16 Baileys Swiss Roll Recipe Deliciousness Awaits You!
Published on: Mar 8, 2024
Baileys Swiss roll is a delicious and decadent dessert that is perfect for any occasion. This rich and creamy treat is a twist on the classic Swiss roll recipe, with the addition of Baileys Irish Cream. It is the perfect combination of chocolate and liqueur, making it a favorite among adults. Whether you are hosting a dinner party or just want to indulge in something special, this recipe is sure to impress your taste buds.
Irish Cream Cupcakes with Pistachio Swiss Meringue
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Butter, Egg
Who says beer can chicken recipes have to be limited to savory dishes? These Irish cream cupcakes with pistachio Swiss meringue are a delightful twist on the classic beer can chicken. The rich and creamy Irish cream adds a subtle sweetness to the cupcakes, while the pistachio swiss meringue frosting elevates the flavor profile to a whole new level. These cupcakes are perfect for St. Patrick's Day or any special occasion.
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Baileys Irish Cream Chocolate Chip Cookies
Main Ingredients: All Purpose Flour, Salt, Baking Soda, Ground Cinnamon
Upgrade your chocolate chip cookies with a splash of Baileys Irish cream. These cookies are soft, chewy, and bursting with chocolatey goodness. The addition of Irish cream gives them a subtle boozy kick that pairs perfectly with the chocolate chips. These cookies are a must-try for any beer can chicken lover with a sweet tooth.
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Baileys Irish Cream Brownies
Main Ingredients: Fudge, Baileys Irish Cream, Semi Sweet Chocolate Chips
Get ready to indulge in these decadent Baileys Irish cream brownies. The combination of rich chocolate and creamy Irish cream will have you coming back for more. These brownies are fudgy, moist, and irresistible. Serve them warm with a scoop of vanilla ice cream for the ultimate beer can chicken dessert.
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Best Ever Bailey's Irish Cream Chocolate Cake
Main Ingredients: Granulated Sugar, All Purpose Flour, Unsweetened Cocoa
Looking for the perfect cake to pair with your beer can chicken dinner? Look no further than this best-ever Baileys Irish cream chocolate cake. Moist, rich, and loaded with chocolatey flavor, this cake is a show-stopper. The addition of Irish cream in the cake and frosting takes it to a whole new level of deliciousness.
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Baileys Irish Cream Hot Chocolate
Main Ingredients: Baileys Irish Cream, Chocolate, Reddi Wip, Whipped
Cozy up with a warm cup of Baileys Irish cream hot chocolate on a chilly evening. This recipe combines the rich and creamy flavors of Irish cream with velvety hot chocolate for a drink that will warm you from the inside out. Top it off with some whipped cream and a sprinkle of cocoa powder for a decadent treat.
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Irish Cream Shake
Main Ingredients: Coffee Ice Cream, Almond Milk, Bailey S Irish Cream
Craving a milkshake? Why not make it an Irish cream shake? This indulgent beverage is a blend of creamy vanilla ice cream, Irish cream, and a splash of coffee liqueur. It's thick, frothy, and oh-so-delicious. Enjoy it as a dessert or a fun treat to pair with your beer can chicken dinner.
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Irish Cream Tiramisu
Main Ingredients: Espresso, Baileys Irish Cream, Savoiardi Cookies, Large
Take your tiramisu game to the next level with a splash of Irish cream. This classic Italian dessert is made with layers of coffee-soaked ladyfingers, creamy mascarpone cheese, and a touch of Irish cream for a boozy twist. It's a sophisticated and delicious dessert that's perfect for entertaining.
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Homemade Irish Cream Ice Cream
Main Ingredients: Eggs, Sugar, Heavy Cream, Bailey S Irish Cream
Why buy store-bought ice cream when you can make your own creamy, dreamy Irish cream ice cream at home? This recipe is simple to make and requires only a few ingredients. The end result is a luscious and flavorful ice cream that's perfect for scooping on top of your beer can chicken.
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Easy No Bake Bailey's Irish Cream Cheesecake
Main Ingredients: Oreo, Melted Butter, Cream Cheese, Powdered Sugar
If you're a fan of no-bake desserts, you won't want to miss out on this easy Bailey's Irish cream cheesecake. This creamy and indulgent dessert is made with a simple graham cracker crust and a rich and flavorful Irish cream cheesecake filling. It's the perfect make-ahead dessert for any occasion.
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Irish Cream Cold Coffee
Main Ingredients: 2 Milk, Instant Coffee, Sugar, Bailey S Irish Cream
For all the coffee lovers out there, we have the perfect recipe for you. This Irish cream cold coffee is a refreshing and delicious drink for a hot summer day. The combination of coffee, Irish cream, and a touch of chocolate syrup creates a balanced and flavorful drink that will satisfy your caffeine cravings.
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Lavender Irish Cream Ice Cream {No Churn}
Main Ingredients: Heavy Whipping Cream, Sweetened Condensed Milk, Pure
Upgrade your ice cream game with this unique and flavorful lavender Irish cream ice cream. The floral notes from the lavender pair perfectly with the creamy and boozy Irish cream for a refreshing and delicious treat. No churn required, making this recipe even easier to whip up.
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Baileys Irish Cream Macarons
Main Ingredients: Macarons, Almond Meal, Confectioners Sugar, Granulated
Macarons are known for their delicate and complex flavors, and this Baileys Irish cream version is no exception. These bite-sized treats are filled with a creamy and boozy Irish cream ganache, making them the perfect accompaniment to your beer can chicken dinner. They also make a great gift for any beer can chicken lover.
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No. 9 - Baileys Irish Cream Pie
Main Ingredients: Graham Cracker Crumbs, Sugar, Unsalted Butter, White
Move over, traditional pies. This Baileys Irish cream pie is here to steal the show. The chocolate cookie crust is filled with a creamy and decadent Irish cream filling and topped with fluffy whipped cream. It's a perfect dessert for any occasion and a delicious way to end a meal.
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Irish Cream Brownies with Chocolate Irish Cream Ganache
Main Ingredients: Butter, Unsweetened Chocolate, Sugar, Eggs, Vanilla, Ap
If you can't get enough of Irish cream brownies, we have another recipe for you to try. These brownies are filled with a rich and boozy Irish cream ganache that takes them to a whole new level of deliciousness. Serve them warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Irish Cream Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Looking for a show-stopping cake to impress your guests? This Irish cream cake is just the thing. Moist and flavorful cake layers are filled and frosted with a creamy and boozy Irish cream frosting. It's a beautiful and delicious dessert that's perfect for any special occasion.
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Baileys Irish Cream Ice Cream
Main Ingredients: Egg Yolks, Sugar, Milk, Vanilla, Vanilla Extract, Heavy
If you're a fan of homemade ice cream, this Baileys Irish cream version is a must-try. Creamy, rich, and loaded with Irish cream flavor, this ice cream is a delicious and indulgent treat. Serve it on its own or pair it with your favorite beer can chicken for a unique and tasty combination.
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Mocha Irish Cream Frappuccino
Main Ingredients: Espresso, Whole Milk, Baileys Irish Cream, Chocolate
Get your coffee fix with a twist with this mocha Irish cream frappuccino. This blended drink is made with coffee, Irish cream, and chocolate syrup for a refreshing and indulgent beverage. It's perfect for a pick-me-up or a sweet treat to enjoy with your beer can chicken dinner.
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Bailey's Irish Cream Brownies
Main Ingredients: Butter, Unsweetened Chocolate, Sugar, Large Eggs, All
Another delicious variation of the classic Irish cream brownie, these Baileys Irish cream brownies are a must-try for any beer can chicken lover. They're fudgy, rich, and packed with Irish cream flavor. These brownies are a perfect treat to enjoy with a cold glass of milk or a hot cup of coffee.
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Delicious Baileys Irish cream cheesecake
Main Ingredients: Graham Crackers, Flour, Unsalted Butter, Cream Cheese
This Baileys Irish cream cheesecake is the ultimate indulgence for any beer can chicken lover with a sweet tooth. The creamy and boozy filling is set on top of a crunchy cookie crust for a perfect balance of flavors and textures. Top it off with some chocolate shavings or a drizzle of Irish cream for a stunning and delicious dessert.
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Malted Bailey's Irish Cream Brownies with Chocolate...
Main Ingredients: Brownie Mix, Bailey S Irish Cream, Oil, Egg, Malted
These malted Baileys Irish cream brownies are a unique and tasty twist on the traditional brownie. The addition of malted milk powder gives them a subtle and delicious flavor, while the Irish cream adds a rich and boozy kick. These brownies are perfect for a special occasion or a weekend indulgence.
How to Make Baileys Swiss Roll
Ingredients:
6 eggs
1 cup sugar
1 teaspoon vanilla extract
1/4 cup Baileys Irish Cream
1/4 cup butter, melted
1 cup all-purpose flour
1/4 cup cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt
1 cup heavy cream
1/4 cup powdered sugar
Additional powdered sugar for dusting
Instructions:
Preheat your oven to 375°F (190°C). Line a 10x15 inch jelly roll pan with parchment paper and set aside.
In a large mixing bowl, beat 6 eggs and 1 cup sugar until light and fluffy, about 5 minutes.
Add 1 teaspoon vanilla extract, 1/4 cup Baileys Irish Cream, and 1/4 cup melted butter to the egg mixture and mix until well combined.
In a separate bowl, sift 1 cup all-purpose flour, 1/4 cup cocoa powder, 1 teaspoon baking powder, and 1/2 teaspoon salt. Gradually add to the wet mixture and mix until just incorporated.
Pour the batter into the prepared pan and spread evenly. Bake for 12-15 minutes, or until a toothpick inserted in the center comes out clean.
Meanwhile, prepare a clean kitchen towel by sprinkling it with powdered sugar.
Once the Swiss roll is done baking, immediately invert the pan onto the towel. Gently peel off the parchment paper and roll the cake up in the towel, starting at the short end. Let it cool completely.
In a mixing bowl, whip 1 cup heavy cream and 1/4 cup powdered sugar until stiff peaks form.
Unroll the cooled Swiss roll and spread the whipped cream evenly over the top, leaving a little space around the edges.
Carefully roll the cake back up, removing the towel as you go. Wrap the roll in plastic wrap and refrigerate for at least 2 hours.
When ready to serve, dust the top with additional powdered sugar. Slice and enjoy your delicious Baileys Swiss roll!
This Baileys Swiss roll recipe is a perfect blend of flavors and textures, with the moist and chocolatey cake and the creamy Baileys-infused whipped cream. It's a great dessert to make ahead of time and impress your guests with. So go ahead and indulge in this decadent treat, you deserve it!
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<html>
<head>
<title>Baileys Swiss Roll Recipe</title>
</head>
<body>
<h1>Baileys Swiss Roll Recipe</h1>
<h2>How to Make Baileys Swiss Roll</h2>
<h3>Ingredients:</h3>
<ul>
<li><b>6 eggs</b></li>
<li><b>1 cup sugar</b></li>
<li>1 teaspoon vanilla extract</li>
<li>1/4 cup <b>Baileys Irish Cream</b></li>
<li>1/4 cup butter, melted</li>
<li>1 cup all-purpose flour</li>
<li>1/4 cup cocoa powder</li>
<li>1 teaspoon baking powder</li>
<li>1/2 teaspoon salt</li>
<li>1 cup heavy cream</li>
<li>1/4 cup powdered sugar</li>
<li>Additional powdered sugar for dusting</li>
</ul>
<h3>Instructions:</h3>
<ol>
<li>Preheat your oven to 375°F (190°C). Line a 10x15 inch jelly roll pan with parchment paper and set aside.</li>
<li>In a large mixing bowl, beat <b>6 eggs</b> and <b>1 cup sugar</b> until light and fluffy, about 5 minutes.</li>
<li>Add <b>1 teaspoon vanilla extract</b>, <b>1/4 cup Baileys Irish Cream</b>, and <b>1/4 cup melted butter</b> to the egg mixture and mix until well combined.</li>
<li>In a separate bowl, sift <b>1 cup all-purpose flour</b>, <b>1/4 cup cocoa powder</b>, <b>1 teaspoon baking powder</b>, and <b>1/2 teaspoon salt</b>. Gradually add to the wet mixture and mix until just incorporated.</li>
<li>Pour the batter into the prepared pan and spread evenly. Bake for 12-15 minutes, or until a toothpick inserted in the center comes out clean.</li>
<li>Meanwhile, prepare a clean kitchen towel by sprinkling it with <b>powdered sugar</b>.</li>
<li>Once the Swiss roll is done baking, immediately invert the pan onto the towel. Gently peel off the parchment paper and roll the cake up in the towel, starting at the short end. Let it cool completely.</li>
<li>In a mixing bowl, whip <b>1 cup heavy cream</b> and <b>1/4 cup powdered sugar</b> until stiff peaks form.</li>
<li>Unroll the cooled Swiss roll and spread the whipped cream evenly over the top, leaving a little space around the edges.</li>
<li>Carefully roll the cake back up, removing the towel as you go. Wrap the roll in plastic wrap and refrigerate for at least 2 hours.</li>
<li>When ready to serve, dust the top with additional <b>powdered sugar</b>. Slice and enjoy your delicious Baileys Swiss roll!</li>
</ol>
<p>This Baileys Swiss roll recipe is a perfect blend of flavors and textures, with the moist and chocolatey cake and the creamy Baileys-infused whipped cream. It's a great dessert to make ahead of time and impress your guests with. So go ahead and indulge in this decadent treat, you deserve it!</p>
</body>
</html>
Irish Cream Cupcakes with Pistachio Swiss Meringue
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