17 Baked Cod Recipe Italian Dressing Cook Up Something Special!

Published on: Mar 16, 2024

Baked cod is a classic Italian dish that is known for its simplicity and delicious flavors. The key to a perfect baked cod recipe lies in the Italian dressing, which adds a tangy and herbaceous kick to the dish. This recipe is perfect for those who are looking for a quick and easy weeknight meal, or for those who want to impress their guests with a flavorful and elegant dish. So, let's dive into the world of baked cod with Italian dressing and learn how to make this mouth-watering dish.

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1 of 20

Garlic Butter Baked Cod

Main Ingredients: Butter, Olive Oil, Garlic, Paprika, Salt, Finely
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This simple yet delicious recipe combines the tender, flaky texture of cod with the rich flavors of garlic and butter. Serve it with a side of roasted veggies for a complete meal.
2 of 20

Baked Cod with Lemon

Main Ingredients: Cod, Kosher Salt, Fresh Ground Black Pepper, Lemon
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Lemon adds a bright and tangy kick to this baked cod, making it a perfect dish for a summer BBQ or a cozy night in. Top it off with some fresh herbs and enjoy!
3 of 20

New England Baked Cod

Main Ingredients: Cod, Ritz Crackers, Unsalted Butter, Kosher Salt
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If you're in the mood for a taste of the East Coast, this New England style baked cod is the recipe for you. Packed with flavor and tradition, it's sure to become a family favorite.
4 of 20

Lemon Butter Baked Cod

Main Ingredients: Olive Oil, Shallot, Garlic, Butter, Vegetable Stock
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This dish takes the classic combination of lemon and butter to the next level with the addition of zesty herbs. Serve it over a bed of rice for a satisfying and delicious meal.
5 of 20

Panko Baked Cod

Main Ingredients: Cod, Cajun Seasoning, Salt, Large Eggs, Panko
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If you're a fan of crunchy textures, this panko baked cod is the recipe for you. The crispy coating adds a satisfying contrast to the tender fish, making it a perfect weeknight meal option.
6 of 20

Grilled Chipotle Fish Tacos

Main Ingredients: Wish Bone Italian Dressing, Cod, Hellmann S Or Best
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7 of 20

Baked Cod (Low Carb, Keto)

Main Ingredients: Cod, Grated Parmesan Cheese, Fresh Parsley, Paprika
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For those following a low carb or keto diet, this baked cod recipe is a game changer. Packed with protein and healthy fats, it's a delicious and satisfying option for any meal.
8 of 20

Baked Cod

Main Ingredients: Cod, Olive Oil, Salt, Pepper, Dried Oregano, Roasted
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Sometimes, simple is best. This classic baked cod recipe allows the fresh and delicate flavors of the fish to shine through. Serve it with a side of roasted veggies for a complete and nutritious meal.
9 of 20

Lemon and Garlic Baked Cod

Main Ingredients: Cod, Coconut Oil, Garlic, Lemon Juice, Salted Butter
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If you're a fan of bold and robust flavors, this lemon and garlic baked cod is the recipe for you. The zesty lemon and pungent garlic come together to create a flavor explosion in every bite.
10 of 20

Lemon Herb Baked Cod

Main Ingredients: Cod, Ghee, Salt, Pepper, Dried Basil, Lemon
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This recipe takes a light and fresh approach to baked cod, using a combination of herbs to add depth and nuance to the dish. Serve it with a side of quinoa for a healthy and filling meal.
11 of 20

Parmesan Baked Cod

Main Ingredients: Cod, Parmesan Cheese, Herb Seasoning, Garlic, Parsley
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This parmesan baked cod is a cheesy and savory twist on traditional recipes. The salty parmesan pairs perfectly with the mild and flaky cod, making it a crowd-pleaser at any gathering.
12 of 20

5 Ingredient Tuscan Baked Fish

Main Ingredients: Olive Oil, Onion, Diced Tomatoes, Cod, Capers, Salt
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Short on time? This 5 ingredient Tuscan baked fish is the perfect solution. The rich and savory flavors of the Tuscan seasoning add a gourmet touch to this simple dish.
13 of 20

Baked Cod with Boursin

Main Ingredients: Cod, Olive Oil, Butter, Onion, Crimini Mushrooms, Fresh
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This recipe takes baked cod to the next level with the addition of creamy and decadent Boursin cheese. Serve it over a bed of pasta for a luxurious and indulgent meal.
14 of 20

Baked Cod with Olives

Main Ingredients: Cod, Olives, Lemon Zested, Capers, Vegetable Broth
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For an exotic and flavorful twist on baked cod, try this recipe with salty and delicious olives. The combination of the tender fish and the briny olives is a match made in culinary heaven.
15 of 20

Low Fat Mexican Baked Cod

Main Ingredients: Cod, Chopped Tomatoes, Diced Red Onion, Garlic, Sliced
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This low fat Mexican baked cod is a healthy and flavorful option for any meal. Packed with spices and fresh ingredients, it's a fiesta in every bite.
16 of 20

Lemon Dill Baked Cod with Broccoli

Main Ingredients: Lemon, Capers, Cod, Italian Seasoning, Onion, Cajun
This recipe pairs the light and refreshing flavors of lemon and dill with the nutritious and delicious addition of broccoli. It's a well-rounded and satisfying meal option.
17 of 20

Baked Cod With Asparagus, Fennel & Leeks

Main Ingredients: Cod, Olive Oil, Kosher Salt, Pepper, Fresh Thyme
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If you're looking for a colorful and nutrient-packed dish, this baked cod with asparagus, fennel, and leeks is the recipe for you. The combination of flavors and textures creates a harmonious and delicious dish.
18 of 20

Baked Cod with Jarred Peppers and Asparagus

Main Ingredients: Fresh Asparagus, Cod, Roasted Red Peppers, Fresh Thyme
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For a simple and flavorful option, try this baked cod with jarred peppers and asparagus. The sweetness of the peppers pairs perfectly with the savory and tender fish.
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Baked Cod and Asparagus with Garlic Lemon Caper Sauce

Main Ingredients: Cod Fillets, Asparagus, Seasoning, Garlic Cloves
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This recipe takes a restaurant-style approach to baked cod, using a flavorful and zesty garlic lemon caper sauce to elevate the dish. Serve it with a side of rice pilaf for a gourmet meal.
20 of 20

Baked Cod Cake

Main Ingredients: Baking Potato, Kosher Salt, Onion, Garlic Cloves
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If you're looking for a unique and creative way to use baked cod, try making these baked cod cakes. The crispy exterior and flaky interior make for a satisfying and delicious meal.

Ingredients:

  • 4 cod fillets
  • 1/4 cup of Italian dressing
  • 1/4 cup of breadcrumbs
  • 1/4 cup of grated parmesan cheese
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions:

Step 1: Prepare the Cod

Begin by preheating your oven to 375°F (190°C). Take 4 cod fillets and pat them dry with a paper towel. Season both sides of the fillets with salt and pepper to taste.

Step 2: Coat with Italian Dressing

In a shallow dish, pour 1/4 cup of Italian dressing and place the cod fillets in it. Use a spoon to coat the fillets evenly with the dressing. Let them marinate for 10-15 minutes.

Step 3: Prepare the Topping

In a separate bowl, mix together 1/4 cup of breadcrumbs and 1/4 cup of grated parmesan cheese. Add 1 tablespoon of olive oil and mix until the breadcrumbs are coated evenly.

Step 4: Baking the Cod

Place the marinated cod fillets on a greased baking dish. Pour any remaining Italian dressing over the fillets. Sprinkle the breadcrumb mixture on top of the fillets, covering them completely.

Step 5: Bake and Serve

Bake the cod in the preheated oven for 15-20 minutes, or until the fish flakes easily with a fork. Once done, remove from the oven and let it rest for a few minutes. Serve the baked cod with Italian dressing hot, garnished with fresh parsley.

Final Thoughts:

This simple and flavorful baked cod recipe is a perfect addition to any meal plan. The Italian dressing adds a burst of flavor to the cod, making it a delicious and healthy dish. Experiment with different variations of Italian dressing or try adding a squeeze of lemon juice for a tangier taste. Serve with a side of roasted vegetables or a fresh salad for a complete and satisfying meal. Give this recipe a try and enjoy the taste of Italy in the comfort of your own home.
17 baked cod recipe italian dressing Cook up something special!

Garlic Butter Baked Cod

yield: 2 total time: 30 minutes
4.6 Stars (47 reviews)
View Recipe

Ingredients

  • 2 tablespoons butter room temperature, $0.26
  • 1 tablespoon olive oil $0.16
  • 2 cloves garlic minced, $0.16
  • 1/8 teaspoon paprika $0.02
  • 1/8 teaspoon salt $0.01
  • 1 tablespoon finely chopped parsley $0.10
  • 8 ounces cod two 4 oz. filets, $2.48
  • 1 fresh lemon $0.37

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 80 milligrams
  • Fat : 19 grams
  • Fiber : 3 grams
  • Protein : 21 grams
  • SaturatedFat : 8 grams
  • Sodium : 290 milligrams
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