19 Baked Indian Starters Recipe Experience Flavor Like Never Before!
Published on: Mar 28, 2024
Indian cuisine is known for its rich and diverse flavors, and one of the best ways to experience this is through their starters. Starting a meal with delicious appetizers is a great way to tantalize your taste buds and get your appetite going. If you're a fan of Indian food or looking to try something new, why not make some baked Indian starters at home? Not only are they easy to make, but they are also healthier and lighter than their fried counterparts. In this article, we will share with you a professional and well-organized recipe for baked Indian starters that will surely impress your family and friends.
If you're looking for a flavorful and protein-packed side dish to go with your beer can chicken, look no further than these Indian spiced lentils. This dish is a staple in Indian cuisine and is easy to make at home. Simply cook lentils with a blend of aromatic spices like cumin, coriander, and garam masala for a delicious and healthy addition to your meal.
This creamy and indulgent Indian butter chicken is the perfect accompaniment to your beer can chicken. The tender chicken is marinated in a mixture of yogurt and spices, then cooked in a rich tomato and butter sauce. Serve with some naan bread to soak up all the delicious sauce.
If you're looking for a vegetarian option to pair with your beer can chicken, try this Indian style baked tofu. The tofu is marinated in a blend of spices and yogurt, then baked until crispy and flavorful. Serve it on its own or as part of a larger Indian-inspired meal.
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Indian Spiced Baked Salmon
Main Ingredients: Salmon Fillets, Coconut Yoghurt, Ground Cumin, Ground
For a seafood twist on traditional Indian flavors, try this Indian spiced baked salmon. The salmon is coated in a blend of spices and yogurt, then baked until flaky and tender. This dish is perfect for a light and healthy meal alongside your beer can chicken.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This creamy and aromatic Indian chicken korma is a must-try for any Indian food lover. The chicken is cooked in a rich and flavorful sauce made with coconut milk, almonds, and a blend of spices. Serve it with some basmati rice for a complete and satisfying meal.
If you're a fan of seafood, you'll love this Indian shrimp curry. The shrimp is cooked in a fragrant and spicy tomato-based sauce, making it the perfect accompaniment to your beer can chicken. Serve it over rice or with some naan bread for a delicious and filling meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This Indian chickpea coconut curry is a delicious and hearty side dish for your beer can chicken. The creamy coconut milk and aromatic spices make this dish both comforting and flavorful. Serve it with some rice or naan for a complete meal.
No Indian meal is complete without a chicken curry, and this recipe is sure to impress. The chicken is cooked in a rich and flavorful sauce made with tomatoes, onions, and a blend of spices. Serve it with some basmati rice and your beer can chicken for a delicious and satisfying meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a creamy and indulgent side dish that pairs perfectly with beer can chicken. Made with black lentils, kidney beans, and a blend of spices, this dish is a staple in Punjabi cuisine. Serve it with some naan bread for a complete Indian feast.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This easy and flavorful Indian curry chicken is a great addition to any meal, especially beer can chicken. The chicken is cooked in a tomato-based sauce with a blend of spices for a delicious and satisfying dish. Serve it with some rice or naan for a complete and hearty meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This Indian coconut lentil curry is a comforting and flavorful side dish that pairs perfectly with beer can chicken. The lentils are cooked in a creamy and aromatic coconut milk and spice blend, making it the ultimate comfort food. Serve it with some rice or naan for a complete meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry is a must-try for any curry lover. The chicken is cooked in a rich and flavorful sauce made with onions, tomatoes, and a blend of spices. Serve it with some basmati rice and your beer can chicken for a delicious and satisfying meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some roti, or buttery Indian flatbread. This simple and delicious bread is the perfect accompaniment to your beer can chicken. Use it to mop up all the delicious sauces and flavors on your plate.
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North Indian Baked Eggs
Main Ingredients: Ghee, Onions, Garlic, Cilantro, Ground Turmeric
This North Indian baked eggs dish is a great way to add some protein and flavor to your beer can chicken meal. Eggs are baked in a spicy tomato and onion sauce, making it a delicious and hearty side dish. Serve it with some roti or naan for a complete meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This Indian restaurant-style Madras curry is a flavorful and authentic dish that pairs perfectly with beer can chicken. The chicken is cooked in a rich and spicy tomato-based sauce, making it a must-try for any curry lover. Serve it with some basmati rice for a complete and satisfying meal.
Lamb lovers will enjoy this Indian lamb curry, which is a spicy and aromatic dish that pairs well with beer can chicken. The tender lamb is cooked in a rich and flavorful sauce made with tomatoes, onions, and a blend of spices. Serve it with some rice or naan for a satisfying meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique and flavorful side dish to go with your beer can chicken, try this crispy Indian okra. The okra is coated in a blend of spices and roasted until crispy and delicious. It's a great way to add some veggies to your meal.
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Baked Indian Chicken
Main Ingredients: Chicken Quarters, Yogurt, Garlic Paste, Ginger Paste
This baked Indian chicken is a simple and flavorful way to enjoy the flavors of India with your beer can chicken. The chicken is marinated in a blend of spices and yogurt, then baked until tender and delicious. Serve it with some rice or naan for a complete and satisfying meal.
This Indian fried cabbage dish is a great way to add some veggies to your beer can chicken meal. The cabbage is cooked with a mix of spices and onions for a flavorful and crunchy side dish. Serve it with some roti or naan for a complete meal.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
This Indian dal soup is a flavorful and comforting dish that pairs well with beer can chicken. Made with lentils, vegetables, and a blend of spices, this soup is perfect for those looking for a lighter side dish option. Serve it with some roti or naan for a complete meal.
Ingredients
For the marinade:
1 cup plain yogurt
2 tablespoons tandoori masala
1 teaspoon garam masala
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon ground turmeric
1 teaspoon paprika
1 teaspoon minced garlic
1 teaspoon minced ginger
1 teaspoon lemon juice
1 teaspoon salt
For the starters:
1 pound boneless chicken, cut into bite-sized pieces
1 onion, cut into chunks
1 bell pepper, cut into chunks
1 tomato, cut into chunks
1 tablespoon melted butter
1 tablespoon vegetable oil
Wooden skewers
Instructions
In a large bowl, mix all the ingredients for the marinade. Add the chicken pieces and make sure they are evenly coated. Cover and refrigerate for at least 2 hours or overnight for best results.
Preheat your oven to 400°F (200°C). Soak the wooden skewers in water for 30 minutes to prevent them from burning.
Thread the marinated chicken, onion, bell pepper, and tomato onto the skewers, alternating between the ingredients.
Brush the melted butter on a baking sheet and place the skewers on it. Drizzle some vegetable oil over the skewers.
Bake for 20-25 minutes, flipping the skewers halfway through, until the chicken is fully cooked and the vegetables are slightly charred.
Serve hot with your favorite dipping sauce or chutney.
Variations
If you're not a fan of chicken, you can use the same marinade and technique with other meats like lamb or beef. You can also make baked Indian starters using paneer, a type of Indian cheese. Simply marinade the paneer cubes and vegetables, and bake them in the same way as the chicken.
Conclusion
Making baked Indian starters at home is a great way to enjoy the bold and delicious flavors of Indian cuisine without the guilt of fried food. With this professional and well-organized recipe, you can easily impress your loved ones and add a touch of Indian flair to your meals. So why not give it a try and treat yourself to some mouthwatering baked Indian starters today?
