16 Baked Ham And Swiss Sandwiche Recipe Discover Culinary Perfection!
Published on: Mar 10, 2024
Baked ham and Swiss sandwiches are a classic combination that never fails to satisfy. With its crispy bread, warm melted cheese, and savory ham, this sandwich is the perfect choice for a quick and delicious meal. In this article, we will share a professional and well-organized recipe for baked ham and Swiss sandwiches that will have your taste buds begging for more. So, get your ingredients ready and let's dive into this mouth-watering recipe!
Main Ingredients: Ham, Whole Cloves, Brown Sugar, Water
Baked ham is a classic dish that is perfect for any special occasion or holiday meal. It's a versatile dish that can be prepared in many different ways, making it a favorite among home cooks and professional chefs alike. Whether you prefer a traditional baked ham with a simple glaze or a more unique and flavorful variation, there is a recipe out there that will satisfy your taste buds. In this article, we will explore the top 20 baked ham recipes that are sure to impress your family and guests.
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Glazed Baked Ham
Main Ingredients: Fully Cooked Bone In Ham, Brown Mustard, Brown Sugar
One of the most popular ways to prepare baked ham is by glazing it with a sweet and flavorful sauce. This creates a beautiful caramelized crust on the outside of the ham, while keeping the inside juicy and tender. A great glaze can be made with ingredients such as honey, brown sugar, mustard, and spices. Try this Glazed Baked Ham recipe for a delicious and easy option that will leave your guests wanting more.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you're looking for a glaze with a bit more kick, try this Brown Sugar and Mustard Glazed Baked Ham recipe. The combination of sweet and tangy flavors will add a new level of depth to your baked ham. This glaze is made with a blend of brown sugar, Dijon mustard, and a splash of apple cider vinegar for a delicious and unique taste.
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Baked Ham and Swiss Sliders
Main Ingredients: Slider Rolls, Cheese, Ham, Salted Butter, Dijon
For a fun and easy twist on traditional baked ham, try making these Baked Ham and Swiss Sliders. These mini sandwiches are perfect for parties or a quick and tasty lunch. The ham is layered with Swiss cheese and a savory butter and mustard sauce, then baked until the cheese is melted and the buns are golden brown. These sliders are sure to be a hit with both kids and adults.
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Honey Baked Ham
Main Ingredients: Spiral Sliced Ham, Honey, Butter, Brown Sugar, Dijon
Honey baked ham is a popular dish that is often served during the holidays. The sweetness of the honey complements the saltiness of the ham, creating a perfect balance of flavors. This Honey Baked Ham recipe uses a simple glaze made with honey, brown sugar, and spices to create a delicious and moist ham that will be the star of your holiday meal.
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Copycat Honey Baked Ham
Main Ingredients: Ham, Honey, Butter, Brown Sugar, Dijon Mustard, Garlic
If you love the taste of honey baked ham but don't want to spend the money on a store-bought version, try making your own with this Copycat Honey Baked Ham recipe. The secret to this recipe is the honey butter that is brushed over the ham before baking, giving it that signature honey flavor. This recipe also includes a delicious honey mustard sauce for dipping, making it a crowd-pleasing dish.
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Baked Ham with Brown Sugar Glaze
Main Ingredients: Ham, Brown Sugar, Ground Cloves, Pineapple Juice
Another popular way to glaze a baked ham is with brown sugar. The brown sugar creates a rich and caramelized crust on the outside of the ham, while keeping the inside moist and flavorful. This Baked Ham with Brown Sugar Glaze recipe is a simple yet delicious option that is sure to be a hit with your family and friends.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
If you're looking for a way to use up leftover baked ham, try making a Classic Monte Cristo Sandwich. This sandwich is made with ham, Swiss cheese, and Dijon mustard, then dipped in an egg batter and fried until golden brown. This recipe adds a twist by using Hawaiian rolls instead of traditional bread for a sweet and savory combination that is sure to impress.
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Baked Ham Balls
Main Ingredients: Ham, Ground Pork, Ground Beef, Graham Cracker Crumbs
If you want to try something different with your baked ham, give these Baked Ham Balls a try. These bite-sized meatballs are made with ground ham, pork, and seasonings, then baked until golden and glazed with a delicious sauce. These ham balls make a great appetizer or can be served over rice for a tasty main dish.
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Onion-glaze Baked Ham
Main Ingredients: Lipton Recipe Secrets Onion Soup Mix, Water, Firmly
If you're a fan of onions, you'll love this Onion-Glazed Baked Ham recipe. This recipe uses a glaze made with onions, brown sugar, and spices to add a delicious caramelized flavor to the ham. The onions also create a beautiful presentation and add a unique texture to the dish. Serve this ham with your favorite sides for a delicious and hearty meal.
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Cuban Sandwich
Main Ingredients: Cuban Bread, Unsalted Butter, Yellow Mustard, Ham
This Cuban Sandwich is a delicious and unique way to use up leftover baked ham. This sandwich is made with ham, Swiss cheese, pickles, and mustard, then pressed and grilled until the cheese is melted and the bread is crispy. The combination of flavors and textures in this sandwich is truly irresistible.
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Baked Ham Loaf
Main Ingredients: Ham, Ground Pork, Ground Beef, Whole Wheat Flake
If you're looking for a way to use up leftover baked ham without making sandwiches, try making a Baked Ham Loaf. This dish is made by combining ground ham with breadcrumbs, eggs, and seasonings, then baking it until golden and crispy. This ham loaf is a great option for a quick and easy dinner or can be sliced and served as a sandwich filling.
This Hawaiian Baked Ham and Swiss Sandwiches recipe is a perfect combination of sweet and savory flavors. These sandwiches are made with Hawaiian rolls, ham, Swiss cheese, and a delicious butter and mustard sauce, then baked until the cheese is melted and the bread is toasted. These sandwiches are great for a quick lunch or can be served as an appetizer for a party.
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Baked Ham and Egg Casserole
Main Ingredients: Bread, Cheddar Cheese, Cubed Ham, Red Pepper, Finely
If you're looking for a hearty and delicious breakfast option, try making this Baked Ham and Egg Casserole. This dish combines diced ham, eggs, cheese, and vegetables, then bakes until the eggs are set and the cheese is melted. This casserole is perfect for feeding a crowd or for meal prepping for the week ahead.
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Breakfast Sandwich - A One Pan Breakfast (Video)
Main Ingredients: English Muffin, Eggs, Ham, Shredded Cheese, Chives
This Breakfast Sandwich - A One Pan Breakfast recipe is perfect for those busy mornings when you need a quick and filling breakfast option. This dish is made in one pan, making cleanup a breeze. Simply layer ham, cheese, and eggs in a skillet, then bake until the eggs are set and the cheese is melted. Serve with your favorite breakfast sides for a complete meal.
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Not So Sweet Baked Ham
Main Ingredients: Ham, Chicken Broth
If you prefer a less sweet baked ham, try this Not So Sweet Baked Ham recipe. This dish uses a savory glaze made with brown sugar, Dijon mustard, and Worcestershire sauce, giving the ham a delicious and tangy flavor. This recipe also includes instructions for making a delicious pan sauce to serve with the ham, making it a great option for a special occasion meal.
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Baked Ham & Swiss Sliders
Main Ingredients: Slider Rolls, Mayonnaise, Dijon Mustard, Swiss Cheese
These Baked Ham & Swiss Sliders are a tasty and easy option for a quick lunch or party appetizer. The ham is layered with Swiss cheese and a delicious garlic and butter sauce, then baked until the cheese is melted and the buns are crispy. These sliders are sure to be a hit with everyone.
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Tasty Baked Ham
Main Ingredients: Ham, Brown Sugar, Maple Syrup, Dijon Mustard
For a classic and flavorful baked ham, try this Tasty Baked Ham recipe. This recipe uses a simple glaze made with brown sugar, pineapple juice, and spices to create a delicious and juicy ham. The pineapple juice adds a subtle sweetness and helps to keep the ham moist while baking. Serve with your favorite sides for a delicious and satisfying meal.
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Traditional Baked Ham
Main Ingredients: Spiral Sliced Bone In Ham, Salted Butter, Light Brown
If you're looking for a no-fail baked ham recipe, this Traditional Baked Ham is the one for you. This recipe uses a classic glaze made with brown sugar, mustard, and spices to create a simple yet delicious ham that is perfect for any occasion. This ham is sure to become a family favorite.
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Honey Glazed Baked Ham
Main Ingredients: Spiral Sliced Bone In Ham, Honey, Salted Butter
For a sweet and flavorful baked ham, try this Honey Glazed Baked Ham recipe. The ham is glazed with a delicious mixture of honey, brown sugar, and spices, then baked until golden and caramelized. The honey adds a beautiful shine to the ham and creates a deliciously sticky crust. Serve with your favorite sides for a meal that everyone will love.
The Perfect Ingredients for the Perfect Sandwich
Choosing the Right Ham
When it comes to making baked ham and Swiss sandwiches, choosing the right type of ham is crucial. You want a ham that is flavorful and moist, without being too fatty. Our top pick is honey glazed ham as it adds a touch of sweetness to the sandwich, enhancing the overall flavor. However, you can also use smoked ham or black forest ham for a smokier taste. Just make sure to get a thick slice of ham for that perfect bite.
The Key to Melting Cheese
Swiss cheese is the star of this sandwich, and it's essential to get it right. The key to perfectly melted cheese is to use thinly sliced Swiss cheese and place it on top of the ham. This way, it will melt evenly and bind the sandwich together.
Choosing the Bread
The type of bread you use can make or break your sandwich. For this recipe, we recommend using sourdough bread as it adds a delicious tangy flavor and has a crispy texture after being baked. However, you can use any bread of your choice, such as French baguette or ciabatta, as long as it has a sturdy structure to hold all the ingredients.
The Step-by-Step Recipe
Now that we have all the ingredients, let's get into the recipe itself. Follow these simple steps to make the perfect baked ham and Swiss sandwich.
Step 1: Preheat Your Oven
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Step 2: Assemble the Sandwich
Take two slices of bread and spread Dijon mustard on one side of each slice. Place a thick slice of ham on one slice and top it with thinly sliced Swiss cheese. Cover it with the other slice of bread.
Step 3: Bake the Sandwich
Place the sandwich on the prepared baking sheet and bake it for 10-15 minutes, or until the bread is golden brown and the cheese is melted.
Step 4: Serve and Enjoy!
Remove the sandwich from the oven, let it cool for a few minutes, and then slice it in half. Serve it with your favorite sides, such as fries or chips, and enjoy this delicious baked ham and Swiss sandwich.
In conclusion, baked ham and Swiss sandwiches are a timeless classic that is both easy to make and incredibly delicious. With the right ingredients and the proper technique, you can create a mouth-watering sandwich that will leave everyone wanting more. So, try out this recipe and treat yourself to a scrumptious homemade meal.