19 Baked Chinese Herbal Chicken Recipe Experience Flavor Like Never Before!

Published on: Mar 22, 2024

Baked Chinese herbal chicken is a traditional dish that has been enjoyed for centuries in China. This delicious recipe combines the aromatic flavors of Chinese herbs with succulent chicken, resulting in a dish that is both flavorful and nutritious. In this article, we will take a closer look at the ingredients and steps needed to create a mouth-watering baked Chinese herbal chicken dish.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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These crispy wontons are a delicious appetizer or snack that pairs perfectly with beer can chicken. The wontons are filled with a savory mixture of ground chicken, cabbage, and spices, then deep-fried until golden brown. Serve them with a sweet and spicy dipping sauce for the ultimate flavor combination.
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If you love spicy food, then this Chinese-style chicken is a must-try. The chicken is marinated in a bold and flavorful sauce made with soy sauce, honey, garlic, and chili paste. It's then grilled or baked with a beer can for an extra kick of flavor. Serve it with some rice and veggies for a complete meal.
3 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Instead of ordering takeout, why not make your own Chinese-style fried noodles to pair with your beer can chicken? These noodles are stir-fried with chicken, vegetables, and a savory sauce made with soy sauce, oyster sauce, and sesame oil. The result is a delicious and satisfying side dish that will take your chicken dinner to the next level.
4 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Sticky Chinese Barbecue Pork Belly (Char Siu) - Cafe Delites
If you're a fan of pork, then you have to try this sticky Chinese pork belly recipe. The pork is marinated in a delicious mixture of soy sauce, honey, and Chinese five-spice powder, then slow-roasted in the oven until it's tender and caramelized. It's the perfect accompaniment to beer can chicken, and the leftovers make for great sandwiches the next day.
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This classic Chinese takeout dish is a crowd-pleaser and pairs perfectly with beer can chicken. The chicken is coated in a crispy batter, then tossed in a tangy and sweet orange sauce. It's a great way to add some variety to your chicken dinner and impress your guests with your cooking skills.
6 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are a great option for beer can chicken as they tend to be juicier and more flavorful than chicken breasts. This recipe takes inspiration from Chinese flavors with a marinade made with soy sauce, honey, and Chinese five-spice powder. The chicken is then grilled or baked with a beer can for an extra boost of flavor.
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On a chilly day, there's nothing better than a warm bowl of Chinese chicken soup. This recipe is made with chicken, vegetables, and noodles in a flavorful broth. The chicken is cooked with a beer can, adding a unique twist to this classic comfort food. It's the perfect dish to warm you up from the inside out.
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If you're looking for a healthy and flavorful side dish to serve with your beer can chicken, this Chinese-style chicken and broccoli recipe is just what you need. The chicken is stir-fried with broccoli and a savory sauce made with soy sauce, oyster sauce, and garlic. It's a quick and easy way to add some veggies to your meal.
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These Chinese-style wontons are a delicious and fun way to enjoy chicken. The wontons are filled with a mixture of ground chicken, spices, and vegetables, then boiled and served in a flavorful broth. They make for a great appetizer or light meal alongside beer can chicken.
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Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is perfect for pairing with beer can chicken. These dumplings are filled with a mixture of chicken, pork, and spices, and are steamed to perfection. When you bite into them, you'll experience a burst of flavorful broth along with the filling.
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These sticky Chinese-style wings are a great addition to any beer can chicken dinner. The wings are coated in a sweet and spicy sauce made with honey, soy sauce, and chili paste, then baked until crispy. They're finger-licking good and will definitely be a hit with your guests.
12 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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Chicken legs are another great option for beer can chicken, and this recipe takes them to a whole new level of deliciousness. The chicken legs are marinated in a flavorful mixture of soy sauce, honey, and Chinese five-spice powder, then coated in a crispy batter and fried until golden brown. They're a fun and tasty twist on classic fried chicken.
13 of 20

Baked Chinese Chicken Parcel

Main Ingredients: Chicken, Ginger, Spring Onion, Shaoxing Wine, Ginger
Baked Chinese Chicken Parcel | Christine's Recipes: Easy Chinese ...
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This unique recipe takes inspiration from Chinese-style dumplings but is made with chicken instead. The chicken is wrapped in a thin sheet of dough, then baked until golden brown and crispy. It's a fun and unexpected way to enjoy chicken and is sure to impress your dinner guests.
14 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
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If you love Chinese takeout, then you'll love these fried chicken wings made with classic Chinese flavors. The wings are marinated in a mixture of soy sauce, hoisin sauce, and spices, then fried until crispy. Serve them with some steamed rice and veggies for a delicious and easy meal.
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If you're in the mood for a lighter meal, this Chinese chicken salad is the perfect choice. It's made with shredded chicken, crunchy veggies, and a tangy soy sauce dressing. It's a refreshing and flavorful dish that pairs well with any beer can chicken recipe.
16 of 20

Crispy Baked Honey Garlic Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Large Eggs, Panko
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This crispy baked chicken recipe is a healthier alternative to fried chicken and is perfect for pairing with beer can chicken. The chicken is coated in a mixture of honey, garlic, and spices, then baked until golden brown and crispy. It's a delicious and guilt-free way to enjoy chicken.
17 of 20

Chinese Egg Rolls for Kraft Makers

Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
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If you're feeling adventurous, why not try making your own egg rolls to serve with beer can chicken? This recipe uses a combination of ground chicken, vegetables, and spices, then wrapped in egg roll wrappers and fried until crispy. Serve them with some sweet and sour sauce for dipping.
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Stir-fry is a quick and easy way to add some variety to your chicken dinner, and this Chinese-style version is a must-try. The chicken is stir-fried with vegetables and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Serve it over rice or noodles for a complete and delicious meal.
19 of 20

Sticky Chinese Chicken

Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
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This sticky Chinese-style chicken is a great option for a busy weeknight dinner. The chicken is marinated in a flavorful sauce made with soy sauce, honey, and garlic, then baked until tender and sticky. Serve it with some rice and steamed veggies for a balanced and tasty meal.
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Sweet and sour chicken is a classic Chinese dish that is perfect for pairing with beer can chicken. The chicken is coated in a crispy batter, then topped with a tangy and sweet sauce made with pineapple, vinegar, and sugar. It's a delicious and easy way to add some variety to your chicken dinner.

The Health Benefits of Chinese Herbal Chicken

Chinese herbal chicken is not only a delicious dish, but it also has numerous health benefits. Chinese herbs, such as ginseng, goji berries, and astragalus, are known for their medicinal properties and have been used in traditional Chinese medicine for centuries. When combined with chicken, these herbs can provide a range of health benefits, including boosting the immune system, improving digestion, and promoting overall well-being.

Using the Right Herbs

The key to a flavorful and nutritious baked Chinese herbal chicken dish is using the right herbs. Some popular herbs used in this recipe include ginseng, goji berries, and astragalus. Ginseng is known for its immune-boosting properties and can help combat fatigue and stress. Goji berries, also known as wolfberries, are rich in antioxidants and can help improve vision and strengthen the immune system. Astragalus is a powerful herb that can help regulate blood pressure and improve heart health.

Preparation and Cooking Process

To begin, marinate chicken pieces with a combination of Chinese herbs and spices such as ginger, garlic, and soy sauce. This will infuse the chicken with the aromatic flavors of the herbs. Next, place the chicken in a baking dish and add in additional herbs, vegetables, and broth. The chicken is then baked in the oven until it is tender and the flavors have melded together.

Serving Suggestions

Baked Chinese herbal chicken can be served as a main dish with a side of steamed rice and vegetables. Alternatively, it can be shredded and added to soups or stir-fries for a flavorful and nutritious twist. This dish is also a popular choice as a nourishing postpartum meal for new mothers. In conclusion, baked Chinese herbal chicken is a delicious and healthy dish that is easy to make. By using the right combination of herbs and spices, this dish not only tantalizes the taste buds but also provides numerous health benefits. Give this recipe a try and experience the flavors of traditional Chinese cuisine in the comfort of your own home.
19 baked chinese herbal chicken recipe Experience flavor like never before!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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