18 Baked Chinese Recipe Delight In These Amazing Recipes!
Published on: Mar 22, 2024
If you're craving something savory and satisfying, look no further than this delicious baked Chinese recipe. Combining the bold flavors of traditional Chinese cuisine with the convenience of baking, this recipe is perfect for busy weeknights or for impressing guests at a dinner party. Plus, it's a healthier alternative to fried dishes, making it a guilt-free indulgence. So gather your ingredients and get ready to elevate your taste buds with this mouth-watering dish.
Main Ingredients: Boneless Pork Shoulder, Hoisin Sauce, Brown Sugar
If you’re looking for a flavorful and easy Chinese-inspired dish, look no further than this oven baked Chinese BBQ pork recipe. This dish is perfect for a weeknight meal or for impressing guests at a dinner party. The combination of savory and sweet flavors will have everyone asking for seconds.
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Baked Chinese Chicken and Rice
Main Ingredients: Skinless Boneless Chicken Thighs, Soy Sauce, Chinese
This baked Chinese chicken and rice dish is a one-pan wonder that will become a family favorite. The chicken is marinated in a flavorful sauce and then baked to perfection on a bed of rice. It’s a complete meal that is easy to prepare and bursting with delicious flavors.
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Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
Upgrade your chicken wing game with this amazing oven baked Chinese chicken wing recipe. The wings are marinated in a delicious mixture of soy sauce, honey, and spices and then baked until crispy and flavorful. Your family and friends will be begging for the recipe!
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Baked Chinese Chicken Parcel
Main Ingredients: Chicken, Ginger, Spring Onion, Shaoxing Wine, Ginger
This baked Chinese chicken parcel is a fun and unique way to serve chicken. The chicken is wrapped in a pastry parcel along with vegetables and a flavorful sauce, and then baked until golden brown and delicious. It’s a dish that will impress even the pickiest eaters.
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Easy Oven Baked Chinese Sweet and Sour Pork
Main Ingredients: Pork Shoulder, Cornstarch, Sugar, Ketchup, Vinegar
Forget takeout, this easy oven baked Chinese sweet and sour pork recipe is just as delicious and much healthier. The pork is marinated in a tangy sweet and sour sauce and then baked until tender and flavorful. Serve over rice for a complete and satisfying meal.
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Easy Oven Baked Chinese Sweet and Sour Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Sugar
If you’re a fan of sweet and sour dishes, you have to try this easy oven baked Chinese sweet and sour chicken recipe. The chicken is coated in a crispy batter and then baked with a homemade sweet and sour sauce. It’s a healthier alternative to takeout and just as delicious.
This Chinese orange chicken dish is a must-try for anyone who loves a little heat in their meals. The chicken is coated in a spicy orange sauce and then baked until tender and juicy. It’s a perfect balance of sweet and spicy and will definitely become a regular in your meal rotation.
Beef and broccoli is a classic Chinese dish that is always a hit. This oven baked version is a healthier alternative to the traditional stir-fry method. The beef is marinated in a flavorful sauce and then baked with the broccoli until tender and delicious. Serve over rice for a complete meal.
This Chinese fried rice is an easy and delicious side dish that pairs perfectly with any Chinese-inspired main course. It’s a great way to use up leftover rice and can be customized with your favorite vegetables and protein. Serve it alongside your favorite Chinese dishes for a complete meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Upgrade your chicken game with these oven baked Chinese chicken thighs. The chicken is marinated in a flavorful sauce and then baked until tender and juicy. It’s a great alternative to traditional chicken breast and will have your family asking for seconds.
If you love the classic Chinese dish of chicken and broccoli, you have to try this oven baked version. The chicken is coated in a flavorful sauce and then baked with the broccoli until tender and delicious. It’s a healthier option that doesn’t sacrifice any flavor.
This Chinese egg drop soup is a comforting and delicious dish that is perfect for a cold day. The broth is flavored with ginger, garlic, and soy sauce, and then filled with silky strands of egg. This soup is easy to prepare and will warm you up from the inside out.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This classic pork fried rice is a staple in Chinese takeout restaurants, but it’s even better when made at home. The rice is stir-fried with marinated pork, vegetables, and a flavorful sauce. It’s a complete meal that is sure to satisfy your cravings for Chinese food.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This egg fried rice is a simple and delicious dish that is perfect for a quick and easy meal. The rice is stir-fried with eggs, vegetables, and a homemade sauce. It’s a great way to use up leftover rice and is a crowd-pleaser for both kids and adults.
If you’re a fan of spicy food, you have to try this Chinese spicy chicken dish. The chicken is marinated in a spicy sauce and then baked until tender and juicy. It’s great served over rice or noodles and is a great way to change up your usual chicken recipes.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Upgrade your game day snacks with these delicious fried chicken wings, Chinese takeout style. The wings are coated in a crispy batter and then fried until golden brown and delicious. Serve with your favorite dipping sauce for a party favorite that will disappear in minutes.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese broccoli beef dish is a healthier alternative to the traditional takeout version. The beef is marinated in a flavorful sauce and then stir-fried with broccoli until tender and delicious. It’s a great way to get your veggies in and satisfy your cravings for Chinese food.
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Crispy Baked Honey Garlic Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Large Eggs, Panko
This crispy baked honey garlic chicken is a delicious and easy weeknight meal that will have everyone asking for seconds. The chicken is coated in a sweet and savory sauce and then baked until crispy and tender. Serve with rice and your favorite vegetables for a complete and satisfying meal.
These Chinese egg rolls are a fun and delicious appetizer that will impress your guests. The filling is made with pork, shrimp, and vegetables and then wrapped in a crispy wrapper and fried until golden brown. Serve with your favorite dipping sauce for a Chinese takeout favorite made at home.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This classic beef fried rice is a staple in Chinese takeout restaurants, but it’s even better when made at home. The rice is stir-fried with marinated beef, vegetables, and a flavorful sauce. It’s a complete meal that is sure to satisfy your cravings for Chinese food.
The Perfect Balance of Flavors
When it comes to Chinese cuisine, the key is finding the perfect balance of flavors. This baked Chinese recipe does just that, combining sweet, tangy, and savory elements to create a harmonious explosion in your mouth. The star of this dish is hoisin sauce, a thick, fragrant sauce made from soybeans, garlic, and spices. Its rich umami flavor is complemented by honey, which adds a touch of sweetness, and rice vinegar, which adds a tangy kick. These ingredients, along with soy sauce and sesame oil, create a complex and irresistible flavor profile.
Amp Up the Protein
Protein is an essential component of any meal, and this baked Chinese recipe has plenty of it. The star protein in this dish is chicken thighs, which are marinated in the flavorful sauce and then baked to perfection. Not only is this cut of meat juicy and tender, but it also absorbs the flavors of the marinade, making it even more delicious. For a vegetarian option, you can substitute the chicken with tofu, which also absorbs the flavors of the sauce and adds a nice texture to the dish.
Healthy and Wholesome Ingredients
One of the great things about this baked Chinese recipe is that it uses wholesome and healthy ingredients. In addition to the protein, the dish also contains fresh vegetables such as carrots, bell peppers, and green onions. These veggies not only add a pop of color to the dish but also provide essential vitamins and nutrients. Plus, the baking method allows the vegetables to retain their crunch, giving the dish a satisfying texture.
Quick and Easy Preparation
Aside from the delicious flavors and healthy ingredients, this baked Chinese recipe is also incredibly easy to prepare. Simply mix the marinade, pour it over the protein and vegetables, and let it sit for a few minutes. Then, pop it in the oven and let it bake while you go about your day. In just under 30 minutes, your meal will be ready, and your kitchen will be filled with the mouth-watering aroma of Chinese cuisine.
In conclusion, this baked Chinese recipe is a must-try for any food lover. Its bold flavors, healthy ingredients, and easy preparation make it the perfect dish for any occasion. So why not give it a try and experience the deliciousness for yourself? Your taste buds will thank you.
