17 Baked Chinese Orange Chicken Recipe You Won't Believe The Taste!

Published on: Mar 20, 2024

If you're a fan of Chinese cuisine, you've probably tried orange chicken at some point. This dish has become a staple in Chinese restaurants all over the world, and for good reason. The combination of crispy chicken and tangy orange sauce is simply irresistible. But did you know that you can make this delicious dish at home with just a few simple ingredients? In this article, we'll share with you a baked Chinese orange chicken recipe that will satisfy your cravings and impress your dinner guests.

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When it comes to delicious and flavorful chicken recipes, Chinese orange chicken is a classic favorite. This dish originated in Hunan, China and has become a staple in Chinese takeout restaurants all over the world. The combination of tangy orange sauce and crispy chicken makes for a mouth-watering experience. If you're a fan of this dish and want to try making it at home, we've got you covered with our top 14 beer can chicken recipes that will take your Chinese orange chicken game to the next level.
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Orange Chicken (copycat Panda Express)

Main Ingredients: Chicken, Chicken Breasts, Self Rising Flour, Eggs, Oil
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If you're a fan of Panda Express and their famous orange chicken, you'll love this copycat recipe. With just a few simple ingredients, you can recreate this beloved dish in the comfort of your own home. The secret to the perfect orange chicken lies in the sauce, which is a perfect balance of sweet and tangy flavors. Serve it with some steamed rice and you'll have a restaurant-quality meal in no time.
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Orange Chicken

Main Ingredients: Boneless Skinless Chicken, Egg, Salt, White Pepper
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For a more traditional take on Chinese orange chicken, try this recipe that uses fresh oranges for a burst of natural citrus flavor. The chicken is marinated in a blend of orange juice, soy sauce, and spices before being deep-fried to crispy perfection. The result is a dish that is both sweet and savory, with a hint of spice to keep things interesting.
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It's no secret that Chinese takeout can be expensive, so why not try making your own version of orange chicken at home? This recipe is a great alternative to the greasy, calorie-laden version you might get at a restaurant. By baking the chicken instead of deep-frying it, you can enjoy all the deliciousness of orange chicken without the guilt.
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If you're looking for a lighter option, this Chinese chicken salad is a perfect choice. It combines the flavors of orange chicken with a fresh and crunchy salad, making for a well-balanced and satisfying meal. The dressing is made with fresh orange juice, ginger, and soy sauce, giving it that signature orange chicken taste.
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Panda Express Orange Chicken

Main Ingredients: Chicken Pieces, Egg, Salt, White Pepper, Oil
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For another take on the famous Panda Express orange chicken, try this recipe that uses a combination of orange juice and marmalade for a tangy and sweet sauce. The chicken is coated in a light batter and fried until crispy, then tossed in the delicious orange sauce. Serve it with some steamed broccoli for a well-rounded meal.
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Chinese Orange Chicken (with Paleo Option)

Main Ingredients: Skinless Chicken Breasts, Oil, Marinade, Orange Juice
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If you're following a paleo diet, you don't have to miss out on the deliciousness of orange chicken. This recipe uses paleo-friendly ingredients to create a healthier version of the dish that is just as tasty. The orange sauce is made with coconut aminos, honey, and orange juice, giving it a natural sweetness that is hard to resist.
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Chinese Chicken with Oranges

Main Ingredients: Chicken, Dark Soy Sauce, Ginger Powder, Ground Black
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This recipe takes a more traditional approach to Chinese orange chicken, using both orange juice and orange zest for an intense citrus flavor. The chicken is marinated in a blend of soy sauce, ginger, and garlic before being stir-fried with the orange sauce. Serve it over steamed rice for a quick and easy weeknight dinner.
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Chinese Orange Chicken - Paleo, Whole 30, and Gluten...

Main Ingredients: Arrowroot Starch, Salt, Pepper, Chicken Thighs, Pitted
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Here's another option for those following a paleo, Whole 30, or gluten-free diet. This recipe uses almond flour instead of traditional flour for a gluten-free coating on the chicken. The orange sauce is made with coconut aminos, orange juice, and honey, making it a healthier alternative to the usual sugar-laden versions of orange chicken.
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Restaurant-Style Chinese Orange Chicken

Main Ingredients: Garlic, Fresh Ginger, Scallions, Oranges, Chicken
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If you want to recreate the restaurant experience at home, this recipe is for you. It uses a combination of orange juice, rice vinegar, and honey for a tangy and slightly sweet sauce that is sure to please. The chicken is coated in a light batter and fried until crispy, then tossed in the delicious orange sauce.
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Orange Chicken Stir Fry

Main Ingredients: Orange Juice, Grated Orange Zest, Large Garlic Cloves
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For a quick and easy version of orange chicken, try this stir fry recipe that can be made in just 20 minutes. It uses pre-cooked chicken for a no-fuss meal, and the sauce is made with orange juice, soy sauce, and honey for that classic orange chicken flavor. Serve it over rice or noodles for a complete meal.
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Panda Express Orange Chicken (Copycat)

Main Ingredients: Skinless Chicken Thighs, Egg, Salt, Black Pepper, Oil
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Here's another copycat recipe for all you Panda Express fans out there. This version uses a combination of orange juice and orange marmalade for a tangy and sweet sauce that is sure to satisfy your cravings. It's a quick and easy recipe that is perfect for busy weeknights.
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6-Ingredient Orange Chicken

Main Ingredients: Boneless, Skinless Chicken Thighs, Salt, Cornstarch
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If you're short on time and ingredients, this 6-ingredient orange chicken recipe is a lifesaver. It uses a store-bought orange sauce for convenience, making it a quick and easy option for a weeknight meal. Serve it with some steamed veggies for a well-rounded and delicious dinner.
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Chinese Tea Eggs and Soy Sauce-Poached Chicken

Main Ingredients: Large Eggs, Water, Soy Sauce, Star Anise, Green Tea
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This recipe takes a unique spin on Chinese orange chicken by using tea-infused eggs and poached chicken. The eggs add a savory and smoky flavor to the dish, while the chicken is poached in a mixture of soy sauce and spices for a tender and flavorful result. It's a must-try for any adventurous foodie.

Ingredients

To make this baked Chinese orange chicken, you'll need the following ingredients:

For the chicken:

  • 1 ½ lbs boneless, skinless chicken breast, cut into bite-sized pieces
  • 1 cup cornstarch
  • 1 tsp salt
  • ½ tsp black pepper
  • 2 eggs
  • 1 tbsp vegetable oil

For the sauce:

  • ½ cup orange juice
  • ¼ cup honey
  • ¼ cup soy sauce
  • 2 cloves garlic, minced
  • 1 tsp ginger, grated
  • 1 tbsp cornstarch
  • 1 tbsp water

Instructions

Step 1: Preheat your oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and set aside.

Step 2: Coat the chicken

In a shallow dish, mix together the cornstarch, salt, and black pepper. In a separate bowl, beat the eggs. Dip the chicken pieces in the egg mixture, then coat them in the cornstarch mixture.

Step 3: Bake the chicken

Place the coated chicken on the prepared baking sheet and drizzle with vegetable oil. Bake for 25-30 minutes, until crispy and cooked through.

Step 4: Make the sauce

While the chicken is baking, prepare the sauce. In a saucepan, combine the orange juice, honey, soy sauce, garlic, and ginger. Bring to a simmer over medium heat.

Step 5: Thicken the sauce

In a small bowl, mix together the cornstarch and water until smooth. Slowly add this mixture to the sauce, stirring continuously. Cook for 2-3 minutes, until the sauce thickens.

Step 6: Coat the chicken with the sauce

Once the chicken is done baking, toss it with the sauce in a large bowl until well coated.

Serving suggestions

Serve your baked Chinese orange chicken over a bed of steamed rice and garnish with green onions and sesame seeds for an authentic touch. You can also serve it with your favorite stir-fried vegetables for a complete meal. In just a few easy steps, you can recreate the flavors of your favorite Chinese restaurant right in your own kitchen. This baked Chinese orange chicken recipe is sure to become a family favorite and is perfect for any occasion. Give it a try and see for yourself!
17 baked chinese orange chicken recipe You won't believe the taste!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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