18 Baked Italian Sausage Meatballs Recipe Get Cooking And Enjoy!
Published on: Mar 15, 2024
Looking for a delicious and easy-to-make appetizer or main course? Look no further than this baked Italian sausage meatballs recipe! Packed with traditional Italian flavors and a unique baking method, these meatballs will be a hit at your next gathering or family dinner. Not only are they mouth-wateringly delicious, but they are also a healthier alternative to the usual fried meatballs. So why wait? Let's get cooking!
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
Baked ziti is a classic dish that never fails to please. With tender pasta, savory meat sauce, and melted cheese, it's a comfort food favorite. Here are 20 delicious variations on the classic recipe that will have you coming back for more.
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
If you love baked ziti, you'll love these tasty twists on the traditional dish. From creamy to spicy, there's something for everyone to enjoy.
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Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
If you're following a keto diet, these stuffed peppers are a must-try. Made with ground chicken, cream cheese, and spices, they're a low-carb, high-flavor option for dinner.
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Baked Meatballs
Main Ingredients: Italian Sausage, Ground Beef, Breadcrumbs, Whole Milk
Meatballs are a classic addition to any pasta dish, and these baked versions are a healthier option than frying. Try them with your favorite sauce and pasta for a delicious meal.
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Baked Mostaccioli
Main Ingredients: Mostaccioli, Ground Beef, Italian Sausage, Chopped
For a heartier version of baked ziti, try making it with mostaccioli noodles. These thicker noodles hold up well to the creamy sauce and are perfect for feeding a crowd.
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Saucy Baked Penne Pasta
Main Ingredients: Sweet Onion, Olive Oil, Crushed Red Pepper Flakes
This saucy baked penne pasta is a crowd-pleaser that's easy to make. With a flavorful red sauce, creamy cheese, and tender pasta, it's a perfect weeknight meal.
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Italian Baked Meatballs
Main Ingredients: Bread, Milk, Ground Beef, Italian Sausage, Grated
If you're a fan of Italian flavors, you'll love these baked meatballs. Made with a blend of ground beef and pork, these are full of flavor and perfect for topping your favorite pasta dish.
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Easy Baked Meatballs
Main Ingredients: Unsalted Butter, Small Onion, Garlic, Dry Red Wine
If you want a quick and easy version of meatballs, these baked ones are for you. Made with ground beef, breadcrumbs, and seasonings, they're a simple yet tasty addition to any pasta dish.
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Stuffed Peppers
Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
Stuffed peppers are a classic dish that's perfect for a weeknight dinner. These versions, made with ground beef, rice, and spices, are hearty and satisfying.
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Traditional Lasagna
Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
Lasagna is a classic Italian dish that's perfect for feeding a crowd. This traditional version, made with layers of noodles, meat sauce, and cheese, is a must-try.
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Baked Ziti With Meat
Main Ingredients: Ground Beef, Italian Sausage, Salt, Pepper, Onion
Baked ziti with meat is a hearty and satisfying meal that's perfect for a cozy night in. Made with ground beef, sausage, and a creamy cheese sauce, it's a dish that's sure to please.
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Baked Italian Meatballs
Main Ingredients: Ground Beef, Spicy Italian Sausage, Italian Seasoning
These baked Italian meatballs are a flavorful twist on the classic dish. Made with a blend of ground beef, pork, and veal, they're a delicious addition to any pasta dish.
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Baked Mozzarella Stuffed Meatballs
Main Ingredients: Ground Beef, Italian Sausage, Italian Style
For a gooey and cheesy version of meatballs, try these mozzarella-stuffed ones. With melty cheese in the middle, they're a fun and tasty twist on the classic recipe.
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One Skillet Baked Ziti
Main Ingredients: Italian Sausage, Tomato Sauce, Penne Pasta, Water
If you want to make baked ziti in a pinch, try this one-skillet version. Made with just one pan, it's a quick and easy option for a delicious dinner.
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Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
For a hearty and spicy option, try this chili lovers chili. Made with ground beef, beans, and plenty of spices, it's a perfect dish for a cold night.
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Zuppa Toscana
Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
Zuppa Toscana is a creamy and flavorful soup that's a perfect starter for any Italian meal. Made with sausage, potatoes, and kale, it's a delicious and comforting dish.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
If you want to make a creamier version of Zuppa Toscana, try this recipe. With added cream and a touch of white wine, it's a decadent twist on the classic soup.
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Easy Baked Ziti
Main Ingredients: Uncooked Ziti, Ricotta Cheese, Parmesan Cheese, Fresh
This easy baked ziti is a perfect option for a weeknight meal. Made with just a few ingredients, it's a simple yet tasty dish that the whole family will love.
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Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
For a healthier twist on stuffed peppers, try using spaghetti squash as the base. Stuffed with ground beef, cheese, and vegetables, it's a tasty and nutritious option for dinner.
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Easy Homemade Lasagna
Main Ingredients: Lasagna Noodles, Shredded Mozzarella Cheese, Shredded
If you love lasagna but don't want to spend hours making it, try this easy homemade version. Made with no-boil noodles, it's a quick and delicious option for a busy night.
Ingredients:
1 pound Italian sausage, casing removed
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
1 egg, beaten
1 clove garlic, minced
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon red pepper flakes
1/4 cup olive oil
Instructions:
Step 1: Preheat the oven
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Step 2: Mix the ingredients
In a large mixing bowl, combine the Italian sausage, breadcrumbs, grated Parmesan cheese, chopped fresh parsley, beaten egg, minced garlic, salt, black pepper, and red pepper flakes. Use your hands to mix everything together until well combined.
Step 3: Form the meatballs
Grab a small handful of the mixture and roll it into a ball, about 1 inch in diameter. Place the meatball onto the prepared baking sheet. Repeat with the remaining mixture, leaving a little bit of space between each meatball.
Step 4: Bake the meatballs
Drizzle olive oil over the meatballs, then place the baking sheet in the preheated oven. Bake for 20-25 minutes, or until the meatballs are golden brown and cooked through.
Step 5: Serve and enjoy!
Once the meatballs are done baking, remove them from the oven and let them cool for a few minutes. Serve them as an appetizer with your favorite dipping sauce, or as a main course with pasta and marinara sauce. Enjoy the deliciousness and savor the flavors of this baked Italian sausage meatballs recipe!
Tip: For a healthier option, you can use turkey or chicken sausage instead of traditional pork sausage. You can also use whole wheat breadcrumbs for added fiber.
Now that you have the perfect recipe for Italian sausage meatballs, go ahead and give it a try! Your family and friends will be impressed by your culinary skills and will be begging for the recipe. And with the simple and easy baking method, you can whip up a batch of these meatballs anytime for a quick and tasty meal. Enjoy!
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