15 Baked Halibut With Italian Breadcrumbs Recipe Delight In These Amazing Recipes!

Published on: Mar 16, 2024

If you're looking for a delicious and easy-to-prepare seafood dish, look no further than baked halibut with Italian breadcrumbs. This recipe combines the delicate flavors of halibut with the savory crunch of Italian breadcrumbs, resulting in a mouthwatering meal that is sure to impress. Whether you're a seasoned chef or a novice cook, this recipe is perfect for any skill level. So, grab your apron and let's get cooking!

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Bread Crumb Crusted Baked Halibut with a Quick Lemon...

Main Ingredients: Halibut Fillets, Italian Seasoned Breadcrumbs, Grated
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Looking for a delicious and easy dinner recipe? Look no further than this bread crumb crusted baked halibut! The crispy coating pairs perfectly with the flaky and tender halibut, while the quick lemon butter sauce adds a burst of flavor. This dish is sure to become a family favorite.
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Italian Herb Baked Meatballs

Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
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Satisfy your cravings for Italian food with these mouthwatering Italian herb baked meatballs. Made with a blend of ground beef, pork, and herbs, these meatballs are bursting with flavor. Serve them over spaghetti or in a sub sandwich for a hearty and delicious meal.
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Italian Baked Chicken

Main Ingredients: Bone In Chicken Thighs, Olive Oil, Salt, Garlic Powder
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Take your chicken dinner to the next level with this Italian baked chicken recipe. The chicken is marinated in a flavorful blend of herbs and spices, then baked to perfection. Serve it with your favorite pasta dish or alongside some roasted vegetables for a complete and satisfying meal.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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For a taste of traditional Italian cuisine, try making this authentic Italian braciole. Thinly sliced beef is rolled with a savory filling of breadcrumbs, herbs, and cheese, then simmered in a rich tomato sauce. This dish is sure to impress your dinner guests.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Skip the store-bought meatballs and make your own at home with this easy recipe for homemade Italian meatballs. The addition of parmesan cheese and Italian seasoning gives these meatballs a delicious and authentic flavor. Serve them with your favorite pasta and sauce for a classic Italian meal.
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This classic recipe for Italian meatballs is a must-try for any meatball lover. Made with a combination of ground beef, pork, and veal, these meatballs are tender, juicy, and packed with flavor. Serve them over spaghetti or in a sub sandwich for a hearty and satisfying meal.
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Baked Italian Meatballs

Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Cheese
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If you're looking for a healthier alternative to traditional fried meatballs, try these baked Italian meatballs. They are just as delicious and flavorful as their fried counterparts, but without all the added oil. Serve them with your favorite sauce and pasta for a delicious and guilt-free meal.
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Italian Style Breaded Chicken Cutlets

Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
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Add some Italian flair to your chicken dinner with these breaded chicken cutlets. The chicken is coated in a crispy breadcrumb mixture and baked to perfection. Serve it with a side of pasta and sauce for a complete and satisfying meal.
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Creamy Italian Pasta Casserole

Main Ingredients: Penne Pasta, Half And Half, Heavy Cream, Red Pepper
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This creamy Italian pasta casserole is the ultimate comfort food. Made with layers of pasta, ground beef, cheese, and a creamy tomato sauce, this dish is sure to please the whole family. Serve it with a side salad and some garlic bread for a complete and delicious meal.
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This hearty soup is a classic Italian dish that is perfect for a cold winter day. Made with meatballs, vegetables, and pasta, this soup is packed with flavor and will warm you up from the inside out. Serve it with some crusty bread for a complete and comforting meal.
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Italian Chicken Cutlets

Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
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These Italian chicken cutlets are a quick and easy dinner option that is sure to please. The chicken is coated in a flavorful breadcrumb mixture and pan-fried until crispy and golden brown. Serve it with a side of pasta and some vegetables for a well-rounded meal.
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Sausage Stuffed Manicotti

Main Ingredients: Manicotti, Hot Italian Sausage, Shredded Mozzarella
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Satisfy your Italian food cravings with this delicious recipe for sausage stuffed manicotti. The pasta is filled with a savory mixture of sausage, cheese, and herbs, then baked in a rich tomato sauce. This dish is perfect for a special occasion or a cozy family dinner.
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Once you try these homemade baked Italian meatballs, you'll never go back to store-bought again. Made with a blend of ground beef, pork, and Italian seasonings, these meatballs are tender, juicy, and packed with flavor. Serve them with your favorite sauce and pasta for a classic Italian meal.
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Italian Baked Pierogies

Main Ingredients: Pierogies, Italian Breadcrumbs, Italian Seasonings
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Looking for a unique and delicious way to serve pierogies? Try baking them with an Italian twist! These pierogies are coated in a savory blend of herbs and spices, then baked to perfection. Serve them as a side dish or appetizer at your next gathering.
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For a simple and flavorful chicken dinner, try this recipe for baked Italian chicken. The chicken is marinated in a tangy and flavorful dressing, then baked to juicy perfection. Serve it with a side of roasted vegetables for a well-rounded and delicious meal.
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Italian Baked Brie

Main Ingredients: Brie Cheese, Basil, Italian Bread Crumbs, Fresh Basil
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Elevate your cheese board game with this recipe for Italian baked brie. The creamy and rich brie cheese is topped with a flavorful mixture of herbs, nuts, and honey, then baked until warm and gooey. Serve it with crackers or crusty bread for a tasty appetizer.
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Baked Italian Sandwiches

Main Ingredients: French Bread Loaf, Butter, Provolone Cheese, Ham, Eggs
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For a delicious and easy dinner option, try these baked Italian sandwiches. The sandwich fillings are layered between crispy Italian bread and baked until warm and melty. Serve them with a side salad for a complete and satisfying meal.
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Italian Baked Turkey Meatballs

Main Ingredients: Ground Turkey, Italian Seasoned Breadcrumbs, Grated
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Put an Italian spin on a classic comfort food with this recipe for Italian-style meatloaf. Made with a blend of ground beef, pork, and Italian seasonings, this meatloaf is flavorful and juicy. Serve it with a side of mashed potatoes and roasted vegetables for a hearty and satisfying meal.
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Chicken Parm

Main Ingredients: Chicken Breasts, Italian Seasoned Breadcrumbs, Cheese
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No list of Italian recipes would be complete without chicken parmesan. This classic dish features breaded and fried chicken topped with marinara sauce and melted cheese. Serve it with a side of spaghetti and a sprinkle of fresh herbs for a delicious and comforting meal.

The Perfect Combination of Flavors

Why halibut and Italian breadcrumbs are a match made in heaven

One of the best things about this baked halibut recipe is the perfect combination of flavors. The mild and slightly sweet taste of halibut pairs perfectly with the savory and herbaceous notes of Italian breadcrumbs. The breadcrumbs not only add a delicious crunch to the dish, but they also infuse the halibut with a burst of flavor. Plus, the addition of Italian seasoning in the breadcrumbs adds a touch of Mediterranean flair to the dish, making it a true crowd-pleaser. Halibut is a lean and flaky white fish that is known for its delicate flavor. It is also a great source of protein and essential nutrients such as omega-3 fatty acids, making it a healthy addition to any diet. When paired with Italian breadcrumbs, the mild taste of the halibut is enhanced, making it a more flavorful and satisfying meal. Italian breadcrumbs are a staple in many kitchens and for good reason. They are made from dried bread, typically seasoned with herbs and spices such as oregano, basil, and garlic. These breadcrumbs add a satisfying crunch to any dish, and when combined with halibut, they create a delicious contrast in textures. The herbs and spices in the breadcrumbs also add depth and complexity to the flavor of the dish, making it even more irresistible.

An Easy and Versatile Recipe

How this recipe can be adapted to suit your taste preferences

Another great thing about this baked halibut with Italian breadcrumbs recipe is its versatility. You can easily adapt the recipe to suit your taste preferences or dietary needs. For example, if you prefer a spicier dish, you can add some red pepper flakes to the breadcrumbs or drizzle some hot sauce over the halibut before baking. If you're following a gluten-free diet, you can use gluten-free breadcrumbs instead. The possibilities are endless, and the end result is always delicious. This recipe is also incredibly easy to make, making it perfect for a busy weeknight meal or a special occasion. All you need to do is coat the halibut in the breadcrumbs and bake it in the oven for about 20 minutes. It's that simple! And the best part is, while the halibut is baking, you can prepare some side dishes or relax with a glass of wine. In conclusion, baked halibut with Italian breadcrumbs is a must-try recipe for anyone who loves seafood or is looking to add more variety to their meals. The combination of flavors, ease of preparation, and versatility make it a winner in every aspect. So, next time you're in the mood for a delicious and healthy seafood dish, give this recipe a try and prepare to be amazed!
15 baked halibut with italian breadcrumbs recipe Delight in these amazing recipes!

Italian Herb Baked Meatballs

yield: 9 total time: 35 minutes
4.6 Stars (71 reviews)
View Recipe

Ingredients

  • 1 pound lean ground beef I used 88%
  • 1/2 cup Italian breadcrumbs
  • 1/4 cup grated Parmesan cheese fresh
  • 2 garlic cloves minced
  • 1/2 small yellow onion grated, or minced
  • 2 tablespoons marinara
  • 1 tablespoon fresh rosemary chopped
  • 1 tablespoon fresh parsley chopped
  • 1 tablespoon fresh basil chopped
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon cracked black pepper fresh
  • 1 large egg lightly beaten

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 55 milligrams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • SaturatedFat : 2 grams
  • Sodium : 350 milligrams
  • Sugar : 1 grams
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