19 Baked Chicken Wings Chinese Recipe They're Simply Irresistible!

Published on: Mar 20, 2024

Welcome to the world of flavorful and delicious Chinese cuisine! If you're a fan of baked chicken wings, then you're in for a treat. In this article, we'll be sharing a Chinese recipe for baked chicken wings that will leave your taste buds wanting more. Not only is this dish packed with mouth-watering flavors, but it's also a healthier alternative to traditional fried chicken wings. So, let's get started on this tantalizing journey of Chinese-style baked chicken wings.

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Main Ingredients: Chicken Wings, Salt, White Sugar, Water, Soy Sauce
Sticky Baked Chinese Chicken Wings | RecipeTin Eats
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If you're a fan of Chinese takeout, you'll love this recipe for Kowloon's Chinese Chicken Wings. These wings are crispy, flavorful, and have just the right amount of spice. They're perfect for a game day snack or a fun appetizer for your next party. They're also surprisingly easy to make!
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These Chinese Chicken Wings are a classic and for good reason. They're coated in a sweet and tangy sauce that will have you licking your fingers clean. The secret ingredient? Honey. It adds a depth of flavor that will keep you coming back for more.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
If you like takeout-style fried chicken wings, and spicy fried chicken ...
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Who says you have to leave the house for delicious Chinese food? With this recipe for Fried Chicken Wings, Chinese takeout style, you can make your favorite dish at home. These wings are crispy, flavorful, and oh-so-addictive.
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Chinese Baked Hot Wings

Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
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Looking for a healthier option for your chicken wings? Look no further than these Chinese Baked Hot Wings. They're baked, not fried, but still pack a punch of flavor. The key is the marinade, which includes soy sauce, hoisin sauce, and sriracha for a spicy kick.
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Chinese Style Fried Chicken Wings | Cooking, Fried chicken wings, Fried ...
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If you're a fan of crispy, crunchy wings, you'll love these Chinese Fried Chicken Wings. They're coated in a light batter and fried to perfection. The best part? You can customize the flavors by adding your favorite Chinese spices and sauces.
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Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
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These Sticky Chinese Chicken Wings are a crowd pleaser. They're coated in a sticky, sweet, and spicy glaze that will have everyone asking for the recipe. They're easy to make and perfect for a party or game day snack.
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Baked Chinese Chicken Wings

Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
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These Baked Chinese Chicken Wings are a healthier alternative to traditional fried wings. They're coated in a flavorful marinade and then baked to crispy perfection. The result is a tangy, sweet, and savory wing that will have you reaching for seconds.
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Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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Garlic lovers, this one's for you. These Crispy Chinese Garlic Chicken Wings are coated in a garlicky sauce that will have your taste buds singing. The key is to let the wings marinate in the sauce for at least an hour before baking them to crispy perfection.
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Extra Crispy Baked Chicken Wings

Main Ingredients: Chicken Wings, Baking Powder, Kosher Salt, Buffalo Wing
Extra Crispy Baked Chicken Wings - i FOOD Blogger
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If you're a fan of extra crispy wings, you'll love this recipe for Extra Crispy Baked Chicken Wings. The secret to their crispiness? Baking powder. It helps create a crunchy exterior while keeping the inside tender and juicy. Serve them with your favorite dipping sauce for a delicious appetizer or main course.
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Oven Baked Chicken Wings

Main Ingredients: Chicken Wings, Salt, Pepper, Vegetable Oil, Soy Sauce
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If you're short on time, these Oven Baked Chicken Wings are the perfect solution. They only require 5 ingredients and 10 minutes of prep time. The result is a flavorful, juicy, and crispy wing that will have you ditching takeout for good.
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Baked Chicken Wings {Video}

Main Ingredients: Chicken Wings, Sea Salt, Smoked Paprika, Ground Cumin
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If you're a visual learner, this recipe for Baked Chicken Wings with a video tutorial is perfect for you. It walks you through each step of the process, from marinating the wings to baking them to perfection. Plus, the end result is a deliciously crispy and flavorful wing.
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Crispy Chinese Black Pepper Chicken Wings

Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
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Black pepper adds a spicy and earthy flavor to these Crispy Chinese Black Pepper Chicken Wings. The key is to toast the black pepper before adding it to the marinade, which brings out its full flavor. These wings are perfect for those who love a little heat in their food.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...

Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
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If you haven't tried Chinese 5 Spice, you're missing out. This blend of spices adds a unique and delicious flavor to these Chinese 5 Spice Chicken Wings. The soy sauce and balsamic vinegar in the marinade add a depth of flavor that will have you going back for more.
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Crispy Oven Baked Chicken Wings

Main Ingredients: Chicken Wings, Salt, Garlic Powder, Pepper, Paprika
Crispy Oven Baked Chicken Wings - Easy Peasy Meals
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If you're looking for a healthier alternative to fried wings, these Crispy Oven Baked Chicken Wings are a must-try. They're coated in a flavorful marinade and then baked to crispy perfection. The best part? You can customize the spices and sauces to your liking.
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These Chinese Sticky Chicken Wings are coated in a sticky, sweet, and savory glaze that will have you licking your fingers clean. The key is to let the wings marinate in the sauce for at least an hour before baking them to crispy perfection.
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Crispy Baked Chicken Wings | Seriously Crispy Chicken...

Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, Salt
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If you're a fan of seriously crispy wings, you'll love this recipe for Crispy Baked Chicken Wings. They're coated in a flavorful marinade and then baked to perfection. The key is to flip the wings halfway through baking to ensure an even crispiness on both sides.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
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Mumbo sauce, also known as "Chinese BBQ sauce," is the star of this recipe for Chinese Chicken Wings with Mumbo Sauce. It's a tangy and sweet sauce that adds a delicious flavor to these wings. They're perfect for a game day snack or a fun appetizer for your next party.
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Cajun Baked Chicken Wings

Main Ingredients: Nonstick Cooking Spray, Chicken Wings, Extra Virgin
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Spice up your chicken wings with this recipe for Cajun Baked Chicken Wings. They're coated in a flavorful Cajun seasoning and then baked to crispy perfection. Serve them with your favorite dipping sauce for a delicious and spicy appetizer.
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Chinese Lemon Chicken Wings - Crispy BAKED Chicken Wing

Main Ingredients: Chicken Wings, Salt, Granulated Garlic, Shaoxing, Soy
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If you're a fan of tangy and sweet flavors, you'll love these Chinese Lemon Chicken Wings. They're coated in a delicious lemon sauce that adds a burst of flavor to each bite. Plus, they're baked, not fried, so you can feel good about indulging in these wings.
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Perfect Crispy Baked Chicken Wings

Main Ingredients: Nonstick Cooking Spray, Chicken Wings, Extra Virgin
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Looking for the perfect chicken wing recipe? Look no further than these Perfect Crispy Baked Chicken Wings. They're coated in a flavorful marinade and then baked to crispy perfection. The best part? They're customizable to your taste preferences.

The Perfect Combination of Chinese and Western Flavors

When it comes to Chinese cuisine, the first thing that comes to mind is flavorful and aromatic dishes. And this baked chicken wings recipe is no exception. The combination of traditional Chinese spices and Western-style cooking methods creates a unique and delicious dish that will satisfy any palate.

The Secret to Crispy Baked Chicken Wings

One of the key elements in this Chinese-style baked chicken wings recipe is achieving the perfect crispy texture. The secret lies in marinating the chicken wings in a blend of Chinese spices and soy sauce for at least an hour before baking. This not only infuses the chicken with flavor, but also helps to lock in moisture and create a crispy outer layer.

A Healthier Alternative to Fried Chicken Wings

While fried chicken wings may be a popular choice, they are often high in calories and unhealthy fats. This Chinese-style baked chicken wings recipe offers a healthier alternative without compromising on taste. By using baking instead of frying, you can enjoy the same crispy texture and flavor without the added guilt.

Pairing with Traditional Chinese Dishes

These baked chicken wings are a versatile dish that can be enjoyed on its own as a snack or paired with other Chinese dishes. For a complete Chinese-style meal, serve these wings with steamed rice and stir-fried vegetables. The savory and spicy flavors of the chicken wings complement these dishes perfectly.

Ready to Try This Chinese Recipe for Baked Chicken Wings?

Now that you know the key elements of this Chinese-style baked chicken wings recipe, it's time to put it to the test. Impress your family and friends with this flavorful and healthier alternative to traditional fried chicken wings. So, what are you waiting for? Get your apron on and start cooking!
19 baked chicken wings chinese recipe They're simply irresistible!

Kowloon's Chinese Chicken Wings

yield: 11 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds chicken wings
  • 3 tablespoons salt
  • 2 tablespoons white sugar
  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1 tablespoon gin
  • 1/4 teaspoon ground ginger
  • 1 quart vegetable oil for frying

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 95 milligrams
  • Fat : 99 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 2510 milligrams
  • Sugar : 2 grams
  • TransFat : 2.5 grams
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