18 Badam Milk Recipe Indian Style You Won't Believe The Taste!
Published on: Mar 28, 2024
If you are a fan of Indian cuisine, then you must have heard of the delicious and nutritious drink, badam milk. This popular Indian-style recipe is a must-try for anyone looking to indulge in a creamy and flavorful beverage. Whether you are a beginner or an experienced cook, this article will guide you through the simple steps to make the perfect badam milk at home. So, put on your apron and get ready to learn how to make this delectable drink that is loved by many.
Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
Kheer, also known as Indian rice pudding, is a popular dessert in India and is often served during special occasions like weddings and festivals. This creamy and rich dessert is made with rice cooked in milk and flavored with cardamom, saffron, and nuts like almonds. It is a comforting and indulgent treat that is loved by both kids and adults alike.
2of 20
Badam Milk (Indian Saffron Almond Milk)
Main Ingredients: Almonds, Milk, Sugar, Saffron, Green Cardamom, Cardamom
Badam milk, also known as Indian saffron almond milk, is a nutritious and delicious beverage that is popular in India. It is made by blending almonds, milk, and saffron together to create a creamy and flavorful drink. Badam milk is a great source of protein and can be served hot or cold, making it a perfect drink for any time of the year.
3of 20
Badam Burfi | Almond Burfi
Main Ingredients: Almonds, Sugar, Milk, Ghee
Badam burfi, also known as almond burfi, is a classic Indian sweet that is loved by many. It is made by cooking almond flour, sugar, and ghee (clarified butter) together until it forms a thick and fudgy mixture. This sweet is often served during festivals and celebrations and is a must-try for anyone with a sweet tooth.
4of 20
Badam Kheer, Badam Payasam
Main Ingredients: Almonds, Milk, Sugar, Cardamom Powder, Chopped Nuts
Badam kheer, also known as badam payasam, is a rich and creamy dessert made with almonds, milk, and sugar. It is a popular dish in South India and is often served during special occasions. This delicious dessert is also a great way to include almonds in your diet as they are a rich source of healthy fats and nutrients.
5of 20
Indian Classics - Kesar Badam Milk (Indian Almond Milk...
Main Ingredients: Almonds, Sugar, Whole Milk, Green Cardamom Pods
Kesar badam milk, also known as Indian almond milk, is a classic Indian beverage that is popular for its creamy and nutty flavor. It is made by blending almonds, milk, saffron, and cardamom together to create a rich and indulgent drink. Kesar badam milk is often served as a treat during festivals and is loved by people of all ages.
6of 20
Posto/ Khuskhus/ Poppy seed- Badam Halwa
Main Ingredients: Poppy Seed, Almond, Ghee, Sugar, Condensed Milk, Milk
Posto or khuskhus, also known as poppy seeds, are a common ingredient used in Indian cuisine. They are often used to make delicious desserts like badam halwa, a rich and decadent sweet made with poppy seeds, almonds, sugar, and ghee. This dessert is a must-try for anyone looking for a unique and flavorful treat.
7of 20
Kesar Badam Kulfi | Almond Kulfi | Kulfi Indian Dessert
Main Ingredients: Full Fat Milk, Almonds, Sugar, Saffron Strands
Kesar badam kulfi, also known as almond kulfi, is a popular Indian frozen dessert that is similar to ice cream. It is made by cooking milk, sugar, and almonds together until it forms a thick and creamy mixture, which is then frozen in molds. This dessert is a perfect way to cool down on a hot summer day and is loved by many for its rich and nutty flavor.
8of 20
Badam Halwa / Almond Halwa
Main Ingredients: Almonds, Ghee, Saffron, Milk
Badam halwa, also known as almond halwa, is a rich and indulgent dessert that is often served during festivals and celebrations. It is made by cooking almond paste, sugar, and ghee together until it forms a thick and fudgy mixture. This dessert is a great way to end a meal on a sweet note and is loved by many for its rich and nutty taste.
9of 20
Badam Katli
Main Ingredients: Almonds, Ghee, Sugar, Milk, Saffron Strands, Silver
Badam katli, also known as almond katli, is a popular Indian sweet that is similar to fudge. It is made by cooking almond paste, sugar, and ghee together until it forms a thick and smooth mixture, which is then cut into diamond-shaped pieces. This sweet is often served during festivals and is a must-try for anyone who loves traditional Indian desserts.
Main Ingredients: Almonds, Sugar, Milk, Saffron, Nuts
Badam kheer, also known as almond payasam, is a rich and creamy dessert that is often served during special occasions in South India. It is made by cooking almonds, milk, and sugar together until it forms a thick and flavorful pudding. This dessert is a great way to indulge in something sweet and is loved by many for its rich and nutty taste.
11of 20
Mango Lassi
Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice
Mango lassi is a refreshing and delicious drink that is popular in India, especially during the summer months. It is made by blending mangoes, yogurt, and sugar together to create a smooth and creamy drink. This drink is a great way to cool down on a hot day and is loved for its sweet and tangy flavor.
12of 20
Vegetable Badam Tehri (Biryani)
Main Ingredients: Rice, Ghee, Salt, Cumin Seeds, Black Pepper, Bay
Vegetable badam tehri, also known as biryani, is a flavorful and aromatic rice dish that is popular in India. It is made by cooking rice with vegetables, spices, and almond paste, giving it a rich and nutty flavor. This dish is a great way to incorporate almonds and vegetables into your diet and is loved by many for its delicious taste.
13of 20
Badam ki Kheer
Main Ingredients: Almonds, Full Cream Milk, Saffron, Cardamom Powder
Badam ki kheer, also known as almond pudding, is a simple yet delicious dessert that is often served during festivals and special occasions in India. It is made by cooking rice, milk, almonds, and sugar together until it forms a thick and creamy pudding. This dessert is a great way to end a meal on a sweet note and is loved by many for its rich and creamy texture.
14of 20
Sweet Saffron Rice
Main Ingredients: Basmati Rice, Ghee, Water, Milk, Sugar, Cinnamon Stick
Sweet saffron rice is a popular Indian dessert that is often served during festivals and celebrations. It is made by cooking rice with milk, sugar, and saffron, giving it a beautiful golden color and a fragrant aroma. This dish is a perfect balance of sweet and savory and is loved by many for its unique and delicious taste.
15of 20
Chicken Biryani
Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
Chicken biryani is a quintessential Indian dish that is loved by many for its rich and flavorful taste. It is made by cooking chicken, rice, and spices together, creating a fragrant and aromatic one-pot meal. This dish is a perfect blend of spices and is a must-try for anyone looking to explore authentic Indian cuisine.
16of 20
Shahi Dal (Urad Dal Creamy Stew)
Main Ingredients: Split Black Lentils, Blanched Almonds, Haldi, Cardamom
Shahi dal, also known as urad dal creamy stew, is a popular dish in North India that is often served with biryani or naan. It is made by cooking lentils with spices, cream, and almonds, giving it a rich and creamy texture. This dish is a great source of protein and is loved for its indulgent and comforting taste.
Indian butter chicken, also known as murgh makhani, is a famous North Indian dish that is loved by many for its creamy and flavorful taste. It is made by marinating chicken in a spiced yogurt mixture, cooking it in a tomato-based gravy, and finishing it off with butter and cream. This dish is a perfect blend of spices and is a must-try for anyone who loves Indian cuisine.
18of 20
Quick Vegetable Puff (Indian Curry Puff)
Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
Quick vegetable puff, also known as Indian curry puff, is a popular snack in India that is often sold at street vendors and bakeries. It is made by stuffing a flaky pastry with a mixture of vegetables, spices, and almonds, giving it a crunchy and flavorful filling. This dish is a great on-the-go snack and is loved by many for its delicious and convenient nature.
Main Ingredients: Yogurt, Milk, Almond, Saffron, Honey, Cardamom, Rose
Kesar badam lassi, also known as saffron-almond yogurt drink, is a refreshing and nourishing drink that is popular in India. It is made by blending yogurt, sugar, saffron, and almonds together to create a creamy and flavorful drink. This drink is a great way to cool down on a hot day and is loved for its creamy and nutty taste.
20of 20
Almond Halwa or Badam ka Halwa
Main Ingredients: Almonds, Granulated Sugar, Mawa, Ghee, Cardamom Powder
Almond halwa, also known as badam ka halwa, is a rich and indulgent dessert that is often served during festivals and celebrations in India. It is made by cooking almond paste, sugar, and ghee together until it forms a thick and fudgy mixture. This dessert is a must-try for anyone looking to indulge in something sweet and is loved for its rich and nutty flavor.
The Nutritional Benefits of Badam Milk
Badam milk is not only a tasty treat, but it also comes with a host of health benefits. The main ingredient, badam or almonds, are rich in healthy fats, protein, and essential vitamins and minerals. They are also a great source of antioxidants, which help fight against diseases and boost your immune system. Along with almonds, this drink also includes milk, which is a good source of calcium and vitamin D. The blend of these ingredients makes badam milk a powerhouse of nutrition, making it a perfect drink for people of all ages.
Simple and Easy Recipe
Now that you know the health benefits of badam milk, let's move on to the recipe. First, soak 1 cup of raw almonds in water for about 4-5 hours. Once they are soft, drain the water and peel off the skin of the almonds. Next, boil 2 cups of milk in a saucepan and add the peeled almonds to it. Let it simmer for 5-7 minutes, stirring occasionally. Then, add 2 tablespoons of honey or sugar to taste and a pinch of cardamom powder for flavor. Let it cool down for a few minutes before blending it in a blender. Your badam milk is now ready to be served.
Customize Your Drink
One of the best things about this badam milk recipe is that it can be easily customized to suit your taste preferences. You can add a few strands of saffron for a richer flavor, or a teaspoon of rose water for a refreshing twist. You can also choose to use almond milk instead of regular milk for a vegan option. This versatile drink can also be served hot or cold, making it a perfect beverage for any season.
In Conclusion
In conclusion, badam milk is not only a delicious drink but also a healthy one. With its simple ingredients and easy recipe, you can whip up this Indian-style beverage in no time. It's a perfect drink to start your day or to satisfy your sweet cravings. So, why wait? Go ahead and try this badam milk recipe today and treat yourself to a flavorful and nutritious drink.
.JPG)
