16 Baked Chinese Almond Chicken Recipe Get Ready To Indulge!

Published on: Mar 22, 2024

For those who love the rich flavors of Chinese cuisine, there is nothing quite like a deliciously baked Chinese almond chicken dish. This recipe brings together the perfect blend of savory and nutty flavors, creating a mouth-watering experience for your taste buds. Not only is it incredibly easy to make, but it also offers a healthier alternative to the traditional fried version. So, get ready to tantalize your taste buds with this delectable Chinese almond chicken recipe.

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If you're looking to add a twist to your classic beer can chicken, try this Chinese almond chicken recipe. The combination of savory chicken and nutty almonds creates a unique and delicious flavor that will have your taste buds dancing. To make this recipe, start by mixing together soy sauce, rice vinegar, honey, and crushed red pepper in a small bowl. Then, coat your chicken with the marinade and let it sit for at least 30 minutes. As the chicken marinates, preheat your grill to medium-high heat. Once your grill is ready, place the chicken on a beer can and carefully balance it on the grill. Cook for about an hour, or until the chicken reaches an internal temperature of 165°F. While the chicken cooks, you can prepare the almond topping by toasting sliced almonds in a pan with a little bit of oil and soy sauce. When the chicken is finished, top it with the almond mixture and serve hot.
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This refreshing and flavorful Chinese chicken salad is perfect for a light and healthy meal. Start by shredding cooked chicken and mixing it with shredded cabbage, carrots, and sliced almonds. For the dressing, combine sesame oil, soy sauce, rice vinegar, and a touch of honey. Pour the dressing over the salad and toss until evenly coated. You can also add some mandarin oranges or crispy wonton strips for extra crunch. This salad is great for meal prep and can be enjoyed for a few days in a row. The flavors only get better as the salad marinates in the dressing. Plus, the combination of protein-rich chicken and fiber-rich vegetables makes for a well-balanced and satisfying meal.
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Chinese Almond Tea – Traditional Style

Main Ingredients: Almonds, Sticky Rice, Water, Rock Sugar
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In Chinese culture, almond tea is believed to have many health benefits. This traditional style recipe is simple to make and can be enjoyed hot or cold. Start by soaking raw almonds in water overnight. Then, blend the almonds with fresh water and honey until smooth. Strain the mixture through a cheesecloth and serve the resulting almond milk as a refreshing drink. You can also add a splash of vanilla extract or a sprinkle of cinnamon for added flavor. This almond tea is a great alternative to caffeinated drinks and is perfect for those looking for a dairy-free option.
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This Chinese-inspired pasta salad is a great option for a potluck or picnic. Cook your favorite pasta according to package instructions and let it cool. Then, mix together a dressing made with sesame oil, soy sauce, rice vinegar, and honey. Toss the pasta with the dressing and add shredded chicken, shredded cabbage, and sliced almonds. Top with chopped green onions and sesame seeds for an extra pop of flavor. This pasta salad is versatile and can be customized to your liking. You can add other vegetables like bell peppers or snow peas, or even switch out the chicken for shrimp or tofu. The possibilities are endless!
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Chinese-Peruvian Fried Rice

Main Ingredients: Canola Oil, Chicken, Salami, Slivered Almonds, Minced
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This fusion dish combines the flavors of Chinese and Peruvian cuisine for a unique and flavorful fried rice. Start by cooking rice according to package instructions and letting it cool. In a pan, cook diced chicken with soy sauce and garlic. Once the chicken is cooked, add the rice, frozen peas and carrots, and chopped green onions to the pan. Cook until the vegetables are heated through, then add a beaten egg and scramble it into the rice mixture. Serve hot and top with sliced almonds for added crunch. This dish is a great way to use up leftover rice and chicken, and the flavors complement each other perfectly. Give it a try for your next weeknight dinner.
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Chinese Chicken Pasta Salad with Sesame Dressing

Main Ingredients: Chicken, Romaine Lettuce, Rotini Pasta, Red Cabbage
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If you're a fan of pasta salads, this Chinese chicken pasta salad with sesame dressing is a must-try. To make the dressing, mix together sesame oil, soy sauce, rice vinegar, honey, and a dash of sriracha. Cook your favorite pasta according to package instructions and let it cool. Then, toss the pasta with the dressing and add shredded chicken, shredded cabbage, sliced almonds, and chopped green onions. Top with sesame seeds for an extra crunch. The combination of savory and tangy flavors in this salad is sure to be a hit with your taste buds. Plus, it's a great way to add some variety to your usual pasta salad recipe.
Main Ingredients: Almonds, Water, Rice, Rock Sugar, Egg White
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This Chinese almond dessert is a sweet and satisfying way to end a meal. To make it, start by boiling milk, sugar, and almond extract in a pot. Then, mix cornstarch with a little bit of water and add it to the pot to thicken the mixture. Let it cool and serve chilled. You can also add some sliced almonds on top for added texture. This dessert is simple to make, but the flavors will transport you to a cozy Chinese restaurant. It's the perfect dessert for almond lovers.
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Kung Pao Chicken

Main Ingredients: Oil, Soy Sauce, Dry White Wine, Cornstarch, Boneless
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This spicy and flavorful dish is a Chinese takeout favorite. To make it at home, start by marinating diced chicken with soy sauce, rice vinegar, honey, and sriracha. While the chicken marinates, prepare the sauce by mixing together chicken broth, soy sauce, rice vinegar, honey, and cornstarch. In a pan, cook the chicken until browned, then add diced bell peppers, chopped green onions, and peanuts. Pour the sauce over the chicken and vegetables and cook until thickened. Serve hot over rice. This dish is perfect for those who love a little bit of heat in their meals. The combination of savory and spicy flavors makes for a delicious and satisfying meal.
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Chinese Chicken Salad – from the Southern Fried Radio...

Main Ingredients: Chicken Breasts, Cole Slaw Mix, Matchstick Carrots
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This unique Chinese chicken salad recipe comes from the Southern Fried Radio show. To make it, start by marinating chicken with soy sauce, minced garlic, and honey. Cook the chicken in a pan until browned, then set aside. In the same pan, cook diced bell peppers and chopped green onions until soft. Add the chicken back to the pan and cook until heated through. Serve over a bed of shredded cabbage and top with sliced almonds. The result is a flavorful and colorful salad that will make your taste buds sing. It's a great option for a quick and easy lunch or dinner.
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Lighter Chinese Chicken Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
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If you're looking for a healthier version of the classic Chinese chicken salad, try this recipe. Instead of using fried wonton strips, this salad uses crunchy rice noodles for added texture. Start by marinating chicken with soy sauce, minced garlic, and honey. Cook the chicken in a pan until browned, then let it cool. In a bowl, mix together shredded cabbage, carrots, and sliced almonds. Add the chicken and top with rice noodles. For the dressing, combine sesame oil, soy sauce, rice vinegar, and a touch of honey. Pour the dressing over the salad and toss until evenly coated. This salad is a great option for those watching their calorie intake, but still craving a flavorful and satisfying meal.
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If you're a fan of spicy food, this Chinese spicy chicken recipe is a must-try. To make it, start by marinating diced chicken with soy sauce, rice vinegar, honey, and a generous amount of chili paste. In a pan, cook the chicken until browned, then add diced bell peppers, chopped green onions, and chopped peanuts. Cook until the vegetables are soft and the chicken is cooked through. Serve hot over rice. This dish is perfect for those who love a good spicy kick in their meals. The combination of savory and spicy flavors will have you coming back for more.
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This colorful and flavorful Chinese chopped salad is a great option for a healthy and satisfying meal. Start by shredding cooked chicken and mixing it with shredded cabbage, carrots, and chopped green onions. For the dressing, combine sesame oil, soy sauce, rice vinegar, and a touch of honey. Pour the dressing over the salad and toss until evenly coated. Top with sliced almonds and sesame seeds for extra crunch. This salad is great for meal prep and can be enjoyed for a few days in a row. The flavors only get better as the salad marinates in the dressing. Plus, the combination of protein-rich chicken and fiber-rich vegetables makes for a well-balanced and satisfying meal.
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Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露

Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
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This traditional Chinese dessert soup is a popular Cantonese dish. To make it, start by soaking raw almonds in water overnight. Then, blend the almonds with fresh water and honey until smooth. Strain the mixture through a cheesecloth and cook in a pot with more water, sugar, and a beaten egg white. Cook until the soup thickens and serve hot or cold. This dessert is perfect for those with a sweet tooth, but it's also a great way to incorporate healthy almonds into your diet.
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This recipe is perfect for those looking for a quick and easy meal. Start by cooking your favorite pasta according to package instructions and letting it cool. Then, mix together a dressing made with sesame oil, soy sauce, rice vinegar, and honey. Toss the pasta with the dressing and add shredded chicken, shredded cabbage, and sliced almonds. Top with chopped green onions and sesame seeds for an extra pop of flavor. This dish is versatile and can be customized to your liking. You can add other vegetables like bell peppers or snow peas, or even switch out the chicken for shrimp or tofu. The possibilities are endless!
15 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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If you're a fan of crispy fried noodles, try making them at home with this recipe. Start by boiling thin egg noodles until al dente, then drain and let them cool. In a pan, cook diced chicken with soy sauce and garlic. Once the chicken is cooked, add the noodles and cook until crispy. Add in diced bell peppers, chopped green onions, and sliced almonds for added flavor and crunch. This dish is a great option for a quick and easy weeknight dinner, and it's sure to be a hit with the whole family.
16 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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This Chinese-inspired pork belly recipe is sure to be a crowd-pleaser. Start by marinating pork belly with soy sauce, honey, garlic, and five-spice powder. Let it marinate for at least an hour, then cook in a pan until browned. In a separate pan, cook diced bell peppers and chopped green onions until soft. Add the pork belly to the pan and cook until the sauce thickens. Serve over rice and top with sliced almonds. This dish may take a little bit of time to prepare, but the result is a delicious and sticky pork belly that will have everyone asking for seconds.
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This Chinese orange chicken recipe is a healthier version of the classic takeout dish. Start by marinating diced chicken with soy sauce, rice vinegar, honey, and orange juice. Cook the chicken in a pan until browned, then set aside. In the same pan, cook diced bell peppers and chopped green onions until soft. Add the chicken back to the pan and cook until heated through. Serve over a bed of rice and top with sliced almonds. This dish is packed with flavor and is a great way to satisfy your craving for Chinese food without the guilt.
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These crispy and delicious Chinese almond cookies are perfect for a sweet treat. Start by mixing together flour, sugar, almond extract, and sliced almonds. Roll the dough into small balls and press down with a fork to create a criss-cross pattern. Bake in the oven until golden brown and serve with a cup of Chinese almond tea. These cookies are great for sharing with friends and family, and they make a great gift for any occasion.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're tired of the same old chicken breast, try this Chinese chicken thighs recipe for a change of pace. Start by marinating chicken thighs with soy sauce, rice vinegar, honey, and minced garlic. Cook the chicken in a pan until browned and set aside. In the same pan, cook diced bell peppers and chopped green onions until soft. Add the chicken back to the pan and cook until heated through. Serve over a bed of rice and top with sliced almonds. This dish is full of flavor and the chicken thighs stay moist and tender, making for a delicious and satisfying meal.
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This Chinese-inspired pasta salad is a great dish to bring to a potluck or barbeque. Cook your favorite pasta according to package instructions and let it cool. Then, mix together a dressing made with sesame oil, soy sauce, rice vinegar, and honey. Toss the pasta with the dressing and add shredded chicken, shredded cabbage, and sliced almonds. Top with chopped green onions and sesame seeds for an extra pop of flavor. The combination of protein-rich chicken and fiber-rich vegetables makes this dish a well-balanced and satisfying option for any gathering.

The Health Benefits of Baked Chinese Almond Chicken

Chinese almond chicken is a popular dish that can be found in many Chinese restaurants. However, by baking it at home, you have more control over the ingredients, making it a healthier option. This dish is packed with essential nutrients that your body needs to stay healthy. Almonds, the star ingredient of this dish, are known for their high levels of healthy fats, protein, and fiber. They are also a good source of vitamin E, magnesium, and potassium. These nutrients help to boost your immune system, regulate blood pressure, and maintain healthy skin and hair.

Avoiding the Unhealthy Aspects of Traditional Chinese Almond Chicken

While Chinese almond chicken may be a popular dish, the traditional fried version is not the healthiest option. The deep-frying process adds unnecessary calories and unhealthy fats to the dish. By baking the chicken, you can eliminate these unhealthy aspects while still enjoying the delicious flavors of Chinese almond chicken.

The Perfect Blend of Flavors

Apart from the health benefits, this baked Chinese almond chicken recipe also offers a perfect blend of flavors. The savory taste of soy sauce pairs perfectly with the nuttiness of the almonds. The addition of honey adds a touch of sweetness, while the ginger adds a subtle kick to the dish. All these flavors come together to create a harmonious taste that will leave you wanting more.

Easy to Make at Home

One of the best things about this recipe is how easy it is to make at home. With just a handful of ingredients and a few simple steps, you can recreate the flavors of your favorite Chinese restaurant in the comfort of your own kitchen. Plus, by baking the chicken, you eliminate the need for constant stirring and monitoring that comes with traditional Chinese cooking methods. In conclusion, this baked Chinese almond chicken recipe is a must-try for any Chinese food lover. It offers a healthier alternative to the traditional fried version, packed with essential nutrients and a perfect blend of flavors. So, why not give it a try and see for yourself how delicious and easy this dish is to make at home?
16 baked chinese almond chicken recipe Get ready to indulge!

Chinese Almond Chicken

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 chicken breasts medium, flattened to 1/4 inch thickness
  • 1 cup tapioca flour
  • 1/4 cup sparkling water
  • 1 large egg
  • 1 pinch sea salt
  • refined coconut oil for frying - refined doesn't have a coconut flavor
  • 6 tablespoons tapioca flour
  • 3 tablespoons water
  • 3 cups chicken broth
  • 3 tablespoons ghee
  • 2 tablespoons coconut aminos
  • 1/4 teaspoon almond extract
  • 1 chicken bouillon cube
  • sea salt to taste
  • black pepper to taste
  • iceberg lettuce shredded
  • sliced almonds
  • green onions sliced
  • chinese mustard essential for the full flavor profile

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 59 grams
  • Cholesterol : 200 milligrams
  • Fat : 20 grams
  • Fiber : 2 grams
  • Protein : 55 grams
  • SaturatedFat : 3 grams
  • Sodium : 910 milligrams
  • Sugar : 4 grams
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