19 Baked Italian Chicken Thighs Recipe Marinara They're Simply Irresistible!
Published on: Mar 16, 2024
For those looking to add a new and delicious recipe to their dinner rotation, look no further than this baked Italian chicken thighs recipe with marinara sauce. This hearty and flavorful dish is sure to become a family favorite. And the best part? It's easy to make and requires just a few simple ingredients. So gather your apron and let's get cooking!
Main Ingredients: Chicken Thighs, Italian Seasoning, Marinara Sauce
This recipe puts an Italian twist on the classic beer can chicken by serving it over a bed of creamy polenta. The chicken is infused with delicious Italian herbs and spices, while the polenta adds a rich and comforting element to the dish. It's a perfect meal for a cozy night in or for impressing dinner guests.
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Chicken Cacciatore
Main Ingredients: Chicken Thighs, All Purpose Flour, Olive Oil, Onion
Chicken cacciatore is a traditional Italian dish that is made with chicken, tomatoes, and herbs. This recipe takes it to the next level by adding a beer can to the mix. The beer helps to keep the chicken moist and infuses it with even more flavor. Serve it with a side of pasta or crusty bread for a complete and satisfying meal.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
Who says beer can chicken has to be the only thing cooked with a beer can? These baked Italian meatballs are a delicious and easy addition to any Italian-inspired meal. They are juicy, flavorful, and perfect for pairing with your favorite pasta or as a topping for homemade pizza.
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Baked Goat Cheese Marinara
Main Ingredients: Olive Oil, Garlic, Oregano, Thyme, Tomato Sauce, Diced
This recipe takes a classic marinara sauce and adds a unique twist by incorporating creamy goat cheese. The result is a rich and flavorful sauce that pairs perfectly with the tender and juicy beer can chicken. Serve it over pasta or use it as a dipping sauce for crusty bread.
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Spaghetti Squash Casserole
Main Ingredients: Spaghetti Squash, Olive Oil, Salt, Italian Chicken
If you're looking for a healthier alternative to traditional pasta, this spaghetti squash casserole is the perfect option. It combines the flavors of a classic Italian dish with the goodness of spaghetti squash and beer can chicken. It's a low-carb and gluten-free option that doesn't skimp on flavor.
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Italian Herb Baked Meatballs
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
These Italian herb baked meatballs are a great option for a quick and easy weeknight meal. They are made with a blend of Italian herbs and spices and are cooked to perfection in the oven. Serve them alongside your beer can chicken for a complete and satisfying meal.
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Italian Marinara Baked Eggs
Main Ingredients: Olive Oil, Chopped Onion, Medium Red Bell Pepper
Eggs are a versatile ingredient that can be incorporated into many different dishes. In this recipe, we take a classic marinara sauce and add baked eggs for a hearty and flavorful breakfast or brunch option. It's a great way to use up any leftover beer can chicken from the night before.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These great big Italian meatballs are a hearty and filling addition to any meal. They are made with a blend of ground beef, pork, and Italian herbs and spices, and are baked to perfection in the oven. Serve them alongside your beer can chicken for a truly satisfying meal.
If you're looking for a simple yet delicious breakfast option, these Italian baked eggs are the way to go. They are made with a flavorful marinara sauce, creamy mozzarella cheese, and of course, eggs. It's a great way to start your day off on the right foot.
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Baked Ziti
Main Ingredients: Marinara Sauce, Ziti, Shredded Mozzarella Cheese
This classic Italian dish is always a crowd-pleaser, and this recipe is no exception. Baked ziti combines tender pasta, flavorful marinara sauce, and gooey mozzarella cheese for a comforting and delicious meal. Serve it alongside your beer can chicken for a complete and satisfying dinner.
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The Best Slow Cooker Italian Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Olive Oil, Balsamic
If you're looking for a set-it-and-forget-it meal, this slow cooker Italian chicken is the perfect option. The chicken is cooked low and slow in a flavorful marinara sauce and is infused with the delicious flavors of Italian herbs and spices. Serve it over pasta or with a side of crusty bread for a satisfying meal.
If you want a creamier and more indulgent version of the slow cooker Italian chicken, this recipe is for you. The addition of cream cheese and heavy cream gives the dish a rich and creamy texture, while the beer can chicken adds a delicious and unique flavor. It's a great option for a special occasion or when you want to treat yourself.
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Chicken Marinara
Main Ingredients: Boneless Chicken Thighs, Marinara, Onion, Bell Pepper
This simple and delicious dish is perfect for weeknight dinners when you don't want to spend a lot of time in the kitchen. It combines tender chicken with a flavorful marinara sauce and can be served over pasta or with a side of crusty bread. It's a great way to use up any leftover beer can chicken from the night before.
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Easy Baked Ziti
Main Ingredients: Ziti, Olive Oil, Garlic, Onion, Ground Beef, Marinara
This easy baked ziti recipe is a great option for a quick and satisfying dinner. It's made with a blend of ground beef, Italian herbs and spices, and of course, ziti pasta. The dish is baked to perfection in the oven and is a delicious accompaniment to your beer can chicken.
If you prefer chicken thighs over chicken breasts, this recipe is for you. The chicken thighs are pan-fried to crispy perfection and are flavored with a blend of Italian herbs and spices. They are a great option for a quick and easy weeknight meal and pair perfectly with your beer can chicken.
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Quick and Easy Chicken Cacciatore
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Thighs, Salt
This chicken cacciatore recipe is perfect for those busy weeknights when you don't have a lot of time to cook. It's made with simple ingredients and can be on the table in under 30 minutes. Serve it with your beer can chicken for a hearty and satisfying meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
These homemade Italian meatballs are a labor of love, but they are well worth the effort. They are made with a blend of ground beef, pork, and veal, and are flavored with a variety of Italian herbs and spices. Serve them alongside your beer can chicken for a truly indulgent meal.
If you're short on time but still want to enjoy the delicious flavors of homemade meatballs, this recipe is for you. It uses pre-made frozen meatballs and infuses them with Italian herbs and spices for a quick and tasty meal. Serve them alongside your beer can chicken for a delicious and satisfying dinner.
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Italian Ricotta Marinara Frittata
Main Ingredients: Eggs, Red Pepper, Green Pepper, Yellow Onion, Shredded
This Italian ricotta marinara frittata is a great option for a hearty and satisfying breakfast or brunch. It's made with eggs, creamy ricotta cheese, and a flavorful marinara sauce. The addition of beer can chicken takes the dish to the next level and adds a unique and delicious twist.
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Italian Sausage Marinara
Main Ingredients: Sausage Links, Marinara Sauce, Medium Zucchini, Yellow
This Italian sausage marinara dish is a great way to switch up your usual pasta night routine. The sausage adds a savory and spicy element to the dish, while the beer can chicken keeps it moist and flavorful. Serve it over pasta or with a side of crusty bread for a satisfying meal.
Preparing the Chicken Thighs
Ingredients:
6-8 bone-in, skin-on chicken thighs
1 tablespoon Italian seasoning
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
Preheat your oven to 375 degrees F. In a small bowl, mix together the Italian seasoning, garlic powder, onion powder, paprika, salt, and black pepper. Season the chicken thighs with the spice mixture, making sure to coat both sides evenly.
Cooking the Chicken Thighs
1 tablespoon olive oil
1 cup marinara sauce
1/2 cup grated Parmesan cheese
In a large skillet, heat the olive oil over medium-high heat. Add the chicken thighs, skin side down, and cook for 5-6 minutes until golden brown. Flip the chicken over and cook for an additional 5-6 minutes. Remove the chicken from the skillet and place in a baking dish.
In the same skillet, add the marinara sauce and bring to a simmer. Pour the sauce over the chicken thighs in the baking dish. Top with grated Parmesan cheese and cover the dish with foil. Bake for 30 minutes, then remove the foil and bake for an additional 10 minutes until the chicken is fully cooked and the cheese is melted and bubbly.
Serving the Baked Italian Chicken Thighs
Once the chicken is done baking, serve it hot with your favorite side dishes such as pasta, roasted vegetables, or a fresh salad. The marinara sauce adds a rich and tangy flavor to the chicken, making it a perfect pairing with a variety of sides.
With just a few simple ingredients and steps, this baked Italian chicken thighs recipe with marinara sauce is a delicious and easy way to bring a taste of Italy to your dinner table. So why not give it a try and see for yourself how this dish can elevate your usual chicken dinner to a whole new level. Buon appetito!
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