Red Bell Pepper, Riced
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For a light and refreshing low-carb meal, try this low carb Italian sausage and cauliflower salad. Simply cook Italian sausage and mix with cauliflower florets, cherry tomatoes, and fresh herbs. Drizzle with a homemade Italian dressing and top with some shaved parmesan cheese for a tasty and healthy meal.
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Keto Zuppa Toscana

Main Ingredients: Cauliflower, Extra Virgin Olive Oil, Salt, Pepper
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This keto Zuppa Toscana is a delicious and creamy soup that is perfect for a cold day. Made with cauliflower florets, bacon, and heavy cream, it's a low-carb version of the classic soup. Top with some crumbled bacon and shredded parmesan cheese for a satisfying and flavorful meal.
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Classic Baked Ziti

Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
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If you're craving a classic Italian dish, try this classic baked ziti. Made with tender penne pasta, ground beef, and tomato sauce, it's a comforting and satisfying meal that the whole family will love. Top with some mozzarella cheese and fresh parsley before baking for a flavorful and cheesy dish.
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Chili Cheese Fries

Main Ingredients: Ground Beef, Italian Sausage, Diced Tomatoes, Tomato
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For a tasty and indulgent appetizer or snack, try these chili cheese fries. Simply bake some frozen French fries and top with your favorite homemade chili and shredded cheddar cheese. Bake until the cheese is melted and bubbly for a delicious and satisfying treat.
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“Healthifed” Chili Cheese Fries

Main Ingredients: Ground Beef, Italian Sausage, Diced Tomatoes, Tomato
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If you're looking for a healthier version of chili cheese fries, give these “healthifed” chili cheese fries a try. Instead of frozen fries, use sweet potato fries and top with a lean ground turkey chili and reduced-fat cheddar cheese. Bake until the cheese is melted and bubbly for a tasty and guilt-free snack.
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Keto Bangers and Mash

Main Ingredients: Italian Sausages, Olive Oil, Cauliflower, Cream Cheese
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If you're following a keto diet, you don't have to miss out on the classic comfort food of bangers and mash. Simply use cauliflower mash instead of traditional mashed potatoes and serve with grilled sausage for a flavorful and low-carb meal. Top with some pan-fried onions and gravy for a delicious and satisfying dish.

The Benefits of Using Cauliflower in Recipes

Healthy and Nutritious

Cauliflower is a versatile vegetable that is packed with nutrients and offers many health benefits. It is low in calories, high in fiber, and contains vitamins C, K, and B6. It also contains compounds that may help prevent cancer and boost heart health. Plus, it's a great alternative for those looking to reduce their carb intake or follow a gluten-free diet.

Flavorful and Versatile

Cauliflower has a mild flavor that pairs well with a variety of ingredients, making it a great addition to many recipes. It can be roasted, sautéed, mashed, or even turned into a pizza crust. In this baked Italian sausage recipe, the cauliflower is roasted to bring out its nutty and slightly sweet flavor, creating a delicious combination with the sausage.

The Perfect Pair: Italian Sausage and Cauliflower

Savory and Delicious

Italian sausage is a staple in many households, known for its bold and savory flavors. When baked with cauliflower, the sausage adds a delicious depth of flavor to the dish. The spices in the sausage also complement the nutty and slightly sweet taste of the cauliflower, creating a perfect balance of flavors.

Easy to Make and Budget-Friendly

Not only is this recipe delicious, but it's also easy to make and budget-friendly. With just a few ingredients, you can create a satisfying and flavorful meal for the whole family. Plus, cauliflower is an affordable vegetable that is available year-round, making this recipe a great option for any day of the week.

Baked Italian Sausage Recipe with Cauliflower

Now that you know the benefits of using cauliflower in recipes and why it pairs perfectly with Italian sausage, let's get to the recipe! Here's what you'll need:

Ingredients:

  • 1 head of cauliflower, cut into florets
  • 1 pound of Italian sausage, casings removed
  • 2 tablespoons of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • Salt and pepper, to taste

Instructions:

  1. Preheat your oven to 400°F.
  2. In a large bowl, mix together the cauliflower florets, olive oil, garlic powder, oregano, basil, salt, and pepper.
  3. Spread the cauliflower mixture evenly on a baking sheet.
  4. Crumble the Italian sausage over the cauliflower mixture.
  5. Bake for 20-25 minutes, or until the cauliflower is tender and the sausage is browned.
  6. Serve and enjoy!

Final Thoughts

In conclusion, this baked Italian sausage recipe with cauliflower is a delicious and healthy dish that is both easy to make and budget-friendly. With the benefits of using cauliflower in recipes and the flavorful combination of Italian sausage and cauliflower, this dish is sure to become a family favorite. So why not try it out for your next meal? Your taste buds will thank you.
18 baked italian sausage recipe cauliflower Cook up something special!

Low-Carb Zuppa Toscana

yield: 6 total time: 40 minutes
5.0 Stars (7 reviews)
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Ingredients

  • 1 pound Italian sausage I used mild
  • 1 onion chopped
  • 3 cloves garlic minced
  • 1/2 teaspoon red pepper flakes
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 head cauliflower cut into florets
  • 16 ounces chicken broth
  • 1 quart water
  • 1 teaspoon bouillon if desired for extra flavor
  • 3 cups kale or Swiss chard, chopped
  • 1 cup heavy cream

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 125 milligrams
  • Fat : 42 grams
  • Fiber : 3 grams
  • Protein : 16 grams
  • SaturatedFat : 19 grams
  • Sodium : 840 milligrams
  • Sugar : 3 grams
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