20 Baked Italian Meatball Recipe With Ground Flax Get Ready To Indulge!
Published on: Mar 16, 2024
In addition to being a delicious and savory treat, meatballs are incredibly versatile and can be made in a variety of ways. For those looking for a healthier twist on a classic Italian meatball recipe, using ground flax is a game-changer. Not only does it add a nutty flavor and subtle texture, but it also boosts the nutritional value of this beloved dish. In this article, we will delve into the simple steps of making baked Italian meatballs with ground flax, providing you with a nutritious and mouth-watering meal option.
Main Ingredients: Italian Meatballs, Marinara Sauce, Shredded Mozzarella
Looking for a hearty and delicious meal that the whole family will love? Look no further than this mouth-watering meatball casserole recipe. Tender meatballs, tangy marinara sauce, and creamy cheese come together to create a comforting and satisfying dish. Plus, it's so easy to make, you'll want to add it to your regular dinner rotation.
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Meatball Sub Casserole
Main Ingredients: Refrigerated Buttermilk Biscuits, Italian Meatballs
Love meatball subs, but want a more convenient way to enjoy them? Try this delicious meatball sub casserole! It has all the flavors you love, with a lot less mess. Plus, it's perfect for feeding a crowd. Simply layer meatballs, marinara sauce, and cheese in a casserole dish and bake until bubbly and golden brown. Serve with a side of garlic bread for the ultimate meal.
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Oven Baked Meatball Sandwiches
Main Ingredients: Italian Meatballs, Hoagie Rolls, Provolone Cheese
These oven-baked meatball sandwiches are a game-changer. Not only are they incredibly tasty, but they're also super easy to make. Simply bake your meatballs in the oven, then place them on a toasted bun with your favorite toppings. You can even make a big batch and freeze them for a quick and easy meal any time.
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Oven Baked Meatball Subs
Main Ingredients: Hoagie Rolls, Italian Meatballs, Marinara Sauce, Grated
If you're looking for a healthier option than the traditional fried meatball sub, try these oven-baked meatball subs. By baking the meatballs instead of frying them, you can cut down on the fat and calories without sacrificing any flavor. Serve them up with some whole wheat buns and a side of veggies for a well-rounded meal.
Transport yourself to Italy with this delicious Italian meatball sandwich. Made with authentic Italian spices and herbs, these meatballs are bursting with flavor. Top them off with a drizzle of marinara sauce and some melted mozzarella cheese for a sandwich that will make you say "mamma mia!"
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
When the weather gets chilly, there's nothing more comforting than a warm bowl of soup. This slow cooker Italian meatball soup is the perfect meal for those cold winter nights. Just toss all the ingredients into your slow cooker and let it cook all day for a hearty and flavorful soup that will warm you from the inside out.
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Meatball Sub Bubble Up Bake
Main Ingredients: Biscuits, Italian Meatballs, Ragu, Herb Mix, Shredded
Looking for a fun twist on the classic meatball sub? Try this meatball sub bubble up bake! This dish combines all the flavors of a meatball sub in a delicious and easy-to-make casserole. With fluffy biscuit dough, tangy marinara sauce, and gooey cheese, this is the ultimate comfort food.
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Meatball Marinara Bombs
Main Ingredients: Pizza Dough, Marinara Sauce, Mozzarella Cheese, Italian
If you're looking for a bite-sized appetizer that will impress your guests, these meatball marinara bombs are the way to go. Made with flavorful meatballs, marinara sauce, and flaky biscuit dough, these little bombs pack a big punch of flavor. Plus, they're so easy to make, you'll want to serve them at every party.
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5-Ingredient Meatball Sub Casserole
Main Ingredients: Italian Meatballs, Garlic Bread, Marinara Sauce
When you're short on time but still want a delicious meal, this 5-ingredient meatball sub casserole is the perfect solution. With only five simple ingredients, you can have a mouth-watering meal on the table in no time. Plus, it's a great way to use up any leftover meatballs you may have.
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Cheesy Meatball Casserole
Main Ingredients: Italian Meatballs, Tomato Sauce, Baby Spinach, Ricotta
If you're a cheese lover, this cheesy meatball casserole is a must-try. This dish is loaded with melty mozzarella, creamy ricotta, and tangy parmesan cheese. With every bite, you'll get a burst of cheesy goodness that will keep you coming back for more.
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Meatball Flatbread Pizzas
Main Ingredients: Italian Meatballs, Olive Oil, Bell Pepper, Onion
Who says you can't have pizza for dinner? These meatball flatbread pizzas are a fun and delicious twist on traditional pizza. Simply top flatbread with marinara sauce, meatballs, and your favorite veggies, then bake until the crust is crispy and the cheese is melted. It's a quick and easy meal that the whole family will love.
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Meatball Stromboli
Main Ingredients: Pizza Dough, Italian Meatballs, Marinara Sauce
If you're a fan of calzones, you'll love this meatball stromboli. Made with flaky puff pastry, savory meatballs, and tangy marinara sauce, this stromboli is a flavor explosion. Plus, it's so easy to make, you'll feel like a professional Italian chef.
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Meatball Crostini
Main Ingredients: French Baguette, Garlic, Italian Meatballs, Pasta
Looking for a creative and elegant appetizer for your next dinner party? These meatball crostini are sure to impress. Simply top toasted baguette slices with a flavorful meatball, a dollop of marinara sauce, and a sprinkle of mozzarella cheese. It's a delicious and bite-sized way to enjoy the flavors of a traditional meatball sub.
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Parmesan & Mozzarella Meatball Sliders
Main Ingredients: Hawaiian Sweet Rolls, Italian Meatballs, Marinara
Sliders are always a hit at parties, and these parmesan and mozzarella meatball sliders are no exception. Made with juicy meatballs, tangy marinara sauce, and a blend of parmesan and mozzarella cheese, these sliders are packed with flavor. Plus, they're so cute and easy to eat, your guests will love them.
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Meatball Parm Hero
Main Ingredients: Italian Meatballs, Tomato Sauce, Italian Bread
This meatball parm hero is the ultimate comfort food. Tender meatballs, tangy marinara sauce, and gooey melted cheese come together to create a sandwich that will make your taste buds sing. Serve it up with a side of fries for a classic Italian-American meal.
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Meatball Stuffed Mushrooms
Main Ingredients: Large Mushrooms, Italian Meatballs, Olive Oil Spray
These meatball stuffed mushrooms are the perfect appetizer for any occasion. Made with savory meatballs, creamy ricotta cheese, and earthy mushrooms, these bites are bursting with flavor. They're easy to make and always a crowd-pleaser.
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Easy Game Day Meatball Station
Main Ingredients: Italian Meatballs, Sauce, Olives, Mozzarella Cheese
If you're hosting a game day party, this easy meatball station is a must-have. Set out a variety of meatballs, sauces, and toppings for your guests to create their own ultimate meatball sub. It's a fun and interactive way to enjoy a classic game day food.
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Easy Meatball Slider
Main Ingredients: Rolls, Italian Meatballs, Shredded Mozzarella Cheese
These easy meatball sliders are perfect for when you're short on time but still want a tasty meal. Simply place a meatball on a slider bun, top with marinara sauce and cheese, and bake until golden brown. It's a quick and easy way to satisfy your meatball sub cravings.
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Meatball Pasta Bake
Main Ingredients: Garlic Paste, Dried Oregano, Dried Basil, Kosher Salt
If you love pasta and meatballs, this meatball pasta bake is the dish for you. Tender meatballs, al dente pasta, and tangy marinara sauce come together to create a hearty and satisfying meal. Top it off with a sprinkle of parmesan cheese and some fresh herbs for a touch of elegance.
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How to Make Meatball Lasagna
Main Ingredients: Italian Meatballs, Lasagna Noodles, Spaghetti Sauce
Looking for a new twist on traditional lasagna? Try this delicious meatball lasagna recipe. Instead of using ground beef, use meatballs for a more flavorful and tender filling. Layer them with lasagna noodles, marinara sauce, and cheese for a mouth-watering dish that will become a new family favorite.
Why Use Ground Flax in Italian Meatballs?
Ground flax is a powerhouse ingredient that is packed with essential nutrients and health benefits. Not only is it high in fiber and protein, but it also contains omega-3 fatty acids, which are known for their anti-inflammatory properties. By incorporating ground flax into your Italian meatball recipe, you are not only adding a unique flavor profile, but you are also boosting the nutritional value of your dish.
How to Make Baked Italian Meatballs with Ground Flax
Now that you know the benefits of using ground flax in your Italian meatball recipe, let's dive into the steps of making this delicious and nutritious dish. First, gather all the necessary ingredients, including ground beef, ground flax, bread crumbs, onions, garlic, eggs, and a variety of Italian herbs and spices.
Begin by mixing the ground beef, ground flax, bread crumbs, onions, and garlic in a large bowl. Add in the eggs and mix until well combined. Next, add in your chosen Italian herbs and spices, such as oregano, basil, and parsley, to enhance the flavor of the meatballs.
Once the mixture is well combined, form the mixture into equal-sized meatballs and place them on a baking sheet lined with parchment paper. Bake in the oven at 375°F for 20-25 minutes or until the meatballs are fully cooked.
Ways to Enjoy Baked Italian Meatballs with Ground Flax
Once your meatballs are cooked, there are several ways to enjoy them. Serve them on top of your favorite pasta dish or on a bed of zucchini noodles for a low-carb option. You can also enjoy them as a protein-packed appetizer by pairing them with marinara sauce for dipping. Leftovers can be used in sandwiches, salads, or as a topping for pizza.
In conclusion, using ground flax in your Italian meatball recipe not only adds a unique and delicious twist, but it also provides numerous health benefits. By following these simple steps, you can create a nutritious and flavorful dish that will become a household favorite. So why wait? Give this baked Italian meatball recipe with ground flax a try and taste the difference for yourself.
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