20 Bake Italian Sausage Recipe Delight In These Amazing Recipes!
Published on: Mar 15, 2024
Italian sausage is a versatile ingredient that can be used in a variety of dishes, from pastas and sandwiches to soups and stews. But if you're tired of the same old recipes, why not try making your own homemade Italian sausage? Not only is it easy to make, but it also allows you to control the flavors and ingredients, making it a healthier and more personalized option. In this article, we'll show you how to make your own mouth-watering Italian sausage from scratch.
Main Ingredients: Penne Pasta, Italian Sausage, Zucchini, Red Pepper
Looking for a delicious and easy dinner recipe? Look no further than this VELVEETA® Italian Sausage Bake! With just a few simple ingredients, you can have a satisfying meal on the table in no time.
This recipe combines the rich and creamy taste of VELVEETA® cheese with flavorful Italian sausage, creating the perfect combination of comfort and flavor. It's a great option for busy weeknights or a cozy weekend dinner with the family.
To make this dish even more convenient, you can prepare it ahead of time and simply pop it in the oven when you're ready to eat. Plus, it's a great way to use up leftovers or pantry staples.
So why wait? Let's dive into this easy and delicious VELVEETA® Italian Sausage Bake recipe!
Lasagna is a classic Italian dish that never fails to impress. But why stick to traditional recipes when you can add a twist with Italian sausage? This Italian Sausage Lasagna is a mouth-watering combination of rich tomato sauce, savory sausage, and gooey cheese.
With layers of lasagna noodles, meat sauce, and a creamy cheese filling, this dish is a crowd-pleaser. And the best part? You can customize it to your liking by adding your favorite veggies or using different types of sausage.
Whether you're serving it for a special occasion or a casual family dinner, this Italian Sausage Lasagna is sure to be a hit. And with leftovers, you'll have a delicious meal ready to go for the next day!
3of 17
How to Bake Italian Sausage with Peppers
Main Ingredients: Italian Sausage, Red Pepper, Orange Pepper, Large Red
Baked Italian sausage with peppers is a classic and flavorful dish that's perfect for any occasion. It's a simple one-pan meal that requires minimal prep and cleanup, making it a go-to option for busy weeknights.
Using fresh Italian sausage links and colorful bell peppers, this recipe is packed with flavorful ingredients. And with the addition of fragrant herbs and spices, you'll have a delicious meal in just 30 minutes.
Not only is this dish delicious, but it's also versatile. You can serve it over rice or pasta, or simply enjoy it on its own. Give this recipe a try and see for yourself how easy and tasty it is!
4of 17
Dump-and-Bake Italian Sausage with Rice
Main Ingredients: Condensed Cream Of Mushroom Soup, Water, Long Grain
When you don't have a lot of time to spend in the kitchen, dump-and-bake meals are a lifesaver. And this Dump-and-Bake Italian Sausage with Rice is no exception. With just a few simple ingredients, you can have a hearty and satisfying meal on the table in no time.
The key to this recipe is the combination of flavorful Italian sausage, tangy tomato sauce, and aromatic herbs. And with the addition of rice, you'll have a complete meal that's both filling and delicious.
So the next time you need a quick and easy meal, give this Dump-and-Bake Italian Sausage with Rice a try. You won't be disappointed!
5of 17
Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian Sausage Bake is a hearty and satisfying dish that's perfect for feeding a crowd. It's loaded with flavorful Italian sausage, crisp bell peppers, and tender potatoes, all baked together in a rich tomato sauce.
Not only is this dish delicious, but it's also versatile. You can serve it on its own as a main dish, or pair it with crusty bread or pasta for a heartier meal.
The best part? This recipe is easy to make and requires minimal prep. Simply throw everything in a baking dish and let the oven do the work. It's a perfect option for busy weeknights or a lazy weekend dinner.
If you're looking for a hearty and flavorful one-pan meal, this Italian Sausage, Potatoes, Peppers and Onions recipe is a must-try. With just a handful of ingredients, you can have a delicious and satisfying meal on the table in no time.
This dish is packed with flavor, thanks to the combination of savory Italian sausage, crisp potatoes, fragrant onions, and colorful bell peppers. And with the addition of Italian seasoning and garlic, it's a flavorful explosion in every bite.
Whether you're serving it for a busy weeknight or a casual family dinner, this Italian Sausage, Potatoes, Peppers and Onions recipe is sure to be a hit. Plus, it's a great option for meal prepping and leftovers!
Who says you need multiple pots and pans to make a delicious pasta dish? This One Pot Italian Sausage Pasta recipe is a game-changer. With just one pot, you can have a flavorful and satisfying meal on the table in no time.
This dish is packed with aromatic herbs and spices, rich tomato sauce, and creamy half and half, creating a delicious and indulgent pasta dish. And with the addition of savory Italian sausage, it's a complete meal in one pot.
Not only is this recipe easy to make, but it also requires minimal cleanup. So the next time you're in a time crunch, give this One Pot Italian Sausage Pasta a try. It's a flavorful and convenient option for any busy day.
8of 17
Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This Skillet Italian Sausage and Peppers recipe is a quick and easy meal that's perfect for busy weeknights. With just a handful of ingredients, you can have a flavorful and satisfying meal on the table in just 20 minutes.
The key to this recipe is the combination of crisp bell peppers, savory Italian sausage, and aromatic herbs and spices. And with the addition of hearty pasta, it's a complete meal in one skillet.
Not only is this dish delicious, but it's also versatile. You can use any type of pasta you have on hand, or even swap out the sausage for your favorite protein. Give this Skillet Italian Sausage and Peppers a try and see for yourself how quick and easy it is to make!
If you're a fan of classic pasta dishes, you'll love this Italian Sausage Pasta recipe. With just a handful of ingredients, you can have a satisfying and delicious meal on the table in no time.
This dish is packed with flavor, thanks to the combination of savory Italian sausage, rich tomato sauce, and aromatic herbs. And with the addition of pasta, it's a complete meal that will please the whole family.
Plus, this recipe is easy to customize to your liking. Add your favorite veggies or swap out the sausage for a different protein. Either way, this Italian Sausage Pasta is sure to be a hit.
10of 17
Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
If you're following a keto diet, this Creamy Keto Italian Sausage Soup is a must-try. It's a delicious and comforting dish that's packed with flavorful ingredients and perfect for chilly days.
The key to this recipe is the combination of savory Italian sausage, aromatic herbs and spices, and creamy heavy cream. And with the addition of low-carb veggies, this soup is both satisfying and nutritious.
Whether you're following a keto lifestyle or not, this Creamy Keto Italian Sausage Soup is a delicious and healthy option for any day of the week.
11of 17
Roasted Italian Sausage & Potato Bake
Main Ingredients: Italian Sausage, Russet Potatoes, Garlic, Fresh
Roasted dishes are always a hit, and this Roasted Italian Sausage & Potato Bake is no exception. With crispy potatoes, savory Italian sausage, and flavorful bell peppers, this dish is a delicious and easy option for any day of the week.
The key to this recipe is the combination of savory Italian sausage with fresh herbs and spices, creating a flavorful and fragrant dish. And with the addition of colorful veggies, it's a complete meal in one dish.
Whether you're serving it for a casual dinner or a special occasion, this Roasted Italian Sausage & Potato Bake is sure to impress. So give it a try and see for yourself how easy and tasty it is!
If you're a fan of pizza, you'll love this Italian Sausage and Pepperoni Stromboli. With just a handful of ingredients, you can have a delicious and flavorful meal that's perfect for game day or a casual dinner with friends.
This stromboli is packed with savory Italian sausage, spicy pepperoni, and creamy mozzarella cheese, making every bite a flavorful explosion. And with the addition of fragrant herbs and spices, it's a delicious and indulgent treat.
This recipe is also easy to customize to your liking. Add your favorite toppings or swap out the meats and cheese. Either way, this Italian Sausage and Pepperoni Stromboli is sure to be a crowd-pleaser.
Italian Sausage and Peppers is a classic dish that never gets old. With just a few simple ingredients, you can have a flavorful and satisfying meal on the table in under 30 minutes.
This dish is packed with savory Italian sausage, crisp bell peppers, and fragrant herbs and spices, creating a delicious and easy meal. And with the addition of colorful veggies, it's also a nutritious option for any day of the week.
Whether you're serving it for a busy weeknight or a casual family dinner, this Italian Sausage and Peppers recipe is sure to be a hit. Plus, it's a great way to use up leftovers or pantry staples.
Pasta bakes are always a hit, and this Italian Sausage Penne Bake is no exception. With savory Italian sausage, creamy tomato sauce, and gooey mozzarella cheese, this dish is a delicious and easy option for any day of the week.
Not only is this dish flavorful, but it's also convenient. You can prepare it ahead of time and simply pop it in the oven when you're ready to eat. And with leftovers, you'll have a delicious meal ready to go for the next day.
So why not give this Italian Sausage Penne Bake a try? It's a comforting and delicious dish that's perfect for any occasion.
15of 17
Cheesy Spaghetti Bake
Main Ingredients: Spaghetti, Large Egg, Milk, Garlic Salt, Sugar
Spaghetti is a staple in many households, but have you ever tried a baked version? This Cheesy Spaghetti Bake is a delicious and easy twist on a classic dish that's perfect for family dinners or potlucks.
This dish is loaded with savory Italian sausage, flavorful tomato sauce, and creamy mozzarella cheese, creating a delicious and indulgent meal. And with the addition of fragrant herbs and spices, it's a flavorful explosion in every bite.
So why not switch up your usual spaghetti routine and give this Cheesy Spaghetti Bake a try? It's sure to be a hit with everyone!
16of 17
Italian Sausage Pasta Bake
Main Ingredients: Rigatoni Pasta, Marinara Sauce, Half And Half, Fresh
Pasta bakes are a great option for busy weeknights, and this Italian Sausage Pasta Bake is no exception. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time.
This dish is packed with savory Italian sausage, flavorful tomato sauce, and gooey mozzarella cheese, creating a delicious and easy meal. And with the addition of pasta, it's a complete and hearty dish.
Not only is this recipe easy to make, but it's also versatile. You can add your favorite veggies or swap out the sausage for a different protein. Give this Italian Sausage Pasta Bake a try and see for yourself how delicious and convenient it is!
17of 17
Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
When you don't have a lot of time to spend in the kitchen, a crockpot recipe is a lifesaver. And this Crockpot Italian Sausage Soup is no exception. With just a few simple ingredients, you can have a delicious and comforting meal ready to go when you get home.
What You'll Need
Ingredients:
Pork Shoulder: To make traditional Italian sausage, you will need pork shoulder or butt.
Seasonings: To give your sausage that classic Italian flavor, you will need a variety of seasonings such as fennel seeds, garlic powder, oregano, and red pepper flakes.
Red Wine Vinegar: This adds a tangy and acidic element to the sausage, balancing out the richness of the pork.
Casing: You can use natural or synthetic casing for your sausage. Natural casing is made from animal intestines, while synthetic casing is made from collagen.
Meat Grinder: A meat grinder is essential for grinding the pork and mixing in the seasonings.
Instructions:
In a large bowl, mix together the diced pork shoulder, seasonings, and red wine vinegar until well combined. Cover and let it marinate in the fridge for at least an hour, or overnight for maximum flavor.
Take the marinated pork out of the fridge and let it sit at room temperature for 30 minutes.
Using a meat grinder, grind the pork mixture into a fine consistency. Make sure to keep the meat and equipment cold to prevent the fat from melting.
If you are using natural casing, soak it in warm water for 30 minutes to soften it. If you are using synthetic casing, no soaking is required.
Attach the casing to the meat grinder and start stuffing the sausage mixture into it, making sure to remove any air pockets. Twist the casing every 6-8 inches to form individual sausage links.
Once all the sausage mixture has been used up, use a sharp knife to cut the links into desired lengths.
At this point, you can either cook the sausage right away or refrigerate or freeze it for later use.
Tips and Tricks
If you don't have a meat grinder, you can use a food processor or chop the pork by hand. Just make sure to chop it finely.
For a healthier option, use lean pork and reduce the amount of fat in the sausage.
Experiment with different seasonings to create your own unique blend of Italian sausage.
Cook the sausage on a grill, in the oven, or on the stovetop for different texture and flavor options.
Making your own Italian sausage not only allows you to customize the flavors to your liking, but it also ensures that you know exactly what goes into your food. Give this recipe a try and impress your family and friends with your homemade Italian sausage!
